A  B  C  D  E  F  G  H  I  J  K  L  M  N  O  P  Q  R  S  T  U  V  W  X  Y  Z  

        1 2        [Sort by number of followers]   [Restore default list]

  Subjects -> NUTRITION AND DIETETICS (Total: 201 journals)
Showing 1 - 64 of 64 Journals sorted alphabetically
Acta Portuguesa de Nutrição     Open Access   (Followers: 2)
Advances in Digestive Medicine     Open Access   (Followers: 12)
Advances in Eating Disorders : Theory, Research and Practice     Hybrid Journal   (Followers: 22)
Advances in Food and Nutrition Research     Full-text available via subscription   (Followers: 62)
Advances in Nutrition     Hybrid Journal   (Followers: 55)
African Journal of Biomedical Research     Open Access  
African Journal of Food, Agriculture, Nutrition and Development     Open Access   (Followers: 17)
Aktuelle Ernährungsmedizin     Hybrid Journal   (Followers: 3)
American Journal of Botany     Full-text available via subscription   (Followers: 18)
American Journal of Clinical Nutrition     Hybrid Journal   (Followers: 176)
American Journal of Food and Nutrition     Open Access   (Followers: 47)
American Journal of Food Technology     Open Access   (Followers: 9)
Amerta Nutrition     Open Access   (Followers: 1)
Amino Acids     Hybrid Journal   (Followers: 8)
Annals of Nutrition and Metabolism     Full-text available via subscription   (Followers: 52)
Annual Review of Food Science and Technology     Full-text available via subscription   (Followers: 13)
Annual Review of Nutrition     Full-text available via subscription   (Followers: 40)
Appetite     Hybrid Journal   (Followers: 25)
Arab Journal of Nutrition and Exercise     Open Access  
Archive of Food and Nutritional Science     Open Access   (Followers: 1)
Archivos Latinoamericanos de Nutrición     Open Access  
Asia Pacific Journal of Clinical Nutrition     Full-text available via subscription   (Followers: 10)
Asian Journal of Clinical Nutrition     Open Access   (Followers: 12)
Bangladesh Journal of Nutrition     Open Access   (Followers: 5)
Bioactive Carbohydrates and Dietary Fibre     Hybrid Journal   (Followers: 2)
BMC Nutrition     Open Access   (Followers: 13)
BMJ Nutrition, Prevention & Health     Open Access   (Followers: 12)
British Journal Of Nutrition     Hybrid Journal   (Followers: 96)
Cahiers de Nutrition et de Diététique     Full-text available via subscription   (Followers: 1)
Canadian Food Studies / La Revue canadienne des études sur l'alimentation     Open Access   (Followers: 1)
Canadian Journal of Dietetic Practice and Research     Full-text available via subscription   (Followers: 17)
Case Reports in Clinical Nutrition     Open Access   (Followers: 1)
Childhood Obesity     Hybrid Journal   (Followers: 24)
Clinical Nutrition     Hybrid Journal   (Followers: 94)
Clinical Nutrition ESPEN     Hybrid Journal   (Followers: 23)
Clinical Nutrition Experimental     Open Access   (Followers: 1)
Clinical Nutrition Insight     Full-text available via subscription   (Followers: 13)
Clinical Nutrition Open Science     Open Access  
Clinical Obesity     Hybrid Journal   (Followers: 18)
Comparative Exercise Physiology     Hybrid Journal   (Followers: 21)
Current Developments in Nutrition     Open Access   (Followers: 6)
Current Nutrition & Food Science     Hybrid Journal   (Followers: 25)
Current Nutrition Reports     Hybrid Journal   (Followers: 8)
Current Opinion in Clinical Nutrition & Metabolic Care     Hybrid Journal   (Followers: 26)
Current Research in Nutrition and Food Science     Open Access   (Followers: 6)
DEMETRA : Alimentação, Nutrição & Saúde     Open Access  
Diabetes, Metabolic Syndrome and Obesity     Open Access   (Followers: 48)
Eating and Weight Disorders - Studies on Anorexia, Bulimia and Obesity     Hybrid Journal   (Followers: 25)
Ecology of Food and Nutrition     Hybrid Journal   (Followers: 10)
Egyptian Journal of Obesity, Diabetes and Endocrinology     Open Access   (Followers: 1)
Endocrinología, Diabetes y Nutrición     Full-text available via subscription   (Followers: 1)
Endocrinología, Diabetes y Nutrición (English Edition)     Hybrid Journal   (Followers: 2)
Ernährung & Medizin     Hybrid Journal   (Followers: 3)
European Journal of Clinical Nutrition     Hybrid Journal   (Followers: 75)
European Journal of Nutrition     Hybrid Journal   (Followers: 36)
European Journal of Nutrition & Food Safety     Open Access   (Followers: 1)
Food & Nutrition Research     Open Access   (Followers: 35)
Food and Environmental Virology     Hybrid Journal   (Followers: 1)
Food and Foodways: Explorations in the History and Culture of     Hybrid Journal   (Followers: 12)
Food and Health     Open Access   (Followers: 1)
