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  Subjects -> NUTRITION AND DIETETICS (Total: 201 journals)
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Journal of the American College of Nutrition
Journal Prestige (SJR): 0.865
Citation Impact (citeScore): 2
Number of Followers: 7  
 
  Hybrid Journal Hybrid journal (It can contain Open Access articles)
ISSN (Print) 0731-5724 - ISSN (Online) 1541-1087
Published by Taylor and Francis Homepage  [2652 journals]
  • A Cross-Sectional Analysis of Whole Blood Long-Chain ω-3 Polyunsaturated
           Fatty Acids and Its Relationship with Dietary Intake, Body Composition,
           and Measures of Strength and Power in Collegiate Athletes

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      Authors: Jeffery L. Heileson, Ashlyne Elliott, Julie A. Buzzard, Mitchell C. Cholewinski, Kristina H. Jackson, Andrew Gallucci, LesLee K. Funderburk
      Pages: 1 - 7
      Abstract: .

      Citation: Journal of the American College of Nutrition
      PubDate: 2021-12-13T06:33:14Z
      DOI: 10.1080/07315724.2021.1995910
       
  • The Role and Mechanisms of Action of Catechins in Neurodegenerative
           Diseases

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      Authors: Gülşen Özduran, Eda Becer, Hafize Seda Vatansever
      Pages: 1 - 8
      Abstract: .

      Citation: Journal of the American College of Nutrition
      PubDate: 2021-11-24T02:57:08Z
      DOI: 10.1080/07315724.2021.1981487
       
  • Contribution of Snacks to Dietary Intakes Stratified by Race/Ethnicity in
           the United States

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      Authors: Kristen Heitman, Stephanie M. Fanelli, Christopher A. Taylor
      Pages: 1 - 9
      Abstract: .

      Citation: Journal of the American College of Nutrition
      PubDate: 2021-11-11T03:00:41Z
      DOI: 10.1080/07315724.2021.1994051
       
  • Safety and Efficacy of Furosap®, a Patented Trigonella foenum-graecum
           Seed Extract, in Boosting Testosterone Level, Reproductive Health and Mood
           Alleviation in Male Volunteers

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      Authors: S. N. Sankhwar, Pawan Kumar, Manashi Bagchi, Mehul Rungta, Debasis Bagchi
      Pages: 1 - 9
      Abstract: .

      Citation: Journal of the American College of Nutrition
      PubDate: 2021-10-25T08:45:44Z
      DOI: 10.1080/07315724.2021.1978348
       
  • Metabolite Profiling of Antioxidant Rich Fractions of Punica granatum L.
           Mesocarp and CD36 Expression Regulation

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      Authors: Piteesha Ramlagan, Marwa Yousry Issa, Philippe Rondeau, Emmanuel Bourdon, Theeshan Bahorun, Mohamed A. Farag, Vidushi S Neergheen
      Pages: 1 - 19
      Abstract: .

      Citation: Journal of the American College of Nutrition
      PubDate: 2021-10-23T04:01:48Z
      DOI: 10.1080/07315724.2021.1978349
       
  • Probing the Relationship Between Declining Renal Glomerular Filtration
           Over the Life Span and General Biological Aging: Does the Former Provide
           Means to Estimate the Latter'

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      Authors: Harry G. Preuss, Gilbert R. Kaats, Nate Mrvichin, Debasis Bagchi, Okezie I. Aruoma, Jeffrey M. Preuss
      Pages: 1 - 12
      Abstract: .

      Citation: Journal of the American College of Nutrition
      PubDate: 2021-10-15T10:42:56Z
      DOI: 10.1080/07315724.2021.1977734
       
  • Total Polyphenol Intake, Polyphenol Subtypes, and Prevalence of
           Hypertension in the CUME Cohort

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      Authors: Hillary Nascimento Coletro, Josefina Bressan, Amanda Popolino Diniz, Helen Hermana Miranda Hermsdorff, Adriano Marçal Pimenta, Adriana Lúcia Meireles, Raquel de Deus Mendonça, Júlia Cristina Cardoso Carraro
      Pages: 1 - 12
      Abstract: .

      Citation: Journal of the American College of Nutrition
      PubDate: 2021-10-14T08:55:39Z
      DOI: 10.1080/07315724.2021.1977735
       
  • Significance of Lactobacillus fermentum on Antioxidative and
           Anti-Inflammatory Activities and Ultrafiltration Peptide Fractions as
           Potential Sources of Antioxidative Peptides from Fermented Camel Milk
           (Indian Breed)

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      Authors: Dharmisthaben Patel, Amar Sakure, Dikshita Lodha, Bethsheba Basaiawmoit, Ruchika Maurya, Sujit Das, Mahendra Bishnoi, Kanthi Kiran Kondepudi, Subrota Hati
      Pages: 1 - 10
      Abstract: .

