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NUTRITION AND DIETETICS (Total: 201 journals)
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Showing 1 - 64 of 64 Journals sorted alphabetically
Acta Portuguesa de Nutrição (Followers: 2)
Advances in Digestive Medicine (Followers: 12)
Advances in Eating Disorders : Theory, Research and Practice (Followers: 22)
Advances in Food and Nutrition Research (Followers: 63)
Advances in Nutrition (Followers: 56)
African Journal of Biomedical Research
African Journal of Food, Agriculture, Nutrition and Development (Followers: 17)
Aktuelle Ernährungsmedizin (Followers: 3)
American Journal of Botany (Followers: 19)
American Journal of Clinical Nutrition (Followers: 178)
American Journal of Food and Nutrition (Followers: 49)
American Journal of Food Technology (Followers: 9)
Amerta Nutrition (Followers: 1)
Amino Acids (Followers: 8)
Annals of Nutrition and Metabolism (Followers: 52)
Annual Review of Food Science and Technology (Followers: 13)
Annual Review of Nutrition (Followers: 40)
Appetite (Followers: 25)
Arab Journal of Nutrition and Exercise
Archive of Food and Nutritional Science (Followers: 1)
Archivos Latinoamericanos de Nutrición
Asia Pacific Journal of Clinical Nutrition (Followers: 10)
Asian Journal of Clinical Nutrition (Followers: 12)
Bangladesh Journal of Nutrition (Followers: 5)
Bioactive Carbohydrates and Dietary Fibre (Followers: 2)
BMC Nutrition (Followers: 13)
BMJ Nutrition, Prevention & Health (Followers: 13)
British Journal Of Nutrition (Followers: 96)
Cahiers de Nutrition et de Diététique (Followers: 1)
Canadian Food Studies / La Revue canadienne des études sur l'alimentation (Followers: 1)
Canadian Journal of Dietetic Practice and Research (Followers: 17)
Case Reports in Clinical Nutrition (Followers: 1)
Childhood Obesity (Followers: 24)
Clinical Nutrition (Followers: 94)
Clinical Nutrition ESPEN (Followers: 23)
Clinical Nutrition Experimental (Followers: 1)
Clinical Nutrition Insight (Followers: 13)
Clinical Nutrition Open Science
Clinical Obesity (Followers: 18)
Comparative Exercise Physiology (Followers: 21)
Current Developments in Nutrition (Followers: 6)
Current Nutrition & Food Science (Followers: 25)
Current Nutrition Reports (Followers: 8)
Current Opinion in Clinical Nutrition & Metabolic Care (Followers: 26)
Current Research in Nutrition and Food Science (Followers: 7)
DEMETRA : Alimentação, Nutrição & Saúde
Diabetes, Metabolic Syndrome and Obesity (Followers: 48)
Eating and Weight Disorders - Studies on Anorexia, Bulimia and Obesity (Followers: 25)
Ecology of Food and Nutrition (Followers: 10)
Egyptian Journal of Nutrition and Health (Followers: 1)
Egyptian Journal of Obesity, Diabetes and Endocrinology (Followers: 1)
Endocrinología, Diabetes y Nutrición (Followers: 1)
Endocrinología, Diabetes y Nutrición (English Edition) (Followers: 2)
Ernährung & Medizin (Followers: 3)
European Journal of Clinical Nutrition (Followers: 75)
European Journal of Nutrition (Followers: 36)
European Journal of Nutrition & Food Safety (Followers: 2)
Food & Nutrition Research (Followers: 35)
Food and Environmental Virology (Followers: 1)
Food and Foodways: Explorations in the History and Culture of (Followers: 12)
Food and Health (Followers: 1)
Food and Nutrition Bulletin (Followers: 6)
Food and Waterborne Parasitology
Food Digestion (Followers: 5)
Food Frontiers (Followers: 1)
Food Hydrocolloids for Health
