Subjects -> FORESTS AND FORESTRY (Total: 130 journals)
    - FORESTS AND FORESTRY (129 journals)
    - LUMBER AND WOOD (1 journals)

FORESTS AND FORESTRY (129 journals)                     

Showing 1 - 12 of 12 Journals sorted by number of followers
Forest Ecology and Management     Hybrid Journal   (Followers: 62)
Canadian Journal of Forest Research     Hybrid Journal   (Followers: 28)
Forest Policy and Economics     Hybrid Journal   (Followers: 21)
Landscapes     Hybrid Journal   (Followers: 18)
Agroforestry Systems     Open Access   (Followers: 16)
Journal of Forestry     Hybrid Journal   (Followers: 16)
Forestry: An International Journal of Forest Research     Hybrid Journal   (Followers: 15)
Peer Community Journal     Open Access   (Followers: 12)
Canadian Journal of Plant Science     Full-text available via subscription   (Followers: 11)
Urban Forestry & Urban Greening     Hybrid Journal   (Followers: 11)
Natural Areas Journal     Full-text available via subscription   (Followers: 10)
Journal of Natural Resources Policy Research     Hybrid Journal   (Followers: 10)
Forestry Chronicle     Full-text available via subscription   (Followers: 9)
Advance in Forestry Research     Open Access   (Followers: 9)
Arboriculture and Urban Forestry     Partially Free   (Followers: 8)
Forest Science     Hybrid Journal   (Followers: 8)
European Journal of Forest Research     Hybrid Journal   (Followers: 7)
Scandinavian Journal of Forest Research     Hybrid Journal   (Followers: 7)
Arboricultural Journal : The International Journal of Urban Forestry     Hybrid Journal   (Followers: 7)
Journal of Sustainable Forestry     Hybrid Journal   (Followers: 7)
Journal of Research in Forestry, Wildlife and Environment     Open Access   (Followers: 7)
Journal of Horticulture and Forestry     Open Access   (Followers: 6)
Journal of Wood Chemistry and Technology     Hybrid Journal   (Followers: 6)
International Journal of Agriculture and Forestry     Open Access   (Followers: 6)
Journal of Agriculture, Forestry and the Social Sciences     Full-text available via subscription   (Followers: 6)
Appita Journal: Journal of the Technical Association of the Australian and New Zealand Pulp and Paper Industry     Full-text available via subscription   (Followers: 6)
Annals of Forest Science     Open Access   (Followers: 5)
Advances in Forestry Science     Open Access   (Followers: 5)
Journal of Forest Economics     Hybrid Journal   (Followers: 5)
International Forestry Review     Full-text available via subscription   (Followers: 5)
Forest Ecosystems     Open Access   (Followers: 5)
Forests, Trees and Livelihoods     Partially Free   (Followers: 4)
Revue forestière française     Full-text available via subscription   (Followers: 4)
Journal of Biodiversity Management & Forestry     Hybrid Journal   (Followers: 4)
Journal of Forestry Research     Hybrid Journal   (Followers: 4)
Journal of Wood Science     Open Access   (Followers: 3)
Trees, Forests and People     Open Access   (Followers: 3)
Southern Forests : a Journal of Forest Science     Hybrid Journal   (Followers: 3)
New Zealand Journal of Forestry Science     Open Access   (Followers: 3)
iForest : Biogeosciences and Forestry     Open Access   (Followers: 3)
Trees     Hybrid Journal   (Followers: 3)
Indian Forester     Full-text available via subscription   (Followers: 3)
International Journal of Forestry Research     Open Access   (Followers: 3)
New Forests     Hybrid Journal   (Followers: 2)
Ghana Journal of Forestry     Full-text available via subscription   (Followers: 2)
Research Journal of Forestry     Open Access   (Followers: 2)
Wood and Fiber Science     Full-text available via subscription   (Followers: 2)
Revista Verde de Agroecologia e Desenvolvimento Sustentável     Open Access   (Followers: 2)
Current Landscape Ecology Reports     Hybrid Journal   (Followers: 2)
Central European Forestry Journal     Open Access   (Followers: 2)
Tanzania Journal of Forestry and Nature Conservation     Full-text available via subscription   (Followers: 2)
