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  Subjects -> NUTRITION AND DIETETICS (Total: 201 journals)
Showing 1 - 64 of 64 Journals sorted alphabetically
Acta Portuguesa de Nutrição     Open Access   (Followers: 1)
Advances in Digestive Medicine     Open Access   (Followers: 11)
Advances in Eating Disorders : Theory, Research and Practice     Hybrid Journal   (Followers: 20)
Advances in Food and Nutrition Research     Full-text available via subscription   (Followers: 59)
Advances in Nutrition     Hybrid Journal   (Followers: 55)
African Journal of Biomedical Research     Open Access  
African Journal of Food, Agriculture, Nutrition and Development     Open Access   (Followers: 15)
Aktuelle Ernährungsmedizin     Hybrid Journal   (Followers: 4)
American Journal of Botany     Full-text available via subscription   (Followers: 17)
American Journal of Clinical Nutrition     Hybrid Journal   (Followers: 156)
American Journal of Food and Nutrition     Open Access   (Followers: 46)
American Journal of Food Technology     Open Access   (Followers: 9)
Amerta Nutrition     Open Access   (Followers: 1)
Amino Acids     Hybrid Journal   (Followers: 8)
Annals of Nutrition and Metabolism     Full-text available via subscription   (Followers: 52)
Annual Review of Food Science and Technology     Full-text available via subscription   (Followers: 13)
Annual Review of Nutrition     Full-text available via subscription   (Followers: 39)
Appetite     Hybrid Journal   (Followers: 24)
Arab Journal of Nutrition and Exercise     Open Access  
Archive of Food and Nutritional Science     Open Access   (Followers: 1)
Archivos Latinoamericanos de Nutrición     Open Access  
Asia Pacific Journal of Clinical Nutrition     Full-text available via subscription   (Followers: 10)
Asian Journal of Clinical Nutrition     Open Access   (Followers: 12)
Bangladesh Journal of Nutrition     Open Access   (Followers: 5)
Bioactive Carbohydrates and Dietary Fibre     Hybrid Journal   (Followers: 2)
BMC Nutrition     Open Access   (Followers: 11)
BMJ Nutrition, Prevention & Health     Open Access   (Followers: 8)
British Journal Of Nutrition     Hybrid Journal   (Followers: 91)
Cahiers de Nutrition et de Diététique     Full-text available via subscription   (Followers: 1)
Canadian Food Studies / La Revue canadienne des études sur l'alimentation     Open Access   (Followers: 1)
Canadian Journal of Dietetic Practice and Research     Full-text available via subscription   (Followers: 17)
Case Reports in Clinical Nutrition     Open Access  
Childhood Obesity     Hybrid Journal   (Followers: 21)
Clinical Nutrition     Hybrid Journal   (Followers: 89)
Clinical Nutrition ESPEN     Hybrid Journal   (Followers: 22)
Clinical Nutrition Experimental     Open Access   (Followers: 1)
Clinical Nutrition Insight     Full-text available via subscription   (Followers: 13)
Clinical Nutrition Open Science     Open Access  
Clinical Obesity     Hybrid Journal   (Followers: 17)
Comparative Exercise Physiology     Hybrid Journal   (Followers: 21)
Current Developments in Nutrition     Open Access   (Followers: 6)
Current Nutrition & Food Science     Hybrid Journal   (Followers: 25)
Current Nutrition Reports     Hybrid Journal   (Followers: 8)
Current Opinion in Clinical Nutrition & Metabolic Care     Hybrid Journal   (Followers: 25)
Current Research in Nutrition and Food Science     Open Access   (Followers: 6)
DEMETRA : Alimentação, Nutrição & Saúde     Open Access  
Diabetes, Metabolic Syndrome and Obesity     Open Access   (Followers: 46)
Eating and Weight Disorders - Studies on Anorexia, Bulimia and Obesity     Hybrid Journal   (Followers: 23)
Ecology of Food and Nutrition     Hybrid Journal   (Followers: 9)
Egyptian Journal of Obesity, Diabetes and Endocrinology     Open Access   (Followers: 1)
Endocrinología, Diabetes y Nutrición     Full-text available via subscription   (Followers: 1)
Endocrinología, Diabetes y Nutrición (English Edition)     Hybrid Journal   (Followers: 2)
Ernährung & Medizin     Hybrid Journal   (Followers: 3)
European Journal of Clinical Nutrition     Hybrid Journal   (Followers: 74)
European Journal of Nutrition     Hybrid Journal   (Followers: 35)
European Journal of Nutrition & Food Safety     Open Access   (Followers: 1)
Food & Nutrition Research     Open Access   (Followers: 34)
Food and Environmental Virology     Hybrid Journal   (Followers: 1)
Food and Foodways: Explorations in the History and Culture of     Hybrid Journal   (Followers: 12)
Food and Health     Open Access   (Followers: 1)
Food and Nutrition Bulletin     Hybrid Journal   (Followers: 6)
Food and Waterborne Parasitology     Open Access  
Food Digestion     Hybrid Journal   (Followers: 5)
Food Frontiers     Open Access   (Followers: 1)
Food Hydrocolloids for Health     Open Access  
Food Quality and Safety     Open Access   (Followers: 2)
Food Science & Nutrition     Open Access   (Followers: 59)
Food, Culture and Society: An International Journal of Multidisciplinary Research     Full-text available via subscription   (Followers: 13)
Frontiers in Nutrition     Open Access   (Followers: 11)
Frontiers in Sustainable Food Systems     Open Access   (Followers: 2)
Functional Foods in Health and Disease     Open Access  
Gazi Sağlık Bilimleri Dergisi     Open Access  
Genes & Nutrition     Open Access   (Followers: 5)
Hacettepe University Faculty of Health Sciences Journal     Open Access  
Human Nutrition & Metabolism     Open Access   (Followers: 1)
Indian Journal of Nutrition and Dietetics     Hybrid Journal   (Followers: 1)
Indonesian Food and Nutrition Progress     Open Access  
International Journal for Vitamin and Nutrition Research     Hybrid Journal   (Followers: 10)
International Journal of Behavioral Nutrition and Physical Activity     Open Access   (Followers: 30)
International Journal of Child Health and Nutrition     Hybrid Journal   (Followers: 6)
International Journal of Eating Disorders     Hybrid Journal   (Followers: 22)
International Journal of Food Safety, Nutrition and Public Health     Hybrid Journal   (Followers: 20)
International Journal of Food Science and Nutrition Engineering     Open Access   (Followers: 6)
International Journal of Food Sciences and Nutrition     Hybrid Journal   (Followers: 11)
International Journal of Gastroenterology, Hepatology, Transplant and Nutrition     Open Access   (Followers: 4)
International Journal of Nutrition and Metabolism     Open Access   (Followers: 23)
International Journal of Nutrition, Pharmacology, Neurological Diseases     Open Access   (Followers: 4)
International Journal of Obesity     Hybrid Journal   (Followers: 90)
International Journal of Sport Nutrition & Exercise Metabolism     Hybrid Journal   (Followers: 82)
Journal of Advanced Nutrition and Human Metabolism     Open Access   (Followers: 16)
Journal of Agriculture, Food Systems, and Community Development     Open Access   (Followers: 3)
Journal of Dietary Supplements     Hybrid Journal   (Followers: 10)
Journal of Eating Disorders     Open Access   (Followers: 13)
Journal of Ethnic Foods     Open Access   (Followers: 1)
Journal of Food & Nutritional Disorders     Hybrid Journal   (Followers: 1)
Journal of Food and Nutrition Research     Open Access   (Followers: 9)
Journal of Food Chemistry and Nutrition     Open Access   (Followers: 6)
Journal of Food Science and Nutrition Therapy     Open Access   (Followers: 1)
Journal of Health, Population and Nutrition     Open Access   (Followers: 12)
Journal of Human Nutrition and Dietetics     Hybrid Journal   (Followers: 50)
Journal of Hunger & Environmental Nutrition     Hybrid Journal   (Followers: 7)
Journal of Medical Nutrition and Nutraceuticals     Open Access   (Followers: 4)
Journal of Medicinal Herbs and Ethnomedicine     Open Access  
Journal of Muscle Foods     Hybrid Journal  
Journal of Nutraceuticals and Herbal Medicine     Open Access  
Journal of Nutrition     Hybrid Journal   (Followers: 38)
Journal of Nutrition & Intermediary Metabolism     Open Access  
Journal of Nutrition and Metabolism     Open Access   (Followers: 16)
Journal of Nutrition Education and Behavior     Hybrid Journal   (Followers: 19)
Journal of Nutrition in Gerontology and Geriatrics     Hybrid Journal   (Followers: 15)
Journal of Nutrition, Health and Aging     Hybrid Journal   (Followers: 30)
Journal of Nutritional & Environmental Medicine     Full-text available via subscription   (Followers: 2)
Journal of Nutritional Biochemistry     Hybrid Journal   (Followers: 8)
Journal of Nutritional Disorders & Therapy     Open Access  
Journal of Nutritional Ecology and Food Research     Full-text available via subscription  
Journal of Nutritional Science     Open Access   (Followers: 2)
Journal of Obesity     Open Access   (Followers: 24)
Journal of Parenteral and Enteral Nutrition     Hybrid Journal   (Followers: 35)
Journal of Pediatric Gastroenterology and Nutrition (JPGN)     Hybrid Journal   (Followers: 52)
Journal of Pharmacy and Nutrition Sciences     Open Access   (Followers: 5)
Journal of Renal Nutrition     Hybrid Journal   (Followers: 28)
Journal of Renal Nutrition and Metabolism     Open Access   (Followers: 2)
Journal of Sensory Studies     Hybrid Journal  
Journal of Spices and Aromatic Crops     Open Access   (Followers: 1)
Journal of the Academy of Nutrition and Dietetics     Full-text available via subscription   (Followers: 60)
Journal of the American College of Nutrition     Hybrid Journal   (Followers: 7)
Journal of the Australasian College of Nutritional and Environmental Medicine     Full-text available via subscription  
Jurnal Gizi dan Dietetik Indonesia : Indonesian Journal of Nutrition and Dietetics     Open Access   (Followers: 1)
Jurnal Gizi Indonesia / The Indonesian Journal of Nutrition     Open Access  
Jurnal Gizi Klinik Indonesia     Open Access  
Jurnal Penelitian Gizi dan Makanan     Open Access   (Followers: 1)
Jurnal Riset Kesehatan     Open Access  
La Ciencia al Servicio de la Salud y Nutrición     Open Access  
Lifestyle Genomics     Open Access   (Followers: 2)
Lifestyle Journal     Open Access  
Maternal & Child Nutrition     Hybrid Journal   (Followers: 14)
Médecine & Nutrition     Full-text available via subscription  
Media Gizi Indonesia     Open Access  
Metabolism and Nutrition in Oncology     Open Access   (Followers: 4)
Molecular Nutrition & Food Research     Hybrid Journal   (Followers: 6)
NFS Journal     Open Access  
Nigerian Food Journal     Full-text available via subscription   (Followers: 2)
Nigerian Journal of Nutritional Sciences     Full-text available via subscription  
npj Science of Food     Open Access  
Nutrición Hospitalaria     Open Access   (Followers: 3)
Nutrients     Open Access   (Followers: 11)
Nutrire     Hybrid Journal  
Nutrition     Hybrid Journal   (Followers: 21)
Nutrition & Dietetics     Hybrid Journal   (Followers: 30)
Nutrition & Food Science     Hybrid Journal   (Followers: 8)
Nutrition & Diabetes     Open Access   (Followers: 20)
Nutrition & Metabolism     Open Access   (Followers: 15)
Nutrition - Science en évolution     Full-text available via subscription   (Followers: 5)
Nutrition and Cancer     Hybrid Journal   (Followers: 13)
Nutrition and Dietary Supplements     Open Access   (Followers: 14)
Nutrition and Health     Hybrid Journal   (Followers: 6)
Nutrition and Metabolic Insights     Open Access   (Followers: 3)
Nutrition Bulletin     Hybrid Journal   (Followers: 10)
Nutrition Bytes     Open Access   (Followers: 5)
Nutrition in Clinical Practice     Hybrid Journal   (Followers: 43)
Nutrition Journal     Open Access   (Followers: 11)
Nutrition Research     Hybrid Journal   (Followers: 22)
Nutrition Research Reviews     Hybrid Journal   (Followers: 13)
Nutrition Reviews     Hybrid Journal   (Followers: 36)
Nutrition Today     Hybrid Journal   (Followers: 14)
Nutrition, Metabolism and Cardiovascular Diseases     Hybrid Journal   (Followers: 13)
Nutritional Neuroscience : An International Journal on Nutrition, Diet and Nervous System     Hybrid Journal   (Followers: 9)
Obesity     Hybrid Journal   (Followers: 56)
Obesity Facts     Open Access   (Followers: 8)
Obesity Reviews     Hybrid Journal   (Followers: 24)
Oil Crop Science     Open Access  
Open Food Science Journal     Open Access  
Open Nutrition Journal     Open Access   (Followers: 2)
Open Obesity Journal     Open Access   (Followers: 1)
Pakistan Journal of Nutrition     Open Access   (Followers: 2)
Pediatric Obesity     Hybrid Journal   (Followers: 9)
Perspectivas en Nutrición Humana     Open Access   (Followers: 2)
PharmaNutrition     Hybrid Journal   (Followers: 2)
Plant Foods for Human Nutrition     Hybrid Journal   (Followers: 5)
Plant Production Science     Open Access   (Followers: 1)
Proceedings of the Nutrition Society     Hybrid Journal   (Followers: 8)
Progress in Nutrition     Open Access   (Followers: 2)
Public Health Nutrition     Hybrid Journal   (Followers: 29)
RBNE - Revista Brasileira de Nutrição Esportiva     Open Access   (Followers: 1)
RBONE - Revista Brasileira de Obesidade, Nutrição e Emagrecimento     Open Access   (Followers: 1)
Revista Chilena de Nutricion     Open Access   (Followers: 2)
Revista Española de Nutrición Humana y Dietética     Open Access   (Followers: 3)
Revista Mexicana de Trastornos Alimentarios     Open Access   (Followers: 1)
Revista Salud Pública y Nutrición     Open Access  
Segurança Alimentar e Nutricional     Open Access  
South African Journal of Clinical Nutrition     Open Access   (Followers: 5)
The Australian Coeliac     Full-text available via subscription   (Followers: 1)
Topics in Clinical Nutrition     Hybrid Journal   (Followers: 18)
UNICIÊNCIAS     Open Access  
Universal Journal of Food and Nutrition Science     Open Access   (Followers: 4)
World Food Policy     Hybrid Journal   (Followers: 3)

