JournalTOCs

Appetite
Journal Prestige (SJR): 1.441

Citation Impact (citeScore): 3
Number of Followers: 25

Hybrid journal (It can contain Open Access articles)
ISSN (Print) 0195-6663 - ISSN (Online) 1095-8304
Published by Elsevier

[2971 journals]

Parental intentions to implement vegetable feeding strategies at home: A
cross sectional study
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  Abstract: Publication date: 1 February 2023Source: Appetite, Volume 181Author(s): L.R. Chawner, P. Blundell-Birtill, M.M. Hetherington
A comparison of meal-related appetite, food reward and eating behaviour
traits in people with and without spinal cord injury
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  Abstract: Publication date: 1 February 2023Source: Appetite, Volume 181Author(s): Jordan M. Fenton, James A. King, Chris J. McLeod, Sven P. Hoekstra, Graham Finlayson, Victoria L. Goosey-Tolfrey
An online diary study testing the role of functional and dysfunctional
self-licensing in unhealthy snacking
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  Abstract: Publication date: 1 February 2023Source: Appetite, Volume 181Author(s): Berke Sezer, Sezin Öner
“That's the routine”: A qualitative exploration of mealtime screen use
in lower educated Australian families with young children
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  Abstract: Publication date: 1 January 2023Source: Appetite, Volume 180Author(s): Eloise-kate Litterbach, Rachel Laws, Miaobing Zheng, Karen J. Campbell, Alison C. Spence
Attributes of parenting identities and food practices among parents in
Nairobi, Kenya
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  Abstract: Publication date: 1 January 2023Source: Appetite, Volume 180Author(s): Shiny Deepika Drew, Christine E. Blake, Ligia I. Reyes, Wendy Gonzalez, Eva C. Monterrosa
A brief self-persuasion intervention to strengthen health-promoting
dietary intentions through autonomous motivation
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  Abstract: Publication date: 1 January 2023Source: Appetite, Volume 180Author(s): Rebecca K. Hoffman, Mary C. Jobe, Tonya Dodge
Eating behaviour traits mediate the association between satiety
responsiveness and energy intake among individuals with overweight and
obesity
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  Abstract: Publication date: 1 January 2023Source: Appetite, Volume 180Author(s): Raphaëlle Jacob, Véronique Provencher, Shirin Panahi, Angelo Tremblay, Vicky Drapeau
Between perceptions and practices: The religious and cultural aspects of
food wastage in households
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  Abstract: Publication date: 1 January 2023Source: Appetite, Volume 180Author(s): Efrat Elimelech, Keren Kaplan Mintz, Tally Katz-Gerro, Hilah Segal-Klein, Lana Hussein, Ofira Ayalon
Psychometric properties of the Eating in the Absence of Hunger
Questionnaire in treatment-seeking adults with overweight and obesity
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  Abstract: Publication date: 1 January 2023Source: Appetite, Volume 180Author(s): Ellen K. Pasquale, Michael A. Manzano, David R. Strong, Dawn M. Eichen, Marian Tanofsky-Kraff, Kerri N. Boutelle
Playing with temptation: Stopping abilities to chocolate are superior, but
also more extensive
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  Abstract: Publication date: Available online 24 November 2022Source: AppetiteAuthor(s): Philipp A. Schroeder, Katja Mayer, Robert Wirth, Jennifer Svaldi
The content of Instagram posts featuring ultra-processed products through
the lens of the heuristic-systematic model
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  Abstract: Publication date: Available online 24 November 2022Source: AppetiteAuthor(s): Vanessa Gugliucci, Leandro Machín, Florencia Alcaire, Tobias Otterbring, Carolina de León, Virginia Natero, Gastón Ares
How multiple threats to safety affects quality of life for picky eating
adults: A new explanatory model
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  Abstract: Publication date: Available online 24 November 2022Source: AppetiteAuthor(s): Gemma Fox, Helen Coulthard, Iain Williamson, Vicki Aldridge
Food-related reward sensitivity across the spectrum of body weight and
impulsive eating: Pilot findings from a multi-method approach
