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  Subjects -> NUTRITION AND DIETETICS (Total: 201 journals)
Showing 1 - 64 of 64 Journals sorted by number of followers
American Journal of Clinical Nutrition     Hybrid Journal   (Followers: 177)
British Journal Of Nutrition     Hybrid Journal   (Followers: 94)
International Journal of Obesity     Hybrid Journal   (Followers: 92)
Clinical Nutrition     Hybrid Journal   (Followers: 91)
International Journal of Sport Nutrition & Exercise Metabolism     Hybrid Journal   (Followers: 86)
European Journal of Clinical Nutrition     Hybrid Journal   (Followers: 74)
Advances in Food and Nutrition Research     Full-text available via subscription   (Followers: 62)
Journal of the Academy of Nutrition and Dietetics     Full-text available via subscription   (Followers: 61)
Food Science & Nutrition     Open Access   (Followers: 59)
Obesity     Hybrid Journal   (Followers: 58)
Advances in Nutrition     Hybrid Journal   (Followers: 55)
Annals of Nutrition and Metabolism     Full-text available via subscription   (Followers: 52)
Journal of Pediatric Gastroenterology and Nutrition (JPGN)     Hybrid Journal   (Followers: 52)
Journal of Human Nutrition and Dietetics     Hybrid Journal   (Followers: 51)
Diabetes, Metabolic Syndrome and Obesity     Open Access   (Followers: 49)
American Journal of Food and Nutrition     Open Access   (Followers: 46)
Nutrition in Clinical Practice     Hybrid Journal   (Followers: 44)
Journal of Nutrition     Hybrid Journal   (Followers: 40)
Annual Review of Nutrition     Full-text available via subscription   (Followers: 39)
Nutrition Reviews     Hybrid Journal   (Followers: 38)
European Journal of Nutrition     Hybrid Journal   (Followers: 35)
Journal of Parenteral and Enteral Nutrition     Hybrid Journal   (Followers: 35)
Food & Nutrition Research     Open Access   (Followers: 34)
Journal of Nutrition, Health and Aging     Hybrid Journal   (Followers: 31)
International Journal of Behavioral Nutrition and Physical Activity     Open Access   (Followers: 31)
Public Health Nutrition     Hybrid Journal   (Followers: 30)
Nutrition & Dietetics     Hybrid Journal   (Followers: 30)
Journal of Renal Nutrition     Hybrid Journal   (Followers: 28)
Current Opinion in Clinical Nutrition & Metabolic Care     Hybrid Journal   (Followers: 26)
Obesity Reviews     Hybrid Journal   (Followers: 25)
Appetite     Hybrid Journal   (Followers: 25)
Current Nutrition & Food Science     Hybrid Journal   (Followers: 25)
Journal of Obesity     Open Access   (Followers: 24)
Eating and Weight Disorders - Studies on Anorexia, Bulimia and Obesity     Hybrid Journal   (Followers: 24)
International Journal of Nutrition and Metabolism     Open Access   (Followers: 23)
Childhood Obesity     Hybrid Journal   (Followers: 22)
Nutrition Research     Hybrid Journal   (Followers: 22)
Clinical Nutrition ESPEN     Hybrid Journal   (Followers: 22)
International Journal of Eating Disorders     Hybrid Journal   (Followers: 22)
Nutrition     Hybrid Journal   (Followers: 21)
Advances in Eating Disorders : Theory, Research and Practice     Hybrid Journal   (Followers: 21)
Comparative Exercise Physiology     Hybrid Journal   (Followers: 21)
International Journal of Food Safety, Nutrition and Public Health     Hybrid Journal   (Followers: 20)
Nutrition & Diabetes     Open Access   (Followers: 20)
Journal of Nutrition Education and Behavior     Hybrid Journal   (Followers: 19)
Topics in Clinical Nutrition     Hybrid Journal   (Followers: 19)
African Journal of Food, Agriculture, Nutrition and Development     Open Access   (Followers: 18)
American Journal of Botany     Full-text available via subscription   (Followers: 18)
Canadian Journal of Dietetic Practice and Research     Full-text available via subscription   (Followers: 17)
Clinical Obesity     Hybrid Journal   (Followers: 17)
Journal of Nutrition and Metabolism     Open Access   (Followers: 16)
Nutrition & Metabolism     Open Access   (Followers: 16)
Journal of Advanced Nutrition and Human Metabolism     Open Access   (Followers: 16)
Journal of Nutrition in Gerontology and Geriatrics     Hybrid Journal   (Followers: 15)
Nutrition and Dietary Supplements     Open Access   (Followers: 14)
Journal of Eating Disorders     Open Access   (Followers: 14)
Nutrition Today     Hybrid Journal   (Followers: 14)
Maternal & Child Nutrition     Hybrid Journal   (Followers: 14)
BMC Nutrition     Open Access   (Followers: 13)
Nutrition and Cancer     Hybrid Journal   (Followers: 13)
Clinical Nutrition Insight     Full-text available via subscription   (Followers: 13)
Journal of Health, Population and Nutrition     Open Access   (Followers: 13)
Nutrition, Metabolism and Cardiovascular Diseases     Hybrid Journal   (Followers: 13)
Food, Culture and Society: An International Journal of Multidisciplinary Research     Full-text available via subscription   (Followers: 13)
Annual Review of Food Science and Technology     Full-text available via subscription   (Followers: 13)
Nutrition Research Reviews     Hybrid Journal   (Followers: 13)
Nutrients     Open Access   (Followers: 13)
Advances in Digestive Medicine     Open Access   (Followers: 12)
Food and Foodways: Explorations in the History and Culture of     Hybrid Journal   (Followers: 12)
Asian Journal of Clinical Nutrition     Open Access   (Followers: 12)
Nutrition Journal     Open Access   (Followers: 11)
International Journal of Food Sciences and Nutrition     Hybrid Journal   (Followers: 11)
Frontiers in Nutrition     Open Access   (Followers: 11)
Ecology of Food and Nutrition     Hybrid Journal   (Followers: 10)
Asia Pacific Journal of Clinical Nutrition     Full-text available via subscription   (Followers: 10)
Journal of Dietary Supplements     Hybrid Journal   (Followers: 10)
Nutrition Bulletin     Hybrid Journal   (Followers: 10)
International Journal for Vitamin and Nutrition Research     Hybrid Journal   (Followers: 10)
Pediatric Obesity     Hybrid Journal   (Followers: 9)
Journal of Food and Nutrition Research     Open Access   (Followers: 9)
BMJ Nutrition, Prevention & Health     Open Access   (Followers: 9)
American Journal of Food Technology     Open Access   (Followers: 9)
Nutritional Neuroscience : An International Journal on Nutrition, Diet and Nervous System     Hybrid Journal   (Followers: 9)
Obesity Facts     Open Access   (Followers: 8)
Journal of Nutritional Biochemistry     Hybrid Journal   (Followers: 8)
Current Nutrition Reports     Hybrid Journal   (Followers: 8)
Amino Acids     Hybrid Journal   (Followers: 8)
Nutrition & Food Science     Hybrid Journal   (Followers: 8)
Proceedings of the Nutrition Society     Hybrid Journal   (Followers: 8)
Nutrition and Health     Hybrid Journal   (Followers: 7)
Journal of Hunger & Environmental Nutrition     Hybrid Journal   (Followers: 7)
Journal of the American College of Nutrition     Hybrid Journal   (Followers: 7)