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Similar Journals
Journal Cover
Nutritional Neuroscience : An International Journal on Nutrition, Diet and Nervous System
Journal Prestige (SJR): 0.892
Citation Impact (citeScore): 3
Number of Followers: 9  
 
Hybrid Journal Hybrid journal   * Containing 19 Open Access Open Access article(s) in this issue *
ISSN (Print) 1028-415X - ISSN (Online) 1476-8305
Published by Taylor and Francis Homepage  [2648 journals]
  • Dietary flavonoids-rich Citrus reticulata peel extract interacts with CREB
           signaling to suppress seizures and linked neurobehavioral impairments in a
           kindling mouse model

    • Free pre-print version: Loading...

      Authors: Pallavi Sharma, Poonam Dhiman, Damanpreet Singh
      Pages: 1 - 12
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2022-05-10T08:37:57Z
      DOI: 10.1080/1028415X.2022.2071807
       
  • Fruit and vegetable intake is inversely associated with severity of
           

         This is an Open Access Article Open Access Article

    • Free pre-print version: Loading...

      Authors: Lisa M. Robinette, Irene E. Hatsu, Jeanette M. Johnstone, Gabriella Tost, Alisha M. Bruton, Brenda M. Y. Leung, James B. Odei, Tonya Orchard, Barbara L. Gracious, L. Eugene Arnold
      Pages: 1 - 10
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2022-05-10T08:37:20Z
      DOI: 10.1080/1028415X.2022.2071805
       
  • The potential of curcumin for treating spinal cord injury: a meta-analysis
           study

    • Free pre-print version: Loading...

      Authors: Mahnaz Kahuripour, Zahra Behroozi, Behnaz Rahimi, Michael R. Hamblin, Fatemeh Ramezani
      Pages: 1 - 12
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2022-05-04T03:31:18Z
      DOI: 10.1080/1028415X.2022.2070703
       
  • Effect of antenatal omega-3 supplementation on maternal depressive
           symptoms from pregnancy to 6 months postpartum: a randomized double-blind
           placebo-controlled trial

    • Free pre-print version: Loading...

      Authors: Taciana Maia de Sousa, Luana Caroline dos Santos
      Pages: 1 - 9
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2022-05-02T03:47:45Z
      DOI: 10.1080/1028415X.2022.2068877
       
  • Need of nutritional assessment and monitoring in a population with
           acquired brain injury: an analytical cross-sectional study

    • Free pre-print version: Loading...

      Authors: H. Vázquez-Lorente, L. Herrera-Quintana, J. Molina-López, M. Zapata-Soria, E. Planells
      Pages: 1 - 10
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2022-05-02T03:46:00Z
      DOI: 10.1080/1028415X.2022.2065815
       
  • Efficacy of supplemental MCT oil on seizure reduction of adult
           drug-resistant epilepsy – a single-center open-label pilot study

    • Free pre-print version: Loading...

      Authors: Emmaline Rasmussen, Vimal Patel, Samuel Tideman, Robert Frech, Roberta Frigerio, Jaishree Narayanan
      Pages: 1 - 5
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2022-04-26T09:49:30Z
      DOI: 10.1080/1028415X.2022.2065816
       
  • Effect of diet supplemented with African Star Apple Fruit Pulp on
           purinergic, cholinergic and monoaminergic enzymes, TNF-α expression and
           redox imbalance in the brain of hypertensive rats

    • Free pre-print version: Loading...

      Authors: Tosin A. Olasehinde, Seun F. AKomolafe, Iyabo F. Oladapo, Sunday I. Oyeleye
      Pages: 1 - 15
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2022-04-26T09:47:24Z
      DOI: 10.1080/1028415X.2022.2062925
       
  • Neuropharmacological effects of honey in lipopolysaccharide-induced
           neuroinflammation, cognitive impairment, anxiety and motor impairment

    • Free pre-print version: Loading...

      Authors: Ismaheel Akinwale Adeniyi, Kabirat Temitope Babalola, Victor Adetayo Adekoya, Oyetola Oyebanjo, Abayomi Mayowa Ajayi, Samuel Adetunji Onasanwo
      Pages: 1 - 14
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2022-04-26T09:46:57Z
      DOI: 10.1080/1028415X.2022.2063578
       
  • Maternal vitamin D supplementation and treadmill exercise attenuated
           vitamin D deficiency-induced anxiety-and depressive-like behaviors in
           adult male offspring rats

    • Free pre-print version: Loading...

      Authors: Faezeh Kazemi, Shirin Babri, Parisa Keyhanmehr, Mahsa Farid-Habibi, Sepehr Nayebi Rad, Fereshteh Farajdokht
      Pages: 1 - 13
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2022-04-26T09:46:37Z
      DOI: 10.1080/1028415X.2022.2059203
       
  • Effects of dietary restriction on cognitive function: a systematic review
           and meta-analysis

    • Free pre-print version: Loading...

      Authors: Wenqi Lü, Tingting Yu, Weihong Kuang
      Pages: 1 - 11
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2022-04-26T06:55:54Z
      DOI: 10.1080/1028415X.2022.2068876
       
  • Homocysteine can aggravate depressive like behaviors in a middle cerebral
           artery occlusion/reperfusion rat model: a possible role for
           NMDARs-mediated synaptic alterations

    • Free pre-print version: Loading...

      Authors: Mengying Wang, Xiaoshan Liang, Qiang Zhang, Suhui Luo, Huan Liu, Xuan Wang, Na Sai, Xumei Zhang
      Pages: 1 - 13
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2022-04-13T03:37:02Z
      DOI: 10.1080/1028415X.2022.2060642
       
  • Astaxanthin delays brain aging in senescence-accelerated mouse prone 10:
           inducing autophagy as a potential mechanism

    • Free pre-print version: Loading...

      Authors: Min Fu, Xiaoshan Liang, Xuguang Zhang, Mingzhe Yang, Qi Ye, Yuxuan Qi, Huan Liu, Xumei Zhang
      Pages: 1 - 11
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2022-04-06T04:07:13Z
      DOI: 10.1080/1028415X.2022.2055376
       
  • Nutrient effects on working memory across the adult lifespan

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      Authors: Selene Cansino, Frine Torres-Trejo, Cinthya Estrada-Manilla, Adriana Flores-Mendoza, Gerardo Ramírez-Pérez, Silvia Ruiz-Velasco
      Pages: 1 - 14
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2022-03-28T02:47:18Z
      DOI: 10.1080/1028415X.2022.2055378
       
  • Inhibitory control as a potential treatment target for obesity
         This is an Open Access Article Open Access Article

    • Free pre-print version: Loading...