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  Abstract: Publication date: Available online 23 November 2022Source: AppetiteAuthor(s): Elisabeth J. Leehr, Kathrin Schag, Jule Vogel, Thomas Dresler, Stephan Zipfel, Andreas J. Fallgatter, Martin Hautzinger, Udo Dannlowski, Ann-Christine Ehlis, Katrin E. Giel
Modern pied pipers: Child social media influencers and junk food on
YouTube: A study from Germany
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  Abstract: Publication date: Available online 23 November 2022Source: AppetiteAuthor(s): Stephan G.H. Meyerding, Jasmin D. Marpert
Examining the relationship between obstructive sleep apnoea and eating
behaviours and attitudes: A systematic review
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  Abstract: Publication date: Available online 22 November 2022Source: AppetiteAuthor(s): Siobhán Cassidy, Leah Harvey, Sinéad Smyth
Staff feeding practices, food neophobia, and educational level in early
education and care settings: A cross-sectional study
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  Abstract: Publication date: Available online 21 November 2022Source: AppetiteAuthor(s): Sissel H. Helland, Tormod Bjørkkjær, Erik Grasaas, Nina C. Øverby
Exploring the pathways from the power of food to food cravings in a sample
of Brazilian young adults
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  Abstract: Publication date: Available online 21 November 2022Source: AppetiteAuthor(s): Juliana Beatriz Paiva, Joana Pereira Carvalho-Ferreira, Mariana Perecin Penati, Nicola J. Buckland, Michelle Dalton, Diogo Thimoteo da Cunha
Public understanding of sustainable diets and changes towards
sustainability: A qualitative study in a UK population sample
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  Abstract: Publication date: Available online 19 November 2022Source: AppetiteAuthor(s): B. Whittall, S.M. Warwick, D.J. Guy, K.M. Appleton
How much do preverbal children signal a wish to be fed' Nested case
control study comparing weight faltering and healthy infants
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  Abstract: Publication date: Available online 18 November 2022Source: AppetiteAuthor(s): Charlotte Wright, Lauren Corlett, Patrick Hughes, Christine Puckering
Implementation of four strategies in Dutch day-care centres to stimulate
young children's fruit and vegetable consumption
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  Abstract: Publication date: Available online 17 November 2022Source: AppetiteAuthor(s): Gertrude G. Zeinstra, Femke A. Hoefnagels, Saskia Meijboom, Marieke C.E. Battjes-Fries
Testing the impact of overt and covert ordering interventions on
sustainable consumption choices: A randomised controlled trial
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  Abstract: Publication date: Available online 7 November 2022Source: AppetiteAuthor(s): Shi Zhuo, Michael Ratajczak, Katie Thornton, Phil Jones, Ayla Ibrahimi Jarchlo, Natalie Gold
The influence of social norms on anticipated snacking: An experimental
study comparing different types of social norms
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  Abstract: Publication date: 1 January 2023Source: Appetite, Volume 180Author(s): Saar Mollen, Queenie Cheung, F. Marijn Stok
From the exotic to the everyday: The Avocado crossing borders via
cyberspace
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  Abstract: Publication date: 1 January 2023Source: Appetite, Volume 180Author(s): Zheng Chen, Guojun Zeng, Shuru Zhong, Longjie Wang
Resource dilution in maternal feeding practices after birth of a
secondborn
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  Abstract: Publication date: 1 January 2023Source: Appetite, Volume 180Author(s): Cara F. Ruggiero, Amy M. Moore, Michele E. Marini, Stephen R. Kodish, Damon E. Jones, Susan M. McHale, Jennifer S. Savage
Measuring sustainable consumer food purchasing and behavior
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  Abstract: Publication date: 1 January 2023Source: Appetite, Volume 180Author(s): Samuel S. Polzin, Jayson L. Lusk, Ahmad Zia Wahdat
Influence of water-based exercise on energy intake, appetite, and
appetite-related hormones in adults: A systematic review and meta-analysis
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  Abstract: Publication date: 1 January 2023Source: Appetite, Volume 180Author(s): Marie J. Grigg, C. Douglas Thake, Judith E. Allgrove, James A. King, Alice E. Thackray, David J. Stensel, Alun Owen, David R. Broom