Forest Science and Technology     Open Access   (Followers: 2)
Rural Sustainability Research     Open Access   (Followers: 2)
Australian Forest Grower     Full-text available via subscription   (Followers: 2)
Frontiers in Forests and Global Change     Open Access   (Followers: 2)
Ciencia forestal en México     Open Access   (Followers: 2)
Forests     Open Access   (Followers: 2)
Bosque     Open Access   (Followers: 2)
Eurasian Journal of Forest Science     Open Access   (Followers: 1)
Asian Journal of Forestry     Open Access   (Followers: 1)
Forestry Letters     Open Access   (Followers: 1)
Indonesian Journal of Forestry Research     Open Access   (Followers: 1)
Current Forestry Reports     Hybrid Journal   (Followers: 1)
East African Agricultural and Forestry Journal     Hybrid Journal   (Followers: 1)
Revista Ecologia e Nutrição Florestal - ENFLO     Open Access   (Followers: 1)
Asian Journal of Research in Agriculture and Forestry     Open Access   (Followers: 1)
Expert Opinion on Environmental Biology     Hybrid Journal   (Followers: 1)
Science, Technology and Arts Research Journal     Open Access   (Followers: 1)
Small-scale Forestry     Hybrid Journal   (Followers: 1)
Dissertationes Forestales     Open Access   (Followers: 1)
Australian Forestry     Hybrid Journal   (Followers: 1)
Open Journal of Forestry     Open Access   (Followers: 1)
Forest Pathology     Hybrid Journal   (Followers: 1)
Colombia Forestal     Open Access   (Followers: 1)
International Journal of Forest Engineering     Hybrid Journal   (Followers: 1)
Selbyana     Open Access  
Journal of Bioresources and Bioproducts     Open Access  
Lesnoy Zhurnal     Open Access  
Parks Stewardship Forum     Open Access  
Silva Balcanica     Open Access  
Savannah Journal of Research and Development     Open Access  
Textual : Análisis del Medio Rural Latinoamericano     Open Access  
Madera y Bosques     Open Access  
Journal of Forest and Natural Resource Management     Open Access  
Forestry : Journal of Institute of Forestry, Nepal     Open Access  
BIOFIX Scientific Journal     Open Access  
Acta Brasiliensis     Open Access  
Jurnal Pertanian Terpadu     Open Access  
Jurnal Sylva Lestari     Open Access  
Proceedings of the Forestry Academy of Sciences of Ukraine     Open Access  
Iranian Journal of Forest and Poplar Research     Open Access  
Ormancılık Araştırma Dergisi / Turkish Journal of Forestry Research     Open Access  
International Journal of Agriculture, Forestry and Life Sciences     Open Access  
European Journal of Forest Engineering     Open Access  
Artvin Çoruh Üniversitesi Orman Fakültesi Dergisi / Artvin Coruh University Journal of Forestry Faculty     Open Access  
Bartın Orman Fakültesi Dergisi / Journal of Bartin Faculty of Forestry     Open Access  
Revista Forestal Mesoamericana Kurú     Open Access  
Jurnal Penelitian Sosial dan Ekonomi Kehutanan     Open Access  
Revista Cubana de Ciencias Forestales     Open Access  
Wahana Forestra : Jurnal Kehutanan     Open Access  
Annals of Forest Research     Open Access  
Forest@ : Journal of Silviculture and Forest Ecology     Open Access  
Jurnal Ilmu Kehutanan     Open Access  
Jurnal Penelitian Kehutanan Wallacea     Open Access  
Annals of Silvicultural Research     Open Access  
Revista de Agricultura Neotropical     Open Access  
Banko Janakari     Open Access  
Folia Forestalia Polonica. Seria A - Forestry     Open Access  
Rwanda Journal     Full-text available via subscription  
Journal of Environmental Extension     Full-text available via subscription  
La Calera     Open Access  
INNOTEC : Revista del Laboratorio Tecnológico del Uruguay     Open Access  
Revista Chapingo. Serie Ciencias Forestales y del Ambiente     Open Access  
Quebracho. Revista de Ciencias Forestales     Open Access  
Foresta Veracruzana     Open Access  
Agrociencia     Open Access  
Forestry Studies     Open Access  
Maderas. Ciencia y tecnología     Open Access  

