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  Subjects -> NUTRITION AND DIETETICS (Total: 201 journals)
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Clinical Nutrition ESPEN
Journal Prestige (SJR): 0.245
Citation Impact (citeScore): 1
Number of Followers: 23  
 
  Hybrid Journal Hybrid journal (It can contain Open Access articles)
ISSN (Print) 2405-4577
Published by Elsevier Homepage  [2974 journals]
  • Intermittent fasting with Ketogenic Diet: A combination approach for
           management of chronic diseases

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      Abstract: Publication date: Available online 28 January 2023Source: Clinical Nutrition ESPENAuthor(s): Niraj Arora, Shruthi Pulimamidi, Hariom Yadav, Shalini Jain, Jennifer Glover, Keith Dombrowski, Beverly Hernandez, Anand Karthik Sarma, Rachna Aneja
       
  • Corrigendum to micronutrient deficiency risk in long-term enterally fed
           patients: A systematic review. Clin nutrition ESPEN, 52 (2022), 395-420

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      Abstract: Publication date: Available online 27 January 2023Source: Clinical Nutrition ESPENAuthor(s): Emma J. Osland, Kelly Polichronis, Rowan Madkour, Amanda Watt, Claire Blake
       
  • The effect of Polyphenols in Post Stroke Adults: A Systematic Review of
           Randomised Controlled Trials

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      Abstract: Publication date: Available online 25 January 2023Source: Clinical Nutrition ESPENAuthor(s): Jessica Bayes, Asres Bedaso, Wenbo Peng, Jon Adams, David Sibbritt
       
  • Inpatient target discharge weight for early-onset anorexia nervosa:
           restoring premorbid BMI percentile to improve height prognosis

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      Abstract: Publication date: Available online 25 January 2023Source: Clinical Nutrition ESPENAuthor(s): A. Ayrolles, J. Clarke, M. Dechaux, A. Lefebvre, A. Cohen, C. Stordeur, H. Peyre, A. Bargiacchi, N. Godart, H. Watson, R. Delorme
       
  • Supplementation Use And Diet Changes During Covid-19 Pandemic According To
           Anxiety Level And Mediterranean Diet Adherence

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      Abstract: Publication date: Available online 25 January 2023Source: Clinical Nutrition ESPENAuthor(s): Gökcen DOĞAN, Caner ÖZYILDIRIM, Nurcan YABANCI AYHAN
       
  • N-acetylecysteine, a powerful agent in the reinforcement of anti-oxidant
           profile: a systematic review and dose-response meta-analysis of controlled
           clinical trials

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      Abstract: Publication date: Available online 24 January 2023Source: Clinical Nutrition ESPENAuthor(s): Mahsa Mahmoudinezhad, Fatemeh Abbaszadeh, Meysam Zarezadeh, Nazgol Bahreini, Parsa Jamilian, Parmida Jamilian, Alireza Ostadrahimi
       
  • Association between Karnofsky performance status and outcomes in cancer
           patients on home parenteral nutrition

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      Abstract: Publication date: Available online 24 January 2023Source: Clinical Nutrition ESPENAuthor(s): Fabricio Pochettino, Graciela Visconti, Daniela Godoy, Paula Rivarola, Adriana Crivelli, Marcelo Puga, Horacio F. González, Adriana Fernández
       
  • Outcomes and survival in patients with advanced intestinal neuroendocrine
           tumours on home parenteral nutrition, an international multicentre
           retrospective cohort study

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      Abstract: Publication date: Available online 21 January 2023Source: Clinical Nutrition ESPENAuthor(s): Dominique S.V.M. Clement, Rajaventhan Srirajaskanthan, John K. Ramage, Margot E.T. Tesselaar, Mohid S. Khan, Wieke H.M. Verbeek, Geert J.A. Wanten, Mani Naghibi
       
  • Associations between intake of dietary micro-and macro-nutrients with Dry
           Eye Syndrome Blue Mountains Eye Study

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      Abstract: Publication date: Available online 20 January 2023Source: Clinical Nutrition ESPENAuthor(s): Brad Guo, Bamini Gopinath, Stephanie Watson, George Burlutsky, Paul Mitchell, Kenneth Ooi
       
  • A Systematic Review and Meta-Analysis of Randomized Controlled Trials
           Investigating the Effects of Probiotics on Oxidative Stress in Healthy
           Adults.

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      Abstract: Publication date: Available online 20 January 2023Source: Clinical Nutrition ESPENAuthor(s): Antoine St-Amant, Andreas Bergdahl
       
  • Letter to the editor: “Clinical significance of micronutrient
           supplements in patients with coronavirus 2019 disease: A comprehensive
           systematic review and meta-analysis"

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      Abstract: Publication date: February 2023Source: Clinical Nutrition ESPEN, Volume 53Author(s): Claudio Córdova, Ciro José Brito, Otávio Toledo Nóbrega
       
  • Letter to the editor: “Clinical significance of micronutrient
           supplements in patients with coronavirus disease 2019: A comprehensive
           systematic review and meta-Analysis”

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      Abstract: Publication date: February 2023Source: Clinical Nutrition ESPEN, Volume 53Author(s): Reindert Graaff, Manfred L. Eggersdorfer
       
  • Dark chocolate (70% cocoa) attenuates the inflammatory marker TNF-α
           in patients on hemodialysis

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      Abstract: Publication date: February 2023Source: Clinical Nutrition ESPEN, Volume 53Author(s): Marcia Ribeiro, Susane Fanton, Bruna R. Paiva, Beatriz G. Baptista, Livia Alvarenga, Marcelo Ribeiro-Alves, Ludmila FMF. Cardozo, Denise Mafra
       