Implicit satiety goals and food-related expectations predict portion size
in older adults: Findings from the BAMMBE cohort
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  Abstract: Publication date: 1 January 2023Source: Appetite, Volume 180Author(s): Aimee E. Pink, Li Ling Lee, Dorrain Yanwen Low, Yifan Yang, LaiGuan Zoey Fong, Alicia Yi Hui Kang, Peijia Liu, Hyejin Kim, Yulan Wang, Parasuraman Padmanabhan, Lynne Cobiac, Balázs Gulyás, Sven Pettersson, Bobby K. Cheon
Food-related aversion in a female sample of people with anorexia nervosa:
Cognitive-behavioural correlates, somatic and subjective anxiety, and
early experiences
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  Abstract: Publication date: 1 January 2023Source: Appetite, Volume 180Author(s): Carolina Simonazzi, Ludovica Natali, Lucia Valmaggia, Katie Rowlands, Valentina Meregalli, Elisa Rabarbari, Agnese De Luca Comandini, Angela Favaro, Francesca Fontana, Janet Treasure, Valentina Cardi
Mindful feeding: Associations with COVID-19 related parent stress and
child eating behavior
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  Abstract: Publication date: 1 January 2023Source: Appetite, Volume 180Author(s): Merina Varghese, Adelyn Sherrard, Michael Vang, Cin Cin Tan
Macronutrient intake: Hormonal controls, pathological states, and
methodological considerations
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  Abstract: Publication date: 1 January 2023Source: Appetite, Volume 180Author(s): Johnathan T. Przybysz, Adrianne M. DiBrog, Katherine A. Kern, Ashmita Mukherjee, Jason E. Japa, Mariana H. Waite, Elizabeth G. Mietlicki-Baase
Impact of exercise timing on perceived appetite and food reward in early
and late chronotypes: An exploratory study in a male Saudi sample
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  Abstract: Publication date: 1 January 2023Source: Appetite, Volume 180Author(s): Kristine Beaulieu, Abdulrahman Bin Hudayb, Maha Alhussain, Graham Finlayson, Shaea Alkahtani
Nudging low-medium income mothers towards healthy child options in an
online restaurant scenario
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  Abstract: Publication date: 1 January 2023Source: Appetite, Volume 180Author(s): Gerarda Caso, Riccardo Vecchio
Validation of the illustrated questionnaire on eating and sedentary
behaviors (QUICAS) for seven to ten-year-old children
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  Abstract: Publication date: 1 January 2023Source: Appetite, Volume 180Author(s): Giovanna Angela Leonel Oliveira, Marina Pimentel Saldanha, Giovanna Soutinho Araújo, Daniela Oliveira Llorente Barrio, Muriel Bauermann Gubert, Natacha Toral
Measuring adolescents’ eating in the absence of hunger in the home
environment using subjective and objective measures
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  Abstract: Publication date: 1 January 2023Source: Appetite, Volume 180Author(s): Lori A. Francis, Brandi Y. Rollins, Regina H. Lozinski
Evaluating the effectiveness of vegetarian appeals in daily life:
Comparing positive and negative imagery, and Gauging differential
responses
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  Abstract: Publication date: 1 January 2023Source: Appetite, Volume 180Author(s): Nicholas P. Tan, Brock B. Bastian, Luke D. Smillie
Packaged foods purchased on price promotion in Australia
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  Abstract: Publication date: 1 January 2023Source: Appetite, Volume 180Author(s): Tazman Davies, Daisy Coyle, Maria Shahid, Simone Pettigrew, Jason HY. Wu, Matti Marklund
High hopes for front-of-pack (FOP) nutrition labels' A conjoint
analysis on the trade-offs between a FOP label, nutrition claims, brand
and price for different consumer segments
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  Abstract: Publication date: 1 January 2023Source: Appetite, Volume 180Author(s): Elke Godden, Lukar Thornton, Yana Avramova, Nathalie Dens
Experiences of initiating and maintaining a vegan diet among young adults:
A qualitative study
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  Abstract: Publication date: 1 January 2023Source: Appetite, Volume 180Author(s): Emma Williams, Aikaterini Vardavoulia, Phillippa Lally, Benjamin Gardner
The country–of–origin label impact on intention to consume
insect-based food
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  Abstract: Publication date: 1 January 2023Source: Appetite, Volume 180Author(s): Rafaela Flores Kuff, Thelma Lucchese Cheung, Filipe Quevedo-Silva, Arthur Mancilla Giordani
