Subjects -> GARDENING AND HORTICULTURE (Total: 37 journals)
Showing 1 - 20 of 20 Journals sorted alphabetically
Acta Scientiarum Polonorum Hortorum Cultus     Open Access   (Followers: 2)
Advances in Horticultural Science     Open Access   (Followers: 3)
Annales Horticulturae     Open Access   (Followers: 1)
Asian Journal of Agricultural and Horticultural Research     Open Access   (Followers: 1)
Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Horticulture     Open Access  
Concrete Garden     Open Access   (Followers: 2)
Corps et culture     Open Access   (Followers: 3)
Culture, Agriculture, Food and Environment     Hybrid Journal   (Followers: 23)
Dekoratyviųjų ir sodo augalų sortimento, technologijų ir aplinkos optimizavimas     Partially Free  
Folia Horticulturae     Open Access   (Followers: 5)
Horticulturae     Open Access   (Followers: 2)
Horticultural Plant Journal     Open Access   (Followers: 6)
Horticulture Research     Open Access   (Followers: 11)
Horticulture, Environment, and Biotechnology     Hybrid Journal   (Followers: 12)
Indian Horticulture     Full-text available via subscription   (Followers: 10)
Journal of Horticultural Research     Open Access   (Followers: 2)
Journal of Horticultural Science and Biotechnology     Hybrid Journal  
Journal of Horticultural Sciences     Open Access   (Followers: 2)
Journal of Horticulture and Forestry     Open Access   (Followers: 5)
Journal of Landscape Architecture     Hybrid Journal   (Followers: 21)
Journal of Vegetable Science     Hybrid Journal   (Followers: 6)
Jurnal Hortikultura Indonesia     Open Access  
Landscape History     Hybrid Journal   (Followers: 14)
Landscape Online     Open Access   (Followers: 1)
Landscape Research     Hybrid Journal   (Followers: 9)
Landscapes     Hybrid Journal   (Followers: 16)
Media, Culture & Society     Hybrid Journal   (Followers: 46)
Mind Culture and Activity     Hybrid Journal   (Followers: 10)
Parallax     Hybrid Journal   (Followers: 11)
Polish Journal of Landscape Studies     Open Access  
Revista Chapingo. Serie horticultura     Open Access  
Revista Colombiana de Ciencias Hortícolas     Open Access  
Science as Culture     Hybrid Journal   (Followers: 11)
Scientia Horticulturae     Hybrid Journal   (Followers: 5)
Sibbaldia: the International Journal of Botanic Garden Horticulture     Open Access  
Studies in Australian Garden History     Full-text available via subscription   (Followers: 1)
Studies in the History of Gardens & Designed Landscapes: An International Quarterly     Hybrid Journal   (Followers: 7)
Similar Journals
Journal Cover
Indian Horticulture
Number of Followers: 10  
  Full-text available via subscription Subscription journal
ISSN (Print) 0019-4875
Published by Indian Council of Agricultural Research Homepage  [6 journals]
  • New high yielding seedless citrus variety ‘Pusa Arun’
    • Authors: A K Dubey, R M Sharma, O P Awasthi, Awtar Singh, Charanjit Kaur
      PubDate: 2020-11-16
      Issue No: Vol. 65, No. 4 (2020)
  • Bidhan Sadabahar: A bushy cowpea variety resistant to cowpea aphid borne
           mosaic virus
    • Authors: Arup Chattopadhyay, Subrata Dutta, Asit Kumar Mandal, Praveen Kumar Maurya, Swadesh Banerjee, Tridip Bhattacharjee, Pranab Hazra
      Abstract: Bidhan Sadabahar, a bushy, early maturing, high yielding variety, having resistance to cowpea aphid borne mosaic (CABM) virus (both under field and sap transmission), and field resistance to pod borer, has been developed through hybridization followed by selection from a cross between Bidhan Barbati 1 and Kashi Kanchan by Bidhan Chandra Krishi Viswavidyalaya, Mohanpur, Nadia, West Bengal. This variety has been released by the State Variety Release Committee, West Bengal and notified by the Central Variety Release Committee for State release during 2019. Pods are pulpy, meaty and soft with less fibre. The variety can be fitted well in multiple cropping system, and can perform well in eastern parts of India apart from West Bengal.
      PubDate: 2020-11-16
      Issue No: Vol. 65, No. 4 (2020)
  • Intercropping pays dividend to farmer
    • Authors: Ramakant Sharma, R Porwal
      Abstract: Roop Chand Kahar, a farmer of village Nadi ii (Ajmer, Rajasthan) was growing flowers and vegetables with traditional method of agriculture. He was not earning desired profit due to pest problem and higher labour cost. The idea of intercropping of marigold + coriander, marigold + cabbage, marigold + cauliflower, marigold + tomato and marigold + chilly helped him to harness potential yield and achieving more profit as compared to sole crop.