Food Quality and Safety (Followers: 2)
Food Science & Nutrition (Followers: 59)
Food, Culture and Society: An International Journal of Multidisciplinary Research (Followers: 13)
Frontiers in Nutrition (Followers: 11)
Frontiers in Sustainable Food Systems (Followers: 3)
Functional Foods in Health and Disease
Gazi Sağlık Bilimleri Dergisi
Genes & Nutrition (Followers: 5)
Hacettepe University Faculty of Health Sciences Journal
Human Nutrition & Metabolism (Followers: 1)
Indian Journal of Nutrition and Dietetics (Followers: 1)
Indonesian Food and Nutrition Progress
International Journal for Vitamin and Nutrition Research (Followers: 10)
International Journal of Behavioral Nutrition and Physical Activity (Followers: 31)
International Journal of Child Health and Nutrition (Followers: 6)
International Journal of Eating Disorders (Followers: 23)
International Journal of Food Safety, Nutrition and Public Health (Followers: 20)
International Journal of Food Science and Nutrition Engineering (Followers: 7)
International Journal of Food Sciences and Nutrition (Followers: 11)
International Journal of Gastroenterology, Hepatology, Transplant and Nutrition (Followers: 2)
International Journal of Nutrition and Metabolism (Followers: 23)
International Journal of Nutrition, Pharmacology, Neurological Diseases (Followers: 4)
International Journal of Obesity (Followers: 93)
International Journal of Sport Nutrition & Exercise Metabolism (Followers: 88)
Journal of Advanced Nutrition and Human Metabolism (Followers: 16)
Journal of Agriculture, Food Systems, and Community Development (Followers: 3)
Journal of Dietary Supplements (Followers: 10)
Journal of Eating Disorders (Followers: 15)
Journal of Ethnic Foods (Followers: 1)
Journal of Food & Nutritional Disorders (Followers: 2)
Journal of Food and Nutrition Research (Followers: 10)
Journal of Food Chemistry and Nutrition (Followers: 6)
Journal of Food Science and Nutrition Therapy (Followers: 1)
Journal of Health, Population and Nutrition (Followers: 13)
Journal of Human Nutrition and Dietetics (Followers: 52)
Journal of Hunger & Environmental Nutrition (Followers: 7)
Journal of Medical Nutrition and Nutraceuticals (Followers: 4)
Journal of Medicinal Herbs and Ethnomedicine
Journal of Muscle Foods
Journal of Nutraceuticals and Herbal Medicine
Journal of Nutrition (Followers: 42)
Journal of Nutrition & Intermediary Metabolism
Journal of Nutrition and Metabolism (Followers: 16)
Journal of Nutrition Education and Behavior (Followers: 19)
Journal of Nutrition in Gerontology and Geriatrics (Followers: 15)
Journal of Nutrition, Health and Aging (Followers: 30)
Journal of Nutritional & Environmental Medicine (Followers: 2)
Journal of Nutritional Biochemistry (Followers: 8)
Journal of Nutritional Disorders & Therapy
Journal of Nutritional Ecology and Food Research
Journal of Nutritional Science (Followers: 2)
Journal of Obesity (Followers: 24)
Journal of Parenteral and Enteral Nutrition (Followers: 35)
Journal of Pediatric Gastroenterology and Nutrition (JPGN) (Followers: 52)
Journal of Pharmacy and Nutrition Sciences (Followers: 5)
Journal of Renal Nutrition (Followers: 28)
Journal of Renal Nutrition and Metabolism (Followers: 2)
Journal of Sensory Studies
Journal of Spices and Aromatic Crops (Followers: 2)
Journal of the Academy of Nutrition and Dietetics (Followers: 61)
Journal of the American College of Nutrition (Followers: 7)
