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Starch / Staerke
Journal Prestige (SJR): 0.725  Citation Impact (citeScore): 2 Number of Followers: 3  Hybrid journal (It can contain Open Access articles)ISSN (Print) 0038-9056 - ISSN (Online) 1521-379X Published by John Wiley and Sons  [1766 journals]
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- Physicochemical Properties for Food Packaging and Toxicity Behaviors
Against Healthy Cells of Environmentally Friendly Biocompatible
Starch/Citric Acid/Polyvinyl Alcohol Biocomposite Films-
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Authors: Nedim Gürler; Salih Paşa, Ömer Erdoğan, Ozge Cevik
Abstract: Starch - Stärke, Volume 75, Issue 3-4, March 2023.
PubDate: 2023-03-03T08:49:38-08:00
DOI: 10.1002/star.202100074
Issue No: Vol. 75, No. 3-4 (2023)
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- Editorial Board: Starch ‐ Stärke 3–4/2023
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Abstract: Starch - Stärke, Volume 75, Issue 3-4, March 2023.
PubDate: 2023-03-03T08:49:38-08:00
DOI: 10.1002/star.202370007
Issue No: Vol. 75, No. 3-4 (2023)
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- Masthead: Starch ‐ Stärke 3–4/2023
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Abstract: Starch - Stärke, Volume 75, Issue 3-4, March 2023.
PubDate: 2023-03-03T08:49:38-08:00
DOI: 10.1002/star.202370008
Issue No: Vol. 75, No. 3-4 (2023)
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- Contents: Starch ‐ Stärke 3–4/2023
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Abstract: Starch - Stärke, Volume 75, Issue 3-4, March 2023.
PubDate: 2023-03-03T08:49:38-08:00
DOI: 10.1002/star.202370009
Issue No: Vol. 75, No. 3-4 (2023)
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- Cover Picture: Starch ‐ Stärke 3–4/2023
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Abstract: Starch - Stärke, Volume 75, Issue 3-4, March 2023.
PubDate: 2023-03-03T08:49:38-08:00
DOI: 10.1002/star.202370006
Issue No: Vol. 75, No. 3-4 (2023)
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- Whole Maize Flour and Isolated Maize Starch for Production of Citric Acid
by Aspergillus niger: A Review-
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Authors: Zhenyu Tong; Yi Tong, Donghai Wang, Yong‐Cheng Shi
Abstract: Starch - Stärke, Volume 75, Issue 3-4, March 2023.
PubDate: 2023-03-03T08:49:38-08:00
DOI: 10.1002/star.202000014
Issue No: Vol. 75, No. 3-4 (2023)
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- Physical properties of thermoplastic cornstarch/Hibiscus sabdariffa fiber
obtained by evaporation casting-
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Authors: Mónica B. Ortuño‐López; Beatriz A. Salazar‐Cruz, Alicia del Real, Armando Almendarez‐Camarillo, Juventino López‐Barroso, José L. Rivera‐Armenta, Cynthia G. Flores‐Hernández
Abstract: Starch - Stärke, Accepted Article.
PubDate: 2023-03-18T06:13:59-07:00
DOI: 10.1002/star.202200242
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- In vitro digestibility and physicochemical properties of huauzontle
(Chenopodium nuttalliae) starch-
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Authors: Diana Itzel López‐Monterrubio; Consuelo Lobato‐Calleros, Eduardo Jaime Vernon‐Carter, Jose Alvarez‐Ramirez
Abstract: Starch - Stärke, Accepted Article.
PubDate: 2023-03-17T06:45:01-07:00
DOI: 10.1002/star.202200206
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- Structure analysis, antioxidant activity, anti‐aging and organ
protective effects of Pholiota adiposa residue polysaccharides-
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Authors: Minjie Hou; Xiaoxu Li, Xueping Li, Jianjun Zhang, Le Jia
Abstract: Starch - Stärke, Accepted Article.