      Authors: M. T. de Klerk, P. A. M. Smeets, S. E. la Fleur
      Pages: 1 - 16
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2022-03-28T02:41:23Z
      DOI: 10.1080/1028415X.2022.2053406
       
  • Anodal stimulation of inhibitory control and craving in satiated
           restrained eaters

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      Authors: Philipp A. Schroeder, Maryam Farshad, Jennifer Svaldi
      Pages: 1 - 11
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2022-03-28T02:37:05Z
      DOI: 10.1080/1028415X.2022.2051956
       
  • Dietary tryptophan-rich protein hydrolysate can acutely impact
           physiological and psychological measures of mood and stress in healthy
           adults

         This is an Open Access Article Open Access Article

    • Free pre-print version: Loading...

      Authors: Sélima Zahar, Nora Schneider, Aidan Makwana, Stephen Chapman, John Corthesy, Maïlis Amico, Julie Hudry
      Pages: 1 - 10
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2022-03-28T02:22:23Z
      DOI: 10.1080/1028415X.2022.2047435
       
  • The benefits of grape seed extract in neurological disorders and brain
           aging

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      Authors: Ramin Mahdipour, Alireza Ebrahimzadeh-Bideskan, Mahmoud Hosseini, Sara Shahba, Giovanni Lombardi, Amir Mohammad Malvandi, Abbas Mohammadipour
      Pages: 1 - 15
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2022-03-28T02:21:57Z
      DOI: 10.1080/1028415X.2022.2051954
       
  • Oleanolic acid and ursolic acid: therapeutic potential in
           neurodegenerative diseases, neuropsychiatric diseases and other brain
           disorders

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      Authors: Chen Chen, Qidi Ai, Axi Shi, Nan Wang, Lina Wang, Yuhui Wei
      Pages: 1 - 15
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2022-03-21T03:58:55Z
      DOI: 10.1080/1028415X.2022.2051957
       
  • Pharmacological activity of Aspalathus linearis extracts: pre-clinical
           research in view of prospective neuroprotection

    • Free pre-print version: Loading...

      Authors: Justyna Pyrzanowska
      Pages: 1 - 19
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2022-03-21T03:58:41Z
      DOI: 10.1080/1028415X.2022.2051955
       
  • Dietary experience with glucose and fructose fosters heightened avidity
           for glucose-containing sugars independent of TRPM5 taste transduction in
           mice

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      Authors: Verenice Ascencio Gutierrez, Aracely Simental Ramos, Shushanna Khayoyan, Lindsey A. Schier
      Pages: 1 - 12
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2022-03-21T03:57:10Z
      DOI: 10.1080/1028415X.2022.2050092
       
  • RNA-sequencing revealed apple pomace ameliorates expression of genes in
           the hypothalamus associated with neurodegeneration in female rats fed a
           Western diet during adolescence to adulthood

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      Authors: Ayad A. Alawadi, Vagner A. Benedito, R. Chris Skinner, Derek C. Warren, Casey Showman, Janet C. Tou
      Pages: 1 - 13
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2022-03-17T08:51:28Z
      DOI: 10.1080/1028415X.2022.2050008
       
  • Short-term exposure to an obesogenic diet causes dynamic dysregulation of
           proteasome-mediated protein degradation in the hypothalamus of female rats
           

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      Authors: Taylor McFadden, Kayla Farrell, Kiley Martin, Madeline Musaus, Timothy J. Jarome
      Pages: 1 - 13
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2022-03-13T03:07:56Z
      DOI: 10.1080/1028415X.2022.2046965
       
  • Short-term administration of tibolone reduces inflammation and oxidative
           stress in the hippocampus of ovariectomized rats fed high-fat and
           high-fructose

    • Free pre-print version: Loading...

      Authors: Norma A. Estrada-Cruz, Leticia Manuel-Apolinar, Julia J. Segura-Uribe, Julio C. Almanza-Pérez, Ángeles Fortis-Barrera, Sandra Orozco-Suárez, Guadalupe Bautista-Poblet, Angélica Coyoy-Salgado, Christian Guerra-Araiza
      Pages: 1 - 15
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2022-03-13T03:07:51Z
      DOI: 10.1080/1028415X.2022.2046964
       
  • Consumption of a fermented dairy beverage improves hippocampal-dependent
           relational memory in a randomized, controlled cross-over trial

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      Authors: Corinne N. Cannavale, Annemarie R. Mysonhimer, Melisa A. Bailey, Neal J. Cohen, Hannah D. Holscher, Naiman A. Khan
      Pages: 1 - 10
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2022-03-13T03:06:39Z
      DOI: 10.1080/1028415X.2022.2046963
       
  • Effect of feeding regimen on circadian activity rhythms of food
           anticipatory by ghrelin hormone in a pig model

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      Authors: He Zhang, Xiaoxi Yan, Ailian Lin, Pengke Xia, Menglan Jia, Yong Su
      Pages: 1 - 19
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2022-03-05T08:46:10Z
      DOI: 10.1080/1028415X.2022.2047436
       
  • Restorative effects of probiotics on memory impairment in sleep-deprived
           mice

         This is an Open Access Article Open Access Article

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      Authors: Síle M. Griffin, Markus J. Lehtinen, Johann Meunier, Laura Ceolin, Francois J. Roman, Elaine Patterson
      Pages: 1 - 11
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2022-03-03T09:52:43Z
      DOI: 10.1080/1028415X.2022.2042915
       
  • Mechanisms of action of vitamin B1 (thiamine), B6 (pyridoxine), and B12
           (cobalamin) in pain: a narrative review

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      Authors: A. M. Paez-Hurtado, C. A. Calderon-Ospina, M. O. Nava-Mesa
      Pages: 1 - 19
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2022-02-14T10:32:14Z
      DOI: 10.1080/1028415X.2022.2034242
       
  • CNS serotonin content mediating food deprivation-enhanced learning is
           regulated by hemolymph tryptophan concentration and autophagic flux in the
           pond snail

         This is an Open Access Article Open Access Article

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      Authors: Yuki Totani, Junko Nakai, Dai Hatakeyama, Varvara E. Dyakonova, Ken Lukowiak, Etsuro Ito
      Pages: 1 - 11
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2022-02-14T10:28:47Z
      DOI: 10.1080/1028415X.2022.2033045
       
  • Regional brain morphology of the primary somatosensory cortex correlates
           with spicy food consumption and capsaicin sensitivity

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      Authors: Pengfei Han, Tao Su, Hong Chen, Thomas Hummel
      Pages: 1 - 9
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2022-02-14T10:26:50Z
      DOI: 10.1080/1028415X.2022.2031495
       
  • Efficacy of B-vitamins and vitamin D therapy in improving depressive and
           anxiety disorders: a systematic review of randomized controlled trials

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      Authors: Jaqueline G. Borges-Vieira, Camila K. Souza Cardoso
      Pages: 1 - 21
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2022-02-14T10:19:10Z
      DOI: 10.1080/1028415X.2022.2031494
       
  • A role for flavonoids in the prevention and/or treatment of cognitive
           dysfunction, learning, and memory deficits: a review of preclinical and
           clinical studies

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      Authors: Matin Ramezani, Arman Zeinaddini Meymand, Fariba Khodagholi, Hamed Mohammadi Kamsorkh, Ehsan Asadi, Mitra Noori, Kimia Rahimian, Ali Saberi Shahrbabaki, Aisa Talebi, Hanieh Parsaiyan, Sepideh Shiravand, Niloufar Darbandi
      Pages: 1 - 17
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2022-02-12T12:12:14Z
      DOI: 10.1080/1028415X.2022.2028058
       
  • Is Mediterranean diet associated with multiple sclerosis related symptoms
           and fatigue severity'

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      Authors: Yasemin Ertaş Öztürk, Elif Merve Helvaci, Pınar Sökülmez Kaya, Murat Terzi
      Pages: 1 - 7
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2022-02-10T05:22:08Z
      DOI: 10.1080/1028415X.2022.2034241
       
  • Effects of saturated versus unsaturated fatty acids on metabolism,
           gliosis, and hypothalamic leptin sensitivity in male mice

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      Authors: Jesús Fernández-Felipe, Maria Valencia-Avezuela, Beatriz Merino, Beatriz Somoza, Victoria Cano, Ana B. Sanz-Martos, Laura M. Frago, Maria S. Fernández-Alfonso, Mariano Ruiz-Gayo, Julie A. Chowen
      Pages: 1 - 14
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2022-02-06T04:22:21Z
      DOI: 10.1080/1028415X.2022.2029294
       
  • Dietary fiber intake and risk of incident disabling dementia: the
           Circulatory Risk in Communities Study

         This is an Open Access Article Open Access Article

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      Authors: Kazumasa Yamagishi, Koutatsu Maruyama, Ai Ikeda, Masanori Nagao, Hiroyuki Noda, Mitsumasa Umesawa, Mina Hayama-Terada, Isao Muraki, Chika Okada, Mari Tanaka, Rie Kishida, Tomomi Kihara, Tetsuya Ohira, Hironori Imano, Eric J. Brunner, Tomoko Sankai, Takeo Okada, Takeshi Tanigawa, Akihiko Kitamura, Masahiko Kiyama, Hiroyasu Iso
      Pages: 1 - 8
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2022-02-06T04:15:35Z
      DOI: 10.1080/1028415X.2022.2027592
       
  • Evaluation of elements in hair samples of children with developmental
           language disorder (DLD)

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      Authors: Ayat Bani Rashaid, Mazin Alqhazo, Dianne F. Newbury, Heba Kanaan, Mohammad El-khateeb, Ahmad Abukashabeh, Feda Al-Tamimi
      Pages: 1 - 10
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2022-01-16T05:57:59Z
      DOI: 10.1080/1028415X.2021.2022068
       
  • Water-soluble vitamin insufficiency, deficiency and supplementation in
           children and adolescents with a psychiatric disorder: a systematic review
           and meta-analysis

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      Authors: Nuria Prades, Eva Varela, Itziar Flamarique, Ramon Deulofeu, Inmaculada Baeza
      Pages: 1 - 23
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2022-01-16T05:52:36Z
      DOI: 10.1080/1028415X.2021.2020402
       
  • Dietary fiber intake, depression, and anxiety: a systematic review and
           meta-analysis of epidemiologic studies

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      Authors: Faezeh Saghafian, Maryam Hajishafiee, Parisa Rouhani, Parvane Saneei
      Pages: 1 - 19
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2022-01-04T09:19:13Z
      DOI: 10.1080/1028415X.2021.2020403
       
  • Blueberry treatment administered before and/or after lipopolysaccharide
           stimulation attenuates inflammation and oxidative stress in rat microglial
           cells

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      Authors: Danielle S. Cahoon, Derek R. Fisher, Stefania Lamon-Fava, Dayong Wu, Tong Zheng, Barbara Shukitt-Hale
      Pages: 1 - 11
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2022-01-04T09:18:58Z
      DOI: 10.1080/1028415X.2021.2020404
       