  • Nutritional biomarkers as predictors of clinical outcomes between COVID-19
           severity groups in a tertiary government hospital

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      Abstract: Publication date: February 2023Source: Clinical Nutrition ESPEN, Volume 53Author(s): Ferdinand M. Anzo, Maribeth Buan-Mayo
       
  • Muscle mass, quality, and strength; physical function and activity; and
           metabolic status in cachectic patients with head and neck cancer

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      Abstract: Publication date: February 2023Source: Clinical Nutrition ESPEN, Volume 53Author(s): Nao Ohmae, Sonoko Yasui-Yamada, Taiki Furumoto, Kyoko Wada, Haruka Hayashi, Midori Kitao, Ayaka Yamanaka, Miyu Kubo, Momoyo Matsuoka, Seiichiro Kamimura, Aki Shimada, Nori Sato, Yoshiaki Kitamura, Shinsuke Katoh, Noriaki Takeda, Yasuhiro Hamada
       
  • Docosahexaenoic acid (DHA) intake estimated from a 7-question survey
           identifies pregnancies most likely to benefit from high-dose DHA
           supplementation

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      Abstract: Publication date: February 2023Source: Clinical Nutrition ESPEN, Volume 53Author(s): D.N. Christifano, S.A. Crawford, G. Lee, A.R. Brown, J.T. Camargo, E.H. Kerling, B.J. Gajewski, C.J. Valentine, K.M. Gustafson, E.A. DeFranco, S.E. Carlson
       
  • The patient generated-subjective global assessment (PG-SGA) and ECOG
           performance status are associated with mortality in patients hospitalized
           with breast cancer

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      Abstract: Publication date: February 2023Source: Clinical Nutrition ESPEN, Volume 53Author(s): Sandra Helena Kaznowski da Silva, Livia Costa de Oliveira, Márcia Soares da Mota e Silva Lopes, Emanuelly Varea Maria Wiegert, Rachel Souza Thompson Motta, Wilza Arantes Ferreira Peres
       
  • Body composition affects the accuracy of predictive equations to estimate
           resting energy expenditure in older adults: An exploratory study

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      Abstract: Publication date: February 2023Source: Clinical Nutrition ESPEN, Volume 53Author(s): Lais Duarte Batista, João Valentini Neto, Natasha Aparecida Grande de França, Sandra Maria Lima Ribeiro, Regina Mara Fisberg
       
  • Trends in vitamin D level and risk of vitamin D deficiency after
           gastrectomy for gastric cancer: A retrospective study of a single
           high-volume center experience

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      Abstract: Publication date: February 2023Source: Clinical Nutrition ESPEN, Volume 53Author(s): Sung Eun Oh, Ho Geun Youn, Seung Jong Oh, Min-Gew Choi, Jun Ho Lee, Tae Sung Sohn, Jae Moon Bae, Ji Yeong An
       
  • A new prediction model for total body water estimation by BIA in children
           with normal and excessive weight

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      Abstract: Publication date: February 2023Source: Clinical Nutrition ESPEN, Volume 53Author(s): Hong Lu, Kazuhiko Shinki, Tej K. Mattoo
       
  • Challenging obesity and sex based differences in resting energy
           expenditure using allometric modeling, a sub-study of the DIETFITS
           clinical trial

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      Abstract: Publication date: February 2023Source: Clinical Nutrition ESPEN, Volume 53Author(s): Francois Haddad, Xiao Li, Dalia Perelman, Everton Jose Santana, Tatiana Kuznetsova, Nicholas Cauwenberghs, Vincent Busque, Kevin Contrepois, Michael P. Snyder, Mary B. Leonard, Christopher Gardner
       
  • Macronutrients and the state of happiness and mood in undergraduate youth
           of a military training course

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      Abstract: Publication date: February 2023Source: Clinical Nutrition ESPEN, Volume 53Author(s): Zahra Salehi, Batoul Ghosn, Pegah Rahbarinejad, Leila Azadbakht
       
  • In their shoes: Health care professionals walking a day in the life of
           patients with short bowel syndrome & intestinal failure

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      Abstract: Publication date: February 2023Source: Clinical Nutrition ESPEN, Volume 53Author(s): Katherine Twist, Sarah Kelly, Simon Lal
       
  • Association between lipid and glycemic profile and total body and trunk
           fat in children and adolescents diagnosed with HIV+

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      Abstract: Publication date: February 2023Source: Clinical Nutrition ESPEN, Volume 53Author(s): Carlos Alencar Souza Alves Junior, Priscila Custódio Martins, Eliane Cristina de Andrade Gonçalves, Luiz Rodrigo Augustemak de Lima, Édio Luiz Petroski, Diego Augusto Santos Silva
       
  • Impact of ß-hydroxy-ß-methylbutyrate (HMB) in critically ill patients on
           the endocrine axis – A post-hoc cohort study of the HMB-ICU trial

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      Abstract: Publication date: February 2023Source: Clinical Nutrition ESPEN, Volume 53Author(s): Olivier Pantet, Marina V. Viana, Mariëlle P.K.J. Engelen, Nicolaas E.P. Deutz, Stéphanie Gran, Mette M. Berger
       
  • The effect of folic acid supplementation on body weight and body mass
           index: A systematic review and meta-analysis of randomized controlled
           trials

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      Abstract: Publication date: February 2023Source: Clinical Nutrition ESPEN, Volume 53Author(s): Alireza Jafari, Esmaeel Gholizadeh, Omidreza Sadrmanesh, Saeedeh Tajpour, Habib Yarizadeh, Behzad Zamani, Zahra Sohrabi
       