      PubDate: 2020-11-16
      Issue No: Vol. 65, No. 4 (2020)
  • Arka Pratham: An early blooming Gladiolus cultivar
    • Authors: T Manjunatha Rao, T Janakiram, S S Negi, M V Dhananjaya, Rajiv Kumar, S Sujatha
      Abstract: Gladiolus, the queen of bulbous flowers, is commercially grown worldwide for its spike with array of colourful florets. There is an increasing demand for new cultivars which is early to bloom and has novel attractive floret colour, improved spike qualities like more number of spikes per plant, and good corm/cormel multiplication ability. As a result of several years of research during 2019, scientists at ICAR-II HR, Bengaluru have developed novel gladiolus cultivar ‘Arka Pratham’ through hybridization followed by selection for commercial cultivation. This cultivar was tested under All India Coordinated Research Project on Floriculture and recommended for agro-climatic zones 4, 5, 6 and 7. It is suitable for cut flower, bouquet preparation, floral arrangement and garden display.
      PubDate: 2020-11-16
      Issue No: Vol. 65, No. 4 (2020)
  • Arka White and Arka Pink: Novel Gerbera hybrids
    • Authors: C Aswath, Rajiv Kumar
      Abstract: Novel gerbera hybrids, viz. Arka White and Arka Pink were developed through hybridization using half-sib method of breeding where improved line/hybrid, IIHR9 and Arka Ashwa, were crossed with pollen mixed from different varieties. These hybrids were evaluated for flower quality traits for two years under naturallyventilated polyhouse. The Arka White (White group, NN155A) and Arka Pink (Red purple group, 65A) have novel flower colour with semi-double and double type of flowers, respectively. These hybrids are suitable for cut-flower and flower arrangement purposes. These hybrids will prove useful for developing more gerbera hybrids with novel traits.
      PubDate: 2020-11-16
      Issue No: Vol. 65, No. 4 (2020)
  • Thar Anant: Lycopene rich heat tolerant variety of tomato suitable for
           arid and semi-arid regions
    • Authors: Lalu Prasad Yadav, Gangadhara K, V V Apparao, Raja S, S Singh, P L Saroj
      Abstract: Thar Anant, a lycopene rich and heat tolerant variety of tomato has been developed through indiced mutation followed by selection in 2019-20 by ICAR - Central Horticultural Experiment Station. The variety is suitable for cultivation in arid and semi-arid regions. This article describes the cultivation technology and plant protection measures for this variety.
      PubDate: 2020-11-16
      Issue No: Vol. 65, No. 4 (2020)
  • Physiological disorder management in tropical fruit crops
    • Authors: Aditya Aditya, R S Jarial, J N Bhatia
      Abstract: The productivity as well as quality of fruit crops is affected to a greater extent due to the physiological and nutritional disorders. Various pre and post-harvest disorders not only reduce the market yield and quality of fruits but may also become hazardous to human health. Therefore in order to get the maximum benefits from fruits, one should produce healthy fruits and follow appropriate post harvest practices so that fruits can be available for a longer time with optimum yield and desirable quality.
      PubDate: 2020-11-16
      Issue No: Vol. 65, No. 4 (2020)
  • National Award to KVK, Venkataramannagudem, Andhra Pradesh
    • Authors: T Janakiram
      Abstract: Dr. YSR Horticultural University, is second of its kind in the country, functioning with four Horticultural colleges, four Horticulture Polytechnics, twenty Research Stations, four affiliated private Horticultural Colleges, seven private Horticultural Polytechnics and four Krishi Vigyan Kendras in Andhra Pradesh with its headquarters at Venkataramannagudem, West Godavari district, Andhra Pradesh.
      PubDate: 2020-11-16
      Issue No: Vol. 65, No. 4 (2020)
  • High yielding ridge gourd F1 hybrid from KAU
    • Authors: T Pradeep Kumar, A Aswini
      Abstract: Ridge gourd F1 hybrids were developed at Kerala Agricultural University, Trichur exploiting cytoplasmic genic male sterility (CGMS) system. Hybrid, KRH- 1 is a cross between male sterile female line (KAU-MS-LA 101) and male fertile male line LA-102. It has proved to be highly heterotic with a high yield (7.419 kg/plant) bearing attractive long slender fruits. Hybrid KRH-1 is male fertile and produces more number fruits. Hybrid MS × LA 102 is male fertile and superior in terms of total yield (7.386 kg/plant) when compared to other parents and hybrids.
      PubDate: 2020-11-16
      Issue No: Vol. 65, No. 4 (2020)
  • Palmyrah palm for nutritional security of tribal people
    • Authors: Raj Kumar, B S Khadda, A K Rai, S Khajuria, K Lata
      Abstract: Palmyrah palm (Borassus flabellifer L.) belongs to family Arecaceae and is native of tropical Africa. In India, it is grown naturally throughout the country. It is monocotyledonous, dioecious plant. Almost all parts viz. root, leaves, seed and fruit of the palm is used in different ways. It is underutilized palm and grown naturally in forest and barren lands. The importance of the palm is not still recognized by the people. The basic cultivation practices of palmyrah palm are summarized in this article.