  • Nutrigenomics in Parkinson’s disease: diversity of modulatory actions of
           polyphenols on epigenetic effects induced by toxins

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      Authors: Moara Rodrigues-Costa, Matheus Santos de Sousa Fernandes, Gabriela Carvalho Jurema-Santos, Lílian Vanessa da Penha Gonçalves, Belmira Lara da Silveira Andrade-da-Costa
      Pages: 1 - 13
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2022-01-04T09:18:53Z
      DOI: 10.1080/1028415X.2021.2017662
       
  • Association of dietary inflammatory index and leukocyte telomere length
           with mild cognitive impairment in Chinese older adults

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      Authors: Qian Liu, Dongtao Zhou, Huilian Duan, Yun Zhu, Yue Du, Changqing Sun, Hongyan Lin, Mengdi Jin, Jingzhu Fu, Yuxia Gao, Fei Ma, Yongjie Chen, Meilin Zhang, Guowei Huang
      Pages: 1 - 10
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-12-27T07:28:26Z
      DOI: 10.1080/1028415X.2021.2017660
       
  • Maternal diets affected ceramides and fatty acids in brain regions of
           neonatal rats with prenatal ethanol exposure

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      Authors: Yidi Wang, Bradley A. Feltham, Xavier L. Louis, Michael N. A. Eskin, Miyoung Suh
      Pages: 1 - 12
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-12-27T07:28:10Z
      DOI: 10.1080/1028415X.2021.2017661
       
  • Iron supplementation given to nonanemic infants: neurocognitive
           functioning at 16 years

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      Authors: Patricia L. East, Brie Reid, Estela Blanco, Raquel Burrows, Betsy Lozoff, Sheila Gahagan
      Pages: 1 - 10
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-12-20T06:36:58Z
      DOI: 10.1080/1028415X.2021.2013399
       
  • Chlorogenic acid delays the progression of Parkinson's disease via
           autophagy induction in Caenorhabditis elegans

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      Authors: Chang-Long He, Yong Tang, Jian-Ming Wu, Tao Long, Lu Yu, Jin-Feng Teng, Wen-Qiao Qiu, Rong Pan, Chong-Lin Yu, Da-Lian Qin, An-Guo Wu, Xiao-Gang Zhou
      Pages: 1 - 14
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-12-20T06:36:53Z
      DOI: 10.1080/1028415X.2021.2009993
       
  • Dietary flavonoid kaempferol reduces obesity-associated hypothalamic
           microglia activation and promotes body weight loss in mice with obesity

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      Authors: Pedro A. Romero-Juárez, Diego Bulcão Visco, Raul Manhães-de-Castro, Mercedes V. Urquiza-Martínez, Luis Miguel Saavedra, Mari C. González-Vargas, Rosalio Mercado-Camargo, Jailane de Souza Aquino, Ana E. Toscano, Luz Torner, Omar Guzmán-Quevedo
      Pages: 1 - 15
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-12-14T05:25:28Z
      DOI: 10.1080/1028415X.2021.2012629
       
  • Associations between adherence to Mediterranean dietary pattern and
           frequency, duration, and severity of migraine headache: A cross-sectional
           study

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      Authors: Arman Arab, Fariborz Khorvash, Elham Karimi, Amir Hadi, Gholamreza Askari
      Pages: 1 - 10
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-12-06T02:37:09Z
      DOI: 10.1080/1028415X.2021.2009162
       
  • Childhood stress and midlife depression in women: the influence of diet
           quality

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      Authors: Dorothy T. Chiu, Elissa J. Hamlat, Cindy W. Leung, Elissa S. Epel, Barbara A. Laraia
      Pages: 1 - 12
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-11-30T09:55:07Z
      DOI: 10.1080/1028415X.2021.2005994
       
  • Impact of Ramadan fasting on disease activity in patients with multiple
           sclerosis: a multicenter study

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      Authors: Amr Hassan, Nahla Merghany, Fatima Ouchkat, Wafa Regragui, Hanaa Kedah, Sherif M. Hamdy, Maged Abdel-Naseer, Hatem S. Shehata, Nevin M. Shalaby, Nirmeen A. Kishk, Mona A. F. Nada, Mohamed I. Hegazy, Marwa Farghaly, Sandra M. Ahmed, Mona Hussein
      Pages: 1 - 10
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-11-29T07:40:25Z
      DOI: 10.1080/1028415X.2021.2006955
       
  • The effects of green tea on cognitive impairments in the rat model of
           Alzheimer’s disease: protection against inflammatory and oxidative
           damage

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      Authors: Mahsa Amirpour, Mohammad Ali Mirshekar, Gohar Sedaghat, Farzaneh Montazerifar, Shadi Shourestani, Saiedeh Arabmoazzen, Mehrdad Naghizadeh
      Pages: 1 - 9
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-11-22T09:59:07Z
      DOI: 10.1080/1028415X.2021.2003946
       
  • GSPE pre-treatment protects against long-term cafeteria diet-induced
           mitochondrial and inflammatory affectations in the hippocampus of rats

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      Authors: Oriol Busquets, Marina Carrasco, Triana Espinosa-Jiménez, Miren Ettcheto, Ester Verdaguer, Carme Auladell, Mònica Bullò, Antoni Camins, Montserrat Pinent, Esther Rodríguez-Gallego, Jaume Folch
      Pages: 1 - 11
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-11-18T09:57:34Z
      DOI: 10.1080/1028415X.2021.1995118
       
  • Effects of plant-based versus marine-based omega-3 fatty acids and sucrose
           on brain and liver fatty acids in a mouse model of chemotherapy

         This is an Open Access Article Open Access Article

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      Authors: Kate Ormiston, Monica M. Gaudier-Diaz, Tial TinKai, Julie Fitzgerald, Rachel M. Cole, Rebecca Andridge, Maryam Lustberg, A. Courtney DeVries, Tonya Orchard
      Pages: 1 - 9
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-11-13T06:45:17Z
      DOI: 10.1080/1028415X.2021.1998296
       
  • Tasting rewards. Effects of orosensory sweet signals on human error
           processing

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      Authors: Thomas J. Hosang, Sylvain Laborde, Michael Sprengel, Andreas Löw, Niels Baum, Sven Hoffmann, Thomas Jacobsen
      Pages: 1 - 11
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-11-13T06:44:51Z
      DOI: 10.1080/1028415X.2021.1993538
       
  • Lactobacillus plantarum DP189 prevents cognitive dysfunction in
           D-galactose/AlCl3 induced mouse model of Alzheimer’s disease via
           modulating gut microbiota and PI3K/Akt/GSK-3β signaling pathway

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      Authors: Xinping Song, Zijian Zhao, Yujuan Zhao, Zhiguo Wang, Chao Wang, Ge Yang, Shengyu Li
      Pages: 1 - 13
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-11-10T10:09:42Z
      DOI: 10.1080/1028415X.2021.1991556
       
  • Elevation of brain magnesium with Swiss chard and buckwheat extracts in an
           animal model of reduced magnesium dietary intake

         This is an Open Access Article Open Access Article

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      Authors: Bassem F. El-Khodor, Karma James, Qing Chang, Wei Zhang, Yvette R. Loiselle, Chinmayee Panda, Taleen Hanania
      Pages: 1 - 12
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-11-03T02:11:22Z
      DOI: 10.1080/1028415X.2021.1995119
       
  • High-fat and combined high-fat–high-fructose diets impair episodic-like
           memory and decrease glutamate and glutamine in the hippocampus of adult
           mice

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      Authors: Humberto Martínez-Orozco, Luis A. Reyes-Castro, Consuelo Lomas-Soria, Cuauhtémoc Sandoval-Salazar, Joel Ramírez-Emiliano, Sofía Díaz-Cintra, Silvia Solís-Ortiz
      Pages: 1 - 11
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-10-30T07:05:58Z
      DOI: 10.1080/1028415X.2021.1977452
       
  • The impact of a high-fat diet on physical activity and dopamine
           neurochemistry in the striatum is sex and strain dependent in C57BL/6J and
           DBA/2J mice

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      Authors: Melissa S. Totten, Conner W. Wallace, Derek M. Pierce, Steve C. Fordahl, Keith M. Erikson
      Pages: 1 - 15
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-10-25T10:17:21Z
      DOI: 10.1080/1028415X.2021.1992082
       
  • Lower calcium levels in hair of Parkinson’s disease patients are
           associated with presence of sleeping disturbances

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      Authors: Altair Brito dos Santos, Marcos A. Bezerra, Marcelo E. Rocha, George E. Barreto, Kristi A. Kohlmeier
      Pages: 1 - 11
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-10-25T10:16:38Z
      DOI: 10.1080/1028415X.2021.1990464
       
  • Resveratrol inhibits neural apoptosis and regulates RAX/P-PKR expression
           in retina of diabetic rats

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      Authors: Kaihong Zeng, Yuan Wang, Lujiao Huang, Yi Song, Xuemei Yu, Bo Deng, Xue Zhou
      Pages: 1 - 10
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-10-25T10:16:31Z
      DOI: 10.1080/1028415X.2021.1990462
       
  • Clinical relevance of testing for metabolic vitamin B12 deficiency in
           patients with polyneuropathy

         This is an Open Access Article Open Access Article

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      Authors: Janna K. Warendorf, Perry T.C. van Doormaal, Alexander F.J.E. Vrancken, Nanda M. Verhoeven-Duif, Ruben P.A. van Eijk, Leonard H. van den Berg, Nicolette C. Notermans
      Pages: 1 - 11
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-10-25T10:16:12Z
      DOI: 10.1080/1028415X.2021.1985751
       
  • A study of validity and reliability for Subjective Global Nutritional
           Assessment in outpatient children with cerebral palsy

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      Authors: Tingting Peng, Yiting Zhao, Chaoqiong Fu, Shiya Huang, Hongyu Zhou, Jinling Li, Hongmei Tang, Lu He, Kaishou Xu
      Pages: 1 - 7
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-10-19T02:23:56Z
      DOI: 10.1080/1028415X.2021.1990463
       
  • Wheel running leads to sex-specific effects on Western diet-associated
           glucose homeostasis and brain insulin signaling without altering
           food-related impulsive choice

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      Authors: Tiffany Y. Yang, Chan Young Choi, Francis A. Walter, Christopher S. Freet, Nu-Chu Liang
      Pages: 1 - 13
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-10-11T05:37:23Z
      DOI: 10.1080/1028415X.2021.1986199
       
  • Association between dietary glycemic index and glycemic load and glioma: a
           case-control study