Journal of the Australasian College of Nutritional and Environmental Medicine
Jurnal Gizi dan Dietetik Indonesia : Indonesian Journal of Nutrition and Dietetics (Followers: 1)
Jurnal Gizi Indonesia / The Indonesian Journal of Nutrition
Jurnal Gizi Klinik Indonesia
Jurnal Penelitian Gizi dan Makanan (Followers: 1)
Jurnal Riset Kesehatan
La Ciencia al Servicio de la Salud y Nutrición
Lifestyle Genomics (Followers: 2)
Lifestyle Journal
Maternal & Child Nutrition (Followers: 14)
Médecine & Nutrition
Media Gizi Indonesia
Metabolism and Nutrition in Oncology (Followers: 4)
Molecular Nutrition & Food Research (Followers: 6)
NFS Journal
Nigerian Food Journal (Followers: 2)
Nigerian Journal of Nutritional Sciences
npj Science of Food
Nutrición Hospitalaria (Followers: 3)
Nutrients (Followers: 13)
Nutrire
Nutrition (Followers: 22)
Nutrition & Dietetics (Followers: 31)
Nutrition & Food Science (Followers: 9)
Nutrition & Diabetes (Followers: 20)
Nutrition & Metabolism (Followers: 17)
Nutrition - Science en évolution (Followers: 5)
Nutrition and Cancer (Followers: 13)
Nutrition and Dietary Supplements (Followers: 15)
Nutrition and Health (Followers: 8)
Nutrition and Metabolic Insights (Followers: 4)
Nutrition Bulletin (Followers: 11)
Nutrition Bytes (Followers: 5)
Nutrition in Clinical Practice (Followers: 45)
Nutrition Journal (Followers: 12)
Nutrition Research (Followers: 23)
Nutrition Research Reviews (Followers: 13)
Nutrition Reviews (Followers: 38)
Nutrition Today (Followers: 14)
Nutrition, Metabolism and Cardiovascular Diseases (Followers: 13)
Nutritional Neuroscience : An International Journal on Nutrition, Diet and Nervous System (Followers: 9)
Obesity (Followers: 58)
Obesity Facts (Followers: 9)
Obesity Reviews (Followers: 25)
Oil Crop Science (Followers: 2)
Open Food Science Journal
Open Nutrition Journal (Followers: 2)
Open Obesity Journal (Followers: 1)
Pakistan Journal of Nutrition (Followers: 2)
Pediatric Obesity (Followers: 9)
Perspectivas en Nutrición Humana (Followers: 2)
PharmaNutrition (Followers: 3)
Plant Foods for Human Nutrition (Followers: 5)
Plant Production Science (Followers: 1)
Proceedings of the Nutrition Society (Followers: 8)
Progress in Nutrition (Followers: 2)
Public Health Nutrition (Followers: 30)
RBNE - Revista Brasileira de Nutrição Esportiva (Followers: 1)
RBONE - Revista Brasileira de Obesidade, Nutrição e Emagrecimento (Followers: 1)
Revista Chilena de Nutricion (Followers: 2)
Revista Española de Nutrición Humana y Dietética (Followers: 3)
Revista Mexicana de Trastornos Alimentarios (Followers: 1)
Revista Salud Pública y Nutrición
Segurança Alimentar e Nutricional
South African Journal of Clinical Nutrition (Followers: 5)
The Australian Coeliac (Followers: 1)
Topics in Clinical Nutrition (Followers: 20)
UNICIÊNCIAS
Universal Journal of Food and Nutrition Science (Followers: 4)
World Food Policy (Followers: 3)
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D‐Limonene for regulating metabolism‐associated fatty liver disease (MAFLD) and analysis of the TCM constitution: A protocol for an exploratory, randomized, double‐blind, placebo‐controlled trial (DL‐MAFLD‐TCM) Authors:
Wenwen Lv; Xiyang Tan,
Xiaochen Chen,
Tingting Hu,
Jiayuan Jiang,
Qiang Li,
Xiao‐yun Chen,
Hongsheng Tan,
Biyun Qian Abstract: Food Frontiers, Volume 3, Issue 4, Page 550-559, December 2022.PubDate: 2022-11-29T01:21:07-08:00DOI: 10.1002/fft2.171Issue No: Vol. 3, No. 4 (2022)