Food and Nutrition Bulletin     Hybrid Journal   (Followers: 6)
Journal of Food Chemistry and Nutrition     Open Access   (Followers: 6)
Current Research in Nutrition and Food Science     Open Access   (Followers: 6)
International Journal of Food Science and Nutrition Engineering     Open Access   (Followers: 6)
Current Developments in Nutrition     Open Access   (Followers: 6)
Molecular Nutrition & Food Research     Hybrid Journal   (Followers: 6)
International Journal of Child Health and Nutrition     Hybrid Journal   (Followers: 6)
Journal of Pharmacy and Nutrition Sciences     Open Access   (Followers: 5)
Bangladesh Journal of Nutrition     Open Access   (Followers: 5)
Plant Foods for Human Nutrition     Hybrid Journal   (Followers: 5)
South African Journal of Clinical Nutrition     Open Access   (Followers: 5)
Nutrition Bytes     Open Access   (Followers: 5)
Nutrition - Science en évolution     Full-text available via subscription   (Followers: 5)
Food Digestion     Hybrid Journal   (Followers: 5)
Genes & Nutrition     Open Access   (Followers: 5)
Metabolism and Nutrition in Oncology     Open Access   (Followers: 4)
Universal Journal of Food and Nutrition Science     Open Access   (Followers: 4)
International Journal of Nutrition, Pharmacology, Neurological Diseases     Open Access   (Followers: 4)
Journal of Medical Nutrition and Nutraceuticals     Open Access   (Followers: 4)
Journal of Agriculture, Food Systems, and Community Development     Open Access   (Followers: 3)
Frontiers in Sustainable Food Systems     Open Access   (Followers: 3)
PharmaNutrition     Hybrid Journal   (Followers: 3)
World Food Policy     Hybrid Journal   (Followers: 3)
Revista Española de Nutrición Humana y Dietética     Open Access   (Followers: 3)
Nutrición Hospitalaria     Open Access   (Followers: 3)
Nutrition and Metabolic Insights     Open Access   (Followers: 3)
Ernährung & Medizin     Hybrid Journal   (Followers: 3)
Aktuelle Ernährungsmedizin     Hybrid Journal   (Followers: 3)
International Journal of Gastroenterology, Hepatology, Transplant and Nutrition     Open Access   (Followers: 3)
Journal of Renal Nutrition and Metabolism     Open Access   (Followers: 2)
Food Quality and Safety     Open Access   (Followers: 2)
Endocrinología, Diabetes y Nutrición (English Edition)     Hybrid Journal   (Followers: 2)
Bioactive Carbohydrates and Dietary Fibre     Hybrid Journal   (Followers: 2)
Perspectivas en Nutrición Humana     Open Access   (Followers: 2)
Oil Crop Science     Open Access   (Followers: 2)
Nigerian Food Journal     Full-text available via subscription   (Followers: 2)
Open Nutrition Journal     Open Access   (Followers: 2)
Revista Chilena de Nutricion     Open Access   (Followers: 2)
Pakistan Journal of Nutrition     Open Access   (Followers: 2)
Progress in Nutrition     Open Access   (Followers: 2)
Lifestyle Genomics     Open Access   (Followers: 2)
Journal of Nutritional & Environmental Medicine     Full-text available via subscription   (Followers: 2)
Acta Portuguesa de Nutrição     Open Access   (Followers: 2)
Journal of Nutritional Science     Open Access   (Followers: 2)
Food Frontiers     Open Access   (Followers: 1)
Food and Health     Open Access   (Followers: 1)
Plant Production Science     Open Access   (Followers: 1)
Human Nutrition & Metabolism     Open Access   (Followers: 1)
Jurnal Gizi dan Dietetik Indonesia : Indonesian Journal of Nutrition and Dietetics     Open Access   (Followers: 1)
Archive of Food and Nutritional Science     Open Access   (Followers: 1)
Journal of Spices and Aromatic Crops     Open Access   (Followers: 1)
European Journal of Nutrition & Food Safety     Open Access   (Followers: 1)
Case Reports in Clinical Nutrition     Open Access   (Followers: 1)
Open Obesity Journal     Open Access   (Followers: 1)
Amerta Nutrition     Open Access   (Followers: 1)
Journal of Food Science and Nutrition Therapy     Open Access   (Followers: 1)
Endocrinología, Diabetes y Nutrición     Full-text available via subscription   (Followers: 1)
Canadian Food Studies / La Revue canadienne des études sur l'alimentation     Open Access   (Followers: 1)
Revista Mexicana de Trastornos Alimentarios     Open Access   (Followers: 1)
Cahiers de Nutrition et de Diététique     Full-text available via subscription   (Followers: 1)
The Australian Coeliac     Full-text available via subscription   (Followers: 1)
Jurnal Penelitian Gizi dan Makanan     Open Access   (Followers: 1)
RBONE - Revista Brasileira de Obesidade, Nutrição e Emagrecimento     Open Access   (Followers: 1)
RBNE - Revista Brasileira de Nutrição Esportiva     Open Access   (Followers: 1)
Indian Journal of Nutrition and Dietetics     Hybrid Journal   (Followers: 1)
Food and Environmental Virology     Hybrid Journal   (Followers: 1)
Journal of Ethnic Foods     Open Access   (Followers: 1)
Journal of Food & Nutritional Disorders     Hybrid Journal   (Followers: 1)
Egyptian Journal of Obesity, Diabetes and Endocrinology     Open Access   (Followers: 1)
Clinical Nutrition Experimental     Open Access   (Followers: 1)
Clinical Nutrition Open Science     Open Access  
Food Hydrocolloids for Health     Open Access  
npj Science of Food     Open Access  
Functional Foods in Health and Disease     Open Access  
Journal of Nutraceuticals and Herbal Medicine     Open Access  
Arab Journal of Nutrition and Exercise     Open Access  
Nutrire     Hybrid Journal  
UNICIÊNCIAS     Open Access  
Lifestyle Journal     Open Access  
Archivos Latinoamericanos de Nutrición     Open Access  
Revista Salud Pública y Nutrición     Open Access  
Open Food Science Journal     Open Access  
Segurança Alimentar e Nutricional     Open Access  
Indonesian Food and Nutrition Progress     Open Access  
Journal of Medicinal Herbs and Ethnomedicine     Open Access  
La Ciencia al Servicio de la Salud y Nutrición     Open Access  
Jurnal Riset Kesehatan     Open Access  
Jurnal Gizi Indonesia / The Indonesian Journal of Nutrition     Open Access  
Hacettepe University Faculty of Health Sciences Journal     Open Access  
Gazi Sağlık Bilimleri Dergisi     Open Access  
Media Gizi Indonesia     Open Access  
Jurnal Gizi Klinik Indonesia     Open Access  
NFS Journal     Open Access  
Journal of Nutrition & Intermediary Metabolism     Open Access  
Food and Waterborne Parasitology     Open Access  
Journal of Nutritional Ecology and Food Research     Full-text available via subscription  
Journal of Nutritional Disorders & Therapy     Open Access  
DEMETRA : Alimentação, Nutrição & Saúde     Open Access  
Nigerian Journal of Nutritional Sciences     Full-text available via subscription  
African Journal of Biomedical Research     Open Access  
Journal of the Australasian College of Nutritional and Environmental Medicine     Full-text available via subscription  
Médecine & Nutrition     Full-text available via subscription  
Journal of Sensory Studies     Hybrid Journal  
Journal of Muscle Foods     Hybrid Journal  

