Subjects -> ENVIRONMENTAL STUDIES (Total: 913 journals)
    - ENVIRONMENTAL STUDIES (810 journals)
    - POLLUTION (31 journals)
    - TOXICOLOGY AND ENVIRONMENTAL SAFETY (54 journals)
    - WASTE MANAGEMENT (18 journals)

ENVIRONMENTAL STUDIES (810 journals)            First | 1 2 3 4 5     

Showing 201 - 378 of 378 Journals sorted alphabetically
Energy and Environment Research     Open Access   (Followers: 13)
Energy and Environmental Engineering     Open Access   (Followers: 5)
Energy, Ecology and Environment     Hybrid Journal  
Entrepreneurship and Sustainability Issues     Open Access  
EnviroLab Asia     Open Access  
Environment & Ecosystem Science     Open Access   (Followers: 2)
Environment and Behavior     Hybrid Journal   (Followers: 24)
Environment and Development Economics     Hybrid Journal   (Followers: 43)
Environment and Ecology Research     Open Access   (Followers: 9)
Environment and Natural Resources Research     Open Access   (Followers: 5)
Environment and Planning A : Economy and Space     Full-text available via subscription   (Followers: 56)
Environment and Planning B : Urban Analytics and City Science     Full-text available via subscription   (Followers: 39)
Environment and Planning C : Politics and Space     Full-text available via subscription   (Followers: 44)
Environment and Planning D : Society and Space     Full-text available via subscription   (Followers: 76)
Environment and Planning E : Nature and Space     Hybrid Journal   (Followers: 3)
Environment and Pollution     Open Access   (Followers: 10)
Environment and Society     Open Access   (Followers: 9)
Environment Conservation Journal     Open Access   (Followers: 4)
Environment International     Hybrid Journal   (Followers: 15)
Environment Systems & Decisions     Hybrid Journal   (Followers: 1)
Environment, Development and Sustainability     Hybrid Journal   (Followers: 39)
Environment, Space, Place     Full-text available via subscription   (Followers: 9)
Environment: Science and Policy for Sustainable Development     Hybrid Journal   (Followers: 40)
Environmental & Engineering Geoscience     Full-text available via subscription   (Followers: 5)
Environmental & Socio-economic Studies     Open Access   (Followers: 1)
Environmental Advances     Open Access  
Environmental and Climate Technologies     Open Access   (Followers: 3)
Environmental and Molecular Mutagenesis     Hybrid Journal   (Followers: 4)
Environmental and Sustainability Indicators     Open Access   (Followers: 6)
Environmental and Water Sciences, public Health and Territorial Intelligence Journal     Open Access   (Followers: 1)
Environmental Bioindicators     Hybrid Journal   (Followers: 2)
Environmental Challenges     Open Access   (Followers: 1)
Environmental Chemistry     Hybrid Journal   (Followers: 9)
Environmental Chemistry and Ecotoxicology     Open Access  
Environmental Chemistry Letters     Hybrid Journal   (Followers: 4)
Environmental Claims Journal     Hybrid Journal   (Followers: 1)
Environmental Communication: A Journal of Nature and Culture     Hybrid Journal   (Followers: 16)
Environmental Development     Hybrid Journal   (Followers: 3)
Environmental Disease     Open Access   (Followers: 3)
Environmental DNA     Open Access  
Environmental Economics     Open Access   (Followers: 2)
Environmental Education Research     Hybrid Journal   (Followers: 16)
Environmental Engineering Science     Hybrid Journal   (Followers: 9)
Environmental Ethics     Hybrid Journal   (Followers: 12)
Environmental Evidence     Open Access   (Followers: 1)
Environmental Fluid Mechanics     Hybrid Journal   (Followers: 11)
Environmental Forensics     Hybrid Journal  
Environmental Geosciences     Full-text available via subscription   (Followers: 6)
Environmental Geotechnics     Hybrid Journal   (Followers: 6)
Environmental Hazards     Hybrid Journal   (Followers: 3)
Environmental Health     Open Access   (Followers: 12)