Beliefs underlying older adults' intention to consume plant-based protein
foods: A qualitative study
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  Abstract: Publication date: 1 January 2023Source: Appetite, Volume 180Author(s): Virginie Drolet-Labelle, Danielle Laurin, Alexandra Bédard, Vicky Drapeau, Sophie Desroches
Integrated consumers' sustainable and healthy dietary behavior patterns:
Associations between demographics, psychological factors, and meal
preparation habits among Japanese adults
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  Abstract: Publication date: 1 January 2023Source: Appetite, Volume 180Author(s): Yui Kawasaki, Sayaka Nagao-Sato, Emi Yoshii, Rie Akamatsu
Adaptive depends on context: An examination of the Intuitive Eating
Scale-2 in an eating disorder sample
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  Abstract: Publication date: 1 January 2023Source: Appetite, Volume 180Author(s): Caitlin A. Martin-Wagar, Hannes Heppner
Impacts of COVID-19 on the home food environment and eating related
behaviors of families with young children based on food security status
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  Abstract: Publication date: 1 January 2023Source: Appetite, Volume 180Author(s): Katie A. Loth, Derek Hersch, Amanda Trofholz, Lisa Harnack, Kristin Norderud
Maternal responsiveness and toddler body mass index z-score: Prospective
analysis of maternal and child mealtime interactions
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  Abstract: Publication date: 1 January 2023Source: Appetite, Volume 180Author(s): C.N. Hart, S. Phelan, D.L. Coffman, E. Jelalian, A.K. Ventura, E.A. Hodges, N. Hawley, J.O. Fisher, R.R. Wing
Fun with food - A parent-child community cooking intervention reduces
parental fear and increases children's perceived competence
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  Abstract: Publication date: 1 January 2023Source: Appetite, Volume 180Author(s): Fiona Lavelle, Elaine Mooney, Sonya Coffey, Roisin Lydon, Moira Dean, Amanda McCloat
The correlation between different operationalisations of parental
restrictive feeding practices and children's eating behaviours: Systematic
review and meta-analyses
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  Abstract: Publication date: 1 January 2023Source: Appetite, Volume 180Author(s): Anna Say, Xochitl de la Piedad Garcia, Kimberley M. Mallan
Low subjective social status is associated with daily selection of fewer
healthy foods and more high-fat/high sugar foods
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  Abstract: Publication date: 1 January 2023Source: Appetite, Volume 180Author(s): Danny Rahal, Jessica J. Chiang, Virginia W. Huynh, Julienne E. Bower, Heather McCreath, Andrew J. Fuligni
Olfactory decoding is positively associated with ad libitum food
intake in sated humans
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  Abstract: Publication date: 1 January 2023Source: Appetite, Volume 180Author(s): Emily E. Perszyk, Xue S. Davis, Dana M. Small
Pro-environmental food practices in EU countries strongly suggest mutually
reinforcing improvements in gender equality and environmental
sustainability
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  Abstract: Publication date: 1 January 2023Source: Appetite, Volume 180Author(s): Joop de Boer, Harry Aiking
That's not natural! Consumer response to disconfirmed expectations about
‘natural’ food
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  Abstract: Publication date: 1 January 2023Source: Appetite, Volume 180Author(s): Helena Schirmacher, Ossama Elshiewy, Yasemin Boztug
The relationships between caregivers' self-reported and visual perception
of child weight and their non-responsive feeding practices: A systematic
review and meta-analysis
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  Abstract: Publication date: 1 January 2023Source: Appetite, Volume 180Author(s): Jian Wang, Kirsty Winkley, Xiaoxue Wei, Yang Cao, Yan-Shing Chang
The effect of gastrointestinal bitter sensing on appetite regulation and
energy intake: A systematic review
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  Abstract: Publication date: 1 January 2023Source: Appetite, Volume 180Author(s): Luke Hassan, Lisa Newman, Russell Keast, Jessica Danaher, Jessica R. Biesiekierski