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Similar Journals
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Clinical Nutrition
Journal Prestige (SJR): 1.905
Citation Impact (citeScore): 4
Number of Followers: 91  
 
  Hybrid Journal Hybrid journal (It can contain Open Access articles)
ISSN (Print) 0261-5614 - ISSN (Online) 1532-1983
Published by Elsevier Homepage  [2906 journals]
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  • Nutritional support after hospital discharge improves long-term mortality
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  • Maternal stress in the postpartum period is associated with altered human
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  • The Association between Circulating Docosahexaenoic Acid and Lung Cancer:
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  • Sarcopenic obesity versus sarcopenia alone with the use of probable
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  • Fish consumption, omega-3 fatty acid intake, and risk of pain: the
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  • A diet high in FODMAPs as a novel dietary strategy in diabetes'

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      Abstract: Publication date: October 2022Source: Clinical Nutrition, Volume 41, Issue 10Author(s): Natural Chu, Juliana CN. Chan, Elaine Chow
       
  • Taurolidine-related adverse events in patients on home parenteral
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      Abstract: Publication date: October 2022Source: Clinical Nutrition, Volume 41, Issue 10Author(s): J.W. Korzilius, V.E.L.M. Gillis, Y. Wouters, G.J.A. Wanten
       
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      Abstract: Publication date: October 2022Source: Clinical Nutrition, Volume 41, Issue 10Author(s): Shaghayegh Mottaghi, Hamed Nikoupour, Mohammad Firoozifar, Seyed Soroush Jalali, Akram Jamshidzadeh, Afsaneh Vazin, Mojtaba Shafiekhani
       
  • Advances in muscle health and nutrition: A toolkit for healthcare
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      Abstract: Publication date: October 2022Source: Clinical Nutrition, Volume 41, Issue 10Author(s): Carla M. Prado, Francesco Landi, Samuel T.H. Chew, Philip J. Atherton, Jeroen Molinger, Tobias Ruck, Maria Cristina Gonzalez
       
  • Association of nitrogen balance trajectories with clinical outcomes in
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      Abstract: Publication date: Available online 6 September 2022Source: Clinical NutritionAuthor(s): Claire Dupuis, Alexandre Bret, Alexandra Janer, Olivia Guido, Radhia Bouzgarrou, Loïc Dopeux, Gilles Hernandez, Olivier Mascle, Laure Calvet, François Thouy, Kévin Grapin, Pierre Couhault, Francis Kinda, Guillaume Laurichesse, Benjamin Bonnet, Mireille Adda, Yves Boirie, Bertrand Souweine
       
  • The effects of Aronia berry polyphenol supplementation on arterial
           function and the gut microbiome in middle aged men and women: results from
           a randomized controlled trial

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      Abstract: Publication date: Available online 6 September 2022Source: Clinical NutritionAuthor(s): Melanie Le Sayec, Yifan Xu, Manolo Laiola, Fabiola Alvarez Gallego, Daphne Katsikioti, Chandler Durbidge, Uku Kivisild, Sarah Armes, Manon Lecomte, Pascale Fança-Berthon, Emilie Fromentin, Florian Plaza Oñate, J Kennedy Cruickshank, Ana Rodriguez-Mateos
       
  • The role of protein intake in the relationship between egg consumption and
           body composition in young adults. A mediation analysis

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      Abstract: Publication date: Available online 6 September 2022Source: Clinical NutritionAuthor(s): Miriam Garrido-Miguel, Arthur Eumann Mesas, Rubén Fernández-Rodríguez, Sofía Fernández Franco, Diana P. Pozuelo-Carrascosa, José Francisco López-Gil, Vicente Martínez-Vizcaíno
       
  • Letter in Reply to Catikkas et al. Clin Nutr 2022 doi:
           10.1016/j.clnu.2022.07.014: The usefulness of GLIM criteria to guide
           nutritional treatment needs further study

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      Abstract: Publication date: Available online 6 September 2022Source: Clinical NutritionAuthor(s): Nina Kaegi-Braun, Dileep N. Lobo, Philipp Schuetz
       