PubDate: 2023-03-17T02:45:33-07:00
DOI: 10.1002/star.202200237
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- Green Chitosan‐Flaxseed Gum Film Loaded with ZnO for Packaging
Applications-
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Authors: Mohamed Hasanin; Amal H. Abdel Kader, Essam S. Abd El‐Sayed, Samir Kamel
Abstract: Starch - Stärke, Accepted Article.
PubDate: 2023-03-13T12:58:02-07:00
DOI: 10.1002/star.202200132
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- Incorporation of plants extracts and essential oils into starch‐based
films: a comprehensive review-
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Authors: Saqib Farooq; Shabir Ahmad Mir, Manzoor Ahmad Shah, Annamalai Manickavasagan, Kappat Valiyapeediyekkal Sunooj, Mohammed Wasim Siddiqui, Amin Mousavi Khaneghah
Abstract: Starch - Stärke, Accepted Article.
PubDate: 2023-03-13T11:48:39-07:00
DOI: 10.1002/star.202200098
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- Characterization and Comparative Analysis of Starches from Seeds of Five
Jackfruit Cultivars-
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Authors: Radha Kushwaha; Vinti Singh, Seeratpreet Kaur, Devinder Kaur
Abstract: Starch - Stärke, Accepted Article.
PubDate: 2023-02-23T05:59:28-08:00
DOI: 10.1002/star.202200208
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- Antibacterial activity of carboxymethyl chitosan dialdehyde starch Schiff
base and its metal complex-
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Authors: Jinyu Ouyang; Zhenbiao Li, Jincheng Miao, Yongtao Wang, Langrong Hu, Xiaojuan Wang
Abstract: Starch - Stärke, Accepted Article.
PubDate: 2023-02-20T09:48:57-08:00
DOI: 10.1002/star.202200121
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- Effect of Different Pre‐gelatinization Treatments on the Properties of
Acidified Mung Bean Starch-
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Authors: Shuangjing Lang; Xiaoqiang Li, Fei Gao, Ying Liu, Lidong Wang
Abstract: Starch - Stärke, Accepted Article.
PubDate: 2023-02-11T01:30:05-08:00
DOI: 10.1002/star.202200211
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- Interaction of Pulsed Electric Modified Elephant Foot Yam
(Amorphophalluspaeoniifolius) Starch and Polyvinyl Alcohol to Enhance the
Mechanical and Barrier Properties of Film-
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Authors: Shubham Singh; Vijay Singh Sharanagat, Shivani Desai, Kshitiz Kumar, Srishti Upadhyay, Gourav Chakraborty
Abstract: Starch - Stärke, Accepted Article.
PubDate: 2023-02-08T10:38:21-08:00
DOI: 10.1002/star.202200229
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- Study on Flocculation Performance of New Cationic Starch‐Based
Sludge Wastewater Flocculant-
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Authors: Yulu Luo; Jiangli Lin, Xiaotian Wang, Aheyelikai Yeerken, Hongying Ma
Abstract: Starch - Stärke, Accepted Article.
PubDate: 2023-02-08T08:39:12-08:00
DOI: 10.1002/star.202200226
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- Impact of Starch Modification Processes on Resistant Starch of Roots and
Tuber Crops-
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Authors: E. O. Amonsou
Abstract: Starch - Stärke, Accepted Article.
PubDate: 2023-01-31T09:56:59-08:00
DOI: 10.1002/star.202200091
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- Impact of Starch Gelatinisation on Digestibility and Human Health
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Authors: Xin Qi; Richard Tester
Abstract: Starch - Stärke, Accepted Article.
PubDate: 2023-01-30T12:14:06-08:00
DOI: 10.1002/star.202200195
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- Properties and Food Packaging Applications of Solvent Casting‐Made
Starch‐Based Films Incorporated with Essential Oils: A Review-
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Authors: Siti Hajar Othman; Nurul Syafiqah Kahar, Norhazirah Nordin, Ruzanna Ahmad Shapi'i
Abstract: Starch - Stärke, Accepted Article.
