JournalTOCs

Nutrition Research
Journal Prestige (SJR): 1.135

Citation Impact (citeScore): 3
Number of Followers: 20

Hybrid journal (It can contain Open Access articles)
ISSN (Print) 0271-5317 - ISSN (Online) 1879-0739
Published by Elsevier

[2974 journals]

Mindful eating intervention for preventing obesity in youth: A narrative
review of literature
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  Abstract: Publication date: Available online 3 July 2025Source: Nutrition ResearchAuthor(s): Tamara Gutiérrez-Domingo, Sebastián Vivas
Vitamin E is Associated with Inflammatory Biomarkers and Metabolic
Syndrome: Insights from a Population Study.
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  Abstract: Publication date: Available online 1 July 2025Source: Nutrition ResearchAuthor(s): Marcela Larissa Costa, Cristiane Hermes Sales, João Valentini Neto, Flávia Mori Sarti, Marcelo Macedo Rogero, Regina Mara Fisberg
Integrating biological age, epigenetic clocks and telomere length in
precision nutrition strategies for chronic disease management: potential
frameworks and ongoing challenges.
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  Abstract: Publication date: Available online 29 June 2025Source: Nutrition ResearchAuthor(s): Beatriz G Carvalho, Amanda A Ribeiro, Jhulia CNL da Mota, Lucas M Carvalho, Carolina F Nicoletti
Emotional and Uncontrolled Eating Behaviors are Associated with Poorer
Glycemic Control in Patients with Type 2 Diabetes
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  Abstract: Publication date: Available online 26 June 2025Source: Nutrition ResearchAuthor(s): Ana Carolina Freitag, Olívia Garbin Koller, Vanessa Machado Menezes, Vivian Cristine Luft, Jussara Carnevale de Almeida
David Kritchevsky Graduate Student Award for Nutrition Research
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  Abstract: Publication date: July 2025Source: Nutrition Research, Volume 139Author(s):
Editorial office and Board Members
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  Abstract: Publication date: July 2025Source: Nutrition Research, Volume 139Author(s):
Functional hypothalamic amenorrhea and dietary intervention: A systematic
review to guide further research in amenorrheic women without overt eating
disorder
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  Abstract: Publication date: Available online 25 June 2025Source: Nutrition ResearchAuthor(s): Anna Paola Amoroso, Simona Fiorini, Lenycia de Cassya Lopes Neri, Monica Guglielmetti, Anna Tagliabu, Rossella Elena Nappi, Cinzia Ferraris
Plasma advanced glycation products are associated with increased risk of
depression in middle-aged and elderly Chinese adults
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  Abstract: Publication date: Available online 24 June 2025Source: Nutrition ResearchAuthor(s): Yebing Zhang, Yu Zhang, Fengfei Xie, Nimei Zeng, Renfang Han, Yun Wang, Zhongxiao Wan
Sweetened beverage intake across moderate intake range is not associated
with pregnancy-related weight change or biomarkers of glycemic control
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  Abstract: Publication date: Available online 21 June 2025Source: Nutrition ResearchAuthor(s): Mia G. Kwan, Leah M. Lipsky, Kyle S. Burger, Grace E. Shearrer, Tonja R. Nansel
Adherence to the EAT-Lancet diet and its association with micronutrient
intake in the urban population of eight Latin American countries
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  Abstract: Publication date: July 2025Source: Nutrition Research, Volume 139Author(s): Rulamán Vargas-Quesada, Rafael Monge-Rojas, Juan José Romero-Zúñiga, Raquel Arriola Aguirre, Irina Kovalskys, Marianella Herrera-Cuenca, Lilia Yadira Cortés, Martha Cecilia Yépez García, Reyna Liria-Domínguez, Attilio Rigotti, Mauro Fisberg, Georgina Gómez
Oral vitamin C supplementation decreased low-density lipoprotein in adults
on hemodialysis: A systematic review and meta-analysis
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  Abstract: Publication date: July 2025Source: Nutrition Research, Volume 139Author(s): Issana Marques de Oliveira, Daniela Barbieri Hauschild, Roberta Pieri Machado, Bruna Soares Marques, Elisabeth Wazlawik
Multi-micronutrient and omega-3 fatty acid supplementation reduces
low-grade inflammation in older participants: an exploratory study
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  Abstract: Publication date: Available online 19 June 2025Source: Nutrition ResearchAuthor(s): Felix Kerlikowsky, Karsten Krüger, Andreas Hahn, Jan Philipp Schuchardt
Relationship of maternal high-fat diet to intestinal barrier integrity and
disease in offspring
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  Abstract: Publication date: Available online 19 June 2025Source: Nutrition ResearchAuthor(s): Chen Zhang, Weiqi Zhong, Long Miao, Zhibing Lin, Shiqi Sun, Minmin Jiang, Cuiyuan Jin, Liyun Shi
Higher Serum Carotenoid Concentrations Are Associated with Lower Mortality
in Adults with Advanced Cardiovascular-Kidney-Metabolic Syndrome
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  Abstract: Publication date: Available online 12 June 2025Source: Nutrition ResearchAuthor(s): Xiaoyun Li, Zhijuan Liao, Siyan Huo, Fangna Gu, Yong Yin, Xuanchu Ge