  • Diets differing in carbohydrate cellularity and amount similarly reduced
           visceral fat in people with obesity - a randomized controlled trial
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      Abstract: Publication date: Available online 5 September 2022Source: Clinical NutritionAuthor(s): Cathrine Horn, Johnny Laupsa-Borge, Amanda I.O. Andersen, Kristine Eldevik Fasmer, Mari-Anna Holmefjord, Ingrid Revheim, Kristine Kjerpeseth Johannessen, Nicole T. Næsheim, Inghild Storås, Trine Leikanger, Kristin Amundsen, Karoline Lyngstad Skjerve, Laurence Dyer, Camilla Spjelkavik, Ingfrid Haldorsen, Inge Lindseth, Jutta Dierkes, Gunnar Mellgren, Simon N. Dankel
       
  • Quality of plant-based diets is associated with liver steatosis, which
           predicts type 2 diabetes incidence ten years later: Results from the
           ATTICA prospective epidemiological study

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      Abstract: Publication date: Available online 7 August 2022Source: Clinical NutritionAuthor(s): Matina Kouvari, Thomas Tsiampalis, Rena I. Kosti, Nenad Naumovski, Christina Chrysohoou, John Skoumas, Christos S. Pitsavos, Demosthenes B. Panagiotakos, Christos S. Mantzoros
       
  • Reply – Letter to the Editor by FM Silva on “Agreement between GLIM
           and PG-SGA for diagnosis of malnutrition depends on the screening tool
           used in GLIM”

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      Abstract: Publication date: Available online 30 July 2022Source: Clinical NutritionAuthor(s): Ingvild Paur, Christine Henriksen, Ane Sørlie Kværner, Siv Kjølsrud Bøhn, Rune Blomhoff
       
  • Letter to the editor re: “Agreement between GLIM and PG-SGA for
           diagnosis of malnutrition depends on the screening tool used in GLIM”

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      Abstract: Publication date: Available online 29 July 2022Source: Clinical NutritionAuthor(s): Flávia Moraes Silva
       
  • Reply – Letter to the editor “Comment on “Gut microbiota modulation
           in Alzheimer's disease: Focus on lipid metabolism Clinical nutrition
           2022”

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      Abstract: Publication date: Available online 30 June 2022Source: Clinical NutritionAuthor(s): Laura Bonfili, Massimiliano Cuccioloni, Chunmei Gong, Valentina Cecarini, Michele Spina, Yadong Zheng, Mauro Angeletti, Anna Maria Eleuteri
       
  • Recent findings in Akkermansia muciniphila-regulated metabolism and its
           role in intestinal diseases

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      Abstract: Publication date: Available online 3 September 2022Source: Clinical NutritionAuthor(s): Meng-Jie Liu, Jing-Yu Yang, Zhen-Hua Yan, Shuang Hu, Jun-Qi Li, Zhi-Xiang Xu, Yong-Ping Jian
       
  • Sarcopenic obesity and cognitive function

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      Abstract: Publication date: September 2022Source: Clinical Nutrition, Volume 41, Issue 9Author(s): Liang Xu
       
  • Serum lysophospholipidome of dietary origin as a suitable
           susceptibility/risk biomarker of human hypercholesterolemia: Letter to the
           editor

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      Abstract: Publication date: September 2022Source: Clinical Nutrition, Volume 41, Issue 9Author(s): Lorena Calderón-Pérez, Susana Suárez-García, Anna Pedret, Manuel Suárez, Elisabet Llauradó, Laura Rubió, Josep M. del Bas, Antoni Caimari, Francesc Puiggrós, Lluís Arola, Rosa Solà, Rosa M. Valls
       
  • Letter to the editor: Effects of an increased habitual dietary protein
           intake followed by resistance training on fitness, muscle quality and body
           composition of seniors

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      Abstract: Publication date: September 2022Source: Clinical Nutrition, Volume 41, Issue 9Author(s): José Maurício Lucas da Silva, Waleska Maria Almeida Barros, Ana Patrícia da Silva Souza, Viviane de Oliveira Nogueira Souza, João Henrique da Costa Silva
       
  • Can we grade low muscle mass while using GLIM criteria: It seems we can

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      Abstract: Publication date: September 2022Source: Clinical Nutrition, Volume 41, Issue 9Author(s): Gulistan Bahat, Nezahat Muge Catikkas, Zumrut Bahat, Mehmet Akif Karan
       
  • Clinicians' weak practice: Nutritional therapy is required for the risk of
           malnutrition as well as malnutrition in older adults

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      Abstract: Publication date: September 2022Source: Clinical Nutrition, Volume 41, Issue 9Author(s): Nezahat Muge Catikkas, Mehmet Akif Karan, Zumrut Bahat, Gulistan Bahat
       
  • Answer to the critical remarks to the article by Khodabakhshi and
           colleagues reporting results from a randomized study on ketogenic diet

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      Abstract: Publication date: September 2022Source: Clinical Nutrition, Volume 41, Issue 9Author(s): Adeleh Khodabakhshi, Thomas N. Seyfried, Miriam Kalamian, Sayed Hossein Davoodi
       
  • Reply – Letter to the editor - On carbohydrate restriction and
           health-related quality of life and cognition in type 2 diabetes

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      Abstract: Publication date: September 2022Source: Clinical Nutrition, Volume 41, Issue 9Author(s): Nicole Jacqueline Jensen, Mads Norvin Thomsen, Mads Juul Skytte, Arne Astrup, Jens Juul Holst, Sten Madsbad, Faidon Magkos, Kamilla Woznica Miskowiak, Steen Bendix Haugaard, Thure Krarup, Jørgen Rungby
       
  • “Weight-loss induced by carbohydrate restriction does not negatively
           affect health-related quality of life and cognition in people with type 2
           diabetes: A randomized controlled trial” clinical nutrition 2022

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      Abstract: Publication date: September 2022Source: Clinical Nutrition, Volume 41, Issue 9Author(s): Tiago Lacerda Ramos, Debora Eduarda da Silva Fidellis, Jonathan Nicolas dos Santos Ribeiro, Gabriela Carvalho Jurema Santos, Matheus Santos de Sousa Fernandes
       
  • Reply – Letter to the editor: Comment on “phase angle as a marker for
           muscle health and quality of life in patients with chronic kidney
           disease”