Environmental Health Insights     Open Access   (Followers: 5)
Environmental History     Hybrid Journal   (Followers: 28)
Environmental Impact Assessment Review     Hybrid Journal   (Followers: 22)
Environmental Innovation and Societal Transitions     Hybrid Journal   (Followers: 9)
Environmental Justice     Hybrid Journal   (Followers: 12)
Environmental Law Review     Full-text available via subscription   (Followers: 23)
Environmental Management     Open Access   (Followers: 53)
Environmental Management and Sustainable Development     Open Access   (Followers: 9)
Environmental Microbiology Reports     Hybrid Journal   (Followers: 9)
Environmental Modeling & Assessment     Hybrid Journal   (Followers: 18)
Environmental Modelling & Software     Hybrid Journal   (Followers: 35)
Environmental Monitoring and Assessment     Hybrid Journal   (Followers: 39)
Environmental Nanotechnology, Monitoring and Management     Open Access   (Followers: 1)
Environmental Policy and Governance     Hybrid Journal   (Followers: 16)
Environmental Pollutants and Bioavailability     Open Access  
Environmental Pollution     Hybrid Journal   (Followers: 24)
Environmental Processes : An International Journal     Hybrid Journal  
Environmental Research     Hybrid Journal   (Followers: 11)
Environmental Science & Policy     Hybrid Journal   (Followers: 19)
Environmental Science & Technology     Hybrid Journal   (Followers: 180)
Environmental Science & Technology Letters     Hybrid Journal   (Followers: 7)
Environmental Science : Atmospheres     Open Access   (Followers: 1)
Environmental Science : Water Research & Technology     Hybrid Journal   (Followers: 7)
Environmental Science and Ecotechnology     Open Access   (Followers: 3)
Environmental Science and Pollution Research     Hybrid Journal   (Followers: 11)
Environmental Science and Sustainable Development : International Journal Of Environmental Science & Sustainable Development     Open Access   (Followers: 12)
Environmental Science: Advances     Open Access   (Followers: 3)
Environmental Sciences     Hybrid Journal   (Followers: 5)
Environmental Sciences Europe     Open Access   (Followers: 2)
Environmental Skeptics and Critics     Open Access  
Environmental Smoke     Open Access  
Environmental Sociology     Hybrid Journal   (Followers: 2)
Environmental Sustainability     Hybrid Journal   (Followers: 1)
Environmental Systems Research     Open Access   (Followers: 2)
Environmental Technology     Hybrid Journal   (Followers: 2)
Environmental Technology & Innovation     Full-text available via subscription  
Environmental Technology Reviews     Hybrid Journal  
Environmental Toxicology     Hybrid Journal   (Followers: 11)
Environmental Toxicology & Chemistry     Hybrid Journal   (Followers: 22)
Environmental Toxicology and Pharmacology     Hybrid Journal   (Followers: 9)
Environmental Values     Full-text available via subscription   (Followers: 10)
Environments     Open Access  
Erwerbs-Obstbau     Hybrid Journal  
eScience     Open Access   (Followers: 1)
Estuaries and Coasts     Hybrid Journal   (Followers: 22)
Ethics & the Environment     Full-text available via subscription   (Followers: 7)
Ethics in Science and Environmental Politics     Hybrid Journal   (Followers: 5)
Ethics, Policy & Environment     Hybrid Journal   (Followers: 11)
Ethiopian Journal of Environmental Studies and Management     Open Access   (Followers: 3)
Études caribéennes     Open Access   (Followers: 1)
Euro-Mediterranean Journal for Environmental Integration     Hybrid Journal  
European Energy and Environmental Law Review     Full-text available via subscription   (Followers: 14)
European Environment: The Journal of European Environmental Policy     Hybrid Journal   (Followers: 5)
European Journal of Ecology     Open Access   (Followers: 1)
European Journal of Environmental and Civil Engineering     Hybrid Journal   (Followers: 5)
European Journal of Environmental Sciences     Open Access   (Followers: 1)