           

Similar Journals
Journal Cover
Revista Verde de Agroecologia e Desenvolvimento Sustentável
Number of Followers: 2  

  This is an Open Access Journal Open Access journal
ISSN (Print) 1981-8203 - ISSN (Online) 1981-8203
Published by Grupo Verde de Agricultura Alternativa Homepage  [2 journals]
  • Nutrient accumulation in the leaves and production of Tamani grass
           inoculated with Azospirillum brasilense

    • Authors: Reginaldo Almeida Andrade, Rychaellen Silva de Brito, Cleverson Agueiro de Carvalho, Sandra Bezerra da Silva, Mayara Almeida Drumond e Silva, Keilyson Naazio Oliveira Moraes
      Pages: 77 - 85
      Abstract: The implantation of pastures can be favored by strategies that combine conventional methods of cultivation with the inoculation of microorganisms that promote plant growth, such as the rhizobacterium Azospirillum brasilense, which are capable of improving the nutritional status of plants through several mechanisms, including the phosphate solubilization and biological nitrogen fixation, thereby reducing the need to apply chemical fertilizers. The purpose was to evaluate forage production and macronutrient contents in the leaves of Tamani grass, fertilized with natural phosphate and inoculated with Azospirillum brasilense. The experiment was carried out in a greenhouse, in a completely randomized design, organized in a 2 x 2 x 5 factorial scheme, with 3 replications. The treatments consisted of the presence and absence of rhizobacteria; two sources of phosphorus (triple superphosphate and natural phosphate); and five nitrogen rates (0; 75; 150; 225 and 300 kg ha-1), used as parameters to estimate biologically fixed nitrogen. The concentration of nutrients was determined in samples of cuts, performed at 56, 84 and 112 days after emergence. The effects of nitrogen fertilization were evaluated by regression analysis, with results demonstrating that the levels of N, Mg and S increase and those of P decrease linearly as a function of the applied rates. Inoculation improves the nutritional status of plants, increasing the foliar contents of N, P, K, resulting in higher production of dry biomass, in addition to reducing the need for nitrogen application by up to 40 kg ha-1.
      PubDate: 2022-04-01
      DOI: 10.18378/rvads.v17i2.9152
      Issue No: Vol. 17, No. 2 (2022)
       
  • The kinetics of the pineapple juice fermentation process

    • Authors: Bárbara Caroline Nunes de Souza, Lia Lucia Sabino, Matheus Felipe de Oliveira Silva, Maurício Bonatto Machado de Castilhos
      Pages: 86 - 92
      Abstract: The chemical composition of fermented beverages is determinant to delineate their sensory characteristics since they are dependent on the fruit cultivation, processing, stabilization, storage, and the intrinsic characteristics of the producing region. Alcoholic fermentation is a biochemical process of relevance for the production of beverages with unique chemical and sensory features and the analysis of the fermentative behavior promotes real conditions to control this process to maximize the quality of the produced beverage. The present project aimed at studying the fermentation kinetics of the Pearl and Hawaiian pineapple juices, commercialized in the city of Frutal/MG, determining its physical-chemical properties to observe the necessary parameters to optimize the control of the fermentative process. The beverages showed high acidity (maximum 41.7 g/L in citric acid) and dry extract (47.7 g/L after fermentation), resulting in full-bodied beverages. All beverages were classified as dry (reducing sugar content below 4 g/L), the maximum alcohol content of 7.93 % v/v (Pearl) and 5.10 % v/v (Hawaiian), and with high total phenolic content (maximum of 1049 mg/L for Pearl and 852 mg/L for Hawaiian) assuming high antioxidant capacity. The kinetic parameters obtained showed that 72 hours after the start of alcoholic fermentation can be considered as a cutoff time for the consolidation of the fermentative process.
      PubDate: 2022-04-01
      DOI: 10.18378/rvads.v17i2.9156
      Issue No: Vol. 17, No. 2 (2022)
       
  • Chili peppers in natura and freeze-dried

    • Authors: Lúcia Mara dos Reis Lemos, Maria Claudevânia Rabelo da Silva, Clarissa Maia de Aquino, Érica Jamily do Nascimento Almeida, Sandra Maria Lopes dos Santos, Antonia Lucivânia de Sousa Monte
      Pages: 93 - 99
      Abstract: Chilli pepper (Capsicum frutescens L.) is highlighted for its content of macronutrients and bioactive compounds, such as vitamins and phenolic compounds with antioxidant potential, being used as a spice in Brazilian cuisine. This work aims to analyze the physicochemical, proximate, mineral and microbiological composition, in addition to quantifying bioactive compounds and the antioxidant capacity of chilli pepper in natura and lyophilized form. Fresh and freeze-dried peppers were evaluated in terms of their physicochemical characteristics (pH, water activity, titratable acidity and total soluble solids), centesimal (protein, lipids, moisture, ash, reducing and non-reducing carbohydrates and caloric value) mineral (macro and microminerals) and microbiological (total coliforms, thermotolerants, molds and yeasts and Salmonella research). It was observed that the chilli peppers in natura and freeze-dried showed good nutritional composition, rich in bioactive compounds with antioxidant potential. Drying by lyophilization did not affect the components evaluated.
      PubDate: 2022-04-01
      DOI: 10.18378/rvads.v17i2.9182
      Issue No: Vol. 17, No. 2 (2022)
       