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      Authors: Fatemeh Sheikhhossein, Mehdi Shayanfar, Minoo Mohammad-Shirazi, Giuve Sharifi, Azadeh Aminianfar, Ahmad Esmaillzadeh
      Pages: 1 - 10
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-10-11T05:27:56Z
      DOI: 10.1080/1028415X.2021.1980844
       
  • Nutrient infusion evoked magnetic resonance imaging signal in the human
           hypothalamus

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      Authors: Yuko Nakamura, Mariko Takahashi, Yukiko Inoue, Shintaro Yanagimoto, Kazuo Okanoya, Shinsuke Koike
      Pages: 1 - 8
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-09-30T03:48:01Z
      DOI: 10.1080/1028415X.2021.1983102
       
  • Administration of cyclic glycine-proline during infancy improves adult
           spatial memory, astrocyte plasticity, vascularization and GluR-1
           expression in rats

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      Authors: Gagandeep Singh-Mallah, Maryam Ardalan, Dali Kang, Kuljeet Singh, Christopher D. McMahon, Carina Mallard, Jian Guan
      Pages: 1 - 11
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-09-27T07:18:13Z
      DOI: 10.1080/1028415X.2021.1980845
       
  • Early life Western diet-induced memory impairments and gut microbiome
           changes in female rats are long-lasting despite healthy dietary
           intervention

         This is an Open Access Article Open Access Article

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      Authors: Linda Tsan, Shan Sun, Anna M. R. Hayes, Lana Bridi, Lekha S. Chirala, Emily E. Noble, Anthony A. Fodor, Scott E. Kanoski
      Pages: 1 - 17
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-09-27T07:18:00Z
      DOI: 10.1080/1028415X.2021.1980697
       
  • Dietary sialylated oligosaccharides in early-life may promote cognitive
           flexibility during development in context of obesogenic dietary intake

         This is an Open Access Article Open Access Article

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      Authors: Caroline Clouard, Inonge Reimert, Stephen A. Fleming, Sietse-Jan Koopmans, Teun Schuurman, Jonas Hauser
      Pages: 1 - 18
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-09-27T07:17:49Z
      DOI: 10.1080/1028415X.2021.1975877
       
  • Short-term consumption of alcohol (vodka) mixed with energy drink (AMED)
           attenuated alcohol-induced cerebral capillary disturbances and
           neuroinflammation in adult wild-type mice

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      Authors: Ryusuke Takechi, John Mamo, Sukanya Das, Liam Graneri, Zachary D’Alonzo, Michael Nesbit, Edwin Junaldi, Virginie Lam
      Pages: 1 - 10
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-09-22T09:15:24Z
      DOI: 10.1080/1028415X.2021.1975364
       
  • Is resveratrol a prospective therapeutic strategy in the co-association of
           glucose metabolism disorders and neurodegenerative diseases'

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      Authors: R. Ribeiro, A. C. Santos, M. O. Calazans, A. C. P. De Oliveira, L. B . Vieira
      Pages: 1 - 16
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-09-11T09:36:15Z
      DOI: 10.1080/1028415X.2021.1972514
       
  • The association between dairy products and psychological disorders in a
           large sample of Iranian adults

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      Authors: Baharak Mahdavifar, Mahdieh Hosseinzadeh, Amin Salehi-Abargouei, Masoud Mirzaei, Mohammadreza Vafa
      Pages: 1 - 11
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-09-11T09:33:21Z
      DOI: 10.1080/1028415X.2021.1969065
       
  • Functional role of ascorbic acid in the central nervous system: a focus on
           neurogenic and synaptogenic processes

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      Authors: Morgana Moretti, Ana Lúcia S. Rodrigues
      Pages: 1 - 11
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-09-08T08:29:10Z
      DOI: 10.1080/1028415X.2021.1956848
       
  • Sucrose drinking mimics effects of nucleus accumbens µ-opioid receptor
           stimulation on fat intake and brain c-Fos-expression

         This is an Open Access Article Open Access Article

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      Authors: L.L. Koekkoek, A. Masís-Vargas, T. Kool, L. Eggels, L.L. van der Gun, K. Lamuadni, M. Slomp, C. Diepenbroek, A. Kalsbeek, S.E. la Fleur
      Pages: 1 - 13
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-09-07T09:03:53Z
      DOI: 10.1080/1028415X.2021.1975365
       
  • Lower dietary intake of magnesium is associated with more
           callous–unemotional traits in children

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      Authors: Jill Portnoy, Samantha H. McGouldrick, Adrian Raine, Babette S. Zemel, Katherine L. Tucker, Jianghong Liu
      Pages: 1 - 10
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-09-03T08:16:18Z
      DOI: 10.1080/1028415X.2021.1963064
       
  • High-fat diet attenuates morphine withdrawal effects on sensory-evoked
           locus coeruleus norepinephrine neural activity in male obese rats

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      Authors: Xinyi Li, Chung-Yang Yeh, Nicholas T. Bello
      Pages: 1 - 10
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-09-01T09:59:18Z
      DOI: 10.1080/1028415X.2021.1968103
       
  • Benefits of multi-day supplementation with probiotic kefir in Rasmussen
           encephalitis: the first case report

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      Authors: Valéria R. Lemos, Rafaela Aires, Larissa Z. Côco, Renan B. Domingues, Silvana S. Meyrelles, Elisardo C. Vasquez, Thiago M. C. Pereira, Bianca P. Campagnaro
      Pages: 1 - 8
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-08-30T01:12:00Z
      DOI: 10.1080/1028415X.2021.1970299
       
  • Association of coffee and genetic risk with incident dementia in
           middle-aged and elderly adults

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      Authors: Yuan Zhang, Hongxi Yang, Shu Li, Zhi Cao, Wei-Dong Li, Tao Yan, Yaogang Wang
      Pages: 1 - 10
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-08-23T03:38:05Z
      DOI: 10.1080/1028415X.2021.1966868
       
  • Could polyphenols be used as a neuroprotector therapeutic agent in
           perinatal brain disorders'

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      Authors: Diego Bulcão Visco, Raul Manhães de Castro, Omar Guzman-Quevedo, Ana Elisa Toscano
      Pages: 1 - 3
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-08-18T08:44:12Z
      DOI: 10.1080/1028415X.2021.1968104
       
  • Erythritol and xylitol differentially impact brain networks involved in
           appetite regulation in healthy volunteers

         This is an Open Access Article Open Access Article

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      Authors: Anne Christin Meyer-Gerspach, Jed O. Wingrove, Christoph Beglinger, Jens F. Rehfeld, Carel W. Le Roux, Ralph Peterli, Patrick Dupont, Owen O'Daly, Lukas Van Oudenhove, Bettina K. Wölnerhanssen
      Pages: 1 - 15
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-08-18T08:22:42Z
      DOI: 10.1080/1028415X.2021.1965787
       
  • Acute cognitive performance and mood effects of coffee berry and apple
           extracts: A randomised, double blind, placebo controlled crossover study
           in healthy humans

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      Authors: Philippa A. Jackson, Crystal Haskell-Ramsay, Joanne Forster, Julie Khan, Rachel Veasey, David O. Kennedy, Alissa R. Wilson, Caroline Saunders, Emma L. Wightman
      Pages: 1 - 9
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-08-12T07:08:14Z
      DOI: 10.1080/1028415X.2021.1963068
       
  • Associations between diet quality, DASH and Mediterranean dietary patterns
           and migraine characteristics

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      Authors: Hande Bakırhan, Hilal Yıldıran, Tugba Uyar Cankay
      Pages: 1 - 11
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-08-11T04:23:09Z
      DOI: 10.1080/1028415X.2021.1963065
       
  • Effects of dietary omega-3 intake on vigilant attention and resting-state
           functional connectivity in neurotypical children and adolescents

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      Authors: Hugo A. E. Morandini, Pradeep Rao, Sean D. Hood, Kristi Griffiths, Timothy J. Silk, Florian D. Zepf
      Pages: 1 - 10
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-08-09T10:23:22Z
      DOI: 10.1080/1028415X.2021.1955434
       
  • Punicalagin and ellagic acid containing Punica granatum L. fruit rind
           extract prevents vincristine-induced neuropathic pain in rats: an in
           silico and in vivo evidence of GABAergic action and cytokine inhibition

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      Authors: Vivek Jain, Ashutosh Pareek, Yashumati Ratan Bhardwaj, Saurabh Kumar Sinha, Madan Mohan Gupta, Nirmal Singh
      Pages: 1 - 18
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-08-09T10:03:10Z
      DOI: 10.1080/1028415X.2021.1954293
       
  • Dietary sugar intake and risk of Alzheimer's disease in older women

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      Authors: Longjian Liu, Stella L. Volpe, Jennifer A Ross, Jessica A Grimm, Elisabeth J Van Bockstaele, Howard J Eisen
      Pages: 1 - 12
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-07-30T03:11:20Z
      DOI: 10.1080/1028415X.2021.1959099
       
  • The effect of omega-3 fatty acid supplementation on seizure frequency in
           individuals with epilepsy: a systematic review and meta-analysis

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      Authors: Mohammad Hassan Sohouli, Elham Razmpoosh, Mitra Zarrati, Shapour Jaberzadeh
      Pages: 1 - 10
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-07-30T01:07:41Z
      DOI: 10.1080/1028415X.2021.1959100
       
  • The nutritional status of relapsing-remitting multiple sclerosis (RRMS)
           patients compared to that of healthy people: a Turkish hospital-based
           study

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      Authors: Tutku Atuk Kahraman, Müge Yılmaz, Mehmet Fatih Yetkin, Meral Mirza
      Pages: 1 - 9
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-07-27T06:08:58Z
      DOI: 10.1080/1028415X.2021.1956253
       
  • Neuroprotective effects of rutin on ASH neurons in Caenorhabditis elegans
           model of Huntington’s disease

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      Authors: Larissa Marafiga Cordeiro, Marcell Valandro Soares, Aline Franzen da Silva, Marina Lopes Machado, Fabiane Bicca Obetine Baptista, Tássia Limana da Silveira, Leticia Priscilla Arantes, Felix Alexandre Antunes Soares
      Pages: 1 - 14
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-07-27T06:08:28Z
      DOI: 10.1080/1028415X.2021.1956254
       
  • Dietary phytochemical index in relation to risk of stroke: a case-control
           study

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      Authors: Somaye Rigi, Seyed Mohammad Mousavi, Forough Shakeri, Ammar Hassanzadeh Keshteli, Sanaz Benisi-Kohansal, Mohammad Saadatnia, Ahmad Esmaillzadeh
      Pages: 1 - 8
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-07-27T06:08:14Z
      DOI: 10.1080/1028415X.2021.1954291
       
  • The low glutamate diet improves cognitive functioning in veterans with
           Gulf War Illness and resting-state EEG potentially predicts response