Desmodium adscendens (Sw.) DC.: A magnificent plant with biological and pharmacological properties Authors:
Maria Giulia Manzione; Jesús Herrera‐Bravo,
Javad Sharifi‐Rad,
Dorota Kregiel,
Mustafa Sevindik,
Emre Sevindik,
Zeliha Salamoglu,
Wissam Zam,
Sara Vitalini,
Christophe Hano,
Wirginia Kukula‐Koch,
Wojciech Koch,
Raffaele Pezzani Abstract: Food Frontiers, Volume 3, Issue 4, Page 677-688, December 2022.PubDate: 2022-11-29T01:21:07-08:00DOI: 10.1002/fft2.170Issue No: Vol. 3, No. 4 (2022)
Citri Reticulatae Pericarpium extract and flavonoids reduce inflammation in RAW 264.7 macrophages by inactivation of MAPK and NF‐κB pathways Authors:
Xutao Zhang; Yan Zhou,
Meng Sam Cheong,
Haroon Khan,
Cheng‐Chao Ruan,
Manqin Fu,
Jianbo Xiao,
Wai San Cheang Abstract: Food Frontiers, Volume 3, Issue 4, Page 785-795, December 2022.PubDate: 2022-11-29T01:21:07-08:00DOI: 10.1002/fft2.169Issue No: Vol. 3, No. 4 (2022)
Sowing kernels for food safety: Importance of rapid on‐site detction of pesticide residues in agricultural foods Authors:
Reddicherla Umapathi; Gokana Mohana Rani,
Eunsu Kim,
So‐Young Park,
Youngjin Cho,
Yun Suk Huh Abstract: Food Frontiers, Volume 3, Issue 4, Page 666-676, December 2022.PubDate: 2022-11-29T01:21:07-08:00DOI: 10.1002/fft2.166Issue No: Vol. 3, No. 4 (2022)
Effects of frying on microplastics load in fish and implications on health Authors:
Fatima Eshun; Abigail Naa Adjorkor Pobee Abstract: Food Frontiers, Volume 3, Issue 4, Page 543-549, December 2022.PubDate: 2022-11-29T01:21:07-08:00DOI: 10.1002/fft2.164Issue No: Vol. 3, No. 4 (2022)
Issue Information Abstract: Food Frontiers, Volume 3, Issue 4, Page 541-542, December 2022.PubDate: 2022-11-29T01:21:07-08:00DOI: 10.1002/fft2.86Issue No: Vol. 3, No. 4 (2022)
Gastroprotective polysaccharide from natural sources: Review on structure, mechanism, and structure–activity relationship Authors:
Xiao‐Yin Wang; Jun‐Yi Yin,
Jie‐Lun Hu,
Shao‐Ping Nie,
Ming‐Yong Xie Abstract: Food Frontiers, Volume 3, Issue 4, Page 560-591, December 2022.PubDate: 2022-11-29T01:21:07-08:00DOI: 10.1002/fft2.172Issue No: Vol. 3, No. 4 (2022)
Management strategies emphasizing advanced food processing approaches to mitigate food borne zoonotic pathogens in food system Authors:
Monalisa Sahoo; Chirasmita Panigrahi,
Pramod Aradwad Abstract: Food Frontiers, Volume 3, Issue 4, Page 641-665, December 2022.PubDate: 2022-11-29T01:21:07-08:00DOI: 10.1002/fft2.153Issue No: Vol. 3, No. 4 (2022)
Nutritional assessment models for diabetes and aging Authors:
Yuxi Wen; Yuanyuan Liu,
Qihui Huang,
Mohamed A. Farag,
Xiaoqing Li,
Xuzhi Wan,
Chao Zhao Abstract: Food Frontiers, Volume 3, Issue 4, Page 689-705, December 2022.PubDate: 2022-11-29T01:21:07-08:00DOI: 10.1002/fft2.168Issue No: Vol. 3, No. 4 (2022)
Apigenin alleviates diabetic endothelial dysfunction through activating AMPK/PI3K/Akt/eNOS and Nrf2/HO‐1 signaling pathways Authors:
Lingchao Miao; Meng Sam Cheong,
Chunxiu Zhou,
Mohamed Farag,
Wai San Cheang,
Jianbo Xiao Abstract: Food Frontiers, EarlyView.PubDate: 2022-12-19T12:00:00-08:00DOI: 10.1002/fft2.192
Motivating household food waste reduction: Harnessing the power of message context and framing Authors:
Toritseju Begho; Ningxin Zhao Abstract: Food Frontiers, EarlyView.PubDate: 2022-12-07T02:31:46-08:00DOI: 10.1002/fft2.193
Antagonistic effect of kale soluble dietary fiber and kale flavonoids, fails to alleviate colitis Authors:
Hui Wang; Xiaojun Huang,
Shengkun Xia,
Xiaomin Chen,
Chunhua Chen,
