JournalTOCs

Journal of Nutritional Biochemistry
Journal Prestige (SJR): 1.678

Citation Impact (citeScore): 5
Number of Followers: 8

Hybrid journal (It can contain Open Access articles)
ISSN (Print) 0955-2863 - ISSN (Online) 1873-4847
Published by Elsevier

[2906 journals]

Implementation of a healthy diet to lactating rats attenuates the early
detrimental programming effects in the offspring born to obese dams.
Putative relationship with milk hormone levels
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  Abstract: Publication date: Available online 13 May 2022Source: The Journal of Nutritional BiochemistryAuthor(s): Catalina A. Pomar, Pedro Castillo, Mariona Palou, Andreu Palou, Catalina Picó
Indole Supplementation Ameliorates MCD-induced NASH in mice
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  Abstract: Publication date: Available online 11 May 2022Source: The Journal of Nutritional BiochemistryAuthor(s): Bilian Zhu, Honggui Li, Bangchao Lu, Xinlei Guo, Chiashan Wu, Fen Wang, Qingsheng Li, Linglin Xie, Shannon Glaser, Heather Francis, Gianfranco Alpini, Chaodong Wu
Isolated and combined impact of dietary olive oil and exercise on markers
of health and energy metabolism in female mice
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  Abstract: Publication date: Available online 7 May 2022Source: The Journal of Nutritional BiochemistryAuthor(s): Timothy D. Heden, Chen Chen, Grace Leland, Mara M. Mashek, Charles P. Najt, Linshan Shang, Lisa S. Chow, Douglas G. Mashek
Butyrate, a typical product of gut microbiome, affects function of the AhR
gene, being a possible agent of crosstalk between gut microbiome and
hepatic drug metabolism
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  Abstract: Publication date: Available online 7 May 2022Source: The Journal of Nutritional BiochemistryAuthor(s): Lenka Jourova, Eva Anzenbacherova, Zdenek Dostal, Pavel Anzenbacher, Philippe Briolotti, Emilie Rigal, Martine Daujat-Chavanieu, Sabine Gerbal-Chaloin
Stachydrine derived from fermented rice prevents diet-induced obesity by
regulating adipsin and endoplasmic reticulum homeostasis
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  Abstract: Publication date: Available online 6 May 2022Source: The Journal of Nutritional BiochemistryAuthor(s): Eunjung Lee, Sunhee Kang, Ae-Ran Lee, Jae Ho Kim, Tae Wan Kim, Jang Eun Lee, Hye Ryun Kim
Apigenin sensitizes radiotherapy of mouse subcutaneous glioma through
attenuations of cell stemness and DNA damage repair by inhibiting
NF-κB/HIF-1α-mediated glycolysis
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  Abstract: Publication date: Available online 6 May 2022Source: The Journal of Nutritional BiochemistryAuthor(s): Changhao Jia, Ying Zhao, Hui Huang, Ke Fan, Tao Xie, Meilin Xie
Limonin relieves TGF-β-induced hepatocyte EMT and hepatic stellate cell
activation in vitro and CCl4-induced liver fibrosis in mice via
upregulating Smad7 and subsequent suppression of TGF-β/Smad cascade
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  Abstract: Publication date: Available online 6 May 2022Source: The Journal of Nutritional BiochemistryAuthor(s): Guangwen Shu, Chenxi Dai, Arslan Yusuf, Hui Sun, Xukun Deng
A comprehensive review on high fat diet-induced diabetes mellitus: An
epigenetic view
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  Abstract: Publication date: Available online 6 May 2022Source: The Journal of Nutritional BiochemistryAuthor(s): Monisha Prasad, Ponnulakshmi Rajagopal, Nalini Devarajan, Vishnu Priya Veeraraghavan, Chella Perumal Palanisamy, Bo Cui, Shankargouda Patil, Selvaraj Jayaraman
Supplementation with Selenium Attenuates Autism-Like Behaviors and
Improves Oxidative Stress, Inflammation and Related Gene Expression in an
Autism Disease Model
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  Abstract: Publication date: Available online 30 April 2022Source: The Journal of Nutritional BiochemistryAuthor(s): Hongmei Wu, Gang Zhao, Sijin Liu, Quanzhi Zhang, Peng Wang, Yonggang Cao, Lijie Wu