  • High-intensity interval training improves the vascular endothelial
           function comparing moderate-intensity interval training in overweight or
           obese adults: A meta-analysis

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      Abstract: Publication date: February 2023Source: Clinical Nutrition ESPEN, Volume 53Author(s): Mostafa Sabouri, Farahnaz Amirshaghaghi, Mahsa Mahabadi Hesari
       
  • Risk of bias and certainty of evidence on the association between obesity
           and mortality in patients with SARS-COV-2: An umbrella review of
           meta-analyses

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      Abstract: Publication date: February 2023Source: Clinical Nutrition ESPEN, Volume 53Author(s): Flávia M. Silva, Julia Lima, Paula P. Teixeira, Guilherme B. Grezzana, Mabel Figueiro, Talita Colombo, Katia Souto, Airton T. Stein
       
  • NutriSup-PPN: A pilot randomized control trial of oral nutritional
           supplementation (ONS) and peripheral parenteral nutrition (PPN) in
           canadian, malnourished, hospitalized patients

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      Abstract: Publication date: February 2023Source: Clinical Nutrition ESPEN, Volume 53Author(s): Marko Mrkobrada, Ameen Patel, Amitabha Chakroborty, Stephanie Handsor, David Armstrong, Adam Rahman
       
  • Chemopreventive and anti-tumor potential of vitamin E in preclinical
           breast cancer studies: A systematic review

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      Abstract: Publication date: February 2023Source: Clinical Nutrition ESPEN, Volume 53Author(s): Maria do Perpetuo Socorro de Sousa Coelho, Irislene Costa Pereira, Kynnara Gabriella Feitosa de Oliveira, Iara Katryne Fonseca Oliveira, Márcia dos Santos Rizzo, Victor Alves de Oliveira, Felipe Cavalcanti Carneiro da Silva, Francisco Leonardo Torres-Leal, João Marcelo de Castro e Sousa
       
  • Physical exercise practice was positively associated with dietary
           practices of aged people during COVID-19 social distance: a
           cross-sectional study

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      Abstract: Publication date: Available online 20 January 2023Source: Clinical Nutrition ESPENAuthor(s): Giovanna Calixto Garcia Carlini, Carla Mary Silva Ribas, Rhafaeli Maluf di Lernia, Raphaela dos Santos Lima, Renata Gaspari da Silva, Marcus Vinicius Lucio dos Santos Quaresma
       
  • The National Health Program for Vitamin D Supplementation in a Developing
           Country

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      Abstract: Publication date: Available online 20 January 2023Source: Clinical Nutrition ESPENAuthor(s): Maryam Saberi-Karimian, Hamideh Ghazizadeh, Mehdi Zanganeh Baygi, Mina Minaie, Farzaneh Sadeghi, Hamed Pouraram, Ibrahim Elmadfa, Habibollah Esmaily, Majid Khadem Rezaian, Shima Tavallaei, Maryam Mohammadi Bajgiran, Reza Zare Feyz-abadi, Ameneh Timar, Payam Sharifan, HamidReza Bahrami Taghanaki, Mahdi Gholian, Seyed Kazem Farahmand, Zahra Abasalti, Ehsan Mousa Farkhani, Abbas Akhgari
       
  • Survey of healthcare professionals’ experiences of care delivery in
           patients with chronic intestinal failure: ATLAS of Variance

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      Abstract: Publication date: Available online 20 January 2023Source: Clinical Nutrition ESPENAuthor(s): Parnia Geransar, Simon Lal, Palle B. Jeppesen, Loris Pironi, Ewelina Rzepa, Stéphane M. Schneider
       
  • Development and validation of a comprehensive food frequency questionnaire
           that assesses the dietary intake related with dental health in children: A
           pilot study

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      Abstract: Publication date: Available online 20 January 2023Source: Clinical Nutrition ESPENAuthor(s): Berna Madali, Elif Inan-Eroglu, Cansu Ozsin-Ozler, Sevilay Karahan, Meryem Uzamıs-Tekcicek, Zehra Buyuktuncer
       
  • Effect of probiotic yogurt consumption on glycemic control and lipid
           profile in patients with type 2 diabetes mellitus: A randomized controlled
           trial

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      Abstract: Publication date: Available online 20 January 2023Source: Clinical Nutrition ESPENAuthor(s): Mohammadreza Mirjalili, Ali Salari Sharif, Abbas Ali Sangouni, Hamideh Emtiazi, Hassan Mozaffari-Khosravi
       
  • Vitamin D as Adjuvant Therapy for Diabetic Foot Ulcers: Systematic Review
           and Meta-analysis Approach

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      Abstract: Publication date: Available online 20 January 2023Source: Clinical Nutrition ESPENAuthor(s): Edwin KINESYA, Donni SANTOSO, Ngakan Gde ARYA, Elen Putri CINTYA, Putu Seriari AMBARINI, Billi KINESYA, Melissa Stephanie KARTJITO, Yusuf MANNAGALLI
       
  • The effects of probiotics on VCAM-1 and ICAM-1: A systematic review and
           meta-analysis of randomized controlled trials

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      Abstract: Publication date: Available online 19 January 2023Source: Clinical Nutrition ESPENAuthor(s): Leila Rezazadeh, Samira Pourmoradian, Helda Tutunchi, Nazila Farrin, Nima Radkhah, Alireza Ostadrahimi
       
  • Reply to Letter to the Editor to “Clinical Significance of Micronutrient
           Supplements in Patients with Coronavirus Disease 2019: A Comprehensive
           Systematic Review and Meta-Analysis”

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      Abstract: Publication date: Available online 7 December 2022Source: Clinical Nutrition ESPENAuthor(s): Azizullah Beran, Mohammed Mhanna, Ragheb Assaly
       