Yanli Zhang,
Jianbo Xiao,
Shaoping Nie Abstract: Food Frontiers, EarlyView.PubDate: 2022-12-04T12:00:00-08:00DOI: 10.1002/fft2.191
Quality evaluation of immunomodulatory polysaccharides from Agaricus bisporus by an integrated fingerprint technique Authors:
Qin Yuan; Wen Liu,
Ling Huang,
Liju Wang,
Juan Yu,
Yitao Wang,
Ding‐Tao Wu,
Shengpeng Wang Abstract: Food Frontiers, EarlyView.PubDate: 2022-12-02T12:00:00-08:00DOI: 10.1002/fft2.187
Membrane lipid metabolism is involved in regulating γ‐aminobutyric acid‐mediated cold tolerance in peach fruit Authors:
Chunbo Song; Zhenfeng Yang,
Xiang Xiao Abstract: Food Frontiers, EarlyView.PubDate: 2022-12-02T12:00:00-08:00DOI: 10.1002/fft2.189
Facile fabrication of metal‐organic frameworks with peroxidase‐like activity for the colorimetric detection of Alicyclobacillus acidoterrestris Authors:
Yiheng Shi; Yuhan Sun,
Tianli Yue,
Yahong Yuan Abstract: Food Frontiers, EarlyView.PubDate: 2022-12-02T12:00:00-08:00DOI: 10.1002/fft2.190
Excessive consumption of the sugar rich longan fruit promoted the development of nonalcoholic fatty liver disease via mediating gut dysbiosis Authors:
Xu Wu; Huimin Huang,
Mingxing Li,
Yi Wang,
Xiaoxiao Wu,
Qin Wang,
Jing Shen,
Zhangang Xiao,
Yueshui Zhao,
Fukuan Du,
Yu Chen,
Yifei Yang,
Qianyun Zhao,
Jiuping Zeng,
Yisheng He,
Jianbo Xiao Abstract: Food Frontiers, EarlyView.PubDate: 2022-11-29T12:00:00-08:00DOI: 10.1002/fft2.185
Guidelines for in vitro simulated digestion and absorption of food Authors:
Meili Xin; Min Zhao,
Jinlong Tian,
Bin Li Abstract: Food Frontiers, EarlyView.PubDate: 2022-11-29T12:00:00-08:00DOI: 10.1002/fft2.186
Prophylactic and therapeutic potential of active phytoconstituents from Amomum subulatum Roxb Authors:
Richa Dhakal; Anjum Dihingia,
Ruksana Sultana Ahmed,
Dipanneeta Das Gupta,
Ravi Kumar Sahu,
Prachurjya Dutta,
Pankaj Bharali,
Prasenjit Manna,
G. Narahari Sastry,
Jatin Kalita Abstract: Food Frontiers, EarlyView.PubDate: 2022-11-23T12:00:00-08:00DOI: 10.1002/fft2.184
Sprout microbial safety: A reappraisal after a quarter‐century Authors:
Jed W. Fahey; Jack Smilovitz Burak,
Doug Evans Abstract: Food Frontiers, EarlyView.PubDate: 2022-11-23T11:48:13-08:00DOI: 10.1002/fft2.183
Protective effects of Isodon Suzhouensis extract and glaucocalyxin A on chronic obstructive pulmonary disease through SOCS3–JAKs/STATs pathway Authors:
Kefeng Zhai; Wei Wang,
Mengqing Zheng,
Ghulam Jilany Khan,
Qunbo Wang,
Jingwen Chang,
Zeng Dong,
Xingtao Zhang,
Hong Duan,
Zipeng Gong,
Hui Cao Abstract: Food Frontiers, EarlyView.PubDate: 2022-11-16T12:00:00-08:00DOI: 10.1002/fft2.177
Role of Moringa oleifera Lam. in cancer: Phytochemistry and pharmacological insights Authors:
Jyoti Singh; Dev Nath Singh Gautam,
Simant Sourav,
Rohit Sharma Abstract: Food Frontiers, EarlyView.PubDate: 2022-11-15T12:00:00-08:00DOI: 10.1002/fft2.181
The microbial‐killing Ag nanoparticles in food supply chain: How it was applied and what a consumer should know' Authors:
Swee Pin Yeap; Salini Devi Rajendran,
Siti Norida Wahab Abstract: Food Frontiers, EarlyView.PubDate: 2022-11-04T12:00:00-07:00DOI: 10.1002/fft2.182
Effect of exogenous melatonin in fruit postharvest, crosstalk with hormones, and defense mechanism for oxidative stress management Authors:
Hansika Sati; Aparna Khandelwal,
Sunil Pareek Abstract: Food Frontiers, EarlyView.PubDate: 2022-10-20T06:23:32-07:00DOI: 10.1002/fft2.180
