JournalTOCs

Nutrition
Journal Prestige (SJR): 1.3

Citation Impact (citeScore): 3
Number of Followers: 22

Hybrid journal (It can contain Open Access articles)
ISSN (Print) 0899-9007
Published by Elsevier

[2974 journals]

Food Frequency Questionnaires developed and validated for pregnant women:
systematic review
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  Abstract: Publication date: Available online 26 January 2023Source: NutritionAuthor(s): Alexandra Rodrigues Bezerra, Micaely Cristina dos Santos Tenório, Bianca Gomes de Souza, Thiago Marques Wanderley, Nassib Bezerra Bueno, Alane Cabral Menezes de Oliveira
ACCURACY OF TRIGLYCERIDE-GLUCOSE INDEX AS A SURROGATE MARKER FOR
IDENTIFYING METABOLIC SYNDROME IN NON-DIABETIC INDIVIDUALS
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  Abstract: Publication date: Available online 21 January 2023Source: NutritionAuthor(s): Analie Nunes Couto, Hildegard Hedwig Pohl, Moisés Evandro Bauer, Carla Helena Augustin Schwanke
Climate-Friendly, Health-Promoting, and Culturally Acceptable Diets for
German Adult Omnivores, Pescatarians, Vegetarians, and Vegans – a Linear
Programming Approach
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  Abstract: Publication date: Available online 21 January 2023Source: NutritionAuthor(s): Talia Masino, Patricia Eustachio Colombo, Kia Reis, Inge Tetens, Alexandr Parlesak
Eat for better cognition in older adults at risk for Alzheimer's disease
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  Abstract: Publication date: Available online 11 January 2023Source: NutritionAuthor(s): Yuye Wang, Xiaoqian Niu, Dantao Peng
MEDITATION PRACTICES AND THEIR RELATIONSHIP WITH EATING BEHAVIOR, WEIGHT
CHANGES, AND MENTAL HEALTH IN ADULTS FROM DIFFERENT REGIONS OF BRAZIL: A
CROSS-SECTIONAL STUDY
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  Abstract: Publication date: Available online 8 January 2023Source: NutritionAuthor(s): Júlia Paulino Teixeira Oliveira, Simone Gonzaga do Carmo, Bruna de Almeida Aragão, Juliana Cunha, Patrícia Borges Botelho
Low skeletal muscle mass predicts poor prognosis for stage Ⅲ cervical
cancer patients on concurrent chemoradiotherapy
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  Abstract: Publication date: Available online 7 January 2023Source: NutritionAuthor(s): Masahiro Aichi, Sho Hasegawa, Yusuke Kurita, Satoru Shinoda, Shingo Kato, Taichi Mizushima, Naho Ruiz Yokota, Etsuko Miyagi
Impact of nutritional status on psychological functioning and coping in
patients with lung cancer
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  Abstract: Publication date: Available online 7 January 2023Source: NutritionAuthor(s): Jacek Polański, Krzysztof Dudek, Grzegorz Mazur, Mariusz Chabowski
Associations between an overall, healthful, and unhealthful low-fat
dietary patterns and breast cancer risk in a Mediterranean cohort: the SUN
project.
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  Abstract: Publication date: Available online 7 January 2023Source: NutritionAuthor(s): I Aguilera- Buenosvinos, M.Á. Martínez-González, I. Zazpe, A Romanos-Nanclares, R Sánchez-Bayona, E. Toledo
Efficacy and acceptability of vitamin D supplements for depressed
patients: A systematic review and meta-analysis of randomized controlled
trials
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  Abstract: Publication date: Available online 7 January 2023Source: NutritionAuthor(s): Maytinee Srifuengfung, Somporn Srifuengfung, Chalermsri Pummangura, Keerati Pattanaseri, Awirut Oon-arom, Manit Srisurapanont
Malnutrition on admission is associated with trunk function recovery but
not with lower limb muscle strength recovery in patients with acute
stroke: An observational, cohort study
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  Abstract: Publication date: Available online 6 January 2023Source: NutritionAuthor(s): Masafumi Nozoe, Tatsuro Inoue, Mitsuru Ishida, Kenta Yamamoto, Masashi Kanai
A one-year follow-up study in patients with idiopathic pulmonary fibrosis
regarding adverse outcomes to unintended weight loss
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  Abstract: Publication date: Available online 3 January 2023Source: NutritionAuthor(s): Mette Holst, Christina Nielsen, Lotte Flink Sørensen, Benedicte Torp Ladefoged, Sofie Meyer Andersen, Samantha Drejer Thomsen, Sabina Lund Mikkelsen
Leisure Screen-time Predicts Free Sugar Consumption in Children
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  Abstract: Publication date: Available online 2 January 2023Source: NutritionAuthor(s): Walaa A. Mumena, Anwar I. Alahmadi, Atheer E. Alenazi, Fatimah I. Alfaruqi, Ghada M. Alqrafi, Hanin A. Ahmed, Lujaynah A. Aljabri, Najoud N. Joraid, Raghad S. Almukhlifi, Rana Y. Alhejaili, Raneem O. Albeladi, Sama Y. Almadani, Hebah A. Kutbi
Inappropriate dietary habits in tobacco smokers as a potential risk factor
for lung cancer. Pomeranian cohort study.