  • The efficacy of calorimetry-based nutritional support versus Recommended
           Dietary Intake-based nutritional support in the successful weaning of
           chronically ventilated patients: A study protocol for a double blind
           randomized controlled trial

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      Abstract: Publication date: Available online 13 January 2023Source: Clinical Nutrition ESPENAuthor(s): Mila Fradkin, Maya Elyashiv, Michael Brik, Michal G. Kait, Dov Albukerk, Pierre Singer, Rachel Dankner
       
  • Beans comsumption can contribute to the prevention of cardiovascular
           disease

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      Abstract: Publication date: Available online 12 January 2023Source: Clinical Nutrition ESPENAuthor(s): Nayane Maria Vieira, Vinícius Vigliazzi Peghinelli, Marina Gaiato Monte, Nara Aline Costa, Amanda Gomes Pereira, Marcos Mitsuo Seki, Paula Schmidt Azevedo, Bertha Furlan Polegato, Sergio Alberto Rupp de Paiva, Leonardo Antonio Mamede Zornoff, Marcos Ferreira Minicucci
       
  • Influence of hypovitaminosis D during pregnancy on laboratory and
           anthropometry parameters in pregnant women and newborn

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      Abstract: Publication date: Available online 11 January 2023Source: Clinical Nutrition ESPENAuthor(s): Sara de Figueiredo dos Santos, Paula Normando dos Reis Costa, Thaise Gasser Gouvêa, Nathalia Ferreira Antunes de Almeida, Felipe de Souza Cardoso
       
  • Predicting dry weight in patients with cirrhotic ascites undergoing
           large-volume paracentesis

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      Abstract: Publication date: Available online 11 January 2023Source: Clinical Nutrition ESPENAuthor(s): Bruna Cherubini Alves, Moiséli Luchi-da-Cruz, Antonio Barros Lopes, Camila Saueressig, Valesca Dall’Alba
       
  • The association between reduced calf and mid-arm circumferences and ICU
           mortality in critically ill COVID-19 patients

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      Abstract: Publication date: Available online 11 January 2023Source: Clinical Nutrition ESPENAuthor(s): Danieli Santer, Nicole Schneider, Yasmim Sena Silva de Carvalho, Renata Vieira de Souza Bortolini, Flávia Moraes Silva, Débora Luiza Franken, Jaqueline da Silva Fink
       
  • Corrigendum to ‘The correlation of serum adiponectin and insulin
           resistance with the presence and severity of dementia in non-obese
           Alzheimer's patients’ [Clin Nutr ESPEN 40 (C) (2020) 376–382]

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      Abstract: Publication date: Available online 9 January 2023Source: Clinical Nutrition ESPENAuthor(s): Seyed Amir Hejazi, Kambiz Rohampour, Ehsan Sharifipour, Soruosh Sharifimoghadam, Sepideh Paybast, Abdoreza Ghoreishi, Navid Hassanzadeh, Mostafa Vahedian
       
  • A Multidisciplinary Team Evaluation of Management Guidelines for Adult
           Short Bowel Syndrome

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      Abstract: Publication date: Available online 5 January 2023Source: Clinical Nutrition ESPENAuthor(s): Elizabeth Wall, Hilary Catron, Adela Delgado, Sophie Greif, Jean Herlitz, Lisa Moccia, Edward Lozano, David Mercer, Tim Vanuytsel, Mark Berner-Hansen, Narisorn Lakananurak, Leah Gramlich
       
  • Management of acute mesenteric ischaemia: Results of a worldwide survey

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      Abstract: Publication date: Available online 5 January 2023Source: Clinical Nutrition ESPENAuthor(s): Benjamin Hess, Martin Cahenzli, Alastair Forbes, Rosa Burgos, Federico Coccolini, Olivier Corcos, Mette Holst, Øivind Irtun, Stanislaw Klek, Loris Pironi, Henrik Højgaard Rasmussen, Mireille J. Serlie, Ronan Thibault, Simon Gabe, Annika Reintam Blaser, ESPEN Special Interest Group on Acute Intestinal Failure ESPEN (European Society for Clinical Nutrition and Metabolism), Emrah Akin, Syed Muhammad Ali, Giulio Argenio, Semra Demirli Atici, Goran Augustin
       
  • Oral microbiota and Liver Diseases

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      Abstract: Publication date: Available online 5 January 2023Source: Clinical Nutrition ESPENAuthor(s): Maged Tharwat Elghannam, Moataz Hassan Hassanien, Yosry Abdelrahman Ameen, Emad Abdelwahab Turky, Gamal Mohammed ELattar, Ahmed Aly ELRay, Mohammed Darwish ELTalkawy
       
  • Effect of intake of iron-fortified milk on levels of ferritin and
           hemoglobin in preschoolers: A systematic review and meta-analysis

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      Abstract: Publication date: Available online 4 January 2023Source: Clinical Nutrition ESPENAuthor(s): Caroline Bekman Diniz Largueza, Michel Carlos Mocellin, Juliana Côrtes Nunes, Simone Augusta Ribas
       
  • Validation of the 14-item Mediterranean diet adherence screener

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      Abstract: Publication date: Available online 29 December 2022Source: Clinical Nutrition ESPENAuthor(s): Cansu Bekar, Zeynep Goktas
       
  • Premeal almond load decreases postprandial glycaemia, adiposity and
           reversed prediabetes to normoglycemia: A randomized Controlled Trial

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      Abstract: Publication date: Available online 29 December 2022Source: Clinical Nutrition ESPENAuthor(s): Seema Gulati, Anoop Misra, Rajneesh Tiwari, Meenu Sharma, Ravindra M. Pandey, Ashish Datt Upadhyay, Hem Chandra Sati
       