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      Abstract: Publication date: September 2022Source: Clinical Nutrition, Volume 41, Issue 9Author(s): Jungho Shin, Jun Chul Kim, Su Hyun Kim
       
  • Comment on “Phase angle as a marker for muscle health and quality of
           life in patients with chronic kidney disease” Clinical Nutrition 2022

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      Abstract: Publication date: September 2022Source: Clinical Nutrition, Volume 41, Issue 9Author(s): Gabriela Carvalho Jurema Santos, Matheus Santos de Sousa Fernandes
       
  • Letter to editor: Comment on “sarcopenic obesity is associated with
           cognitive impairment in community-dwelling older adults: The bunkyo health
           study” clinical nutrition 2022

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      Abstract: Publication date: September 2022Source: Clinical Nutrition, Volume 41, Issue 9Author(s): Ana Patrícia da Silva Souza, Sandra Lopes de Souza, Maria Eduarda Rodrigues Alves dos Santos, Mayara Luclécia da Silva, Waleska Maria Almeida Barros
       
  • Clinical diagnosis, outcomes and treatment of thiamine deficiency in a
           tertiary hospital

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      Abstract: Publication date: September 2022Source: Clinical Nutrition, Volume 41, Issue 9Author(s): Hideki Onishi, Nozomu Uchida, Akira Yoshioka, Izumi Sato, Mayumi Ishida
       
  • Reply - Letter to the editor

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      Abstract: Publication date: September 2022Source: Clinical Nutrition, Volume 41, Issue 9Author(s): Heitor S. Ribeiro, Silvia G.R. Neri, Ricardo M. Lima
       
  • Comment on association between sarcopenia and clinical outcomes in chronic
           kidney disease patients: A systematic review and meta-analysis

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      Abstract: Publication date: September 2022Source: Clinical Nutrition, Volume 41, Issue 9Author(s): Xiao-Ming Zhang, Tian-chao Chen, Yi-Zhen Zhang, Wan-Qiao He, Xin-Juan Wu, Yan-Ling Tao
       
  • Response to the letter by Onishi and al. regarding “Clinical diagnosis,
           outcomes and treatment of thiamine deficiency in a tertiary hospital”

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      Abstract: Publication date: September 2022Source: Clinical Nutrition, Volume 41, Issue 9Author(s): François Mifsud, Diane Messager, Anne-Sophie Jannot, Benoît Védie, Nadia Aissaoui Balanant, Tigran Poghosyan, Edouard Flamarion, Claire Carette, Léa Lucas-Martini, Sébastien Czernichow, Claire Rives-Lange
       
  • Letter to the editor: Comment on “sarcopenic obesity is associated with
           cognitive impairment in community-dwelling older adults: The bunkyo health
           study”

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      Abstract: Publication date: September 2022Source: Clinical Nutrition, Volume 41, Issue 9Author(s): Cafer Balcı
       
  • Reply-letter to the editor: “Impact of the first COVID-19 lockdown on
           body weight: A combined systematic review and a meta-analysis”

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      Abstract: Publication date: September 2022Source: Clinical Nutrition, Volume 41, Issue 9Author(s): Dimitra Rafailia Bakaloudi, Michail Chourdakis
       
  • Comment: Impact of the first COVID-19 lockdown on body weight: A combined
           systematic review and a meta-analysis, Clinical Nutrition 2022

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      Abstract: Publication date: September 2022Source: Clinical Nutrition, Volume 41, Issue 9Author(s): Tayrine Ordonio Filgueira, Matheus Santos de Sousa Fernandes, Gabriela Carvalho Jurema Santos, Angela Castoldi, Fabrício Oliveira Souto
       
  • Reply - Letter to the Editor: Vitamin D deficiency in critically ill
           COVID-19 ARDS patients

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      Abstract: Publication date: September 2022Source: Clinical Nutrition, Volume 41, Issue 9Author(s): Quirin Notz, Christian Stoppe
       
  • Letter to the editor: Vitamin D deficiency in critically ill COVID-19 ARDS
           patients

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      Abstract: Publication date: September 2022Source: Clinical Nutrition, Volume 41, Issue 9Author(s): Maria Eduarda Rodrigues Alves Santos, Waleska Maria Almeida Barros, Matheus Santos Sousa Fernandes, Ana Beatriz Januário Silva, Viviane Oliveira Nogueira Souza
       
  • Association of Systemic Inflammation and Low Performance Status with
           Reduced Survival Outcome in Older Adults with Cancer

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      Abstract: Publication date: Available online 29 August 2022Source: Clinical NutritionAuthor(s): Guo-Tian Ruan, Hai-Lun Xie, He-Yang Zhang, Qi Zhang, Li Deng, Zi-Wen Wang, Xi Zhang, Yi-Zhong Ge, Chun-Lei Hu, Meng Tang, Meng-Meng Song, Xiao-Wei Zhang, Tong Liu, Xiang-Rui Li, Kang-Ping Zhang, Ming Yang, Yi-Zhen Gong, Yong-Bing Chen, Kai-Ying Yu, Ming-Hua Cong
       
  • Reply – Letter to the editor “Comment on Gut microbiota is associated
           with metabolic health in children with obesity”

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      Abstract: Publication date: Available online 29 August 2022Source: Clinical NutritionAuthor(s): Alcazar M, Escribano J, Ferré N, R. Closa-Monasterolo, M. Selma-Royo, Luque V
       
  • Measuring muscle mass: Mid-arm muscle circumference or mid-upper arm
           circumference'

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      Abstract: Publication date: Available online 28 August 2022Source: Clinical NutritionAuthor(s): Camila Kümmel Duarte, Luciana de Abreu Silva, Arimluz de Almeida Santos
       
  • Comment on “Associations of serum amino acids with insulin resistance
           among people with and without overweight or obesity: a prospective study
           in Japan” Clinical Nutrition 2022

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      Abstract: Publication date: Available online 28 August 2022Source: Clinical NutritionAuthor(s): Tiago Lacerda Ramos, Debora Eduarda Fidelis, Hortência Reis do Nascimento, Matheus Santos de Sousa Fernandes, Gabriela Carvalho Jurema Santos, Raphael Fabrício de Souza, Felipe J. Aidar
       
  • Complementarity of nutritional screening tools to GLIM criteria on
           malnutrition diagnosis in hospitalised patients: a secondary analysis of a
           longitudinal study