Food and Nutrition Bulletin     Hybrid Journal   (Followers: 6)
Food and Waterborne Parasitology     Open Access  
Food Digestion     Hybrid Journal   (Followers: 5)
Food Frontiers     Open Access   (Followers: 1)
Food Hydrocolloids for Health     Open Access  
Food Quality and Safety     Open Access   (Followers: 2)
Food Science & Nutrition     Open Access   (Followers: 59)
Food, Culture and Society: An International Journal of Multidisciplinary Research     Full-text available via subscription   (Followers: 13)
Frontiers in Nutrition     Open Access   (Followers: 11)
Frontiers in Sustainable Food Systems     Open Access   (Followers: 3)
Functional Foods in Health and Disease     Open Access  
Gazi Sağlık Bilimleri Dergisi     Open Access  
Genes & Nutrition     Open Access   (Followers: 5)
Hacettepe University Faculty of Health Sciences Journal     Open Access  
Human Nutrition & Metabolism     Open Access   (Followers: 1)
Indian Journal of Nutrition and Dietetics     Hybrid Journal   (Followers: 1)
Indonesian Food and Nutrition Progress     Open Access  
International Journal for Vitamin and Nutrition Research     Hybrid Journal   (Followers: 10)
International Journal of Behavioral Nutrition and Physical Activity     Open Access   (Followers: 31)
International Journal of Child Health and Nutrition     Hybrid Journal   (Followers: 6)
International Journal of Eating Disorders     Hybrid Journal   (Followers: 23)
International Journal of Food Safety, Nutrition and Public Health     Hybrid Journal   (Followers: 20)
International Journal of Food Science and Nutrition Engineering     Open Access   (Followers: 6)
International Journal of Food Sciences and Nutrition     Hybrid Journal   (Followers: 11)
International Journal of Gastroenterology, Hepatology, Transplant and Nutrition     Open Access   (Followers: 2)
International Journal of Nutrition and Metabolism     Open Access   (Followers: 23)
International Journal of Nutrition, Pharmacology, Neurological Diseases     Open Access   (Followers: 4)
International Journal of Obesity     Hybrid Journal   (Followers: 93)
International Journal of Sport Nutrition & Exercise Metabolism     Hybrid Journal   (Followers: 88)
Journal of Advanced Nutrition and Human Metabolism     Open Access   (Followers: 16)
Journal of Agriculture, Food Systems, and Community Development     Open Access   (Followers: 3)
Journal of Dietary Supplements     Hybrid Journal   (Followers: 10)
Journal of Eating Disorders     Open Access   (Followers: 15)
Journal of Ethnic Foods     Open Access   (Followers: 1)
Journal of Food & Nutritional Disorders     Hybrid Journal   (Followers: 1)
Journal of Food and Nutrition Research     Open Access   (Followers: 10)
Journal of Food Chemistry and Nutrition     Open Access   (Followers: 6)
Journal of Food Science and Nutrition Therapy     Open Access   (Followers: 1)
Journal of Health, Population and Nutrition     Open Access   (Followers: 13)
Journal of Human Nutrition and Dietetics     Hybrid Journal   (Followers: 52)
Journal of Hunger & Environmental Nutrition     Hybrid Journal   (Followers: 7)
Journal of Medical Nutrition and Nutraceuticals     Open Access   (Followers: 4)
Journal of Medicinal Herbs and Ethnomedicine     Open Access  
Journal of Muscle Foods     Hybrid Journal  
Journal of Nutraceuticals and Herbal Medicine     Open Access  
Journal of Nutrition     Hybrid Journal   (Followers: 42)
Journal of Nutrition & Intermediary Metabolism     Open Access  
Journal of Nutrition and Metabolism     Open Access   (Followers: 16)
Journal of Nutrition Education and Behavior     Hybrid Journal   (Followers: 19)
Journal of Nutrition in Gerontology and Geriatrics     Hybrid Journal   (Followers: 15)
Journal of Nutrition, Health and Aging     Hybrid Journal   (Followers: 30)
Journal of Nutritional & Environmental Medicine     Full-text available via subscription   (Followers: 2)
Journal of Nutritional Biochemistry     Hybrid Journal   (Followers: 8)
Journal of Nutritional Disorders & Therapy     Open Access  
Journal of Nutritional Ecology and Food Research     Full-text available via subscription  
Journal of Nutritional Science     Open Access   (Followers: 2)
Journal of Obesity     Open Access   (Followers: 24)
Journal of Parenteral and Enteral Nutrition     Hybrid Journal   (Followers: 35)
Journal of Pediatric Gastroenterology and Nutrition (JPGN)     Hybrid Journal   (Followers: 52)
Journal of Pharmacy and Nutrition Sciences     Open Access   (Followers: 5)
Journal of Renal Nutrition     Hybrid Journal   (Followers: 28)
Journal of Renal Nutrition and Metabolism     Open Access   (Followers: 2)