The Polyunsaturated Fatty Acids, EPA and DHA, Ameliorate Myocardial
Infarction-induced Heart Failure by Inhibiting p300-HAT Activity in Rats
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  Abstract: Publication date: Available online 30 April 2022Source: The Journal of Nutritional BiochemistryAuthor(s): Yoichi Sunagawa, Ayumi Katayama, Masafumi Funamoto, Kana Shimizu, Satoshi Shimizu, Sari Nurmila, Yasufumi Katanasaka, Yusuke Miyazaki, Ryota Hosomi, Koji Hasegawa, Tatsuya Morimoto
Concentration-dependent change in hypothalamic neuronal transcriptome by
the dietary fatty acids: oleic and palmitic acids
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  Abstract: Publication date: Available online 29 April 2022Source: The Journal of Nutritional BiochemistryAuthor(s): Fabiola Pacheco Valencia, Amanda F. Marino, Christos Noutsos, Kinning Poon
Sea cucumber ether-phospholipids improve hepatic steatosis and enhance
hypothalamic autophagy in high-fat diet-fed mice
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  Abstract: Publication date: Available online 29 April 2022Source: The Journal of Nutritional BiochemistryAuthor(s): Xiaoxu Wang, Xincen Wang, Peixu Cong, Lulu Wu, Yingxu Ma, Zhigao Wang, Tianyu Jiang, Jie Xu
Docosahexaenoic acid enrichment of tumor phospholipid membranes increases
tumor necroptosis in mice bearing triple negative breast cancer
patient-derived xenografts
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  Abstract: Publication date: Available online 27 April 2022Source: The Journal of Nutritional BiochemistryAuthor(s): Marnie Newell, Susan Goruk, Julia Schueler, Vera Mazurak, Lynne-Marie Postovit, Catherine J Field
Cooked common bean flour, but not its protein hydrolysate, has the
potential to improve gut microbiota composition and function in BALB/c
mice fed a high-fat diet added with 6-propyl-2-thiouracil
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  Abstract: Publication date: Available online 26 April 2022Source: The Journal of Nutritional BiochemistryAuthor(s): Mariana Juste Contin Gomes, Juliana Soares da Silva, Natalia Elizabeth Galdino Alves, Andressa de Assis, Elvira Gonzalez de Mejía, Hilário Cuquetto Mantovani, Hércia Stampini Duarte Martino
Chlorogenic acid alleviated liver fibrosis in methionine and choline
deficient diet-induced nonalcoholic steatohepatitis in mice and its
mechanism
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  Abstract: Publication date: Available online 25 April 2022Source: The Journal of Nutritional BiochemistryAuthor(s): Hui Miao, Hao Ouyang, Qian Guo, Mengjuan Wei, Bin Lu, Guoyin Kai, Lili Ji
SUCCESSFUL CORRECTION OF HYPERGLYCEMIA IS CRITICAL FOR WEIGHT LOSS AND A
DECREASE IN CARDIOVASCULAR RISK IN OBESE PATIENTS
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  Abstract: Publication date: Available online 25 April 2022Source: The Journal of Nutritional BiochemistryAuthor(s): Jolanta Zalejska-Fiolka, Anna Birková, Beáta Hubková, Tomasz Wielkoszyński, Beáta Čižmárová, Beata Szlachta, Rafał Fiolka, Urszula Błaszczyk, Adam Wylęgała, Sławomir Kasperczyk, Alicja Grzanka, Mária Mareková, Michal Toborek
Regulation of gut microbiota and intestinal metabolites by Poria cocos
oligosaccharides improves glycolipid metabolism disturbance in high-fat
diet-fed mice
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  Abstract: Publication date: Available online 25 April 2022Source: The Journal of Nutritional BiochemistryAuthor(s): Lin Zhu, Cheng Ye, Baifei Hu, Hui Xia, Qinglai Bian, Yang Liu, Mingwang Kong, Shuhan Zhou, Hongtao Liu
Sulforaphane induces lipophagy through the activation of AMPK-mTOR-ULK1
pathway signaling in adipocytes