Event-related potentials of food-induced blindness in the rapid serial
visual presentation paradigm
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  Abstract: Publication date: 1 January 2023Source: Appetite, Volume 180Author(s): Hannah Kirsten, Laura-Effi Seib-Pfeifer, Jonas Schmuck, Henning Gibbons
Japanese attitude toward insects as food: The role of tradition
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  Abstract: Publication date: 1 January 2023Source: Appetite, Volume 180Author(s): Kazuo Sato, Noriyuki Ishizuka
Associations of chronotype and social jetlag with eating jetlag and their
changes among German students during the first COVID-19 lockdown. The
Chronotype and Nutrition study
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  Abstract: Publication date: 1 January 2023Source: Appetite, Volume 180Author(s): B. Stutz, A.E. Buyken, A.M. Schadow, N. Jankovic, U. Alexy, B. Krueger
The effect of extracted and isolated fibers on appetite and energy intake:
A comprehensive review of human intervention studies
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  Abstract: Publication date: 1 January 2023Source: Appetite, Volume 180Author(s): Eunice Mah, DeAnn J. Liska, Shellen Goltz, YiFang Chu
Reading, sharing, creating Pinterest recipes: Parental engagement and
feeding behaviors
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  Abstract: Publication date: 1 January 2023Source: Appetite, Volume 180Author(s): Jeanine P.D. Guidry, Carrie A. Miller, Rashelle Hayes, Albert J. Ksinan, Kellie E. Carlyle, Bernard F. Fuemmeler
Indian adolescents’ perceptions of packaged food and food labels
– A qualitative inquiry
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  Abstract: Publication date: 1 January 2023Source: Appetite, Volume 180Author(s): Sangeeta Kansal, Aryan Raj, Nikitha Pedapanga, Anthony Worsley, Neha Rathi
Tonight, I'm disordered eating: The effects of food delivery app use,
loneliness, and mood on daily body dissatisfaction and disordered eating
urges
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  Abstract: Publication date: 1 January 2023Source: Appetite, Volume 180Author(s): Jade Portingale, Sarah Eddy, Matthew Fuller-Tyszkiewicz, Shanshan Liu, Sarah Giles, Isabel Krug
Same strategies – different categories: An explorative card-sort study
of plant-based proteins comparing omnivores, flexitarians, vegetarians and
vegans
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  Abstract: Publication date: 1 January 2023Source: Appetite, Volume 180Author(s): Monique van der Meer, Arnout R.H. Fischer, Marleen C. Onwezen
Effects of the maize-derived protein zein, and the milk proteins casein,
whey, and α-lactalbumin, on subjective measures of satiety and food
intake in normal-weight young men
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  Abstract: Publication date: 1 January 2023Source: Appetite, Volume 180Author(s): Sylvia M.S. Chungchunlam, Carlos A. Montoya, Natascha Stroebinger, Paul J. Moughan
Instagram-based priming to nudge drink choices: Subtlety is not the answer
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  Abstract: Publication date: 1 January 2023Source: Appetite, Volume 180Author(s): Enola Kay, Eva Kemps, Ivanka Prichard, Marika Tiggemann
Preference for branded fresh produce and consumers' need for uniqueness: A
mixed-methods investigation of consumer choice and thought process
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  Abstract: Publication date: 1 January 2023Source: Appetite, Volume 180Author(s): Anne-Katrin Kleih, Mira Lehberger, Kai Sparke
The role of eating expectancies and eating motives in the association
between mood and loss-of-control eating: A national sample daily diary
study
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  Abstract: Publication date: 1 January 2023Source: Appetite, Volume 180Author(s): Emily K. Burr, Robert D. Dvorak, Ardhys N. De Leon, Angelina V. Leary, Roselyn Peterson, Lauren M. Schaefer, Stephen A. Wonderlich
Meat, myself, and I: The role of multiple identities in meat consumption
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  Abstract: Publication date: 1 January 2023Source: Appetite, Volume 180Author(s): Louise Randers, John Thøgersen
Mental health matters: Parent mental health and children's emotional
eating
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  Abstract: Publication date: 1 January 2023Source: Appetite, Volume 180Author(s): Ritu Sampige, Caroline Bena Kuno, Leslie Ann Frankel