Journal of Sensory Studies     Hybrid Journal  
Journal of Spices and Aromatic Crops     Open Access   (Followers: 2)
Journal of the Academy of Nutrition and Dietetics     Full-text available via subscription   (Followers: 61)
Journal of the American College of Nutrition     Hybrid Journal   (Followers: 7)
Journal of the Australasian College of Nutritional and Environmental Medicine     Full-text available via subscription  
Jurnal Gizi dan Dietetik Indonesia : Indonesian Journal of Nutrition and Dietetics     Open Access   (Followers: 1)
Jurnal Gizi Indonesia / The Indonesian Journal of Nutrition     Open Access  
Jurnal Gizi Klinik Indonesia     Open Access  
Jurnal Penelitian Gizi dan Makanan     Open Access   (Followers: 1)
Jurnal Riset Kesehatan     Open Access  
La Ciencia al Servicio de la Salud y Nutrición     Open Access  
Lifestyle Genomics     Open Access   (Followers: 2)
Lifestyle Journal     Open Access  
Maternal & Child Nutrition     Hybrid Journal   (Followers: 14)
Médecine & Nutrition     Full-text available via subscription  
Media Gizi Indonesia     Open Access  
Metabolism and Nutrition in Oncology     Open Access   (Followers: 4)
Molecular Nutrition & Food Research     Hybrid Journal   (Followers: 6)
NFS Journal     Open Access  
Nigerian Food Journal     Full-text available via subscription   (Followers: 2)
Nigerian Journal of Nutritional Sciences     Full-text available via subscription  
npj Science of Food     Open Access  
Nutrición Hospitalaria     Open Access   (Followers: 3)
Nutrients     Open Access   (Followers: 13)
Nutrire     Hybrid Journal  
Nutrition     Hybrid Journal   (Followers: 22)
Nutrition & Dietetics     Hybrid Journal   (Followers: 31)
Nutrition & Food Science     Hybrid Journal   (Followers: 9)
Nutrition & Diabetes     Open Access   (Followers: 20)
Nutrition & Metabolism     Open Access   (Followers: 17)
Nutrition - Science en évolution     Full-text available via subscription   (Followers: 5)
Nutrition and Cancer     Hybrid Journal   (Followers: 13)
Nutrition and Dietary Supplements     Open Access   (Followers: 15)
Nutrition and Health     Hybrid Journal   (Followers: 8)
Nutrition and Metabolic Insights     Open Access   (Followers: 4)
Nutrition Bulletin     Hybrid Journal   (Followers: 11)
Nutrition Bytes     Open Access   (Followers: 5)
Nutrition in Clinical Practice     Hybrid Journal   (Followers: 45)
Nutrition Journal     Open Access   (Followers: 12)
Nutrition Research     Hybrid Journal   (Followers: 23)
Nutrition Research Reviews     Hybrid Journal   (Followers: 13)
Nutrition Reviews     Hybrid Journal   (Followers: 38)
Nutrition Today     Hybrid Journal   (Followers: 14)
Nutrition, Metabolism and Cardiovascular Diseases     Hybrid Journal   (Followers: 13)
Nutritional Neuroscience : An International Journal on Nutrition, Diet and Nervous System     Hybrid Journal   (Followers: 9)
Obesity     Hybrid Journal   (Followers: 58)
Obesity Facts     Open Access   (Followers: 9)
Obesity Reviews     Hybrid Journal   (Followers: 25)
Oil Crop Science     Open Access   (Followers: 2)
Open Food Science Journal     Open Access  
Open Nutrition Journal     Open Access   (Followers: 2)
Open Obesity Journal     Open Access   (Followers: 1)
Pakistan Journal of Nutrition     Open Access   (Followers: 2)
Pediatric Obesity     Hybrid Journal   (Followers: 9)
Perspectivas en Nutrición Humana     Open Access   (Followers: 2)
PharmaNutrition     Hybrid Journal   (Followers: 3)
Plant Foods for Human Nutrition     Hybrid Journal   (Followers: 5)
Plant Production Science     Open Access   (Followers: 1)
Proceedings of the Nutrition Society     Hybrid Journal   (Followers: 8)
Progress in Nutrition     Open Access   (Followers: 2)
Public Health Nutrition     Hybrid Journal   (Followers: 30)
RBNE - Revista Brasileira de Nutrição Esportiva     Open Access   (Followers: 1)
RBONE - Revista Brasileira de Obesidade, Nutrição e Emagrecimento     Open Access   (Followers: 1)
Revista Chilena de Nutricion     Open Access   (Followers: 2)
Revista Española de Nutrición Humana y Dietética     Open Access   (Followers: 3)
Revista Mexicana de Trastornos Alimentarios     Open Access   (Followers: 1)
Revista Salud Pública y Nutrición     Open Access  
Segurança Alimentar e Nutricional     Open Access  
South African Journal of Clinical Nutrition     Open Access   (Followers: 5)
The Australian Coeliac     Full-text available via subscription   (Followers: 1)
Topics in Clinical Nutrition     Hybrid Journal   (Followers: 19)
UNICIÊNCIAS     Open Access  
Universal Journal of Food and Nutrition Science     Open Access   (Followers: 4)
World Food Policy     Hybrid Journal   (Followers: 3)