  • Effect of protein underdosing on the prognosis of patients with severe
           acute heart failure in the early acute phase: A single-institutional
           retrospective cohort study

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      Abstract: Publication date: Available online 29 December 2022Source: Clinical Nutrition ESPENAuthor(s): Takeshi Saijo, Koji Yasumoto, Kayoko Ryomoto, Chika Momoki, Daiki Habu
       
  • Assessment of the nutritional status of patients before, one, and three
           months after liver transplantation: A multi-center Longitudinal study

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      Abstract: Publication date: Available online 28 December 2022Source: Clinical Nutrition ESPENAuthor(s): Hossein Bahari, Mohsen Aliakbarian, Abdolreza Norouzy, Mohsen Mansourian, Kambiz Akhavan-Rezayat, Majid khadem-Rezaiyan, Ali Jafarzadeh Esfehani, Mohsen Nematy
       
  • A standardized feeding protocol ensured recommended nutrient intakes and
           prevented growth faltering in preterm infants < 29 weeks gestation

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      Abstract: Publication date: Available online 28 December 2022Source: Clinical Nutrition ESPENAuthor(s): Madelaine Eloranta Rossholt, Marianne Bratlie, Kristina Wendel, Marlen Fossan Aas, Gunnthorunn Gunnarsdottir, Drude Fugelseth, Tom Stiris, Magnus Domellöf, Ketil Størdal, Sissel Jennifer Moltu
       
  • Effect of oral nutritional supplementation combined with impedance vectors
           for dry weight adjustment on the nutritional status, hydration status and
           quality of life in patients on chronic hemodialysis: a pilot study

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      Abstract: Publication date: Available online 28 December 2022Source: Clinical Nutrition ESPENAuthor(s): Iris Nieves-Anaya, Mónica B. Várgas, Olga P. García, Annabel Biruete, Brandon Kistler, Ximena Atilano-Carsi
       
  • Utility Of The Modified Volume-Viscosity Swallow Test For Bedside
           Screening Of Dysphagia In Critically Ill Patients

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      Abstract: Publication date: Available online 23 December 2022Source: Clinical Nutrition ESPENAuthor(s): Itziar Martínez de Lagrán Zurbano, Luisa Bordejé Laguna, Constanza Viña Soria, Carlos Pollán Guisasola, Pilar Marcos-Neira
       
  • How processed is the hospital menu' An analysis based on NOVA food
           scoring system

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      Abstract: Publication date: Available online 21 December 2022Source: Clinical Nutrition ESPENAuthor(s): Detopoulou P, Panoutsopoulos G
       
  • Evaluation of the relationship between nutritional status, levels of
           physical activity and physical strength in adolescents

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      Abstract: Publication date: Available online 20 December 2022Source: Clinical Nutrition ESPENAuthor(s): Germana Asfor Carvalho Souza, Carla Soraya Costa Maia, Keciany Alves de Oliveira, Ribanna Aparecida Marques Braga, Edson Silva Soares, Sara Maria Moreira Lima Verde, Saulo Chaves Magalhães, Ariclécio Cunha de Oliveira, Adriano César Carneiro Loureiro
       
  • Dietary inadequacies overestimate the blood deficiencies of magnesium,
           zinc, and vitamins A, C, E, and D among residents of Sao Paulo

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      Abstract: Publication date: Available online 20 December 2022Source: Clinical Nutrition ESPENAuthor(s): Cristiane Hermes Sales, Mariane de Mello Fontanelli, Marcelo Macedo Rogero, Flávia Mori Sarti, Regina Mara Fisberg
       
  • The separate effects of whole oats and isolated beta-glucan on lipid
           profile: a systematic review and meta-analysis of randomized controlled
           trials

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      Abstract: Publication date: Available online 19 December 2022Source: Clinical Nutrition ESPENAuthor(s): Alcides C. de Morais Junior, Raquel M. Schincaglia, Ricardo B. Viana, Anissa M. Armet, Carla M. Prado, Jens Walter, João F. Mota
       
  • Longitudinal relationship between muscle mass and intramuscular adipose
           tissue of the quadriceps in older inpatients at different activities of
           daily living levels

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      Abstract: Publication date: Available online 17 December 2022Source: Clinical Nutrition ESPENAuthor(s): Naoki Akazawa, Masaki Kishi, Toshikazu Hino, Ryota Tsuji, Kimiyuki Tamura, Akemi Hioka, Hideki Moriyama
       
  • Weight Loss Severity And Functional Decline Among The Oldest Old In A
           Middle-Income Country: The Fibra Study Longitudinal Findings

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      Abstract: Publication date: Available online 16 December 2022Source: Clinical Nutrition ESPENAuthor(s): Ligiana P. Corona, Flavia C.D. Andrade, Flavia S.A. Borim, Ivan Aprahamian, André Fattori, Matteo Cesari, Anita L. Neri, Monica S. Yassuda
       
  • Early nutritional intervention does not prevent long-term adverse events
           in women with breast cancer: a pilot study

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      Abstract: Publication date: Available online 16 December 2022Source: Clinical Nutrition ESPENAuthor(s): Agnes Denise de Lima Bezerra, Iasmin Matias de Sousa, Ana Priscilla Silva de Souza, Ana Lúcia Miranda de Carvalho, Ana Paula Trussardi Fayh
       
  • A Mediterranean diet intervention for young men with depression: patient
           experiences, challenges and benefits (the “AMMEND study”) – A
           Cross-sectional Study

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      Abstract: Publication date: Available online 16 December 2022Source: Clinical Nutrition ESPENAuthor(s): Jessica Bayes, Janet Schloss, David Sibbritt
       
  • Predictors of Mortality among Severe Acute Malnourished Children. A
           Multi-Center Prospective Follow-up Study

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      Abstract: Publication date: Available online 15 December 2022Source: Clinical Nutrition ESPENAuthor(s): Wagaye Alemu, Dirshaye Argaw, Mebrate Adimasu, Temesgen Muche Ewunie
       
  • Patients, family members and healthcare professionals’ top ten research
           priorities for adults receiving home parenteral nutrition for malignant or
           benign disease.