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  Abstract: Publication date: Available online 21 April 2022Source: The Journal of Nutritional BiochemistryAuthor(s): Masashi Masuda, Risa Yoshida-Shimizu, Yuki Mori, Kohta Ohnishi, Yuichiro Adachi, Maiko Sakai, Serina Kabutoya, Hirokazu Ohminami, Hisami Yamanaka-Okumura, Hironori Yamamoto, Makoto Miyazaki, Yutaka Taketani
Patterns of Alpha-Linolenic Acid Incorporation into Phospholipids in H4IIE
Cells
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  Abstract: Publication date: Available online 21 April 2022Source: The Journal of Nutritional BiochemistryAuthor(s): Danielle Defries, Kayla Curtis, Jay C. Petkau, Shiva Shariati-Ievari, Heather Blewett, Michel Aliani
Suboptimal folic acid exposure rewires oncogenic metabolism and proteomics
signatures to mediate human breast cancer malignancy
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  Abstract: Publication date: Available online 20 April 2022Source: The Journal of Nutritional BiochemistryAuthor(s): Angel Huang, Su-Yu Huang, Pramod Shah, Wei-Chi Ku, Kuang-Ta Huang, Yi-Fang Liu, Chun-Li Su, Rwei-Fen S. Huang
Differential effects of saturated and unsaturated free fatty acids on
ferroptosis in rat β-cells
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  Abstract: Publication date: Available online 19 April 2022Source: The Journal of Nutritional BiochemistryAuthor(s): Bastian Krümmel, Anna-Sophie von Hanstein, Thomas Plötz, Sigurd Lenzen, Ilir Mehmeti
Epigenetic disruption of placental genes by chronic maternal cafeteria
diet in rats
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  Abstract: Publication date: Available online 18 April 2022Source: The Journal of Nutritional BiochemistryAuthor(s): MP Gastiazoro, MF Rossetti, R Schumacher, C Stoker, M Durando, O Zierau, JG Ramos, J Varayoud
High cholesterol and 27-hydroxycholesterol contribute to phosphorylation
of tau protein by impairing autophagy causing learning and memory
impairment in C57BL/6J mice
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  Abstract: Publication date: Available online 18 April 2022Source: The Journal of Nutritional BiochemistryAuthor(s): Tao Wang, Xiaona Zhang, Yushan Wang, Wen Liu, Lijing Wang, Ling Hao, Mengwei Ju, Rong Xiao
Ellagic Acid prevents vascular dysfunction in small mesenteric arteries of
ovariectomized hypertensive rats
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  Abstract: Publication date: Available online 30 March 2022Source: The Journal of Nutritional BiochemistryAuthor(s): Fabrício Bragança da Silva, Walckiria Garcia Romero, Wender do Nascimento Rouver, Katiane Silva, Simone Alves de Almeida, Vinícius Mengal, A. Augusto Peluso, Patrick Wander Endlich, Nazaré Souza Bissoli, Erick Roberto Gonçalves Claudio, Gláucia Rodrigues de Abreu
Effects of dietary phosphatidylcholine and sphingomyelin on DSS-induced
colitis by regulating metabolism and gut microbiota in mice
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  Abstract: Publication date: Available online 26 March 2022Source: The Journal of Nutritional BiochemistryAuthor(s): Qiangqiang Li, Gang Chen, Dan Zhu, Wenwen Zhang, Suzhen Qi, Xiaofeng Xue, Kai Wang, Liming Wu
MiR-1656 targets GPX4 to trigger pyroptosis in broilers kidney tissues by
activating NLRP3 inflammasome under Se deficiency
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  Abstract: Publication date: Available online 26 March 2022Source: The Journal of Nutritional BiochemistryAuthor(s): Xuedie Gu, Yu Wang, Yujiao He, Bing Zhao, Qing Zhang, Shu Li
Differential Effects of the Soluble Fiber Inulin in Reducing Adiposity and
Altering Gut Microbiome in Aging Mice
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  Abstract: Publication date: Available online 26 March 2022Source: The Journal of Nutritional BiochemistryAuthor(s): Sai Deepak Venkata Muthyala, Smriti Shankar, Cory Klemashevich, John C. Blazier, Andrew Hillhouse, Chia-Shan Wu
Progressive brown adipocyte dysfunction: whitening and impaired
nonshivering thermogenesis as long-term obesity complications