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      Abstract: Publication date: Available online 26 August 2022Source: Clinical NutritionAuthor(s): Júlia Lima, Aiana Julia Brizola Dias, Camila Ferri Burgel, Simone Bernardes, Maria Cristina Gonzalez, Flávia Moraes Silva
       
  • Reply - Letter to the editor: “A high periconceptional maternal
           ultra-processed food consumption impairs embryonic growth: The Rotterdam
           periconceptional cohort”

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      Abstract: Publication date: Available online 25 August 2022Source: Clinical NutritionAuthor(s): Ashley JP. Smit, Batoul Hojeij, Melek Rousian, Sam Schoenmakers, Sten P. Willemsen, Régine PM. Steegers-Theunissen, Lenie van Rossem
       
  • Comment on “A high periconceptional maternal ultra-processed food
           consumption impairs embryonic growth: The Rotterdam periconceptional
           cohort” Clinical Nutrition 2022

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      Abstract: Publication date: Available online 25 August 2022Source: Clinical NutritionAuthor(s): Ilana Santos de Oliveira, Débora Eduarda da Silva Fidelis, Tiago Lacerda Ramos, Rafael dos Santos Henrique, Gabriela Carvalho Jurema Santos, Matheus Santos de Sousa Fernandes
       
  • Letter to the editor: Gut microbiota is associated with metabolic health
           in children with obesity

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      Abstract: Publication date: Available online 25 August 2022Source: Clinical NutritionAuthor(s): José Maurício Lucas da Silva, João Henrique da Costa Silva, Mayara Luclécia da Silva, Viviane de Oliveira Nogueira Souza, Waleska Maria Almeida Barros
       
  • Coffee consumption and cancer risk: a Mendelian randomisation study

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      Abstract: Publication date: Available online 25 August 2022Source: Clinical NutritionAuthor(s): Paul Carter, Shuai Yuan, Siddhartha Kar, Mathew Vithayathil, Amy M. Mason, Stephen Burgess, Susanna C. Larsson
       
  • The role of dietary factors in nonalcoholic fatty liver disease to
           hepatocellular carcinoma progression: A systematic review

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      Abstract: Publication date: Available online 24 August 2022Source: Clinical NutritionAuthor(s): Jiali Zheng, Longgang Zhao, Jingwen Dong, Huiyi Chen, Donghui Li, Xuehong Zhang, Manal M. Hassan, Susan E. Steck, Xiaoguang Li, Yong-Bing Xiang, Hui Wang
       
  • The effect of vitamin D supplementation on glycemic control/glucose
           metabolism and maternal-neonatal outcomes in women with established
           gestational diabetes mellitus: An updated meta-analysis

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      Abstract: Publication date: Available online 24 August 2022Source: Clinical NutritionAuthor(s): Andre C.Q. Lo, Charmaine Chu Wen Lo
       
  • The inflammatory potential of the diet as a link between food processing
           and low-grade inflammation: an analysis on 21,315 participants to the
           Moli-sani Study

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      Abstract: Publication date: Available online 24 August 2022Source: Clinical NutritionAuthor(s): Cristiana Mignogna, Simona Costanzo, Augusto Di Castelnuovo, Emilia Ruggiero, Nitin Shivappa, James R. Hebert, Simona Esposito, Amalia De Curtis, Mariarosaria Persichillo, Chiara Cerletti, Maria Benedetta Donati, Giovanni de Gaetano, Licia Iacoviello, Marialaura Bonaccio, Moli-sani Study Investigators
       
  • Longitudinal association of dietary carbohydrate quality with visceral fat
           deposition and other adiposity indicators

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      Abstract: Publication date: Available online 20 August 2022Source: Clinical NutritionAuthor(s): Rocío Zamanillo-Campos, Alice Chaplin, Dora Romaguera, Itziar Abete, Jordi Salas-Salvadó, Vicente Martín, Ramón Estruch, Josep Vidal, Miguel Ruiz-Canela, Nancy Babio, Francisca Fiol, José Antonio de Paz, Rosa Casas, Romina Olbeyra, Miguel A. Martínez-Gonzalez, Jesús F. García-Gavilán, Albert Goday, Cesar I. Fernandez-Lazaro, J. Alfredo Martínez, Frank B. Hu
       
  • Higher malnutrition risk in older inpatients who are referred to the
           department of rehabilitation is related to increase of intramuscular
           adipose tissue: A prospective study

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      Abstract: Publication date: Available online 19 August 2022Source: Clinical NutritionAuthor(s): Naoki Akazawa, Masaki Kishi, Toshikazu Hino, Ryota Tsuji, Kimiyuki Tamura, Akemi Hioka, Hideki Moriyama
       
  • Computer customization errors compromised the optimization of trace
           element repletion dose after major burns.

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      Abstract: Publication date: Available online 19 August 2022Source: Clinical NutritionAuthor(s): Céline Jina Dusapin, Olivier Pantet, Pierre Voirol, Mélanie Charrière, Pauline Thomann, Mette M. Berger
       
  • Higher versus lower enteral calorie delivery and gastrointestinal
           dysfunction in critical illness: A systematic review and meta-analysis

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      Abstract: Publication date: Available online 19 August 2022Source: Clinical NutritionAuthor(s): Tejaswini Arunachala Murthy, Mark P. Plummer, Elinor Tan, Marianne J. Chapman, Lee-anne S. Chapple
       
  • The association between maternal ultra-processed food consumption during
           pregnancy and child neuropsychological development: A population-based
           birth cohort study

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      Abstract: Publication date: Available online 19 August 2022Source: Clinical NutritionAuthor(s): Júlia Puig-Vallverdú, Dora Romaguera, Sílvia Fernández-Barrés, Florence Gignac, Jesús Ibarluzea, Loreto Santa-Maria, Sabrina Llop, Sandra Gonzalez, Jesús Vioque, Isolina Riaño-Galán, Guillermo Fernández-Tardón, Ariadna Pinar, Michelle C. Turner, Victoria Arija, Jordi Salas-Savadó, Martine Vrijheid, Jordi Julvez
       
  • Malnutrition risk screening: new insights in a new era

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      Abstract: Publication date: Available online 17 August 2022Source: Clinical NutritionAuthor(s): Marian A.E. de van der Schueren, Harriët Jager-Wittenaar
       