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      Abstract: Publication date: Available online 13 December 2022Source: Clinical Nutrition ESPENAuthor(s): Anne Marie Sowerbutts, Simon Lal, Loris Pironi, Debra Jones, Chloe French, Marianne Riis, Andrew Clamp, Jennifer McCracken, Leanne Williamson, Carolyn Wheatley, Bethany Johnson, Sorrel Burden
       
  • Dual Energy X-Ray Absorptiometry Produces Larger Measurement Error In
           Non-Hispanic Caucasians Than Hispanics

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      Abstract: Publication date: Available online 11 December 2022Source: Clinical Nutrition ESPENAuthor(s): Brett S. Nickerson, Zackary S. Cicone, Kyung-Shin Park, Ronald L. Snarr, Michael V. Fedewa, Michael R. Esco
       
  • Effect of Avena sativa (Oats) on cognitive function: A systematic review
           of randomized controlled trials

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      Abstract: Publication date: Available online 10 December 2022Source: Clinical Nutrition ESPENAuthor(s): Aliyu Tijani Jibril, Amanuel Godana Arero, Samuel Berchi Kankam, Miftau Fuseini
       
  • Nudging strategies to improve food choices of healthcare workers in the
           workplace cafeteria: a pragmatic field study

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      Abstract: Publication date: Available online 9 December 2022Source: Clinical Nutrition ESPENAuthor(s): Renate E.H. Meeusen, Bibian van der Voorn, Kirsten A. Berk
       
  • The effect of an intervention of porcine protein versus maltodextrin
           supplement on CONvalescence of FUnCtional outcomes after IcU Stay
           (CONFUCIUS): Study protocol for a randomized controlled, single-center,
           double-blind trial

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      Abstract: Publication date: December 2022Source: Clinical Nutrition ESPEN, Volume 52Author(s): Yente FN. Boelens, Bert Strookappe, Emmelyne Vasse, Marco Mensink, Arthur RH. van Zanten
       
  • l-arginine+supplementation+on+amelioration+of+oxygen+support+in+severe+COVID-19+pneumonia&rft.title=Clinical+Nutrition+ESPEN&rft.issn=2405-4577&rft.date=&rft.volume=">The effect of l-arginine supplementation on amelioration of oxygen support
           in severe COVID-19 pneumonia

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      Abstract: Publication date: December 2022Source: Clinical Nutrition ESPEN, Volume 52Author(s): Jananee Muralidharan, Sindhu Kashyap, Poorvikha S, Mathew Jacob, Anjali Ollapally, Jyothi Idiculla, John Michael Raj, Tinku Thomas, Anura V. Kurpad
       
  • Starving for knowledge. Addressing the place of clinical nutrition within
           undergraduate and postgraduate clinical training: A national survey of
           practicing clinicians

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      Abstract: Publication date: December 2022Source: Clinical Nutrition ESPEN, Volume 52Author(s): Karen Boland, Kathryn Allen, Adam James, Cara Dunne
       
  • The Norwegian Directorate of Health recommends malnutrition screening tool
           (MST) for all adults

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      Abstract: Publication date: December 2022Source: Clinical Nutrition ESPEN, Volume 52Author(s): Ingvild Paur, Guro Berge Smedshaug, Brita Haugum, Asta Bye, Erlend Eliassen, Trine Linn Flottorp, Hanne J. Juul, Morten Mowe, Tove Nakken, Stephan Ore, Gry Kirsti Sirevåg, Kari Sygnestveit, Lene Thoresen, Ellinor Bakke Aasen, Torunn Holm Totland, Henriette Walaas Krogh
       
  • Attitudes and expectations of patients on home parenteral nutrition
           towards eHealth: A multicenter survey

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      Abstract: Publication date: December 2022Source: Clinical Nutrition ESPEN, Volume 52Author(s): Katja A. Schönenberger, Emilie Reber, Duy-Tan Vu, Claudia Krieger-Grübel, Philipp A. Gerber, Raphaela Muri, Valentina V. Huwiler, Stefan Mühlebach, Michèle Leuenberger, Zeno Stanga
       
  • Bodyweight change and its association with food and beverage consumption
           at the beginning COVID-19 confinement

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      Abstract: Publication date: December 2022Source: Clinical Nutrition ESPEN, Volume 52Author(s): Brian M. Cavagnari, María Fernanda Vinueza-Veloz, Valeria Carpio-Arias, Samuel Durán-Agüero, Israel Ríos-Castillo, Edna J. Nava-González, Patricio Pérez-Armijo, Saby Camacho-López, Saby Mauricio-Alza, Jhon Jairo Bejarano-Roncancio, Beatríz Núñez-Martínez, Gabriel González-Medina, Sonia Ivankovich-Guillén, Alfonsina Ortíz, Karla Cordón-Arrivillaga, Eliana Romina Meza-Miranda, Leslie Landaeta-Díaz
       
  • Cardiac valve calcification in patients on maintenance dialysis. The role
           of malnutrition-inflammation syndrome, adiposity andcomponents of
           sarcopenia. A cross-sectional study