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  Abstract: Publication date: Available online 2 January 2023Source: NutritionAuthor(s): Jolanta Anna Dardzińska, Eliza Wasilewska, Natalia Szupryczyńska, Katarzyna Gładyś, Anna Wojda, Aleksandra Śliwińska, Agata Janczy, Magdalena Pieszko, Małgorzata Kaczkan, Edyta Wernio, Monika Ręcka, Witold Rzyman, Sylwia Małgorzewicz
Comparison of bioelectrical impedance analysis- derived phase angle in
subjects with different weight status
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  Abstract: Publication date: Available online 31 December 2022Source: NutritionAuthor(s): Olivia Di Vincenzo, Maurizio Marra, Valentina Antognozzi, Rosa Sammarco, Giada Ballarin, Iolanda Cioffi, Luca Scalfi, Fabrizio Pasanisi
A single night of moderate sleep restriction at-home increases hunger and
food intake in overweight young adults
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  Abstract: Publication date: Available online 31 December 2022Source: NutritionAuthor(s): Rodrigo Chamorro, Marcelo Garrido, Cecilia Algarín, Betsy Lozoff, Patricio Peirano
Body composition and Crohn's disease behavior: Is adiposity the main game
changer'
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  Abstract: Publication date: Available online 31 December 2022Source: NutritionAuthor(s): Sónia Velho, Bárbara Morão, Catarina Gouveia, Lisa Agostinho, Joana Torres, Rui Maio, Vickie E Baracos, Marília Cravo
Protective effects of Yerba Mate (IIex paraguariensis) on
prostate cancer development
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  Abstract: Publication date: Available online 29 December 2022Source: NutritionAuthor(s): Flavia E. Santiano, María de los Ángeles Fernández, Magdalena Espino, Leila E. Zyla, Lara Rey, Silvina E. Gómez, Flavia A. Bruna, Virginia Pistone-Creydt, Elisa Pietrobon, Rafael Pérez Elizalde, María F. Silva, Rubén W. Carón, Constanza M. López Fontana
Previous gut microbiota impacts postprandial insulin response after
intervention with yacon syrup as a source of fructooligosaccharides: a
randomized, crossover, double-blind clinical trial
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  Abstract: Publication date: Available online 28 December 2022Source: NutritionAuthor(s): Suiani da Silva Sales, Ana Paula Dionísio, Lia Silveira Adriano, Bárbara Rebeca Cordeiro de Melo, Fernando Antônio Pinto de Abreu, Helena Alves de Carvalho Sampaio, Ismael Dale Cotrim Guerreiro da Silva, Antonio Augusto Ferreira Carioca
Impact of malnutrition as defined by the global leadership initiative on
malnutrition criteria on compliance of adjuvant chemotherapy and
relapse-free survival for advanced gastric cancer
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  Abstract: Publication date: Available online 27 December 2022Source: NutritionAuthor(s): Ryota Matsui, Noriyuki Inaki, Toshikatsu Tsuji
Age is the most important factor for change in body mass index and waist
circumference in older people in southern Brazil
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  Abstract: Publication date: Available online 27 December 2022Source: NutritionAuthor(s): Priscila M Vargas, Bruna C Schneider, Caroline S Costa, Juraci Almeida César, Andréa D Bertoldi, Elaine Tomasi, Flávio F Demarco, Maria Cristina Gonzalez, Renata M Bielemann
A hybrid ensemble approach to accelerate the classification accuracy for
predicting malnutrition among under-five children in Sub-Saharan African
countries
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  Abstract: Publication date: Available online 24 December 2022Source: NutritionAuthor(s): Md Nafiul Alam Khan, Rossita Mohamad Yunus
The modifiable effect of vitamin D in the association between long-term
exposure to ambient air pollution and glycosylated hemoglobin in patients
with hypertension
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  Abstract: Publication date: March 2023Source: Nutrition, Volume 107Author(s): Lulin Wang, Ziyi Zhou, Dankang Li, Mingyang Wu, Yingping Yang, Yonghua Hu, Youjie Wang, Yu Sun, Yaohua Tian
REsCue trial: Randomized controlled clinical trial with extended-release
calcifediol in symptomatic COVID-19 outpatients
