JournalTOCs

Nutrition Research
Journal Prestige (SJR): 1.135

Citation Impact (citeScore): 3
Number of Followers: 23

Hybrid journal (It can contain Open Access articles)
ISSN (Print) 0271-5317 - ISSN (Online) 1879-0739
Published by Elsevier

[2974 journals]

Adiposity and physical activity are among the main determinants of serum
vitamin D concentrations in older adults: the EpiFloripa Aging cohort
study
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  Abstract: Publication date: Available online 3 February 2023Source: Nutrition ResearchAuthor(s): Gilciane Ceolin, Luísa Harumi Matsuo, Guilherme Ocker, Mateus Grellert, Eleonora d'Orsi, Débora Kurrle Rieger Venske, Júlia Dubois Moreira
Pecan-Enriched Diet Improves Cholesterol Profiles and Enhances
Postprandial Microvascular Reactivity in Older Adults
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  Abstract: Publication date: Available online 31 January 2023Source: Nutrition ResearchAuthor(s): Betsy Cogan, Regis C. Pearson, Chad M. Paton, Nathan T. Jenkins, Jamie A. Cooper
Anti-diabetic properties of mango in animal models and humans: a
systematic review
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  Abstract: Publication date: Available online 28 January 2023Source: Nutrition ResearchAuthor(s): Sepideh Alasvand Zarasvand, Amy P. Mullins, Bahram Arjmandi, Vivian Haley-Zitlin
A lower energy intake contributes to a better cardiometabolic profile in
adolescence - data from the EPITeen cohort
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  Abstract: Publication date: Available online 25 January 2023Source: Nutrition ResearchAuthor(s): Joana Pinto Costa, Vânia Magalhães, Joana Araújo, Elisabete Ramos
Olive oil consumption confers protective effects on maternal-fetal
outcomes: a systematic review of the evidence
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  Abstract: Publication date: Available online 31 December 2022Source: Nutrition ResearchAuthor(s): Anna Carolina Cortez-Ribeiro, Manuela Meireles, Vera Ferro-Lebres, Juliana Almeida-de-Souza
Determination of the level of evidence for the association between
different food groups/items and dietary fiber intake and the risk of
cardiovascular diseases and hypertension: An umbrella review
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  Abstract: Publication date: Available online 31 December 2022Source: Nutrition ResearchAuthor(s): Masoumeh Jabbari, Hassan Eini-Zinab, Ehsan Safaei, Faezeh Poursoleiman, Bahareh Amini, Mina Babashahi, Meisam Barati, Azita Hekmatdoost
Two a-posteriori dietary patterns are associated with risks of
hyperuricemia among adults in less-developed multi-ethnic regions in
Southwest China
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  Abstract: Publication date: Available online 30 December 2022Source: Nutrition ResearchAuthor(s): Xinyu Wu, Wenge Tang, Dan Tang, Yifan Hu, Ning Zhang, Suyao Dai, Yongyue Pan, Jingzhong Li, Han Guan, Jiantong Meng, Xing Zhao, Xiong Xiao, Jianzhong Yin
Dietary n-3 and n-6 polyunsaturated fatty acids differentially modulate
the adiponectin and leptin mediated major signaling pathways in visceral
and subcutaneous white adipose tissue in high fat diet induced obesity
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  Abstract: Publication date: Available online 28 December 2022Source: Nutrition ResearchAuthor(s): Prerna Sharma, Chetna Bhandari, Navneet Agnihotri
Flaxseed supplementation significantly reduces hemoglobin A1c in patients
with type 2 diabetes mellitus: a systematic review and meta-analysis
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  Abstract: Publication date: Available online 27 December 2022Source: Nutrition ResearchAuthor(s): Huihui Xi, Wei Zhou, Muhammad Sohaib, Yirou Niu, Ruiting Zhu, Yingze Guo, Saikun Wang, Jing Mao, Xingyu Wang, Lirong Guo
Cow's Milk Allergy in Children Impacts Parental or Caregiver Calcium
Intake
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  Abstract: Publication date: Available online 22 December 2022Source: Nutrition ResearchAuthor(s): Ilana Dubrovsky, Mousumi Bose, Jamie Miller, Adrian L. Kerrihard
High-fat diet promotes the effect of fructo-oligosaccharides on the
colonic luminal environment including alkaline phosphatase activity in
rats
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  Abstract: Publication date: Available online 22 December 2022Source: Nutrition ResearchAuthor(s): Yukako Okazaki, Tetsuyuki Katayama
Combined Vitamin D and Magnesium Supplementation Does Not Influence
Markers of Bone Turnover or Glycemic Control: A Randomized Controlled
Clinical Trial
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  Abstract: Publication date: Available online 22 December 2022Source: Nutrition ResearchAuthor(s): Rosemary D Dall, May M Cheung, Patricia A Shewokis, Asma Altasan, Stella L Volpe, Renee Amori, Harpreet Singh, Deeptha Sukumar