COMMON BRAZILIAN DIETARY PATTERN IS ASSOCIATED WITH LOWER CARDIOVASCULAR
RISK IN ADOLESCENTS
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  Abstract: Publication date: Available online 11 June 2025Source: Nutrition ResearchAuthor(s): Maria Dinara de Araújo Nogueira, Xênia Maia Xenofonte Martins, Ribanna Aparecida Marques Braga, Isabelle Furtado Silva Cruz, Natassia Ellen Rodrigues Paiva Barros, Soraia Pinheiro Machado, Carla Soraya Costa Maia
Dietary inflammatory index as a modifiable risk factor for sarcopenia in
adults with type 2 diabetes: A cross-sectional study
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  Abstract: Publication date: Available online 4 June 2025Source: Nutrition ResearchAuthor(s): Serap Balaban Barta, Rıfat Bozkus, Hilal Şimşek, Bengisu Koşal, Aslı Uçar
Diet Quality of a Population from a High-Income Gulf Country in the Era of
Transition: Kuwait as a Model Example
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  Abstract: Publication date: Available online 23 May 2025Source: Nutrition ResearchAuthor(s): Badreya Al-Lahou, Lynne M. Ausman, José L. Peñalvo, Gordon S Huggins, Fang Fang Zhang
Easy-to-learn Dietary Behavior Change Intervention Does Not Significantly
Improve Diet Quality of College Students: A Randomized Controlled Trial
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  Abstract: Publication date: Available online 22 May 2025Source: Nutrition ResearchAuthor(s): Dustin Moore, Ziyuan Ma, David Villasenor, Andrew Odegaard, Yunxia Lu, Karen Lindsay
Cathelicidin expression in the pathogenesis of atopic dermatitis and the
therapeutic potential of vitamin D
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  Abstract: Publication date: Available online 21 May 2025Source: Nutrition ResearchAuthor(s): Tess Connell, Karin Seidler, James Neil
Relations between dietary and skin carotenoids across 12 months in a
Midwestern sample of toddlers
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  Abstract: Publication date: Available online 19 May 2025Source: Nutrition ResearchAuthor(s): Laura M Rosok, Lexi M Fifield, Rhea Sarma, Shelby A Keye, Anne M Walk, Naiman A Khan
Dietary total antioxidant capacity and polyphenol intake benefit the
inflammatory profile and HDL-c concentrations in individuals with
metabolic syndrome
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  Abstract: Publication date: Available online 18 May 2025Source: Nutrition ResearchAuthor(s): Talita do Nascimento Peixoto, Layne Christina Benedito de Assis Lima, Josivan Gomes Lima, Karine Cavalcanti Maurício SenaEvangelista, Renata Alves Carnauba, Franco Maria Lajolo, Lucia Fátima Campos Pedrosa
Vitamin C status of pregnant and lactating women: negative associations
with body weight and current smoking
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  Abstract: Publication date: Available online 14 May 2025Source: Nutrition ResearchAuthor(s): Anitra C. Carr
The Brazilian traditional dietary pattern was associated with a lower risk
of advanced steatosis in patients with metabolic dysfunction-associated
steatotic liver disease
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  Abstract: Publication date: Available online 2 May 2025Source: Nutrition ResearchAuthor(s): Jéssica Silva Salarini, Lygia Nestal Barroso, Jade Veloso Freitas, Nathalie Carvalho Leite, Tatiana Pereira de Paula, Patrícia de Carvalho Padilha, Wilza Arantes Ferreira Peres
Low dietary intake of marine n-3 fatty acids and seafood significantly
contributes to metabolic syndrome burden in China
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  Abstract: Publication date: Available online 2 May 2025Source: Nutrition ResearchAuthor(s): Xiao Tang, Pan Zhuang, Suhua Wu, Xiaohui Liu, Xionghai Lu, You Wu, Zhen Yan, Yin Li, Yu Zhang, Jingjing Jiao
Beneficial Changes in Total Cholesterol, LDL-C, Biomarkers of Intestinal
Inflammation, and Vitamin E status in Adults with Metabolic Syndrome
Consuming Almonds as Snack Foods: A Randomized Controlled Clinical Trial
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  Abstract: Publication date: Available online 25 April 2025Source: Nutrition ResearchAuthor(s): Laura M. Beaver, Scott W. Leonard, Sandra L. Uesugi, Carmen P. Wong, Lily-Marie Lytle, Anusha Vasudevan, Ethan M. Papenhausen, Yashasvini Jupudi, Deborah Bella, Gerd Bobe, Maret G. Traber, Emily Ho
The effects of ketone bodies and ketogenesis on the PI3K/AKT/mTOR
signaling pathway, a systematic review
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  Abstract: Publication date: Available online 22 April 2025Source: Nutrition ResearchAuthor(s): Azlinah Matawali, Jia Wen Yeap, Shaida Fariza Sulaiman, Mei Lan Tan
Ethnicity Modifies the Relationship Between Added Sugars and Fructose
Exposure in the First 1,000 Days and Offspring Body Composition at 24
Months
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  Abstract: Publication date: Available online 19 April 2025Source: Nutrition ResearchAuthor(s): Sara A Fortin-Miller, Byron J Gajewski, Susan E Carlson, John A Colombo, Danielle N Christifano, Debra K Sullivan, Holly R Hull

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