PubDate: 2023-01-29T10:39:39-08:00
DOI: 10.1002/star.202200152
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- Resistant starch as a novel carrier for delivery of probiotics exploring
effectiveness of two different strategies of encapsulation-
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Authors: Adil Gani; Gazalla Akther, Bilal Ahmad Ashwar, Faiza Jhan, Asima Shah
Abstract: Starch - Stärke, Accepted Article.
PubDate: 2023-01-27T08:33:43-08:00
DOI: 10.1002/star.202100285
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- Trends and Hotspots of Starch Fermentation Research: Bibliometric Analysis
Based on CiteSpace-
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Authors: Ziwei Zheng; Haiteng Li, Xin Wang, Shengyu Yang, Xingke Li
Abstract: Starch - Stärke, Accepted Article.
PubDate: 2023-01-25T11:39:22-08:00
DOI: 10.1002/star.202200216
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- Isothermal and Kinetic Modeling for Uptake of Heavy Metal Ion from Aqueous
Solution Using Succinylated Polysaccharide-
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Authors: Azhar Abbas; Abu Bakar Siddique, Rabia Batool, Muhammad Sher, Muhammad Imran Irfan, Muhammad Azhar Abbas
Abstract: Starch - Stärke, Accepted Article.
PubDate: 2023-01-25T02:19:52-08:00
DOI: 10.1002/star.202200191
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- Properties of Potato Flour Films as Affected by Ultrasonic Treatment
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Authors: Zong‐Qiang Fu; Xu Yao, Hong‐Jian Wu, Shao‐Xiang Guo, Yi Li, Bin Tian, Zhi‐Gang Huang, Min Wu
Abstract: Starch - Stärke, Accepted Article.
PubDate: 2023-01-23T09:01:56-08:00
DOI: 10.1002/star.202200232
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- Optimization of ultrasonic assisted extraction and bioactivity of
Ophiopogon japonicus polysaccharides by response surface methodology-
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Authors: Yao Wen; Caimei Su
Abstract: Starch - Stärke, Accepted Article.
PubDate: 2023-01-18T04:13:58-08:00
DOI: 10.1002/star.202200213
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- The Physical Properties of High‐Quality Proteins Expanded Extrudates
made from Corn Meal, Chickpea Flour and Yellow Pea Concentrate-
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Authors: Chunyan Wang; Sajid Alavi, Yonghui Li, Hulya Dogan
Abstract: Starch - Stärke, Accepted Article.
PubDate: 2023-01-18T03:53:49-08:00
DOI: 10.1002/star.202200197
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- Physicochemical Properties of Sago Starch Fractionated by Butanol
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Authors: Riska Surya Ningrum; Reny Rosalina, Dewi Sondari, Latifatul Fazriyah, Rahmawati Putri, Putri Amanda
Abstract: Starch - Stärke, Accepted Article.
PubDate: 2023-01-18T02:53:33-08:00
DOI: 10.1002/star.202200157
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- Effects of Xanthan Gum Addition and Extrusion Parameters on Properties of
Starch‐Based Fried Corn Extrudates-
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Authors: Özlem Aktürk Gümüşay; Hasan Sadıkoğlu, Mahmut Şeker
Abstract: Starch - Stärke, Accepted Article.
PubDate: 2023-01-18T02:35:36-08:00
DOI: 10.1002/star.202200192
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- Research Progress on Biological Activities of Polysaccharides From Edible
Fungus-
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Authors: Yumei Sang; Xunze Han, Yuchao Gao, Zitong Hao, Yuan Zeng, Shasha Dai, Hongkun Xue
Abstract: Starch - Stärke, Accepted Article.
PubDate: 2023-01-17T11:56:22-08:00
DOI: 10.1002/star.202200219
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- Organic Pea Starches – I. Comprehensive Investigation of Morphological
and Molecular Properties-
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Authors: Tim Terstegen; Sandra Grebenteuch, Sascha Rohn, Karl‐Josef Müller, Eckhard Flöter, Marco Ulbrich
Abstract: Starch - Stärke, Accepted Article.