Lespedeza bicolor extract supplementation reduced hyperglycemia induced
skeletal muscle damage by regulation of AMPK/SIRT/PGC1α related energy
metabolism in type 2 diabetic mice.: Role of Lespedeza bicolor in
hyperglycemia induced skeletal muscle damage
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  Abstract: Publication date: Available online 22 December 2022Source: Nutrition ResearchAuthor(s): Heaji Lee, Sun Yeou Kim, Yunsook Lim
Circulating 25-hydroxyvitamin D is associated with Metabolic Phenotypes of
Obesity: National Food and Nutrition Surveillance
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  Abstract: Publication date: Available online 22 December 2022Source: Nutrition ResearchAuthor(s): Zahra Yari, Bahareh Nikooyeh, Tirang R. Neyestani
High-fructose corn syrup intake increases hepatic mitochondrial DNA copy
number and methylation in adolescent rats
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  Abstract: Publication date: Available online 21 December 2022Source: Nutrition ResearchAuthor(s): Genki Mizuno, Hiroya Yamada, Eiji Munetsuna, Yoshitaka Ando, Atsushi Teshigawara, Manaka Ito, Itsuki Kageyama, Yuki Nouchi, Takuya Wakasugi, Tomohide Sakakibara, Mirai Yamazaki, Hiroaki Ishikawa, Koji Suzuki, Shuji Hashimoto, Koji Ohashi
The simplified iodine-specific food frequency questionnaire can evaluate
iodine intake in Chinese adults
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  Abstract: Publication date: Available online 8 December 2022Source: Nutrition ResearchAuthor(s): Shaohan Li, Wenxing Guo, Zhiyuan Ren, Long Tan, Lili Fan, Mei Zhu, Hongyan Wei, Wanqi Zhang
Predictive Models Built Upon Annotated and Validated Intake Biomarkers in
Urine Using Paired or Unpaired Analysis Helped to Classify Cranberry Juice
Consumers in a Randomized, Double-Blinded, Placebo-controlled, and
Cross-over Study
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  Abstract: Publication date: Available online 8 December 2022Source: Nutrition ResearchAuthor(s): Shaomin Zhao, Zhihua Su, Haiyan Liu, Christina Khoo, Timothy J. Garrett, Liwei Gu
Parental Mindful Eating Practices and Mindful Eating Interventions are
Associated with Child Emotional Eating
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  Abstract: Publication date: Available online 30 November 2022Source: Nutrition ResearchAuthor(s): Caroline Brantley, Linda K Knol, Joy W. Douglas
An empirically derived “Prudent” dietary pattern is associated with
lower obesity occurrence: modeling and mapping from a National Nutrition
Survey
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  Abstract: Publication date: Available online 30 November 2022Source: Nutrition ResearchAuthor(s): Fabian Leonardo Muñoz, Sonia Alejandra Pou, Maria del Pilar Diaz
Seasonal variations in vitamin D do not change the musculoskeletal health
of physically active ambulatory men with cerebral palsy: A longitudinal
cross-sectional comparison study.
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  Abstract: Publication date: Available online 29 November 2022Source: Nutrition ResearchAuthor(s): Christina Kate Langley, Gladys Leopoldine Onambélé-Pearson, David Thomas Sims, Ayser Hussain, Reece Kumar Mohindra, Bethany Louise Kershaw, Christopher Ian Morse
Urine caffeine metabolites are positively associated with cognitive
performance in older adults: an analysis of US National Health and
Nutrition Examination Survey (NHANES) 2011 to 2014
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  Abstract: Publication date: Available online 28 November 2022Source: Nutrition ResearchAuthor(s): Di Liu, Fengfei Xie, Nimei Zeng, Renfang Han, Deli Cao, Zengli Yu, Yun Wang, Zhongxiao Wan
Nut-enriched energy restricted diet has potential to decrease hunger in
women at cardiometabolic risk: a randomized controlled trial (Brazilian
Nuts Study): Brazilian Nuts effects on food intake and appetite
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  Abstract: Publication date: Available online 26 November 2022Source: Nutrition ResearchAuthor(s): Daniela Mayumi Usuda Prado Rocha, Ana Paula Silva Caldas, Ana Cristina Simões e Silva, Josefina Bressan, Helen Hermana Miranda Hermsdorff
Low to moderate adherence to 2018 diet and physical exercise
recommendations of the World Cancer Research Fund/American Institute for
Cancer Research is associated with pro-oxidant biochemical profile in
women undergoing adjuvant breast cancer treat…
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  Abstract: Publication date: Available online 2 November 2022Source: Nutrition ResearchAuthor(s): Jaqueline Schroeder, Luiza Kuhnen Reitz, Francilene Gracieli Kunradi Vieira, Edson Luiz da Silva, Patricia Faria Di Pietro