Point‐of‐care CRISPR/Cas biosensing technology: A promising tool for preventing the possible COVID‐19 resurgence caused by contaminated cold‐chain food and packaging Authors:
Xianlong Zhang; Yan Yang,
Juanjuan Cao,
Zihe Qi,
Guoliang Li Abstract: Food Frontiers, EarlyView.PubDate: 2022-10-12T12:00:00-07:00DOI: 10.1002/fft2.176
Guideline for measurement of condensed tannin Authors:
Xiaohui Li; Wei Li,
Fang Chen,
Jianbo Xiao,
Xiaojun Liao,
XiaoSong Hu,
Junfu Ji,
Lingjun Ma Abstract: Food Frontiers, EarlyView.PubDate: 2022-09-10T05:29:06-07:00DOI: 10.1002/fft2.174
Challenges for future food systems: From the Green Revolution to food supply chains with a special focus on sustainability Authors:
A. Soria‐Lopez; P. Garcia‐Perez,
M. Carpena,
P. Garcia‐Oliveira,
Paz Otero,
M. Fraga‐Corral,
Hui Cao,
M. A. Prieto,
J. Simal‐Gandara Abstract: Food Frontiers, EarlyView.PubDate: 2022-08-31T06:08:56-07:00DOI: 10.1002/fft2.173
Mapping the effect of plant‐based extracts on immune and tumor cells from a bioactive compound standpoint Authors:
Chujun Huang; Tianxiong Xu,
Yanping Li,
Jiaoyan Ren Abstract: Food Frontiers, EarlyView.PubDate: 2022-08-28T09:18:48-07:00DOI: 10.1002/fft2.162
Myricetin ameliorated prediabetes via immunomodulation and gut microbiota interaction Authors:
Li Yang; Yongchao Gao,
Jupeng Gong,
Hui Wang,
Mohamed A. Farag,
Jesus Simal‐Gandara,
Yonghua Zhao,
Shaoping Nie,
Jianbo Xiao Abstract: Food Frontiers, EarlyView.PubDate: 2022-06-09T12:00:00-07:00DOI: 10.1002/fft2.152
Enriched puree potato with soy protein for dysphagia patients by using 3D printing Authors:
Farnaz Mirazimi; Jordi Saldo,
Francesc Sepulcre,
Alvar Gràcia,
Montserrat Pujola Abstract: Food Frontiers, EarlyView.PubDate: 2022-04-26T12:00:00-07:00DOI: 10.1002/fft2.149
A narrative review on conformational structure characterization of natural polysaccharides Authors:
Bin Du; Shaoping Nie,
Fei Peng,
Yuedong Yang,
Baojun Xu Abstract: Food Frontiers, EarlyView.PubDate: 2022-04-25T12:00:00-07:00DOI: 10.1002/fft2.150
Edible bird's nest inhibits the inflammation and regulates the immunological balance of lung injury mice by SO2 Authors:
Hongliang Zeng; Yeye Jian,
Yong Xie,
Qunyan Fan,
Qing Chang,
Baodong Zheng,
Yi Zhang Abstract: Food Frontiers, EarlyView.PubDate: 2022-04-19T05:45:27-07:00DOI: 10.1002/fft2.146
Effects of non‐caloric artificial sweeteners on naïve and dextran sodium sulfate‐exposed Drosophila melanogaster Authors:
Inga Hubrecht; Nieves Baenas,
Christian Sina,
Anika E. Wagner Abstract: Food Frontiers, EarlyView.PubDate: 2022-03-25T12:39:32-07:00DOI: 10.1002/fft2.147
Contribution of edible flowers to the Mediterranean diet: Phytonutrients, bioactivity evaluation and applications Authors:
Thanina Amel Amrouche; Xuan Yang,
Esra Capanoglu,
Weisu Huang,
Qi Chen,
Lipeng Wu,
Yuhang Zhu,
Yuqi Liu,
Yixuan Wang,
Baiyi Lu Abstract: Food Frontiers, EarlyView.PubDate: 2022-03-21T12:00:00-07:00DOI: 10.1002/fft2.142
Purification, structural characterization, and bioactivities of a polysaccharide from Coreopsis tinctoria Authors:
Qian Yu; Wei Chen,
Jing Zhong,
Dong Huang,
Wenting Shi,
Haiyun Chen,
Chunyan Yan Abstract: Food Frontiers, EarlyView.PubDate: 2022-03-16T12:00:00-07:00DOI: 10.1002/fft2.145
Apios americana Medikus: A novel and promising food for postpartum uterine involution Authors:
Yonglu Li; Xinyu Feng,
Su Zhou,
Zihuan Zheng,
Ting Yu,
Xiaodong Zheng,
Jiajin Zhu Abstract: Food Frontiers, EarlyView.PubDate: 2022-02-09T04:19:08-08:00DOI: 10.1002/fft2.138