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      Abstract: Publication date: December 2022Source: Clinical Nutrition ESPEN, Volume 52Author(s): Petrini Plytzanopoulou, Marios Papasotiriou, Panagiotis Politis, Theodora Papachrysanthou, Christos Andriopoulos, Athina Drakou, Evangelos Papachristou, Miltiadis Papastamatiou, Ioannis Kehagias
       
  • Micronutrient deficiency risk in long-term enterally fed patients: A
           systematic review

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      Abstract: Publication date: December 2022Source: Clinical Nutrition ESPEN, Volume 52Author(s): Emma J. Osland, Kelly Polichronis, Rowan Madkour, Amanda Watt, Claire Blake
       
  • The effects of capsinoids supplementation on body composition and
           anthropometric measures: A systematic review and dose–response
           meta-analysis of randomized controlled trials

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      Abstract: Publication date: December 2022Source: Clinical Nutrition ESPEN, Volume 52Author(s): Fatemeh Sheikhhossein, Mohammad Reza Amini, Mohammadreza Askari, Sanaz Pourreza, Fatemeh Hosseini, Cain C.T. Clark, Kurosh Djafarian, Mahtab Ghanbari, Sakineh Shab-Bidar
       
  • Feasibility and impact of a quality improvement initiative to screen for
           malnutrition in an Inflammatory Bowel Disease clinic

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      Abstract: Publication date: December 2022Source: Clinical Nutrition ESPEN, Volume 52Author(s): Stephanie L. Gold, David Kohler, Alicia Philippou, Loren Rabinowitz, Laura Manning, Laurie Keefer, Suzannah Bergstein, Beselot Birhanu, Maitreyi Raman, Marla Dubinsky, Bruce E. Sands, Jean-Frederic Colombel, Ryan C. Ungaro
       
  • A modified nutrition risk screening 2002 predicts the risk of death among
           hospitalized patients with COVID-19

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      Abstract: Publication date: December 2022Source: Clinical Nutrition ESPEN, Volume 52Author(s): Kemeng Zhang, Huihua Gui, Jingjing Cong, Ping He
       
  • Impact of disease burden or inflammation on nutritional assessment by the
           GLIM criteria in female patients with rheumatoid arthritis

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      Abstract: Publication date: December 2022Source: Clinical Nutrition ESPEN, Volume 52Author(s): Yoshinari Matsumoto, Yuko Sugioka, Masahiro Tada, Tadashi Okano, Kenji Mamoto, Kentaro Inui, Daiki Habu, Tatsuya Koike
       
  • What is the efficacy of dietary, nutraceutical, and probiotic
           interventions for the management of gastroesophageal reflux disease
           symptoms' A systematic literature review and meta-analysis

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      Abstract: Publication date: December 2022Source: Clinical Nutrition ESPEN, Volume 52Author(s): Zoe Martin, Georgia Spry, Jen Hoult, Isabella R. Maimone, Xueying Tang, Megan Crichton, Skye Marshall
       
  • Accuracy of determining sarcopenia using SARC-CalF in community-dwelling
           older adults aged 75 years and older

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      Abstract: Publication date: December 2022Source: Clinical Nutrition ESPEN, Volume 52Author(s): Taisei Ishimoto, Ken Hisamatsu, Nozomi Matsudaira, Takehiro Fujimoto, Manoka Yano, Risako Hashimoto, Hikaru Hayashi, Yoshio Toyota, Naoki Akazawa
       
  • Effect of plum supplementation on blood pressure, weight indices, and
           C-reactive protein: A systematic review and meta-analysis of randomized
           controlled trials

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      Abstract: Publication date: December 2022Source: Clinical Nutrition ESPEN, Volume 52Author(s): Hamid Ghalandari, Moein Askarpour, Leila Setayesh, Ehsan Ghaedi
       
  • The association between dietary total antioxidant capacity and quality of
           nutrients with odds of colorectal cancer: A hospital-based case–control
           study

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      Abstract: Publication date: December 2022Source: Clinical Nutrition ESPEN, Volume 52Author(s): Farhad Vahid, Wena Rahmani, Sayed Hossein Davoodi
       
  • The effect of synbiotic and vitamin D co-supplementation on body
           composition and quality of life in middle-aged overweight and obese women:
           A randomized controlled trial

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      Abstract: Publication date: December 2022Source: Clinical Nutrition ESPEN, Volume 52Author(s): Sanaz Jamshidi, Seyed Jalil Masoumi, Behnaz Abiri, Parvin Sarbakhsh, Javad Sarrafzadeh, Nasrin Nasimi, Mohammadreza Vafa
       
  • Serum uric acid is not associated with appendicular muscle mass index in
           young and middle-aged adults: Results from NHANES 2011–2012

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      Abstract: Publication date: December 2022Source: Clinical Nutrition ESPEN, Volume 52Author(s): Paula C. Nahas, Flávia M.S. de Branco, Catarina M. Azeredo, Ana Elisa M. Rinaldi, Erick P. de Oliveira
       
  • Compliance of participants undergoing a ‘5-2’ intermittent fasting
           diet and impact on body weight

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      Abstract: Publication date: December 2022Source: Clinical Nutrition ESPEN, Volume 52Author(s): Florence Cook, Jasmin Langdon-Daly, Lucy Serpell
       
  • A large, multi-centre prospective study demonstrating high prevalence of
           malnutrition associated with reduced survival in ambulatory systemic
           anti-cancer therapy patients

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      Abstract: Publication date: December 2022Source: Clinical Nutrition ESPEN, Volume 52Author(s): Erin Stella Sullivan, Louise E. Daly, Clodagh Scannell, Éadaoin B. Ní Bhuachalla, Samantha Cushen, Derek G. Power, Aoife M. Ryan
       