  • Antioxidant-rich foods, antioxidant supplements, and sarcopenia in
           old-young adults ≥55 years old: A systematic review and meta-analysis of
           observational studies and randomized controlled trials

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      Abstract: Publication date: Available online 17 August 2022Source: Clinical NutritionAuthor(s): M. Besora-Moreno, Llauradó E, Valls R-M, Tarro L, Pedret A, Solà R
       
  • Dietary Strategies for Chemotherapy-Induced Nausea and Vomiting: A
           Systematic Review

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      Abstract: Publication date: Available online 17 August 2022Source: Clinical NutritionAuthor(s): Devanshi Gala, Hattie H. Wright, Bekhinkosi Zigori, Skye Marshall, Megan Crichton
       
  • Peanuts as a nighttime snack enrich butyrate-producing bacteria compared
           to an isocaloric lower-fat higher-carbohydrate snack in adults with
           elevated fasting glucose: A randomized crossover trial

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      Abstract: Publication date: Available online 13 August 2022Source: Clinical NutritionAuthor(s): Philip A. Sapp, Penny M. Kris-Etherton, Elke A. Arnesen, Jeremy R. Chen See, Regina Lamendella, Kristina S. Petersen
       
  • Letter to the editor: weight-loss induced by carbohydrate restriction does
           not negatively affect health-related quality of life and cognition in
           people with type 2 diabetes: a randomized controlled trial

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      Abstract: Publication date: Available online 13 August 2022Source: Clinical NutritionAuthor(s): Priscyla Evelyn da Silva Albuquerque, Ana Beatriz Januário da Silva, Nívia Maria da Silva Fonseca Vieira, José Maurício Lucas da Silva, Waleska Maria Almeida Barros
       
  • European guideline on obesity care in patients with gastrointestinal and
           liver diseases – Joint ESPEN/UEG guideline

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      Abstract: Publication date: Available online 12 August 2022Source: Clinical NutritionAuthor(s): Stephan C. Bischoff, Rocco Barazzoni, Luca Busetto, Marjo Campmans-Kuijpers, Vincenzo Cardinale, Irit Chermesh, Ahad Eshraghian, Haluk Tarik Kani, Wafaa Khannoussi, Laurence Lacaze, Miguel Léon-Sanz, Juan M. Mendive, Michael W. Müller, Johann Ockenga, Frank Tacke, Anders Thorell, Darija Vranesic Bender, Arved Weimann, Cristina Cuerda
       
  • The Yucatan minipig model: A new preclinical model of malnutrition induced
           by a low-calorie/low-protein diet

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      Abstract: Publication date: Available online 10 August 2022Source: Clinical NutritionAuthor(s): Laurence Lacaze, Sarah Rochdi, Annaëlle Couvert, Steve Touboulic, Sylvie Guérin, Gwénaëlle Randuineau, David Martin, Véronique Romé, Charles-Henri Malbert, Frédéric Derbré, David Val-Laillet, Ronan Thibault
       
  • Impact of enteral immunonutrition on infectious complications and immune
           and inflammatory markers in cancer patients undergoing chemotherapy: a
           systematic review of randomised controlled trials

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      Abstract: Publication date: Available online 10 August 2022Source: Clinical NutritionAuthor(s): Laura J. Miller, Cara Douglas, Fiona S. McCullough, Simon J. Stanworth, Philip C. Calder
       
  • Door-to-Oral Time and In-hospital Outcomes in Older Adults with Aspiration
           Pneumonia Undergoing Dysphagia Rehabilitation

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      Abstract: Publication date: Available online 10 August 2022Source: Clinical NutritionAuthor(s): Kohta Katayama, Noriaki Kurita, Toshihiko Takada, Jun Miyashita, Teruhisa Azuma, Shunichi Fukuhara, Taro Takeshima
       
  • PRospective Observational cohort Study of reached Protein and Energy
           Targets in general wards during the post-intensive care period: the
           PROSPECT-I study

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      Abstract: Publication date: Available online 9 August 2022Source: Clinical NutritionAuthor(s): Slingerland-Boot H, van der Heijden I, Schouten NE, Driessen L, Meijer S, Mensink MR, van Zanten ARH, Rianne Slingerland-Boot, Ino van der Heijden, Nienke Schouten, Luuk Driessen, Sjoerd Meijer, Marco Mensink, Arthur van Zanten
       
  • Effect of the food processing degree on cardiometabolic health outcomes: a
           prospective approach in childhood

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      Abstract: Publication date: Available online 8 August 2022Source: Clinical NutritionAuthor(s): Sofia Vilela, Vânia Magalhães, Milton Severo, Andreia Oliveira, Duarte Torres, Carla Lopes
       
  • Circulating vitamin C and digestive system cancers: Mendelian
           randomization study

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      Abstract: Publication date: Available online 7 August 2022Source: Clinical NutritionAuthor(s): Susanna C. Larsson, Amy M. Mason, Mathew Vithayathil, Paul Carter, Siddhartha Kar, Ju-Sheng Zheng, Stephen Burgess
       
  • Longitudinal association between nutritional status and behavioral and
           psychological symptoms of dementia in older women with mild cognitive
           impairment and early-stage Alzheimer's disease

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      Abstract: Publication date: September 2022Source: Clinical Nutrition, Volume 41, Issue 9Author(s): Yoshinobu Kishino, Taiki Sugimoto, Ai Kimura, Yujiro Kuroda, Kazuaki Uchida, Nanae Matsumoto, Naoki Saji, Shumpei Niida, Takashi Sakurai
       
  • Prediagnostic plasma polyphenol concentrations and colon cancer risk: The
           JPHC nested case–control study

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      Abstract: Publication date: Available online 8 July 2022Source: Clinical NutritionAuthor(s): Nagisa Mori, Neil Murphy, Norie Sawada, David Achaintre, Taiki Yamaji, Augustin Scalbert, Motoki Iwasaki, Manami Inoue, Marc J. Gunter, Shoichiro Tsugane
       
  • The effectiveness and acceptability of Mediterranean diet and calorie
           restriction in non-alcoholic fatty liver disease (NAFLD): A systematic
           review and meta-analysis

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      Abstract: Publication date: Available online 2 July 2022Source: Clinical NutritionAuthor(s): Laura Haigh, Colette Kirk, Khalil El Gendy, Jennifer Gallacher, Linda Errington, John C. Mathers, Quentin M. Anstee
       
