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Abstract: Publication date: Available online 2 December 2023Source: Food MicrobiologyAuthor(s): Dong Min Han, Ju Hye Baek, Dae Gyu Choi, Min-Seung Jeon, Seong-il Eyun, Che Ok Jeon
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Abstract: Publication date: Available online 1 December 2023Source: Food MicrobiologyAuthor(s): Xuemei Zhang, Yuanyuan Zong, Feng Zhang, Qili Liu, Di Gong, Yang Bi, Edward Sionov, Dov Prusky
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Abstract: Publication date: Available online 29 November 2023Source: Food MicrobiologyAuthor(s): Sofia Tsaloumi, Konstantinos Koutsoumanis
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Abstract: Publication date: Available online 28 November 2023Source: Food MicrobiologyAuthor(s): Mengyi Dong, Maxwell J. Holle, Michael J. Miller, Pratik Banerjee, Hao Feng
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Abstract: Publication date: Available online 28 November 2023Source: Food MicrobiologyAuthor(s): Lisa Gorski, Nikki W. Shariat, Amber K. Richards, Amy T. Siceloff, Ashley Aviles Noriega, Dayna M. Harhay
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Abstract: Publication date: Available online 25 November 2023Source: Food MicrobiologyAuthor(s): Jean Lagarde, Carole Feurer, Martine Denis, Pierre-Emmanuel Douarre, Pascal Piveteau, Sophie Roussel
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Abstract: Publication date: Available online 22 November 2023Source: Food MicrobiologyAuthor(s): O.G.G. Almeida, M.G. Pereira, R.L. Bighetti-Trevisan, E.S. Santos, E.G. De Campos, G.E. Felis, L.H.S. Guimarães, M.L.T.M. Polizeli, B.S. De Martinis, E.C.P. De Martinis
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Abstract: Publication date: Available online 21 November 2023Source: Food MicrobiologyAuthor(s): Xiaowei Fang, Yuying Yang, Qian Guo, Yu Zhang, Mei Yuan, Xiongyan Liang, Jing Liu, Shouguo Fang, Chun Fang
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Abstract: Publication date: Available online 19 November 2023Source: Food MicrobiologyAuthor(s): Lauriane Mietton, Jennifer Mata-Orozco, Stephane Guezenec, Thérèse Marlin, Marie-Françoise Samson, Elodie Canaguier, Teddy Godet, Valérie Nolleau, Diego Second, Denis Cassan, Marc Baylet, Pierre Bedouelle, Laurence Bonnel, Hugo Bouquin, Gilles Christin, Marine Courteau, Mahamé Doucoure, Victor Hazard, Tom Kober, Alain Montard
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Abstract: Publication date: Available online 18 November 2023Source: Food MicrobiologyAuthor(s): Guillermo Eduardo Sedó Molina, Radhakrishna Shetty, Charlotte Jacobsen, Lene Duedahl-Olesen, Egon Bech Hansen, Claus Heiner Bang-Berthelsen
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Abstract: Publication date: Available online 11 November 2023Source: Food MicrobiologyAuthor(s): Fátima Martins, Nuno Rodrigues, José Alberto Pereira, Paula Baptista, Elsa Ramalhosa
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Abstract: Publication date: Available online 4 November 2023Source: Food MicrobiologyAuthor(s): Itsaso Baztarrika, Adrián Salazar-Sánchez, Lorena Laorden, Ilargi Martínez-Ballesteros, Rodrigo Alonso, Irati Martinez-Malaxetxebarria
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Please help us test our new pre-print finding feature by giving the pre-print link a rating. A 5 star rating indicates the linked pre-print has the exact same content as the published article.
Abstract: Publication date: Available online 4 November 2023Source: Food MicrobiologyAuthor(s): Qiuhan Zhuo, Chenchen Shi, Qingru Geng, Shan Wang, Bo Wang, Ninghui Zhang, Kunlong Yang, Jun Tian
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Abstract: Publication date: Available online 3 November 2023Source: Food MicrobiologyAuthor(s): Erik Ohman, Samantha Kilgore, Joy Waite-Cusic, Jovana Kovacevic
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Abstract: Publication date: Available online 2 November 2023Source: Food MicrobiologyAuthor(s): Xiuqin Lou, Yue Wu, Zhenzhou Huang, Wei Zhang, Xiao Xiao, Jun Wu, Jun Li, Zhiguo Fang
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Abstract: Publication date: Available online 31 October 2023Source: Food MicrobiologyAuthor(s): Giacomo Mantegazza, Robin Duncan, Nicolò Telesca, Giorgio Gargari, Susanna Perotti, Patrizia Riso, Simone Guglielmetti
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Abstract: Publication date: Available online 31 October 2023Source: Food MicrobiologyAuthor(s): Lihan Huang, Nurul Hawa Ahmad, Vijay Juneja, Erika Stapp-Kamotani, Jose Gabiola, Udit Minocha, Robert Phillips, Marie Hooker, Isabel Walls, Kim Cook, James Lindsay
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Abstract: Publication date: Available online 31 October 2023Source: Food MicrobiologyAuthor(s): Zhengkai Yi, Mengjia Qiu, Xingning Xiao, Jiele Ma, Hua Yang, Wen Wang
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Abstract: Publication date: Available online 25 October 2023Source: Food MicrobiologyAuthor(s): Ana Costa-Ribeiro, Sarah Azinheiro, Sandra Mota, Marta Prado, Alexandre Lamas, Alejandro Garrido-Maestu
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Abstract: Publication date: Available online 23 October 2023Source: Food MicrobiologyAuthor(s): Viviana Martins, António Teixeira, Hernâni Gerós
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Abstract: Publication date: Available online 23 October 2023Source: Food MicrobiologyAuthor(s): Emily Delgado, Benjamin Katchman, Shaun Stice, Alexandra Calle
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Abstract: Publication date: Available online 20 October 2023Source: Food MicrobiologyAuthor(s): S.E. Ratnawati, L. Kuuliala, N. Verschuere, M. Cnockaert, P. Vandamme, F. Devlieghere
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Abstract: Publication date: Available online 18 October 2023Source: Food MicrobiologyAuthor(s): Balaji Sundararaman, Karen Shapiro, Andrea Packham, Lauren Camp, Rachel S. Meyer, Beth Shapiro, Richard Ed Green
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Abstract: Publication date: Available online 18 October 2023Source: Food MicrobiologyAuthor(s): Maha Shalaby, Julien Reboud, Taya Forde, Ruth N. Zadoks, Valentina Busin
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Abstract: Publication date: Available online 18 October 2023Source: Food MicrobiologyAuthor(s): Katja Schilling-Loeffler, Racem Ben Romdhane, Taras Günther, Reimar Johne
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Abstract: Publication date: Available online 16 October 2023Source: Food MicrobiologyAuthor(s): Sudarsan Mukhopadhyay, Dike O. Ukuku, Ocen M. Olanya, Brendan A. Niemira, Zhonglin T. Jin, Xuetong Fan