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      Authors: Anna E. Kirkland, Michael Baron, John W. VanMeter, James N. Baraniuk, Kathleen F. Holton
      Pages: 1 - 12
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-07-20T09:33:36Z
      DOI: 10.1080/1028415X.2021.1954292
       
  • The effects of the dietary approaches to stop hypertension (DASH) diet on
           oxidative stress and clinical indices of migraine patients: a randomized
           controlled trial

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      Authors: Arman Arab, Fariborz Khorvash, Elham Karimi, Zahra Heidari, Gholamreza Askari
      Pages: 1 - 10
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-07-16T09:28:09Z
      DOI: 10.1080/1028415X.2021.1954294
       
  • HSF-1 mediated combined ginsenosides ameliorating Alzheimer’s disease
           like symptoms in Caernorhabditis elegans

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      Authors: Dejuan Zhi, Wenqi Yang, Juan Yue, Shuaishuai Xu, Wenjuan Ma, Chengmu Zhao, Xin Wang, Dongsheng Wang
      Pages: 1 - 13
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-07-15T10:17:07Z
      DOI: 10.1080/1028415X.2021.1949791
       
  • Prevalence of malnutrition/malnutrition risk and nutrition-related risk
           factors among patients with Parkinson’s disease: systematic review and
           meta-analysis

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      Authors: Ji Fu, Zhuo Li, Fang Wang, Kang Yu
      Pages: 1 - 11
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-07-09T08:11:07Z
      DOI: 10.1080/1028415X.2021.1948655
       
  • Randomized study of the effects of vitamin D and/or magnesium
           supplementation on mood, serum levels of BDNF, inflammation, and SIRT1 in
           obese women with mild to moderate depressive symptoms

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      Authors: Behnaz Abiri, Parvin Sarbakhsh, Mohammadreza Vafa
      Pages: 1 - 13
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-07-02T08:38:54Z
      DOI: 10.1080/1028415X.2021.1945859
       
  • High coffee consumption, brain volume and risk of dementia and stroke

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      Authors: Kitty Pham, Anwar Mulugeta, Ang Zhou, John T. O’Brien, David J. Llewellyn, Elina Hyppönen
      Pages: 1 - 12
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-06-24T02:37:59Z
      DOI: 10.1080/1028415X.2021.1945858
       
  • Perinatal iron deficiency as an early risk factor for schizophrenia

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      Authors: Andrea M. Maxwell, Raghavendra B. Rao
      Pages: 1 - 10
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-06-24T02:36:32Z
      DOI: 10.1080/1028415X.2021.1943996
       
  • Dimethyl fumarate protects the aged brain following chronic cerebral
           hypoperfusion-related ischemia in rats in Nrf2-dependent manner

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      Authors: Seyyedeh-Mahla Shavakandi, Mina Ranjbaran, Fatemeh Nabavizadeh, Reyhaneh Vali, Fardin Sehati, Ghorbangol Ashabi
      Pages: 1 - 11
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-06-19T08:30:49Z
      DOI: 10.1080/1028415X.2021.1940429
       
  • The quality and inflammatory index of the diet of patients with migraine

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      Authors: Laís Bhering Martins, Jenneffer Rayane Braga Tibães, Ana Maria dos Santos Rodrigues, Ammar Hassanzadeh Keshteli, Carolina Karam Vono, Júlia Borges e Borges, Paula Martins Horta, Antonio Lucio Teixeira, Adaliene Versiani Matos Ferreira
      Pages: 1 - 8
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-06-19T08:29:08Z
      DOI: 10.1080/1028415X.2021.1939935
       
  • Diet can exert both analgesic and pronociceptive effects in acute and
           chronic pain models: a systematic review of preclinical studies

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      Authors: Ömer Elma, Elien Lebuf, Arturo Quiroz Marnef, Sevilay Tümkaya Yilmaz, Iris Coppieters, Peter Clarys, Jo Nijs, Anneleen Malfliet, Tom Deliens
      Pages: 1 - 23
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-06-07T02:12:04Z
      DOI: 10.1080/1028415X.2021.1934956
       
  • Maternal polyphenol intake impairs cerebellar redox homeostasis in newborn
           rats

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      Authors: Pauline Maciel August, Caroline Peres Klein, Mateus Grings, João Pedro Sagini, Patricia Idalina de Lemos Rodrigues, Daniela Pereira Stocher, Vinicius Stone, Yasmini Dandara Silva, Pablo Ribeiro Gonçalves Couto, Tiago Boeira Salomon, Mara da Silveira Benfato, Guilhian Leipnitz, Cristiane Matté
      Pages: 1 - 11
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-06-02T01:36:21Z
      DOI: 10.1080/1028415X.2021.1933330
       
  • Dietary inclusions of Solanum vegetables mitigate aluminum-induced redox
           and inflammation-related neurotoxicity in Drosophila melanogaster model

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      Authors: Opeyemi B. Ogunsuyi, Olawande C. Olagoke, Blessing A. Afolabi, Ganiyu Oboh, Omamuyovwi M. Ijomone, Nilda V. Barbosa, João B. T. da Rocha
      Pages: 1 - 15
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-05-31T10:00:35Z
      DOI: 10.1080/1028415X.2021.1933331
       
  • Dietary folic acid deficiency impacts hippocampal morphology and cortical
           acetylcholine metabolism in adult male and female mice

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      Authors: Calli Bennett, Jacalyn Green, Mae Ciancio, Joanna Goral, Lenore Pitstick, Matthew Pytynia, Alice Meyer, Neha Kwatra, Nafisa M. Jadavji
      Pages: 1 - 9
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-05-27T02:36:25Z
      DOI: 10.1080/1028415X.2021.1932242
       
  • Atypical neurological manifestations in Wernicke’s encephalopathy due to
           hyperemesis gravidarum

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      Authors: M.B. Divya, N. S. Kubera, Nivedita Jha, Ajay Kumar Jha, Molly Mary Thabah
      Pages: 1 - 6
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-05-27T02:33:22Z
      DOI: 10.1080/1028415X.2021.1931781
       
  • Olive oil-rich diet during pregnancy/lactation attenuated the early life
           stress effects on depressive-like behavior and altered energy metabolism
           in the dorsal hippocampus in a sex-specific manner

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      Authors: Alessandra Gonçalves Machado, Ana Caroline Silva Silveira, Ariadni Mesquita Peres, Natividade de Sá Couto-Pereira, Andressa Araujo Trindade, Joelma Alves Lúcio, Carine Lampert, Pauline Maciel August, Paula Mendonça Schild Lobo, Rogério Oliveira Jorge, Cristiane Matté, José Cláudio Moreira, Carla Dalmaz, Rachel Krolow
      Pages: 1 - 18
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-05-25T08:30:52Z
      DOI: 10.1080/1028415X.2021.1929766
       
  • The effect of ketogenic diet escalation in adolescents and adults with
           drug-resistant epilepsy: a prospective study

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      Authors: Nirmeen Adel Kishk, Hanaa Zaghloul Yousof, Asmaa Mohamed Ebraheim, Thanaa Abdel Fattah Ali Elkholy, Shaimaa H. Soliman, Randa Adel Mohammed, Reham Mohamed Shamloul
      Pages: 1 - 10
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-05-20T08:20:57Z
      DOI: 10.1080/1028415X.2021.1927604
       
  • Fucoxanthin has potential for therapeutic efficacy in neurodegenerative
           disorders by acting on multiple targets

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      Authors: Mengxiang Yang, Zhenquan Xuan, Qiyao Wang, Sicheng Yan, Dongsheng Zhou, C. Benjamin Naman, Jinrong Zhang, Shan He, Xiaojun Yan, Wei Cui
      Pages: 1 - 14
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-05-15T12:48:17Z
      DOI: 10.1080/1028415X.2021.1926140
       
  • Grape seed extract effects on hippocampal neurogenesis, synaptogenesis and
           dark neurons production in old mice. Can this extract improve learning and
           memory in aged animals'

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      Authors: Seyed Hamidreza Rastegar-moghaddam, Maryam Bigham, Mahmoud Hosseini, Alireza Ebrahimzadeh-bideskan, Amir Mohammad Malvandi, Abbas Mohammadipour
      Pages: 1 - 11
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-05-10T06:39:34Z
      DOI: 10.1080/1028415X.2021.1918983
       
  • The association of diet and depression: an analysis of dietary measures in
           depressed, non-depressed, and healthy youth

         This is an Open Access Article Open Access Article

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      Authors: Daphne J. Korczak, Stephanie Perruzza, Mathura Chandrapalan, Katherine Cost, Kristin Cleverley, Catherine S. Birken, Brian M. McCrindle
      Pages: 1 - 8
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-05-03T10:35:38Z
      DOI: 10.1080/1028415X.2021.1918981
       
  • Associations between FTO rs9939609 polymorphism, serum vitamin D, mental
           health, and eating behaviors in overweight adults

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      Authors: Mahsa Mehrdad, Mohammad Hassan Eftekhari, Fatemeh Jafari, Hossein-Ali Nikbakht, Maryam Gholamalizadeh
      Pages: 1 - 9
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-05-03T09:59:12Z
      DOI: 10.1080/1028415X.2021.1913316
       
  • Association between serum selenium concentrations and learning disability
           in a nationally representative sample of U.S. children

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      Authors: Buyun Liu, Guifeng Xu, Wenhan Yang, Lane Strathearn, Linda G. Snetselaar, Wei Bao
      Pages: 1 - 7
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-05-03T09:58:46Z
      DOI: 10.1080/1028415X.2021.1879541
       
  • The association between adherence to the MIND diet and stroke: a
           case–control study

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      Authors: Asma Salari-Moghaddam, Saeedeh Nouri-Majd, Forough Shakeri, Ammar Hassanzadeh Keshteli, Sanaz Benisi-Kohansal, Mohammad Saadatnia, Ahmad Esmaillzadeh
      Pages: 1 - 6
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-04-30T08:21:38Z
      DOI: 10.1080/1028415X.2021.1918982
       
  • Adult rats from undernourished dams show sex-dependent impaired expression
           in taste papillae and hypothalamus of genes responsible for sweet and fat
           detection and signalling

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      Authors: Sandra Olvera Hernández, Luis Antonio Reyes Castro, Amran Daher Abdi, Carla Elena Mezo-González, Armando Arredondo, Elena Zambrano, Francisco Bolaños-Jiménez
      Pages: 1 - 12
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-04-30T08:18:57Z
      DOI: 10.1080/1028415X.2021.1920678
       
  • A combination of green tea, rhodiola, magnesium and B vitamins modulates
           brain activity and protects against the effects of induced social stress
           in healthy volunteers