        1 2        [Sort by number of followers]   [Restore default list]

Similar Journals
Journal Cover
Current Research in Nutrition and Food Science
Journal Prestige (SJR): 0.139
Number of Followers: 6  

  This is an Open Access Journal Open Access journal
ISSN (Print) 2347-467X - ISSN (Online) 2322-0007
Published by Enviro Research Publishers Homepage  [2 journals]
  • &rft.aufirst=

    Naima&rft.au=

    Naima+Azzouzi1 &rft.au=Bouchaib+Abdelaziz3 ,++Naima+Belmokhtar1,++Britel+Mohammed+Reda1 ,++Amal+Maurady1,+2*

    ">Characterization of Polyphenol Oxidase (PPO) from Blackberry Thorny Wild
           Rubus Fruticosus and its Inhibition using Natural Extracts

    • Authors:

      Naima Azzouzi1 ; Bouchaib Abdelaziz3 , Naima Belmokhtar1, Britel Mohammed Reda1 , Amal Maurady1, 2*


      Abstract: Introduction The thorny wild blackberry (Rubus fruticosus) has a short post-harvest lifespan; therefore, it loses its quality due to its extremely fragile structure and breathing high rate. It cannot be kept in the air, even for a short period of two or three days 1. The consumption of this fruit is still considered very low 2-3 […]
      PubDate: Fri, 18 Nov 2022 06:17:49 +000
       
