Please help us test our new pre-print finding feature by giving the pre-print link a rating. A 5 star rating indicates the linked pre-print has the exact same content as the published article.
Authors:
Matthew Archer; Debarati Sen Abstract: Culture, Agriculture, Food and Environment, Volume 44, Issue 2, Page 97-98, December 2022. PubDate: 2023-05-15T04:50:26-07:00 DOI: 10.1111/cuag.12303 Issue No:Vol. 44, No. 2 (2023)
Please help us test our new pre-print finding feature by giving the pre-print link a rating. A 5 star rating indicates the linked pre-print has the exact same content as the published article.
Please help us test our new pre-print finding feature by giving the pre-print link a rating. A 5 star rating indicates the linked pre-print has the exact same content as the published article.
Please help us test our new pre-print finding feature by giving the pre-print link a rating. A 5 star rating indicates the linked pre-print has the exact same content as the published article.
Authors:
Margaret V. Bray; Morey Burnham,
Katrina Running,
Barbara Quimby Abstract: Culture, Agriculture, Food and Environment, Volume 44, Issue 2, Page 99-109, December 2022. PubDate: 2023-05-15T04:50:26-07:00 DOI: 10.1111/cuag.12296 Issue No:Vol. 44, No. 2 (2023)
Please help us test our new pre-print finding feature by giving the pre-print link a rating. A 5 star rating indicates the linked pre-print has the exact same content as the published article.
Authors:
Micah M. Trapp
Abstract: Culture, Agriculture, Food and Environment, Volume 44, Issue 2, Page 120-131, December 2022. PubDate: 2023-05-15T04:50:26-07:00 DOI: 10.1111/cuag.12297 Issue No:Vol. 44, No. 2 (2023)
Please help us test our new pre-print finding feature by giving the pre-print link a rating. A 5 star rating indicates the linked pre-print has the exact same content as the published article.
Authors:
Sophie D'Anieri
Abstract: Culture, Agriculture, Food and Environment, Volume 44, Issue 2, Page 143-150, December 2022. PubDate: 2023-05-15T04:50:26-07:00 DOI: 10.1111/cuag.12298 Issue No:Vol. 44, No. 2 (2023)
Please help us test our new pre-print finding feature by giving the pre-print link a rating. A 5 star rating indicates the linked pre-print has the exact same content as the published article.
Please help us test our new pre-print finding feature by giving the pre-print link a rating. A 5 star rating indicates the linked pre-print has the exact same content as the published article.
Authors:
Yue Gu; Robin Rodd Abstract: Culture, Agriculture, Food and Environment, Volume 44, Issue 2, Page 151-158, December 2022. PubDate: 2023-05-15T04:50:26-07:00 DOI: 10.1111/cuag.12300 Issue No:Vol. 44, No. 2 (2023)
Please help us test our new pre-print finding feature by giving the pre-print link a rating. A 5 star rating indicates the linked pre-print has the exact same content as the published article.
Authors:
Karen E. Rignall; Keiko Tanaka,
Margarita Velandia,
Carlos Trejo‐Pech,
Alessandra Del Brocco,
Nathaniel Messer,
Teya Cuellar Abstract: Culture, Agriculture, Food and Environment, Volume 44, Issue 2, Page 132-142, December 2022. PubDate: 2023-05-15T04:50:26-07:00 DOI: 10.1111/cuag.12302 Issue No:Vol. 44, No. 2 (2023)
Please help us test our new pre-print finding feature by giving the pre-print link a rating. A 5 star rating indicates the linked pre-print has the exact same content as the published article.
Authors:
Joshua Reno; Kelly Alexander Abstract: Culture, Agriculture, Food and Environment, EarlyView. PubDate: 2023-06-06T11:39:32-07:00 DOI: 10.1111/cuag.12304
Please help us test our new pre-print finding feature by giving the pre-print link a rating. A 5 star rating indicates the linked pre-print has the exact same content as the published article.
Please help us test our new pre-print finding feature by giving the pre-print link a rating. A 5 star rating indicates the linked pre-print has the exact same content as the published article.