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  Abstract: Publication date: Available online 26 March 2022Source: The Journal of Nutritional BiochemistryAuthor(s): Camilla Rangel-Azevedo, Daiana Araujo Santana-Oliveira, Carolline Santos Miranda, Fabiane Ferreira Martins, Carlos Alberto Mandarim-de-Lacerda, Vanessa Souza-Mello
Bisdemethoxycurcumin sensitizes the response of cisplatin resistant
non-small cell lung carcinoma cell lines by activating apoptosis and
autophagy
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  Abstract: Publication date: Available online 26 March 2022Source: The Journal of Nutritional BiochemistryAuthor(s): Verena Klingseisen, Julia Slanovc, Manuel Regouc, Andelko Hrzenjak
Piceatannol Antagonizes Lipolysis by Promoting
Autophagy-Lysosome-Dependent Degradation of Lipolytic Protein Clusters in
Adipocytes
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  Abstract: Publication date: Available online 26 March 2022Source: The Journal of Nutritional BiochemistryAuthor(s): Jung Yeon Kwon, Jonathan Kershaw, Chih-Yu Chen, Susan M. Komanetsky, Yuyan Zhu, Xiaoxuan Guo, Phillip R. Myer, Bruce Applegate, Kee-Hong Kim
Dietary Inflammatory Index score and prodromal Parkinson's disease
incidence: The HELIAD study
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  Abstract: Publication date: Available online 25 March 2022Source: The Journal of Nutritional BiochemistryAuthor(s): Vassilis Balomenos, Lamprini Bounou, Socratis Charisis, Maria Stamelou, Eva Ntanasi, Kyriaki Georgiadi, Ioannis Mourtzinos, Katerina Tzima, Costas A. Anastasiou, Georgia Xiromerisiou, Maria Maraki, Mary Yannakoulia, Mary H. Kosmidis, Efthimios Dardiotis, Georgios Hadjigeorgiou, Paraskevi Sakka, Leonidas Stefanis, Nikolaos Scarmeas
Comparison of antagonistic effects of nanoparticle-selenium,
selenium-enriched yeast and sodium selenite against cadmium-induced
cardiotoxicity via AHR/CAR/PXR/Nrf2 pathways activation
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  Abstract: Publication date: Available online 22 March 2022Source: The Journal of Nutritional BiochemistryAuthor(s): Jing Ge, Kai Guo, Yan Huang, Palika Dias Morse, Cong Zhang, Mei-Wei Lv, Jin-Long Li
Ellagic Acid Prevents Myocardial Infarction-induced Left Ventricular
Diastolic Dysfunction in Ovariectomized Rats
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  Abstract: Publication date: Available online 21 March 2022Source: The Journal of Nutritional BiochemistryAuthor(s): Bruno Maia Costa, Vinícius Mengal, Girlandia Alexandre Brasil, Antônio Augusto Peluso, Jonas T. Treebak, Patrick Wander Endlich, Simone Alves de Almeida, Gláucia Rodrigues de Abreu
Micronutrients of the one-carbon metabolism cycle are altered in mothers
and neonates by gestational diabetes and are associated with weight,
height and head circumference at birth
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  Abstract: Publication date: Available online 21 March 2022Source: The Journal of Nutritional BiochemistryAuthor(s): Luis F Fernandez-Osornio, Rita A Gomez-Diaz, Rafael Mondragon-Gonzalez, Edith Gonzalez-Carranza, Margarita Diaz-Flores, Tanmay Sharma, Jessica Hernández-Pineda, Rogelio Maldonado-Rodriguez, Niels H Wacher, Miguel Cruz, Adan Valladares-Salgado
The effect of nutrient deprivation on proteasome activity in 4-week-old
mice and 24-week-old mice
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  Abstract: Publication date: Available online 21 March 2022Source: The Journal of Nutritional BiochemistryAuthor(s): Nobuyuki Tanahashi, Moeko Komiyama, Mina Tanaka, Yuta Yokobori, Shigeo Murata, Keiji Tanaka
Interplay Between Diet, the Gut Microbiome, and Atherosclerosis: Role of
Dysbiosis and Microbial Metabolites on Inflammation and Disordered Lipid
Metabolism
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  Abstract: Publication date: Available online 21 March 2022Source: The Journal of Nutritional BiochemistryAuthor(s): Liya Anto, Christopher N. Blesso