  • Use of a proline-specific endopeptidase to reintroduce gluten in patients
           with non-coeliac gluten sensitivity: a randomized trial

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      Abstract: Publication date: Available online 31 July 2022Source: Clinical NutritionAuthor(s): A. Scricciolo, V. Lombardo, L. Elli, K.A. Bascuñán, L. Doneda, F. Rinaldi, D. Pinto, M. Araya, A. Costantino, M. Vecchi, L. Roncoroni
       
  • Circadian clock gene variants and their link with chronotype,
           chrononutrition, sleeping patterns and obesity in the European prospective
           investigation into cancer and nutrition (EPIC) study

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      Abstract: Publication date: Available online 31 July 2022Source: Clinical NutritionAuthor(s): Esther Molina-Montes, Miguel Rodríguez-Barranco, Ana Ching-López, Reyes Artacho, José María Huerta, Pilar Amiano, Cristina Lasheras, Conchi Moreno-Iribas, Ana Jimenez-Zabala, María-Dolores Chirlaque, Aurelio Barricarte, Leila Luján-Barroslo, Antonio Agudo, Paula Jakszyn, José Ramón Quirós, María José Sánchez
       
  • Influence of protein intake on the changes in skeletal muscle mass after
           kidney transplantation

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      Abstract: Publication date: Available online 31 July 2022Source: Clinical NutritionAuthor(s): Akihiro Kosoku, Tomoaki Iwai, Takuma Ishihara, Kazuya Kabei, Shunji Nishide, Keiko Maeda, Yoshiko Hanayama, Eiji Ishimura, Junji Uchida
       
  • Increase of recurrent central line-associated bloodstream infections in
           children with home parenteral nutrition in a rehabilitation care facility
           compared to home

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      Abstract: Publication date: Available online 30 July 2022Source: Clinical NutritionAuthor(s): Laura Tourvieilhe, Elise Jandot, Thierry Quessada, Christine Barreto, Stéphanie Marotte, Sophie Heissat, Pierre Poinsot, Anais Sierra-Torre, Rémi Duclaux-Loras, Alain Lachaux, Irène Loras-Duclaux, Muriel Rabilloud, Noël Peretti
       
  • Accuracy of bioimpedance equations for measuring body composition in a
           cohort of 2134 patients with obesity

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      Abstract: Publication date: Available online 30 July 2022Source: Clinical NutritionAuthor(s): Moise Coëffier, Mohamed El Machkouri, Clément L'Huillier, Vanessa Folope, Hélène Lelandais, Sébastien Grigioni, Pierre Déchelotte, Najate Achamrah
       
  • Human milk oligosaccharides in breast milk and 2-year outcome in preterm
           infants: an exploratory analysis

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      Abstract: Publication date: Available online 21 July 2022Source: Clinical NutritionAuthor(s): Jean-Christophe Rozé, Mickael Hartweg, Laure Simon, Hélène Billard, Yipu Chen, Sean Austin, Cécile Boscher, Thomas Moyon, Dominique Darmaun, Clara L. Garcia Rodenas, Clair-Yves Boquien
       
  • Impact of Calorie Intake and Refeeding Syndrome on the Length of Hospital
           

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      Abstract: Publication date: Available online 19 July 2022Source: Clinical NutritionAuthor(s): Peiqi Liu, Li Chen, Tangsheng Zhong, Meishuang Zhang, Tianjiao Ma, Huimin Tian
       
  • Changes in circulating levels of five proglucagon-derived peptides in
           response to intravenous or oral administration of glucose and lipids and
           in response to a mixed-meal in subjects with normal weight, overweight,
           and obesity

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      Abstract: Publication date: Available online 19 July 2022Source: Clinical NutritionAuthor(s): Nikolaos Perakakis, Alexander Kokkinos, Angeliki M. Angelidi, Dimitrios Tsilingiris, Anna Gavrieli, Maria Yannakoulia, Nicholas Tentolouris, Christos S. Mantzoros
       
  • Association of Global Leadership Initiative on Malnutrition with survival
           outcomes in patients with cancer: A systematic review and meta-analysis

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      Abstract: Publication date: Available online 12 July 2022Source: Clinical NutritionAuthor(s): Juan Xu, Yu Jie, Yimeng Sun, Dandan Gong, Yu Fan
       
  • Associations of plasma carnitine, lysine, trimethyllysine and glycine with
           incident ischemic stroke: findings from a nested case-control study

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      Abstract: Publication date: Available online 10 July 2022Source: Clinical NutritionAuthor(s): Dong Liu, Jingyuan Wang, Liju Xiao, Siyu Gu, Ze Ma, Zhengyuan Zhou, Shujun Gu, Hui Zuo
       
  • Sarcopenic obesity diagnosis by different criteria mid-to long-term
           post-bariatric surgery

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      Abstract: Publication date: Available online 10 July 2022Source: Clinical NutritionAuthor(s): Flávio Teixeira Vieira, Kristine Godziuk, Fernando Lamarca, Mariana Silva Melendez-Araújo, Ricardo Moreno Lima, Carla M. Prado, Kênia Mara Baiocchi de Carvalho, Eliane Said Dutra
       
  • Associations between three diet quality indices, genetic risk and body
           composition: A prospective cohort study

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      Abstract: Publication date: Available online 10 July 2022Source: Clinical NutritionAuthor(s): Katherine M. Livingstone, Catherine Milte, Steven J. Bowe, Rachel L. Duckham, Joey Ward, Michelle A. Keske, Mark McEvoy, Barbara Brayner, Gavin Abbott
       
  • Predictors of maternal dietary quality and dietary inflammation during
           pregnancy: an individual participant data meta-analysis of seven European
           cohorts from the ALPHABET consortium

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      Abstract: Publication date: Available online 8 July 2022Source: Clinical NutritionAuthor(s): Adrien M. Aubert, Ling-Wei Chen, Nitin Shivappa, Cyrus Cooper, Sarah R. Crozier, Liesbeth Duijts, Anne Forhan, Wojciech Hanke, Nicholas C. Harvey, Agnieszka Jankowska, Cecily C. Kelleher, Blandine de Lauzon-Guillain, Fionnuala M. McAuliffe, Sara M. Mensink-Bout, Kinga Polanska, Caroline L. Relton, Matthew Suderman, James R. Hebert, Catherine M. Phillips, Jonathan Y. Bernard
       
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