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  Abstract: Publication date: March 2023Source: Nutrition, Volume 107Author(s): Charles W. Bishop, Akhtar Ashfaq, Joel Z. Melnick, Enrique Vazquez-Escarpanter, Jonathan A. Fialkow, Stephen A. Strugnell, John Choe, Kamyar Kalantar-Zadeh, Noah C. Federman, David Ng, John S. Adams
Changes in energy, macronutrient, and food consumption in 47 countries
over the last 70 years: a systematic review and meta-analysis
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  Abstract: Publication date: Available online 21 December 2022Source: NutritionAuthor(s): Claudia Sikorski, Shuling Yang, Rosain Stennett, Victoria Miller, Koon Teo, Sonia S. Anand, Guillaume Paré, Salim Yusuf, Mahshid Dehghan, Andrew Mente
Body mass index combined with (waist + hip)/height accurately screened
for normal-weight obesity in Chinese young adults
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  Abstract: Publication date: Available online 21 December 2022Source: NutritionAuthor(s): Yuetong Zhu, Hitoshi Maruyama, Ko Onoda, Yue Zhou, Qiuchen Huang, Chunying Hu, Zhongqiu Ye, Bo Li, Zimin Wang
Phase angle, nutritional status and mortality in systemic sclerosis: an
exploratory pilot study
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  Abstract: Publication date: Available online 17 December 2022Source: NutritionAuthor(s): E Rosato, A Gigante, C Pellicano, A Colalillo, D Alunni Fegatelli, M Muscaritoli
Protein-caloric restriction induced HPA axis activation and altered milk
composition imprints metabolism of weaned rat offspring
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  Abstract: Publication date: Available online 16 December 2022Source: NutritionAuthor(s): Isabela Peixoto Martins, Rodrigo Vargas, Lucas Paulo Jacinto Saavedra, Sarah Rickli, Camila Cristina Ianoni Matiusso, Audrei Pavanello, Lucas Casagrande, Maria José Pastre, Júlia Berno Oliveira, Ariadny Martins de Almeida, Anna Carolina Huppes de Souza, Júlio Cezar de Oliveira, Ananda Malta, Paulo Cezar de Freitas Mathias
Serum zinc and copper levels in infants admitted to the neonatal intensive
care unit
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  Abstract: Publication date: Available online 15 December 2022Source: NutritionAuthor(s): Kei Ogasawara, Yoshinobu Honda, Hayato Go, Hajime Maeda, Kentaro Haneda, Yuji Kanai
Improvement in sarcopenia is positively associated with recovery of
independence in urination and defecation in patients undergoing
rehabilitation after stroke
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  Abstract: Publication date: Available online 14 December 2022Source: NutritionAuthor(s): Yoshifumi Kido, Yoshihiro Yoshimura, Hidetaka Wakabayashi, Fumihiko Nagano, Ayaka Matsumoto, Takahiro Bise, Sayuri Shimazu, Ai Shiraishi
Mapping wasted children in using data from the Ethiopia Demographic and
Health Surveys between 2000 and 2019: A Bayesian geospatial analysis
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  Abstract: Publication date: Available online 14 December 2022Source: NutritionAuthor(s): Kendalem Asmare Atalell, Melkamu Tilahun Dessie, Chalachew Adugna Wubneh
The first trimester plasma Copper - Zinc ratio is independently related to
pregnancy-specific psychological distress symptoms throughout pregnancy
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  Abstract: Publication date: Available online 14 December 2022Source: NutritionAuthor(s): Lianne P Hulsbosch, Myrthe GBM Boekhorst, Frederieke AJ Gigase, Maarten AC Broeren, Johannes G Krabbe, Wolfgang Maret, Victor JM Pop
Lipid peroxidation and sphingolipid alterations in cerebral cortex and
hypothalamus of rats fed high-protein diet
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  Abstract: Publication date: Available online 13 December 2022Source: NutritionAuthor(s): Elżbieta Supruniuk, Ewa Żebrowska, Mateusz Maciejczyk, Anna Zalewska, Adrian Chabowski
Evaluation of Scientific Reliability and Quality of YouTube Videos on
Cancer and Nutrition
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  Abstract: Publication date: Available online 13 December 2022Source: NutritionAuthor(s): Osman Sütcüoğlu, Zeynep İrem Özay, Ahmet Özet, Ozan Yazıcı, Nuriye Özdemir
Determinant Factors of Bone Health After Long-term of Roux-en-Y Gastric
Bypass Surgery: a cross-sectional study.