PubDate: 2023-01-17T10:10:49-08:00
DOI: 10.1002/star.202200220
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- Alkaline Extracted Purified Polysaccharide from Hulless Barley Grass and
Its Proliferation Inhibitory Effect Against Cancer Cells-
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Authors: Yijuan Xu; Weifeng Hua, Haoran Xu, Harold Corke, Wuyang Huang, Zhongquan Sui
Abstract: Starch - Stärke, Accepted Article.
PubDate: 2023-01-17T03:24:31-08:00
DOI: 10.1002/star.202200137
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- The current status and trends of Chinese medicine polysaccharides: a
bibliometric review [1998–2021]-
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Authors: Tao Feng; Zicheng Ma, Jingya Li, Lili Sun, Meng Wang, Meiling Chen, Xiaoliang Ren
Abstract: Starch - Stärke, Accepted Article.
PubDate: 2023-01-14T07:33:11-08:00
DOI: 10.1002/star.202200221
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- Properties of Water‐Soluble Xylan from Different Agricultural
By‐Products and their Production of Xylooligosaccharides-
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Authors: Ayyappan Palaniappan; Clarity R. Mapengo, Mohammad Naushad Emmambux
Abstract: Starch - Stärke, Accepted Article.
PubDate: 2023-01-09T11:33:26-08:00
DOI: 10.1002/star.202200122
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- Influence of Annealing Process Combined with Enzymatic Modification with
Transglucosidase on Black Rice Starch-
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Authors: Raphael Lucas Jacinto Almeida; Newton Carlos Santos, João Vítor Fonseca Feitoza, Cecilia Elisa Sousa Muniz, Raphael da Silva Eduardo, Josilene de Assis Cavalcante, Rebeca de Almeida Silva, Virgínia Mirtes de Alcântara Silva, Victor Hebert de Alcântara Ribeiro, Gilsandro Alves da Costa
Abstract: Starch - Stärke, Accepted Article.
PubDate: 2023-01-01T02:28:11-08:00
DOI: 10.1002/star.202200161
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- Hydrolysis of Oat Starch by Amyloglucosidase and Pullulanase
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Authors: Esra Başarıcı Ünlü; Çiğdem Aykaç
Abstract: Starch - Stärke, EarlyView.
PubDate: 2022-12-25T07:51:59-08:00
DOI: 10.1002/star.202200201
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- Preparation and Characterization of Chitosan Derivatives Bearing Imidazole
Ring with Antioxidant, Antibacterial and Antifungal Activities-
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Authors: Bing Ma; Wenqiang Tan, Jingjing Zhang, Yingqi Mi, Qin Miao, Zhanyong Guo
Abstract: Starch - Stärke, Accepted Article.
PubDate: 2022-12-19T07:49:02-08:00
DOI: 10.1002/star.202200204
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- Fungicidal Potential of Polymeric Hydrogels Based on
Carboxymethylcellulose and Yerba Mate Residues with the Incorporation of
Garlic Oil-
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Authors: Gabriela Oliveira Frühauf; Lilian Vanessa Rossa Beltrami, Edson Luiz Francisquetti, Camille Eichelberger Granada, Ademir José Zattera, André Luis Catto, Cleide Borsoi
Abstract: Starch - Stärke, Accepted Article.
PubDate: 2022-12-18T01:13:52-08:00
DOI: 10.1002/star.202200182
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- Biodegradable Poly (Butylene Adipate‐Co‐Terephthalate) and
Thermoplastic Starch Sustainable Blends Modified by Epoxy‐Terminated
Hyperbranched Polyester with Excellent Mechanical Properties and High
Transparency-
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Authors: Maolin Guo; Yujuan Jin, Xiaolong Han, Jianjian Sun, Jinglan Yuan, Huafeng Tian
Abstract: Starch - Stärke, Accepted Article.
PubDate: 2022-12-17T09:09:06-08:00
DOI: 10.1002/star.202200169
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- The Oxidation Behavior of Potato Starch and Benzyl Alcohol via Peroxide in
the Catalysis of Metal Complexes-
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Authors: Cengiz Ayhan Ziba; Mustafa Dolaz
Abstract: Starch - Stärke, Accepted Article.