  • Enteral nutrition interruptions in critically ill patients: A prospective
           study on reasons, frequency and duration of interruptions of nutritional
           support during ICU stay

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      Abstract: Publication date: December 2022Source: Clinical Nutrition ESPEN, Volume 52Author(s): Sevda Onuk, Nurhayat Tugra Ozer, Nilgun Savas, Hilal Sipahioglu, Sahin Temel, Serap Sahin Ergul, Gulsah Gunes Sahin, Murat Sungur, Muhammet Guven, Kursat Gundogan
       
  • Development and validation of a computerized web-based quantitative food
           frequency questionnaire

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      Abstract: Publication date: December 2022Source: Clinical Nutrition ESPEN, Volume 52Author(s): Shani Abutbul Vered, Carmit Shani Levi, Gydeon A. Rozen, Ido Solt, Geila S. Rozen
       
  • Creatine supplementation to improve the peripheral and central
           inflammatory profile in Cerebral Palsy

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      Abstract: Publication date: Available online 24 November 2022Source: Clinical Nutrition ESPENAuthor(s): Henrique J.C. B. Gouveia, Raul Manhães-de-Castro, Diego Cabral Lacerda, Ana Elisa Toscano
       
  • The visceral adiposity index and lipid accumulation product as predictors
           of cardiovascular events in normal weight subjects

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      Abstract: Publication date: Available online 17 November 2022Source: Clinical Nutrition ESPENAuthor(s): Susan Darroudi, Sara Saffar Soflaee, Zeinab Sadat Hosseini, Maryam Safari Farmad, Hassan Mirshafiei, Mohammad Sobhan Sheikh Andalibi, Mostafa Eslamiyeh, Ghazaleh Donyadideh, Reihaneh Aryan, Mansoureh Sadat Ekhteraee Toosi, Nasrin Talkhi, Habibollah Esmaily, Sara Samadi, Amir Hooshang Mohammadpour, Mina Akbari Rad, Gordon A. Ferns, Majid Ghayour-Mobarhan, Mohsen Moohebati
       
  • Care of patients on home parenteral nutrition during the first year of the
           COVID-19 pandemic: Management of central line-associated bloodstream
           infections

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      Abstract: Publication date: Available online 17 November 2022Source: Clinical Nutrition ESPENAuthor(s): Adriana Crivelli, Marcela Fabeiro, Marcelo Puga, Natalia Dieguez, Luciana Giunta, Fabricio Pochettino, Martín Balacco, Gisela Merlo, Verónica Garrido, Humberto Fain, Martín Buncuga, Andrés Martinuzzi, M. Fernanda Cascarón, Natalia Delgado, Gabriela Capurro, Víctor Bernardis, Carolina Ghiglieri, Amal Hassam, Oscar Soria, Diego Serra
       
  • Evaluation of nutritional status and adherence to dietary monitoring among
           patients with Human T-Cell Leukemia Virus type 1 infection

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      Abstract: Publication date: Available online 15 November 2022Source: Clinical Nutrition ESPENAuthor(s): Torres Paloma, Cople-Rodrigues Claudia, Rocha Naise, Brito Patricia, Fonseca Clevio, Quintana Marcel, Brasil Pedro, Araújo Abelardo, Bacelo Adriana
       
  • Fructose consumption correlates with triglyceride-glucose index and
           glycemic status in healthy adults

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      Abstract: Publication date: Available online 11 November 2022Source: Clinical Nutrition ESPENAuthor(s): Eda Keskin, Havvanur Yoldas Ilktac
       
  • Development of A Nutritional Risk Screening Tool for Cancer Patients
           Undergoing Outpatient Treatment

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      Abstract: Publication date: Available online 11 November 2022Source: Clinical Nutrition ESPENAuthor(s): Thauany N. Guiráo, Sofia Teixeira Prates de Oliveira, Amanda E. Bezerra, Bruna S. Françoso, Bárbara David, Juliana M.F. Sicchieri, Paula G. Chiarello
       
  • Seasonality- and disaster effects on food variety and food insecurity
           coping strategies among a landslide-prone cohort

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      Abstract: Publication date: Available online 10 November 2022Source: Clinical Nutrition ESPENAuthor(s): Aziiza Nahalomo, Per Ole Iversen, Bård Anders Andreassen, Archileo Natigo Kaaya, Archangel Byaruhanga Rukooko, Peter Milton Rukundo
       
  • MSRA has low concordance with skeletal muscle mass index in mixed cancer
           patients: a preliminary and feasibility study

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      Abstract: Publication date: Available online 5 November 2022Source: Clinical Nutrition ESPENAuthor(s): Isadora A. Faria, Jéssika M. Siqueira, Jéssika D.P. Soares, Brenna H. Teixeira, Gustavo D. Pimentel
       
  • Inadequate Food Literacy Is Related To The Worst Health Status And
           Limitations In Daily Life In Subjects With Inflammatory Bowel Disease

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      Abstract: Publication date: Available online 2 November 2022Source: Clinical Nutrition ESPENAuthor(s): Camilla Fiorindi, Giuseppe Coppolino, Salvatore Leone, Enrica Previtali, Giulia Cei, Cristina Luceri, Ferdinando Ficari, Edda Russo, Francesco Giudici
       
  • High-fat low-carbohydrate enteral feeding enriched with olive oil and
           acute respiratory failure: a double-blind, randomized, controlled trial

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      Abstract: Publication date: Available online 31 October 2022Source: Clinical Nutrition ESPENAuthor(s): Mahdieh Nourmohammadi, Omid Moradi moghdam, Mohammad Niakan Lahiji, Zahra Vahdat Shariatpanahi
       
 
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