      PubDate: 2020-11-16
      Issue No: Vol. 65, No. 4 (2020)
  • Pusa Vilayati Palak: A highly nutritious Spinach variety
    • Authors: R K Yadav, B S Tomar, H Choudhary, Sumanlata Sumanlata
      Abstract: New indigenously developed spinach variety Pusa Vilayati Palak is a prickly seeded variety having completely green succulent stem and leaves. Leaves along with stem is cooked as vegetable. Male and female both plants are vegetative type with vigorous and luxuriant in growth. Leaves of this variety are smooth, soft having pointed apex with slight serration at bottom and middle of the leaf. It is short duration crop and gives 2-3 cuttings. Being a short duration crop, it can be easily fitted in rice-wheat or other cropping systems for cultivation during winter. It is rich source of fibre and other nutrients, like ascorbic acid, iron, calcium etc. It is suitable for winter season for both plain and hilly areas. It gives an average green leaf yield of 12 t/ha.
      PubDate: 2020-11-16
      Issue No: Vol. 65, No. 4 (2020)
  • Pusa Hara Baingan 1: A new green brinjal for commercial cultivation
    • Authors: Ravinder Kumar, A D Munshi, Partha Saha, T K Behera, Y A Lyngdoh, B S Tomar
      Abstract: Brinjal is one of the most common, popular and principle vegetable crop grown worldwide for its excellent food value, shape, size and colour. It is also known as ‘Poor Man’s crop’ as it is mainly grown by the small and marginal farmers. It is highly productive having wide adaptation and easily available throughout the India. Brinjal is also a good source of phytochemicals such as phenolic acid (Chlorogenic acid), flavonoids and anthocyanin which act as antioxidants protecting the body against many degenerative diseases. Pusa Hara Baingan 1 is the first green coloured oval fruited variety which has been released and recommended by the Central Sub-Committee on Crop Standards, Notification and Release of Varieties for Horticultural Crops for cultivation in National Capital Region of Delhi including Delhi and its adjoining areas i.e states of Haryana, Rajasthan and Uttar Pradesh.
      PubDate: 2020-11-16
      Issue No: Vol. 65, No. 4 (2020)
  • Ivy gourd – Thar Sundari for cultivation in dry-land climate
    • Authors: D K Samadia, A K Verma
      Abstract: Region-specific vegetable diversity supporting vital nutritious produce to native people. Ivy gourd is most prospective and perennial cucurbit. Its regional variability is not exploited much for developing genotypes suited to high temperature, low moisture stress and resources constraint dry-lands of Rajasthan. With this objectives, targeted germplasm collection was done from 2001–2005 and selected types were studied from 2009 to 2013 at ICAR-CIAH, Bikaner. During spring–summer and rainy–winter season of 2014 to 2016, trait-specific elite-types tested and Thar Sundari exhibited superiority for parthinocarpic fruit yield and marketable quality with 32–45oC day temperature conditions. Tender fruits ready in 6.28–8.42 days from opening of female flowers. Tender fruits are 5.83–6.48 cm length, 1.54–1.89 cm diameter and 11.76–13.54 g weight. Thar Sundari recorded 2.85–3.48 kg/plant/season fruit yield.
      PubDate: 2020-11-16
      Issue No: Vol. 65, No. 4 (2020)
  • Benefits of pruning in custard apple
    • Authors: Kalpana Choudhary, Nirmal Kumar Meena
      Abstract: Pruning plays crucial role in rejuvenating senile and old orchard as well as to increase fruiting branches. Pruned tree yielded many fold higher number of fruits with enhanced quality. For getting regular high yield custard apple growers are recommended to do pruning at the intensity of 30% which was found most suitable in Maharashtra area.
      PubDate: 2020-11-16
      Issue No: Vol. 65, No. 4 (2020)
  • Dragon Fruit – A potentially healthy niche fruit crop in waiting
    • Authors: G Karunakaran, S Sriram, M Arivalagan
      Abstract: Dragon Fruit (Hylocereus sp.) is a perennial, wide known as red Pitaya, has recently drawn much attention of South Indian growers, not only because of its attractive red or pink colour, loaded with functional food supplements and economic value as fruit, but also for rich antioxidant activity, vitamin C, fibres content. Therefore, Dragon Fruit can be called as a “healthy fruit”. Studies conducted elsewhere indicates that its consumption strengthens the human immune system and could be used in the management of diabetes. Fruits can also be processed into juice, ice cream or wine.
      PubDate: 2020-11-16
      Issue No: Vol. 65, No. 4 (2020)
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