         This is an Open Access Article Open Access Article

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      Authors: Neil Bernard Boyle, Jac Billington, Clare Lawton, Frits Quadt, Louise Dye
      Pages: 1 - 15
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-04-26T08:32:43Z
      DOI: 10.1080/1028415X.2021.1909204
       
  • A comprehensive review of the effects of caffeine on the auditory and
           vestibular systems

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      Authors: Mansoureh Adel Ghahraman, Saeid Farahani, Elham Tavanai
      Pages: 1 - 14
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-04-23T06:20:41Z
      DOI: 10.1080/1028415X.2021.1918984
       
  • Brain regional pharmacokinetics following the oral administration of
           curcumagalactomannosides and its relation to cognitive function

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      Authors: Ramalingam G. Kannan, Maliakal B. Abhilash, Kumar Dinesh, Das S. Syam, Maliakel Balu, Ittiyavirah Sibi, I. M. Krishnakumar
      Pages: 1 - 12
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-04-20T03:28:05Z
      DOI: 10.1080/1028415X.2021.1913951
       
  • A novel nutritional mixture, MBN, prevents memory impairment via
           inhibiting NLRP3 inflammasome formation in 5xFAD transgenic mice

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      Authors: Namkwon Kim, Jin Gyu Choi, In Gyoung Ju, Yeon-Joo Ju, Sung-Vin Yim, Jong Kil Lee, Myung Sook Oh
      Pages: 1 - 8
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-04-20T03:27:55Z
      DOI: 10.1080/1028415X.2021.1913952
       
  • Undernutrition – thirty years of the Regional Basic Diet: the legacy of
           Naíde Teodósio in different fields of knowledge

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      Authors: Larissa B. Jannuzzi, Amaury Pereira-Acacio, Bruna S. N. Ferreira, Debora Silva-Pereira, João P. M. Veloso-Santos, Danilo S. Alves-Bezerra, Jarlene A. Lopes, Glória Costa-Sarmento, Lucienne S. Lara, Leucio D. Vieira, Ricardo Abadie-Guedes, Rubem C.A. Guedes, Adalberto Vieyra, Humberto Muzi-Filho
      Pages: 1 - 22
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-04-19T03:57:15Z
      DOI: 10.1080/1028415X.2021.1915631
       
  • Non-specific effect of omega-3 fatty acid supplementation on autistic
           spectrum disorder: systematic review and meta-analysis

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      Authors: Kelma de Andrade Wobido, Marcela de Sá Barreto da Cunha, Samilly Silva Miranda, Jerusa da Mota Santana, Danielle Cristina Guimarães da Silva, Marcos Pereira
      Pages: 1 - 13
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-04-19T03:57:05Z
      DOI: 10.1080/1028415X.2021.1913950
       
  • Combination of tea polyphenols and proanthocyanidins prevents
           menopause-related memory decline in rats via increased hippocampal
           synaptic plasticity by inhibiting p38 MAPK and TNF-α pathway

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      Authors: Qian Yang, Yusen Zhang, Luping Zhang, Xuemin Li, Ruirui Dong, Chenmeng Song, Le Cheng, Mengqian Shi, Haifeng Zhao
      Pages: 1 - 19
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-04-19T03:55:24Z
      DOI: 10.1080/1028415X.2021.1913929
       
  • Coffee fruit extract – a nutritional stimulator of endogenous BDNF

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      Authors: Jack Cotter, Neil Fawkes, Neil Shah
      Pages: 1 - 3
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-04-15T03:54:09Z
      DOI: 10.1080/1028415X.2021.1913953
       
  • Naringenin mitigates behavioral alterations and provides neuroprotection
           against 3-nitropropinoic acid-induced Huntington’s disease like symptoms
           in rats

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      Authors: Mohd Salman, Pooja Sharma, Md. Iqbal Alam, Heena Tabassum, Suhel Parvez
      Pages: 1 - 11
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-04-15T03:52:24Z
      DOI: 10.1080/1028415X.2021.1913319
       
  • Serum retinol levels are associated with cognitive function among
           community-dwelling older Mexican adults

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      Authors: Rosa Palazuelos González, Vanessa De la Cruz-Góngora, Aarón Salinas Rodríguez
      Pages: 1 - 8
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-04-13T11:13:35Z
      DOI: 10.1080/1028415X.2021.1913315
       
  • Consumption of vitamin A-deficient diet elevates endoplasmic reticulum
           stress marker and suppresses high fructose-induced orexigenic gene
           expression in the brain of male Wistar rats

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      Authors: Mooli Raja Gopal Reddy, Shanmugam Murugaiha Jeyakumar, Ayyalasomayajula Vajreswari
      Pages: 1 - 9
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-04-08T07:09:01Z
      DOI: 10.1080/1028415X.2021.1911048
       
  • Effects of different standard and special diets on cognition and brain
           mitochondrial function in mice

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      Authors: Martina Reutzel, Rekha Grewal, Carsten Esselun, Sebastian Friedrich Petry, Thomas Linn, Annette Brandt, Ina Bergheim, Gunter P. Eckert
      Pages: 1 - 13
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-04-05T08:59:43Z
      DOI: 10.1080/1028415X.2021.1906392
       
  • Combined effects of royal jelly and environmental enrichment against
           stress-induced cognitive and behavioral alterations in male rats:
           behavioral and molecular studies

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      Authors: Amir Mohammad Ghorbanpour, Meysam Saboor, Reza Panahizadeh, Hakimeh Saadati, Masoomeh Dadkhah
      Pages: 1 - 12
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-04-05T08:59:18Z
      DOI: 10.1080/1028415X.2021.1909205
       
  • Remedial effects of caffeine against depressive-like behaviour in mice by
           modulation of neuroinflammation and BDNF

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      Authors: Sanchari Basu Mallik, Jayesh Mudgal, Susan Hall, Manas Kinra, Gary D. Grant, Madhavan Nampoothiri, Shailendra Anoopkumar-Dukie, Devinder Arora
      Pages: 1 - 9
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-04-05T08:58:37Z
      DOI: 10.1080/1028415X.2021.1906393
       
  • Nutritional intake and its impact on patients with epilepsy: an analytical
           cross-sectional study

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      Authors: Rania Shehata Ismail, Nirmeen Adel Kishk, Hoda Ibrahim Rizk, Thanaa El-Kholy, Lamiaa M. Abd El-Maoula, Ola Ibrahim El-Desoky, Shaimaa Shaheen, Enji El-Sawy
      Pages: 1 - 10
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-03-29T10:57:50Z
      DOI: 10.1080/1028415X.2021.1905371
       
  • Effect of Vitamin B2 supplementation on migraine prophylaxis: a systematic
           review and meta-analysis

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      Authors: Yu-Shiue Chen, Huan-Fang Lee, Ching-Hsuan Tsai, Yu-Yun Hsu, Ching-Ju Fang, Chen-Ju Chen, Yu-Hsin Hung, Fang-Wen Hu
      Pages: 1 - 12
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-03-29T10:57:41Z
      DOI: 10.1080/1028415X.2021.1904542
       
  • Perinatal undernourishment provokes long-lasting alterations of clusterin
           and fumarate hydratase expression in the rat nucleus accumbens

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      Authors: Carmen Rodríguez-Rivera, Carmen González-Martín, Elisa Fernández-Millán, Carmen Álvarez, Fernando Escrivá, Luis F. Alguacil
      Pages: 1 - 5
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-03-23T04:25:26Z
      DOI: 10.1080/1028415X.2021.1903672
       
  • Hyperoside attenuates neuroinflammation, cognitive impairment and
           oxidative stress via suppressing TNF-α/NF-κB/caspase-3 signaling in type
           2 diabetes rats

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      Authors: Xiao Chen, Ademola C. Famurewa, Jian Tang, Oladipupo Odunayo Olatunde, Opeyemi Joshua Olatunji
      Pages: 1 - 11
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-03-16T07:10:20Z
      DOI: 10.1080/1028415X.2021.1901047
       
  • Prevention of diet restriction induced hyperactivity but not body-weight
           reduction in rats co-treated with tryptophan: relationship with striatal
           serotonin and dopamine metabolism and serotonin-1A auto-receptor
           expression

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      Authors: Raheel Saeed, Khalid Mahmood, Sadia Basharat Ali, Darakhshan Jabeen Haleem
      Pages: 1 - 10
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-03-16T07:05:37Z
      DOI: 10.1080/1028415X.2021.1901046
       
  • Weight loss is correlated with disease severity in Spinocerebellar ataxia
           type 2: a cross-sectional cohort study

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      Authors: Tania Rodriguez-Graña, Roberto Rodríguez-Labrada, Sergio Santana-Porbén, Lorenzo Reynaldo-Cejas, Jacqueline Medrano-Montero, Nalia Canales-Ochoa, Yanelis Silva-Ricardo, Reidenis Torres-Vega, Yanetza González-Zaldivar, Dennis Almaguer-Gotay, Georg Auburger, Luis Velázquez-Pérez
      Pages: 1 - 9
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-03-09T04:56:01Z
      DOI: 10.1080/1028415X.2021.1895479
       
  • Influence of nutritional status on the clinical outcome of patients with
           chronic subdural hematoma: a prospective multicenter clinical study

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      Authors: Alba Scerrati, Giulia Pangallo, Michele Dughiero, Lorenzo Mongardi, Luca Ricciardi, Giorgio Lofrese, Flavia Dones, Michele Alessandro Cavallo, Pasquale De Bonis
      Pages: 1 - 8
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-03-05T04:56:02Z
      DOI: 10.1080/1028415X.2021.1895480
       
  • Triad of hypovitaminosis A, hyperostosis, and optic neuropathy in males
           with autism spectrum disorders

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      Authors: Deena Godfrey, Robert T. Stone, Marcus Lee, Tanuja Chitnis, Jonathan D. Santoro
      Pages: 1 - 7
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-03-05T04:54:06Z
      DOI: 10.1080/1028415X.2021.1892252
       
  • Apolipoprotein E genotype-dependent nutrigenetic effects to prebiotic
           inulin for modulating systemic metabolism and neuroprotection in mice via
           gut-brain axis

         This is an Open Access Article Open Access Article

    • Free pre-print version: Loading...