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  Abstract: Publication date: Available online 13 December 2022Source: NutritionAuthor(s): Maísa Miranda Araújo, Marcela Moraes Mendes, Lorena Morais Costa, Ricardo Moreno Lima, Susan A. Lanham-New, Kênia Mara Baiocchi de Carvalho, Patrícia Borges Botelho
Prevalence and economic cost of malnutrition in Italy: a systematic review
and metanalysis from the Italian Society of Artificial Nutrition and
Metabolism (SINPE)
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  Abstract: Publication date: Available online 13 December 2022Source: NutritionAuthor(s): Lorenzo Pradelli, Orietta Zaniolo, Alessio Sanfilippo, Antonella Lezo, Sergio Riso, Michela Zanetti
Green tea consumption and the risk of stroke: a systematic review and
meta-analysis of cohort studies
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  Abstract: Publication date: Available online 13 December 2022Source: NutritionAuthor(s): Ze-Mu Wang, Bei Chen, Bo Zhou, Di Zhao, Lian-Sheng Wang
Enteral Administration of a Simulated Amniotic Fluid in Preventing Feeding
Intolerance in Very Low Birth Weight Neonates: A Randomized Controlled
Trial
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  Abstract: Publication date: Available online 10 December 2022Source: NutritionAuthor(s): Rania IH. Ismail, Rania A. El-Farrash, Mohamed S. El-Sheimy, Ahmed M. Saleh, Ghada A. Saleh
Low muscle mass is associated with a higher risk of all-cause and
cardiovascular disease-specific mortality in cancer survivors
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  Abstract: Publication date: Available online 10 December 2022Source: NutritionAuthor(s): Dongyu Zhang, Kori A. Spiropoulos, Akemi Wijayabahu, Demetra D. Christou, Shama D. Karanth, Stephen D. Anton, Christiaan Leeuwenburgh, Muxuan Liang, Meghann Wheeler, Danting Yang, Aduse-Poku Livingstone, Robert T. Mankowski, Ting-Yuan David Cheng, Hanchao Zhang, Erin M. Siegel, Frank J. Penedo, Jonathan D. Licht, Dejana Braithwaite
Fat-free mass estimation in male elite futsal players: development and
validation of a new bioelectrical impedance-based predictive equation
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  Abstract: Publication date: Available online 9 December 2022Source: NutritionAuthor(s): CN Matias, F Campa, M Cavaca, A Paoli, F Teixeira
The association between low carbohydrate diet score and the risk of
diabetic nephropathy in women: A case-control study
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  Abstract: Publication date: Available online 6 December 2022Source: NutritionAuthor(s): Sara Hajishizari, Atieh Mirzababaei, Faezeh Abaj, Reza Amiri Khosroshahi, Ahmad Mujtaba Barekzair, Nicolai Worm, Maryam Abbasy, Khadijeh Mirzaei
Sensitivity and specificity of mid-upper arm circumference for assessment
of severe acute malnutrition among children aged 6-59 months. Systematic
review and meta-analysis
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  Abstract: Publication date: Available online 30 November 2022Source: NutritionAuthor(s): Abera Lambebo, Yordanos Mezemir, Dessalegn Tamiru, Tefera Belachew
Tea intake and risk of kidney stones: a Mendelian randomization study
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  Abstract: Publication date: Available online 25 November 2022Source: NutritionAuthor(s): Dandan Liu, Jiao Wang, Yanan Chen, Fenfen Liu, Yue Deng, Mengmeng Wang
Effects of highland barley β-glucan on blood glucose and gut microbiota
in HFD and STZ-induced diabetic C57BL / 6 mice
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  Abstract: Publication date: Available online 1 November 2022Source: NutritionAuthor(s): Yanqing Zang, Jiaci Liu, Aihua Zhai, Kaiming Wu, Yingying Chuang, Yinchen Ge, Changyuan Wang
Mortality and parenteral nutrition weaning in patients with chronic
intestinal failure on home parenteral nutrition: a 30-year retrospective
cohort study
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  Abstract: Publication date: Available online 17 November 2022Source: NutritionAuthor(s): Chiara D'Eusebio, Fabio Dario Merlo, Marta Ossola, Fabio Bioletto, Mirko Ippolito, Monica Locatelli, Antonella De Francesco, Marta Anrò, Renato Romagnoli, Paolo Strignano, Simona Bo, Umberto Aimasso
Abdominal adiposity as a prognosis biomarker of clinical outcome in
metastatic colorectal cancer