Dinner planning and preparation considerations of parents with children
attending childcare
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  Abstract: Publication date: 1 January 2023Source: Appetite, Volume 180Author(s): Alicia A. Dahl, Melanie Mayfield, Alejandra Fernandez-Borunda, Shanika Jerger Butts, Melanie Grafals, Elizabeth F. Racine
A longitudinal study on changes in food parenting practices during
COVID-19 and the role of parental well-being
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  Abstract: Publication date: 1 January 2023Source: Appetite, Volume 180Author(s): Junilla K. Larsen, Nina van den Broek, Maaike Verhagen, William J. Burk, Jacqueline M. Vink
Effects of environmental impact and nutrition labelling on food
purchasing: An experimental online supermarket study
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  Abstract: Publication date: 1 January 2023Source: Appetite, Volume 180Author(s): Christina Potter, Rachel Pechey, Brian Cook, Paul Bateman, Cristina Stewart, Kerstin Frie, Michael Clark, Carmen Piernas, Mike Rayner, Susan A. Jebb
Eating sustainably: Conviction or convenience'
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  Abstract: Publication date: 1 January 2023Source: Appetite, Volume 180Author(s): Kurt B. Waldman, Stacey Giroux, Jordan P. Blekking, Evan Nix, Daniel Fobi, James Farmer, Peter M. Todd
Food waste in time of COVID-19: The heterogeneous effects on consumer
groups in Italy and the Netherlands
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  Abstract: Publication date: 1 January 2023Source: Appetite, Volume 180Author(s): Matteo Masotti, Sandra van der Haar, Anke Janssen, Elisa Iori, Gertrude Zeinstra, Hilke Bos-Brouwers, Matteo Vittuari
Japanese school children's intake of selected food groups and meal quality
due to differences in guardian's literacy of meal preparation for children
during the COVID-19 pandemic
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  Abstract: Publication date: 1 January 2023Source: Appetite, Volume 180Author(s): Chika Horikawa, Nobuko Murayama, Makiko Sampei, Yui Kojima, Hisako Tanaka, Naho Morisaki
Socio-cognitive determinants of sugar-sweetened beverage consumption among
young people: A systematic review and meta-analysis
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  Abstract: Publication date: 1 January 2023Source: Appetite, Volume 180Author(s): Ryan Calabro, Eva Kemps, Ivanka Prichard
Dynamic attentional bias for pictorial and textual food cues in the visual
search paradigm
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  Abstract: Publication date: Available online 4 October 2022Source: AppetiteAuthor(s): Changlin Luo, Siyuan Qiao, Xiangling Zhuang, Guojie Ma
Eating rate and bite size were related to food intake across meals varying
in portion size: A randomized crossover trial in adults
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  Abstract: Publication date: Available online 30 September 2022Source: AppetiteAuthor(s): Paige M. Cunningham, Liane S. Roe, Kathleen L. Keller, Anouk E.M. Hendriks-Hartensveld, Barbara J. Rolls
A systematic review of the relationship between alexithymia and emotional
eating in adults
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  Abstract: Publication date: 1 January 2023Source: Appetite, Volume 180Author(s): Katherine McAtamney, Michail Mantzios, Helen Egan, Deborah J. Wallis
Relative food abundance predicts greater binge-eating symptoms in
subsequent hours among young adults experiencing food insecurity: Support
for the “feast-or-famine” cycle hypothesis from an ecological
momentary assessment study
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  Abstract: Publication date: Available online 24 September 2022Source: AppetiteAuthor(s): Vivienne M. Hazzard, Katie A. Loth, Ross D. Crosby, Stephen A. Wonderlich, Scott G. Engel, Nicole Larson, Dianne Neumark-Sztainer
Awareness, use and understanding of nutrition labels among adults from
five countries: Findings from the 2018–2020 International Food Policy
Study
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  Abstract: Publication date: Available online 17 September 2022Source: AppetiteAuthor(s): Rachel B. Acton, Vicki L. Rynard, Jean Adams, Jasmin Bhawra, Adrian J. Cameron, Alejandra Contreras-Manzano, Rachel E. Davis, Alejandra Jáuregui, Gary Sacks, James F. Thrasher, Lana Vanderlee, Christine M. White, David Hammond