      Authors: Lucille M. Yanckello, Jared D. Hoffman, Ya-Hsuan Chang, Penghui Lin, Geetika Nehra, George Chlipala, Scott D. McCulloch, Tyler C. Hammond, Andrew T. Yackzan, Andrew N. Lane, Stefan J. Green, Anika M. S. Hartz, Ai-Ling Lin
      Pages: 1 - 11
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-03-05T04:50:09Z
      DOI: 10.1080/1028415X.2021.1889452
       
  • The effects of polyphenols-rich tropical fruit juice on cognitive function
           and metabolomics profile – a randomized controlled trial in middle-aged
           women

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      Authors: Hanisah Rosli, Suzana Shahar, Nor Fadilah Rajab, Normah Che Din, Hasnah Haron
      Pages: 1 - 17
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-03-05T04:46:16Z
      DOI: 10.1080/1028415X.2021.1880312
       
  • Modulation of the hypothalamic–pituitary–adrenal (HPA) axis by plants
           and phytonutrients: a systematic review of human trials

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      Authors: Adrian L. Lopresti, Stephen J. Smith, Peter D. Drummond
      Pages: 1 - 27
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-03-02T04:33:43Z
      DOI: 10.1080/1028415X.2021.1892253
       
  • Metabolic and neurological consequences of the treatment with polyphenols:
           a systematic review in rodent models of noncommunicable diseases

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      Authors: D. C. Lacerda, M. V. Urquiza-Martínez, R. Manhaes-de-Castro, D. B. Visco, C. Derosier, R. Mercado-Camargo, L. Torner, A. E. Toscano, O. Guzmán-Quevedo
      Pages: 1 - 17
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-03-02T04:31:48Z
      DOI: 10.1080/1028415X.2021.1891614
       
  • Carvacrol abates NLRP3 inflammasome activation by augmenting
           Keap1/Nrf-2/p62 directed autophagy and mitochondrial quality control in
           neuropathic pain

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      Authors: Vijay Kumar Arruri, Chayanika Gundu, Anil Kumar Kalvala, Bhoomika Sherkhane, Dharmendra Kumar Khatri, Shashi Bala Singh
      Pages: 1 - 16
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-02-28T08:27:01Z
      DOI: 10.1080/1028415X.2021.1892985
       
  • The effects of co-administration of probiotics and prebiotics on chronic
           inflammation, and depression symptoms in patients with coronary artery
           diseases: a randomized clinical trial

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      Authors: Jalal Moludi, Hamed Khedmatgozar, Seyed Mostafa Nachvak, Hadi Abdollahzad, Mehdi Moradinazar, Ali Sadeghpour tabaei
      Pages: 1 - 10
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-02-28T08:24:55Z
      DOI: 10.1080/1028415X.2021.1889451
       
  • Neuroimaging changes associated with vitamin D Deficiency – a
           narrative review

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      Authors: Sadia Sultan
      Pages: 1 - 9
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-02-28T08:22:51Z
      DOI: 10.1080/1028415X.2021.1888206
       
  • Zinc as an adjunct to antidepressant medication: a meta-analysis with
           subgroup analysis for different levels of treatment response to
           antidepressants

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      Authors: Andreas Donig, Martin Hautzinger
      Pages: 1 - 11
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-02-28T08:20:55Z
      DOI: 10.1080/1028415X.2021.1888205
       
  • The impact of nutritive and non-nutritive sweeteners on the central
           nervous system: preliminary study

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      Authors: M. Sagrario López-Meza, Gloria Otero-Ojeda, José Antonio Estrada, Francisco José Esquivel-Hernández, Irazú Contreras
      Pages: 1 - 10
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-02-28T08:18:53Z
      DOI: 10.1080/1028415X.2021.1885239
       
  • The effect of choline availability from gestation to early development on
           brain and retina functions and phospholipid composition in a male mouse
           model

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      Authors: Shoug Alashmali, Chelsey Walchuk, Chris Cadonic, Benedict C. Albensi, Michel Aliani, Miyoung Suh
      Pages: 1 - 15
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-02-28T08:17:07Z
      DOI: 10.1080/1028415X.2021.1885229
       
  • Working memory and hippocampal expression of BDNF, ARC, and P-STAT3 in
           rats: effects of diet and exercise

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      Authors: Helen J. Sable, John J. MacDonnchadh, Harold W. Lee, Matthew Butawan, Raven N. Simpson, Katie M. Krueger, Richard J. Bloomer
      Pages: 1 - 14
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-02-17T03:23:14Z
      DOI: 10.1080/1028415X.2021.1885230
       
  • Adherence to dietary guidelines is associated with better physical and
           mental quality of life: results from a cross-sectional survey among 728
           Dutch MS patients

         This is an Open Access Article Open Access Article

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      Authors: I. Evers, M. Heerings, N.M. de Roos, P.J. Jongen, L.H. Visser
      Pages: 1 - 8
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-02-12T08:20:41Z
      DOI: 10.1080/1028415X.2021.1885240
       
  • Maternal metal intake during pregnancy and childhood behavioral problems
           in Japan: the Kyushu Okinawa Maternal and Child Health Study

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      Authors: Yoshihiro Miyake, Keiko Tanaka, Hitomi Okubo, Satoshi Sasaki, Akiko Tokinobu, Masashi Arakawa
      Pages: 1 - 9
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-02-11T08:17:58Z
      DOI: 10.1080/1028415X.2021.1885241
       
  • 5-HT3/7 and GABAB receptors mediate inhibition of trigeminal nociception
           by dietary supplementation of grape seed extract

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      Authors: Lauren E. Cornelison, Sara E. Woodman, Paul L. Durham
      Pages: 1 - 12
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-02-05T02:58:50Z
      DOI: 10.1080/1028415X.2021.1880211
       
  • Ageing alters the lipid sensing process in the hypothalamus of Wistar
           rats. Effect of food restriction

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      Authors: María Rodríguez, Cristina Pintado, Rodrigo Torrillas-de la Cal, Eduardo Moltó, Nilda Gallardo, Antonio Andrés, Carmen Arribas
      Pages: 1 - 15
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-02-05T02:56:52Z
      DOI: 10.1080/1028415X.2021.1872990
       
  • Association between plasma copper levels and first stroke: a
           community-based nested case–control study

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      Authors: Lihua Hu, Chonglei Bi, Tengfei Lin, Lishun Liu, Yun Song, Ping Wang, Binyan Wang, Chongqian Fang, Hai Ma, Xiao Huang, Xiping Xu, Hao Zhang, Huiyuan Guo, Xiaobin Wang, Huihui Bao, Jianping Li, Xiaoshu Cheng
      Pages: 1 - 10
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-02-04T06:21:19Z
      DOI: 10.1080/1028415X.2021.1875299
       
  • Association between methionine cycle metabolite-related diets and mild
           cognitive impairment in older Chinese adults: a population-based
           observational study

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      Authors: Jingzhu Fu, Qian Liu, Meilin Zhang, Changqing Sun, Yue Du, Yun Zhu, Hongyan Lin, Mengdi Jin, Fei Ma, Wen Li, Huan Liu, Jing Yan, Yongjie Chen, Guangshun Wang, Guowei Huang
      Pages: 1 - 14
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-01-26T07:00:13Z
      DOI: 10.1080/1028415X.2021.1872959
       
  • Six-month effects of modified Atkins diet implementation on indices of
           cardiovascular disease risk in adults with epilepsy

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      Authors: Tanya J. W. McDonald, Luisa Diaz-Arias, Diane Vizthum, Bobbie J. Henry-Barron, Haley Schlechter, Eric H. Kossoff, Mackenzie C. Cervenka
      Pages: 1 - 10
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-01-23T09:08:16Z
      DOI: 10.1080/1028415X.2021.1875301
       
  • Ketogenic diet protects myelin and axons in diffuse axonal injury

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      Authors: Jiao Mu, Tingting Wang, Meiyu Li, Teng Guan, Ying Guo, Xiaoli Zhang, Guohui Zhang, Jiming Kong
      Pages: 1 - 14
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-01-23T09:06:34Z
      DOI: 10.1080/1028415X.2021.1875300
       
  • Nutrition status survey of type 2 and 3 spinal muscular atrophy in Chinese
           population

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      Authors: Yiyao Zhou, Jieyu Chen, Xiaoyan Gong, Zhongying Lu, Haimei Hua, Xiaomei Zhu, Peng Shi, Xihua Li, Shuizhen Zhou, Yi Wang, Tian Qian
      Pages: 1 - 7
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-01-23T09:04:29Z
      DOI: 10.1080/1028415X.2020.1871212
       
  • Dietary lutein plus zeaxanthin and choline intake is interactively
           associated with cognitive flexibility in middle-adulthood in adults with
           overweight and obesity

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      Authors: Caitlyn G. Edwards, Anne M. Walk, Sharon V. Thompson, Ginger E. Reeser, Ryan N. Dilger, John W. Erdman, Nicholas A. Burd, Hannah D. Holscher, Naiman A. Khan
      Pages: 1 - 16
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-01-15T04:53:11Z
      DOI: 10.1080/1028415X.2020.1866867
       
  • Effects of daily almond consumption for six months on cognitive measures
           in healthy middle-aged to older adults: a randomized control trial

         This is an Open Access Article Open Access Article

    • Free pre-print version: Loading...

      Authors: Jelena Mustra Rakic, Jirayu Tanprasertsuk, Tammy M. Scott, Helen M. Rasmussen, Emily S. Mohn, C.-Y. Oliver Chen, Elizabeth J. Johnson
      Pages: 1 - 11
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-01-15T04:52:25Z
      DOI: 10.1080/1028415X.2020.1868805
       
  • Role of plant-based diet in late-life cognitive decline: results from the
           Salus in Apulia Study

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      Authors: Roberta Zupo, Chiara Griseta, Petronilla Battista, Rossella Donghia, Vito Guerra, Fabio Castellana, Luisa Lampignano, Ilaria Bortone, Madia Lozupone, Gianluigi Giannelli, Giovanni De Pergola, Heiner Boeing, Rodolfo Sardone, Francesco Panza
      Pages: 1 - 10
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-01-15T04:50:31Z
      DOI: 10.1080/1028415X.2020.1853416
       
  • Differential effects of citalopram on the intake of high fat or high
           carbohydrates diets in female and male rats

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      Authors: Amparo L. De la Fuente-Reynoso, Eliana Barrios De Tomasi, Jorge Juárez
      Pages: 1 - 11
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-01-11T07:18:37Z
      DOI: 10.1080/1028415X.2020.1870198
       
  • Effects of nutritional interventions on BDNF concentrations in humans: a
           systematic review

         This is an Open Access Article Open Access Article

    • Free pre-print version: Loading...

      Authors: Elske Gravesteijn, Ronald P. Mensink, Jogchum Plat
      Pages: 1 - 12
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-01-11T07:17:47Z
      DOI: 10.1080/1028415X.2020.1865758
       
  • Contrasted central effects of n-3 versus n-6 diets on brain functions in
           diet-induced obesity in minipigs

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      Authors: Charles-Henri Malbert, David Val-Laillet, Paul Meurice, Jean-Paul Lallès, Jacques Delarue
      Pages: 1 - 13
      Abstract: .

      Citation: Nutritional Neuroscience
      PubDate: 2021-01-11T07:08:47Z
      DOI: 10.1080/1028415X.2020.1866881
       
 
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