  • School garden implemented in Association for people with disabilities

    • Authors: Luiza Vigne Bennedetti, Angela Guimarães, Bruna Raquel Rodrigues Teixeira, Maico Ismael Klein, Angélica Gomes Florczak dos Santos, Marc François Richter
      Pages: 100 - 108
      Abstract: The aim of this study was to assess the benefits observed after the implementation of a school garden in an Association that serves people with disabilities in the municipality of Paiçandu/PR. This is a descriptive cross-sectional study that analysed the perceptions of individuals involved with the garden project, which were collected from teachers of the institution, parents of enrolled students and company employees who worked on the project. Among the results, different benefits of the garden could be observed, especially concerning social, pedagogical, food and environmental aspects. Positive reports were observed from parents and teachers, particularly related to the social and pedagogical areas. The role of social and environmental transformation of the company involved in the project is also highlighted.
      PubDate: 2022-04-01
      DOI: 10.18378/rvads.v17i2.9285
      Issue No: Vol. 17, No. 2 (2022)
       
  • Estimation of the economic value of the Calakmul Biosphere Reserve,
           Campeche, Mexico

    • Authors: Thelma Alicia Hernández Domínguez, Francisco José Martín del Campo Saray
      Pages: 109 - 117
      Abstract: Environmental assets are a source of social, economic and cultural progress in each country, however, they have deteriorated due to human overexploitation and there is widespread concern at the governmental and organizational level in their preservation. Environmental assets provide a variety of goods and services to society, the need to value them as an economic instrument allows to have tangible and monetary elements for adequate conservation plans. The objective of this study was to estimate the economic value of the Calakmul Biosphere Reserve, Campeche, Mexico. It was necessary to analyze factors and indicators of environmental assets of the reserve, study variables that affect the economic value, as well as identify and apply a method for valuation of the reserve. An analysis of institutions and regulations related to the administration, preservation and quantification of environmental assets was presented, where it was identified that there are no specific regulations for the valuation of natural areas as a whole. Regarding the methodological process of valuation of environmental assets, there is no single valuation method, however, the concept of Total Economic Value was applied, which involved direct and indirect uses related to environmental assets, for which, it was necessary to identify benefits that said assets represented and make their economic quantification. Although the value that is concluded with this intervention project is not absolute, it corresponds to a reference value and complies with elements that help to sensitize society in valuing natural resources and compromise the subsistence of future generations.
      PubDate: 2022-04-01
      DOI: 10.18378/rvads.v17i2.8640
      Issue No: Vol. 17, No. 2 (2022)
       
  • Smallholders agroecological production models: the case of the districts
           of Metuge and Gondola, Moçambique

    • Authors: Rafael Francisco Nanelo, António Elísio José
      Pages: 118 - 126
      Abstract: Agroecological production is a comprehensive framework for sustainable use of biodiversity that also supports productivity and resilience. Farmers benefit from diversified systems through increased economic resilience, reduced dependence on agricultural inputs. Agroecological models in the sustainable agriculture strand are characterized into organic; organic; biodynamic; and permaculture farming, households are vital for transition to more sustainable models of agriculture. The present work aimed at describing the agro-ecological model of the family sector, for which, with recourse to random sampling, surveys were carried out among 200 households in the communities of the district of Pemba-Metuge in the localities of Metuge-sede (Nacuta) and Mieze, of the district of Gondola in the localities of Gondola sede and Inchope on the traditional and/or local knowledge of the forms of production. Maize was the main crop in all areas (100%), cassava is grown more in Nacuta (94%), Gondola (84%), Inchope (65%) and Mieze (44%). Rainfed agriculture was the type of crop most used by households with frequencies of 98% (Mieze), 94% (Nacuta), 93% (Inchope), with the most frequent intercropping (29.40%) consisting of maize, cassava and groundnut. The productive characteristics of the communities evidenced the non-use of any agricultural supplements resembling the organic production model.
      PubDate: 2022-04-01
      DOI: 10.18378/rvads.v17i2.9302
      Issue No: Vol. 17, No. 2 (2022)
       