PubDate: 2022-12-17T08:48:47-08:00
DOI: 10.1002/star.202200145
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- A Meta‐Analysis Study: The Impact of Amylose Content on Resistant Starch
Levels in Carbohydrate Sources with Heat Moisture Treatment-
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Authors: Sanaz Damaiyanti; Didah Nur Faridah, Dias Indrasti, Anuraga Jayanegara, Frendy Ahmad Afandi
Abstract: Starch - Stärke, Accepted Article.
PubDate: 2022-12-15T08:34:43-08:00
DOI: 10.1002/star.202200131
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- Preparation of a Biodegradable Mulch Film Exhibiting a High Photothermal
Conversion Efficiency and Bioactive Effects-
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Authors: Chang‐Le Liu; Yi‐Ke Xu, Pei‐Wen Kou, Wen‐Jing Huang, Xiao‐Chun Sun
Abstract: Starch - Stärke, Accepted Article.
PubDate: 2022-11-30T11:54:08-08:00
DOI: 10.1002/star.202200188
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- Characterization of Physicochemical Properties of Hypochlorite Oxidized
Starches and their Suitability for Making Starch Noodles-
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Authors: Runjie Shi; Ning Tang, Xiaojun Zhang, Yongqiang Cheng
Abstract: Starch - Stärke, Accepted Article.
PubDate: 2022-11-25T10:46:20-08:00
DOI: 10.1002/star.202200212
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- Morphological and Functional Properties of Millet Starches as Influenced
by Different Modification Techniques: A Review-
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Authors: Kavita Thakur; Savita Sharma, Rajan Sharma
Abstract: Starch - Stärke, Accepted Article.
PubDate: 2022-11-25T09:54:24-08:00
DOI: 10.1002/star.202200184
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- Hydroxymethylfurfural (HMF) Synthesis from Starch with Zeolite Based
Catalysts-
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Authors: Şevval Yakupoğlu; Solmaz Akmaz, Serkan Naci Koç
Abstract: Starch - Stärke, Accepted Article.
PubDate: 2022-11-25T01:56:55-08:00
DOI: 10.1002/star.202200164
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- Therapeutic Effect of Chia Seed Oil‐Based Ice Cream against Coronary
Heart Disease in Wister Rat Model-
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Authors: Sabahat Amin; Muhammad Saeed, Iqra Yasmin, Muhammad Waheed Iqbal, Wahab Ali Khan, Muhammad Azam
Abstract: Starch - Stärke, Accepted Article.
PubDate: 2022-11-24T09:05:53-08:00
DOI: 10.1002/star.202200170
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- Assessment of the Properties of Modified Pearl Millet Starch
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Authors: Anu John B; JV Muruga Lal Jeyan, Jyothi NT, Abhinav Kumar
Abstract: Starch - Stärke, Accepted Article.
PubDate: 2022-11-18T06:28:30-08:00
DOI: 10.1002/star.202200160
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- Alginate‐based bio‐nanohybrids with unique properties for
multifunctional biomedical applications-
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Authors: Shahzaib Qamar; Sana Karim, Samina Aslam, Muhammad Jahangeer, Rubina Nelofer, Abad Ali Nadeem, Sarmad Ahmad Qamar, Teofil Jesionowski, Muhammad Bilal
Abstract: Starch - Stärke, Accepted Article.
PubDate: 2022-11-03T05:08:12-07:00
DOI: 10.1002/star.202200100
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- The Effects of Dually Modified (Hydrolyzed‐Hydroxypropylated) Sago
Starch on the Quality Characteristics of Frozen Dough and Bread-
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Authors: Pantea Ghalambor; Gholamhassan Asadi, Abdorreza Mohammadi Nafchi, Seyed Mahdi Seyedin Ardebili
Abstract: Starch - Stärke, Accepted Article.
PubDate: 2022-09-22T01:39:48-07:00
DOI: 10.1002/star.202200183
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- Efficacy of Pleurotus Djamor Zinc Polysaccharide Chewable Tablets Against
Reproductive Damage Induced by Nonylphenol-
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Authors: Mengyu Zhang; Wenshuai Wang, Wenxue Sun, Jianjun Zhang, Le Jia
Abstract: Starch - Stärke, Accepted Article.