  • &rft.aufirst=

    Md.&rft.au=

    Md.+Akram+Hossain+Khan1 &rft.au=Md.+Altaf+Hossain2,+3* ,++Mohammad+Mozibul+Haque2 ,++Nilufa+Yeasmin2 ,++Abdul+Matin4 ,++Dilshad+Islam5

    ">Nutraceutical Prospects and Antioxidant Activity of White and Red Water
           Lily Stem Available in Bangladesh

    • Authors:

      Md. Akram Hossain Khan1 ; Md. Altaf Hossain2, 3* , Mohammad Mozibul Haque2 , Nilufa Yeasmin2 , Abdul Matin4 , Dilshad Islam5


      Abstract: Introduction Malnutrition and nutritional problems are current issues of grave concern in third-world nations. Dietary deficiencies of both macro- and  micro-nutrients or in combined cause the aforementioned lethal issues1. Although malnutrition has decreased steadily in Bangladesh, micronutrient deficiencies and non-communicable diseases (NCD) like cardiovascular disease, atherosclerosis, cancer, constipation, and irritable bowel syndrome (IBS) have increased […]
      PubDate: Wed, 16 Nov 2022 04:19:13 +000
       
  • +Raga+M.+Elzaki+1,+3

    ">Assessment of Food and Nutrition Insecurity Using Food Consumption Data in
           Central Sudan

    • Authors:

      Samar S. Mohamed Abdalla1; 2* Raga M. Elzaki 1, 3


      Abstract: Introduction Many definitions that reflect/ describe the main concepts of food security have been launched during the last decade. The term food security has been defined as follows: “Food security exists when all people, at all times, have physical and economic access to sufficient, safe and nutritious food to meet their dietary needs and food […]
      PubDate: Fri, 11 Nov 2022 07:04:58 +000
       
  • ">Studies on Synergistic Interplay of Vitamin D and K for Improving Bone and
           Cardiovascular Health

    • Authors:

      Vinita Singh 1 ; Shravali Jain 1 , Satya Prakash 2 Monika Thakur 1*


      Abstract: Introduction As the human population is becoming more and more sensitive to a wide array of diseases, including a huge rise in lifestyle disorders such as hypertension, diabetes, obesity, and cancer, the awareness regarding food as a means of disease prevention and treatment is increasing. Consequently, the use of food and dietary supplements as preventive […]
      PubDate: Fri, 11 Nov 2022 05:47:22 +000
       
  • &rft.aufirst=

    &rft.au=

    +Farida+Nailufar1 &rft.au=Ali+Khomsan2* ,++Yayuk+Farida+Baliwati2 +,++Hadi+Riyadi2

    ">The Effectiveness of Implementation of Healthy Living Community Movement
           in Overcoming Metabolic Syndrome among Female Workers in East Kalimantan,
           Indonesia

    • Authors:

      Farida Nailufar1 ; Ali Khomsan2* , Yayuk Farida Baliwati2 , Hadi Riyadi2


      Abstract: Introduction The metabolic syndrome is a combination of metabolic risk factors that include abdominal obesity, high blood sugar, abnormal cholesterol levels, and hypertension 1. This disease is initiated with central obesity and is closely related to a higher risk of cardiovascular disease and diabetes mellitus. According to the International Diabetes Federation (IDF), the metabolic syndrome […]
      PubDate: Fri, 11 Nov 2022 04:28:43 +000
       
  • &rft.aufirst=

    Afaf&rft.au=

    Afaf+Mezdoud* &rft.au=Selma+Agli ,++Aabdel-Nacer+Agli ,++Nora+Bahchachi +Hhayet+Oulamara

    ">Consumption of Cruciferous Foods, Ingestion of Glucosinolates and Goiter
           in a Region of Eastern Algeria

    • Authors:

      Afaf Mezdoud* ; Selma Agli , Aabdel-Nacer Agli , Nora Bahchachi Hhayet Oulamara


      Abstract: Introduction Endemic goiter in Algeria is a significant health problem. However, iodine deficiency as the etiological factor is incompletely demonstrated so far.1 Many authors report that the variation in the prevalence of goiter in regions (Venezuela, Ecuador, New Guinea and Pisiculla) with a similar degree of iodine deficiency indicates that other causes are involved.2,3 These […]
      PubDate: Wed, 09 Nov 2022 05:26:45 +000
       
  • ,++Sharyn+Burns1,+3 ,++Linda+Portsmouth1,+3

    ">Nutritional Behaviour of Adolescents and the Impact of COVID-19 on a Diet
           in Saudi Arabia

    • Authors:

      Naif Almutairi1; 2* , Sharyn Burns1, 3 , Linda Portsmouth1, 3


      Abstract: Introduction  Over the past five decades, a dramatic transition has occurred in global diet and activity levels. During the 1970s, the consumption of processed foods, the emergence of fast-food restaurants, and the global availability and use of cheap edible oils and sweetened drinks began to change the dietary habits of many population groups1. Increased consumption […]
      PubDate: Wed, 26 Oct 2022 06:19:22 +000
       
  • ,++Sulistiyani+Sulistyani3,+4*,++Endang+Prangdimurti+1 +Christofora+Hanny+Wijaya14

    ">Inhibition of Colon Cancer Cells via Apoptosis Pathway by Ethanolic
           Extract of Andaliman (Zanthoxylum acanthopodium DC.) Fruits

    • Authors:

      Florensia Irena Napitupulu 1; 2 , Sulistiyani Sulistyani3, 4*, Endang Prangdimurti 1 Christofora Hanny Wijaya14


      Abstract: Introduction Andaliman (Zanthoxylum acanthopodium DC.) has been used as a food condiment in traditional cuisine for centuries in Batak ethnic in North Sumatra, not only because of its unique flavor, but it is also known to have folkloric usage against diarrhea, stomach ache, toothache, and used as the food preservative. The plant is a low […]
      PubDate: Tue, 11 Oct 2022 06:49:10 +000
       
  • &rft.aufirst=

    Ahmed&rft.au=

    Ahmed+M.+Sabur1 &rft.au=Lina+A+Alsharief2 ,++Samar+A.+Amer3,++4,++5*

    ">Determinants of Healthy Food Consumption and the Effect of Saudi Food
           Related Policies on the Adult Saudi Population, a National Descriptive
           Assessment 2019

    • Authors:

      Ahmed M. Sabur1 ; Lina A Alsharief2 , Samar A. Amer3, 4, 5*


      Abstract: Introduction The global and Middle East nutritional transition, including the Kingdom of Saudi Arabia (KSA), has raised the burden of chronic and non-communicable diseases (NCDs). From 1961 until 2007, the Food and Agriculture Organization of the United Nations (FAO) revealed an increased food intake in KSA1. KSA is the world’s 15th most obese country, with […]
      PubDate: Tue, 11 Oct 2022 04:48:31 +000
       
  • &rft.aufirst=

    Brenda&rft.au=

    Brenda+Chepkoech* &rft.au=Daniel+Ndaka+Sila+ +Irene+Nyangoge+Orina

    ">Effect of Storage Condition on Retention of Vitamins in Selected
           Commercial Fortified Maize Flour in Kenya

    • Authors:

      Brenda Chepkoech* ; Daniel Ndaka Sila Irene Nyangoge Orina


      Abstract: Introduction Micronutrient deficiency is one of the main global health concerns. It is projected that more than two billion suffer from micronutrient deficiencies worldwide 1,2. The majority of people in low-income nations are often lacking in a variety of micronutrients 2. When people do not have access to micronutrient-rich foods including fruits, vegetables, animal products, […]
      PubDate: Wed, 05 Oct 2022 07:35:24 +000
       
 
JournalTOCs
School of Mathematical and Computer Sciences
Heriot-Watt University
Edinburgh, EH14 4AS, UK
Email: journaltocs@hw.ac.uk
Tel: +00 44 (0)131 4513762
 


Your IP address: 44.197.108.169
 
Home (Search)
API
About JournalTOCs
News (blog, publications)
JournalTOCs on Twitter   JournalTOCs on Facebook

JournalTOCs © 2009-