  • Impacts of water and saline stress on Erythrina velutina Wild seedlings

    • Authors: Francisco Ícaro Carvalho Aderaldo, Gabriela de Sousa Ferreira, Janacinta Nogueira de Sousa, Paulo Ovídio Batista de Brito, Franklin Aragão Gondim
      Pages: 127 - 134
      Abstract: This article analyzed the growth of mulungu (Erythrina velutina Wild) seedlings, subjected to saline stress and associated with irrigation suspension. This experiment was carried out in 5-liter pots, irrigated at 50% of field capacity. The experimental design was completely randomized, consisting of six treatments: T1- Irrigation with distilled water (Testimony); T2 - Irrigation with 50 mM NaCl solution; T3 – Irrigation with 100 mM NaCl solution; T4 - Irrigation with distilled water with irrigation suspended at 15 days after sowing (DAS); T5 - Irrigation with 50 mM NaCl solution with suspended irrigation at 15 DAS; T6 - Irrigation with 100 mM NaCl solution with suspended irrigation at 15 DAS. The control treatment had a smaller amount of deleterious effects for the seedlings, being, therefore, the most suitable for the cultivation of mulungu. Salinity caused reductions in the analyzed growth variables, such as total fresh matter, root and shoot, total dry matter, root and shoot, height, stem diameter and number of leaves. These effects were intensified in plants submitted to 100 mM of NaCl and irrigation suspension.
      PubDate: 2022-04-01
      DOI: 10.18378/rvads.v17i2.9018
      Issue No: Vol. 17, No. 2 (2022)
       
  • Causes for postharvest loss in tomato cultivars commercialized in Ceasa,
           Ceará, Brazil

    • Authors: Isla Simplicio Teixeira, Maria do Socorro Moura Rufino, Ciro de Miranda Pinto, Antônio Odálio Girão de Almeida
      Pages: 135 - 142
      Abstract: The research consisted in identifying the post-harvest losses of tomato cultivars 'Longa Vida' and 'Cajá' commercialized in Ceasa-Ceara, identifying the main difficulties of their commercialization. The actions were evaluated in two stages: Interviews with 50 licensees who sell tomatoes; Evaluation of the main losses of tomato on benches and/or boxes. The fruits, before commercialization, were subjected to sampling analysis containing 899.4 kg in the “Initial Quality” sample, to determine the main damages and 191.8 kg in the “Discard” sample, to determine the real loss of the product. Subsequently, the percentage and average of fruits at different stages of maturation (green, horticultural maturity and fully ripe) were calculated, with mechanical and physiological injuries, phytopathological diseases, pest attack and absence of damage. The cultivar Longa Vida is the most commercialized at Ceasa (70%). Transport is carried out in open trucks (80%) and storage is on benches and/or boxes (86%). For tomato marketing, plastic packaging is used (98%), and incorrect handling is the main factor that makes marketing difficult (32%). In the 'Initial Quality' sampling, 68.99% of the cultivars presented horticultural maturity (47 kg). 18.07% of the most frequent injuries are mechanical (12 kg) and 10.55% to physiological damage (7 kg). Of the total “discard” sampling, about 60.58% (8 kg) of the fruits showed horticultural maturity and 36.43% showed damage due to mechanical injury (48 kg) and 21.90% damage due to pest attack (2.9 kg). Post-harvest losses can be reduced with the implementation and use of refrigerated chambers.
      PubDate: 2022-04-01
      DOI: 10.18378/rvads.v17i2.9286
      Issue No: Vol. 17, No. 2 (2022)
       
  • Dynamics of land occupation in the municipality of Novo Repartimento,
           Pará, Brazil

    • Authors: Manuela Braga de Souza, Ana Luísa da Costa Mesquita, Orleno Marques da Silva Júnior, Pedro Monteiro Cardoso, Maria de Lourdes Pinheiro Ruivo, Paula Fernanda Pinheiro Ribeiro Paiva
      Pages: 143 - 148
      Abstract: The municipality of Novo Repartimento, Pará, went through a disorderly process of urban expansion, due to the intensification of agricultural activities, which triggered the occupation of environmentally fragile areas. This occupation accentuated negative impacts caused by deforestation by changing landscapes. Thus, the objective of the study was to analyze and evaluate the evolution of land use and occupation with emphasis on deforested areas. The procedures consisted of the elaboration and crossing of thematic maps in order to establish hierarchical classes of the variable deforestation; multitemporal analysis of the evolution of the classes of use and occupation between two distinct periods: 2000 and 2019, with the help of geotechnologies. We used cartographic data available in the database of the Brazilian Institute of Geography and Statistics, the MapBiomas Project and Google Earth Engine. The results demonstrated the importance of the use of geotechnologies for the sustainable planning of land occupation in which, it is observed that deforestation in the municipality is increasing, and within the main variables and correlations, stands out the agricultural and timber sector.
      PubDate: 2022-04-01
      DOI: 10.18378/rvads.v17i2.9218
      Issue No: Vol. 17, No. 2 (2022)
       
 
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