PubDate: 2022-07-21T10:44:22-07:00
DOI: 10.1002/star.202200043
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- Chitosan and carrageenan‐based biocompatible hydrogel platforms for
cosmeceutical, drug delivery and biomedical applications-
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Authors: Anees ur Rehman Qureshi; Nasima Arshad, Atta Rasool, Atif Islam, Muhammad Rizwan, Muhammad Haseeb, Tahir Rasheed, Muhammad Bilal
Abstract: Starch - Stärke, Accepted Article.
PubDate: 2022-07-15T09:43:56-07:00
DOI: 10.1002/star.202200052
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- Study on Structural and Physicochemical Properties of Modified Corn
Starch: Comparison of Ultrasound, Stirring, and Lactic Acid Treatments-
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Authors: Armin Fashi; Ali Fallah Delavar, Abbasali Zamani, Nader Noshiranzadeh, Hashem Zahraei
Abstract: Starch - Stärke, Accepted Article.
PubDate: 2022-07-13T04:20:55-07:00
DOI: 10.1002/star.202200109
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- Nutraceutical Properties of Unripe Banana Flour Resistant Starch: A Review
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Authors: Siphosethu Richard Dibakoane; Belinda Du Plessis, Laura Da Silva, Tonna A. Anyasi, Mohammad Emmambux, Victor Mlambo, Obiro Cuthbert Wokadala
Abstract: Starch - Stärke, Accepted Article.
PubDate: 2022-07-07T04:51:40-07:00
DOI: 10.1002/star.202200041
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- Characterization and adsorption properties of starch‐based nanocomposite
for removal of simulated low‐level radioactive waste-
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Authors: Ghada A. Mahmoud; Mohamed Abdel‐Geleel, Nagwa A. Badway, Samia A. Abo Farha, Esraa A. Alshafei
Abstract: Starch - Stärke, Accepted Article.
PubDate: 2022-06-06T04:07:35-07:00
DOI: 10.1002/star.202100287
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- Extraction and Characterization of Starch from Cassava Peels
-
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Authors: Pãmella Fronza; Ana Letícia Rodrigues Costa, Adriana Silva Franca, Leandro Soares de Oliveira
Abstract: Starch - Stärke, Accepted Article.
PubDate: 2022-03-11T09:48:36-08:00
DOI: 10.1002/star.202100245
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- Carrageenan‐based Hybrids with Biopolymers and Nano‐structured
Materials for Biomimetic Applications-
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Authors: Sarmad Ahmad Qamar; Muhammad Junaid, Areej Riasat, Muhammad Jahangeer, Muhammad Bilal, Bo‐Zhong Mu
Abstract: Starch - Stärke, Accepted Article.
PubDate: 2022-02-20T10:19:37-08:00
DOI: 10.1002/star.202200018
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- Resistant‐Type Starch in Sorghum Foods – Factors Involved and
Health Implications-
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Authors: John R. N. Taylor; Kwaku G. Duodu
Abstract: Starch - Stärke, Accepted Article.
PubDate: 2022-02-13T07:07:52-08:00
DOI: 10.1002/star.202100296
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- Synthesis and characterization of the starch‐ZnO hybrid nanoparticles:
Effect of the Amylose Content-
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Authors: Yu Cao; Xiaofang Bian, Shunjing Luo, Chengmei Liu, Xiuting Hu
Abstract: Starch - Stärke, Accepted Article.
PubDate: 2022-02-07T10:31:10-08:00
DOI: 10.1002/star.202100256
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- Morphological, thermal, and rheological properties of starch from brown
rice and germinated brown rice from different cultivars-
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Authors: Priyanka Pal; Parmeet Kaur, Narpinder Singh, Amritpal Kaur, Naoyoshi Inouchi, Yuka Kubota
Abstract: Starch - Stärke, Accepted Article.
PubDate: 2022-02-03T11:19:31-08:00
DOI: 10.1002/star.202100266
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