      Citation: Journal of the American College of Nutrition
      PubDate: 2021-10-04T01:56:06Z
      DOI: 10.1080/07315724.2021.1983485
       
  • Cost-Effectiveness of Passion Fruit Albedo versus Turmeric in the Glycemic
           and Lipaemic Control of People with Type 2 Diabetes: Randomized Clinical
           Trial

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      Authors: Danilo Ferreira de Sousa, Márcio Flávio Moura de Araújo, Vanessa Derenji de Mello, Marta Maria Coelho Damasceno, Roberto Wagner Júnior Freire de Freitas
      Pages: 679 - 688
      Abstract: Volume 40, Issue 8, November-December 2021, Page 679-688
      .

      Citation: Journal of the American College of Nutrition
      PubDate: 2020-11-03T07:11:25Z
      DOI: 10.1080/07315724.2020.1823909
      Issue No: Vol. 40, No. 8 (2020)
       
  • Okra Modulates Regulatory Enzymes and Metabolites of Glucose-Utilizing
           Pathways in Diabetic Rats

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      Authors: Joy Adaku Amadi, Peter Uchenna Amadi, Uche Chinedu Njoku
      Pages: 689 - 698
      Abstract: Volume 40, Issue 8, November-December 2021, Page 689-698
      .

      Citation: Journal of the American College of Nutrition
      PubDate: 2020-10-08T08:44:53Z
      DOI: 10.1080/07315724.2020.1815249
      Issue No: Vol. 40, No. 8 (2020)
       
  • Efficacy of L-Leucine Supplementation Coupled with a Calorie-Restricted
           Diet to Promote Weight Loss in Mid-Life Women

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      Authors: LesLee Funderburk, Jeffery Heileson, Matthew Peterson, Darryn S. Willoughby
      Pages: 699 - 707
      Abstract: Volume 40, Issue 8, November-December 2021, Page 699-707
      .

      Citation: Journal of the American College of Nutrition
      PubDate: 2020-10-08T08:48:58Z
      DOI: 10.1080/07315724.2020.1815607
      Issue No: Vol. 40, No. 8 (2020)
       
  • Association of Carotenoid Intake with Pulmonary Function

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      Authors: Lauren Jun, Martin Root
      Pages: 708 - 712
      Abstract: Volume 40, Issue 8, November-December 2021, Page 708-712
      .

      Citation: Journal of the American College of Nutrition
      PubDate: 2020-10-08T08:54:48Z
      DOI: 10.1080/07315724.2020.1815608
      Issue No: Vol. 40, No. 8 (2020)
       
  • Coffee and Tea Group Contribute the Most to the Dietary Total Antioxidant
           Capacity of Older Adults: A Population Study in a Medium-Sized Brazilian
           City

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      Authors: Mary Anne Nascimento-Souza, Pedro Gontijo de Paiva, Alessandra da Silva, Maria Sônia Lopes Duarte, Andréia Queiroz Ribeiro
      Pages: 713 - 723
      Abstract: Volume 40, Issue 8, November-December 2021, Page 713-723
      .

      Citation: Journal of the American College of Nutrition
      PubDate: 2020-11-03T07:09:27Z
      DOI: 10.1080/07315724.2020.1823281
      Issue No: Vol. 40, No. 8 (2020)
       
  • Does Serum Vitamin D Level Affect COVID-19 Infection and Its
           Severity'-A Case-Control Study

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      Authors: Kun Ye, Fen Tang, Xin Liao, Benjamin A. Shaw, Meiqiu Deng, Guangyi Huang, Zhiqiang Qin, Xiaomei Peng, Hewei Xiao, Chunxia Chen, Xiaochun Liu, Leping Ning, Bangqin Wang, Ningning Tang, Min Li, Fan Xu, Shao Lin, Jianrong Yang
      Pages: 724 - 731
      Abstract: Volume 40, Issue 8, November-December 2021, Page 724-731
      .

      Citation: Journal of the American College of Nutrition
      PubDate: 2020-10-13T03:33:25Z
      DOI: 10.1080/07315724.2020.1826005
      Issue No: Vol. 40, No. 8 (2020)
       
  • Magnesium and COVID-19 – Some Further Comments – A Commentary on
           Wallace TC. Combating COVID-19 and Building Immune Resilience: A Potential
           Role for Magnesium Nutrition' J Am Coll Nutr. 2020;1–9.
           doi:10.1080/07315724.2020.1785971. Cited in: PMID: 32649272

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      Authors: Oliver Micke, Jürgen Vormann, Klaus Kisters
      Pages: 732 - 734
      Abstract: Volume 40, Issue 8, November-December 2021, Page 732-734
      .

      Citation: Journal of the American College of Nutrition
      PubDate: 2020-10-16T02:03:40Z
      DOI: 10.1080/07315724.2020.1816230
      Issue No: Vol. 40, No. 8 (2020)
       
  • Correction

    • Free pre-print version: Loading...

      Pages: 735 - 735
      Abstract: Volume 40, Issue 8, November-December 2021, Page 735-735
      .

      Citation: Journal of the American College of Nutrition
      PubDate: 2020-03-23T05:25:03Z
      DOI: 10.1080/07315724.2020.1742034
      Issue No: Vol. 40, No. 8 (2020)
       
 
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