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  Abstract: Publication date: Available online 17 November 2022Source: NutritionAuthor(s): Karina Hiromoto Oikawa, Fabiana Lascala Juliani, Larissa Ariel Oliveira Carrilho, Lara Pozzuto, Daniela Morais de Hollanda Padilha, Marina Nogueira Silveira, Felipe Osório Costa, Lígia Traldi Macedo, Ademar Dantas da Cunha Júnior, Maria Carolina Santos Mendes, José Barreto Campello Carvalheira
Acetate circumvents impaired metabolic switch in skeletal muscle of
letrozole-induced PCOS rat model by suppression of PDK4/NLRP3
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  Abstract: Publication date: Available online 17 November 2022Source: NutritionAuthor(s): Kehinde S. Olaniyi, Stephanie E. Areloegbe
The influence of food matrix delivery system on the bioavailability of
vitamin D3: A randomised crossover trial in postmenopausal women
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  Abstract: Publication date: Available online 12 November 2022Source: NutritionAuthor(s): Rasmus Espersen, Henriette Ejlsmark-Svensson, Lene R. Madsen, Caroline Nebel, Marianne Danielsen, Trine K. Dalsgaard, Lars Rejnmark
Effect of early initiation of enteral nutrition on short-term clinical
outcomes of very premature infants: a national multicenter cohort study in
China
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  Abstract: Publication date: Available online 12 November 2022Source: NutritionAuthor(s): Liang Gao, Wei Shen, Fan Wu, Jian Mao, Ling Liu, Yan-Mei Chang, Rong Zhang, Xiu-Zhen Ye, Yin-Ping Qiu, Li Ma, Rui Cheng, Hui Wu, Dong-MEI Chen, Ling Chen, Ping Xu, Hua Mei, San-Nan Wang, Fa-Lin Xu, Rong Ju, Zhi Zheng
Assessment of Dietary Supplement Consumption among Italian University
Students: the Multicenter DiSCo Study
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  Abstract: Publication date: Available online 8 November 2022Source: NutritionAuthor(s): Francesca Gallè, Federica Valeriani, Andrea De Giorgi, Silvia Angelillo, Annalisa Bargellini, Aida Bianco, Lavinia Bianco, Giuseppina Caggiano, Maria Eugenia Colucci, Maria Anna Coniglio, Laura Dallolio, Osvalda De Giglio, Gabriella Di Giuseppe, Heba Safwat Mhmoued Abdo Elhadidy, Maria Eufemia Gioffrè, Pasqualina Laganà, Francesca Licata, Isabella Marchesi, Alice Masini, Maria Teresa Montagna
Metabolic and behavioral effects of time-restricted eating in women with
overweight and obesity – preliminary findings from a randomized study
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  Abstract: Publication date: Available online 8 November 2022Source: NutritionAuthor(s): Gabriela Barbosa Pires Fagundes, Jenneffer Rayane Braga Tibães, Mariele Lino Silva, Marina Marcolino Braga, Ana Letícia Malheiros Silveira, Antônio Lúcio Teixeira, Adaliene Versiani Matos Ferreira
Consumption Patterns of Energy Drinks in University Students: a Systematic
Review and Meta-analysis
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  Abstract: Publication date: Available online 3 November 2022Source: NutritionAuthor(s): Carmela Protano, Federica Valeriani, Andrea De Giorgi, Daniela Marotta, Francesca Ubaldi, Christian Napoli, Giorgio Liguori, Vincenzo Romano Spica, Matteo Vitali, Francesca Gallè
Do parental risk factors for Type 2 Diabetes predict offspring's risk of
overweight and obesity' The Feel4Diabetes study
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  Abstract: Publication date: Available online 3 November 2022Source: NutritionAuthor(s): Dimitra-Irinna Vitoratou, Christina Mavrogianni, Kalliopi Karatzi, Greet Cardon, Violeta Iotova, Kaloyan Tsochev, Jaana Lindström, Katja Wikström, Esther M. González-Gil, Luis Moreno, Imre Rurik, Anette IS Radó, Stavros Liatis, Tsvetalina Tankova, Stavros Liatis, Konstantinos Makrilakis, Yannis Manios, Feel4Diabetes-study group
Identification of potential biomarkers and metabolic insights for
gestational diabetes prevention: A review of evidence contrasting
gestational diabetes versus weight loss studies that may direct future
nutritional metabolomics studies
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  Abstract: Publication date: Available online 2 November 2022Source: NutritionAuthor(s): Hannah Heath, Kelsey Degreef, Rodrigo Rosario, MaryKate Smith, Isabel Mitchell, Kari Pilolla, Suzanne Phelan S, Alex Brito, Michael R. La Frano