European Spatial Research and Policy     Open Access   (Followers: 9)
Evolutionary Ecology     Hybrid Journal   (Followers: 25)
Expert Opinion on Environmental Biology     Hybrid Journal  
Exposure and Health     Hybrid Journal  
Facta Universitatis, Series : Working and Living Environmental Protection     Open Access   (Followers: 1)
FIGEMPA : Investigación y Desarrollo     Open Access   (Followers: 1)
Fire Ecology     Open Access   (Followers: 2)
Food and Chemical Toxicology     Hybrid Journal   (Followers: 18)
Food and Ecological Systems Modelling Journal     Open Access  
Food and Environment Safety     Open Access   (Followers: 3)
Fordham Environmental Law Review     Open Access   (Followers: 4)
Forest Ecology and Management     Hybrid Journal   (Followers: 61)
Foresta Veracruzana     Open Access  
Forestry Chronicle     Full-text available via subscription   (Followers: 9)
Freshwater Biology     Hybrid Journal   (Followers: 32)
Fronteiras : Journal of Social, Technological and Environmental Science     Open Access  
Frontier of Environmental Science     Open Access   (Followers: 2)
Frontiers in Climate     Open Access   (Followers: 4)
Frontiers in Ecology and the Environment     Hybrid Journal   (Followers: 72)
Frontiers in Environmental Science     Open Access   (Followers: 1)
Frontiers in Water     Open Access  
Frontiers of Environmental Science & Engineering     Hybrid Journal   (Followers: 3)
Future Cities and Environment     Open Access   (Followers: 5)
FUTY Journal of the Environment     Full-text available via subscription  
Geo : Geography and Environment     Open Access   (Followers: 6)
Geo-Image     Open Access   (Followers: 1)
Geoacta     Open Access   (Followers: 2)
Geochemical Transactions     Open Access   (Followers: 2)
Geochronometria     Open Access   (Followers: 1)
Geoenvironmental Disasters     Open Access   (Followers: 3)
Geoforum     Hybrid Journal   (Followers: 25)
GeoHealth     Open Access  
Geology, Geophysics and Environment     Open Access   (Followers: 2)
Géomorphologie : relief, processus, environnement     Open Access   (Followers: 1)
GeoScience Engineering     Open Access  
Geospatial Health     Open Access   (Followers: 1)
Geosystems and Geoenvironment     Open Access  
Global Challenges     Open Access  
Global Environment     Full-text available via subscription   (Followers: 1)
Global Environmental Change     Hybrid Journal   (Followers: 45)
Global Journal of Environmental Science and Management     Open Access   (Followers: 6)
Global Journal of Environmental Sciences     Full-text available via subscription  
Global Sustainability     Open Access   (Followers: 3)
Golden Gate University Environmental Law Journal     Open Access   (Followers: 3)
Grassland Science     Hybrid Journal  
Green Energy & Environment     Open Access   (Followers: 2)
Greenhouse Gas Measurement and Management     Hybrid Journal  
Groundwater for Sustainable Development     Full-text available via subscription   (Followers: 5)
Harvard Environmental Law Review     Free   (Followers: 12)
Health Services Management Research     Hybrid Journal   (Followers: 16)
Health, Safety and Environment     Open Access   (Followers: 34)
Hereditas     Open Access   (Followers: 1)
Hidrobiológica     Open Access  
Historia Ambiental Latinoamericana y Caribeña     Open Access   (Followers: 2)
História, Natureza e Espaço - Revista Eletrônica do Grupo de Pesquisa NIESBF     Open Access  
Home Health Care Management & Practice     Hybrid Journal   (Followers: 1)
Horticulture, Environment, and Biotechnology     Hybrid Journal   (Followers: 10)
Human & Experimental Toxicology     Hybrid Journal   (Followers: 8)
Human Ecology     Open Access   (Followers: 24)
Hydrology: Current Research     Open Access   (Followers: 9)
Ideas in Ecology and Evolution     Open Access   (Followers: 9)
IMA Journal of Management Mathematics     Hybrid Journal   (Followers: 1)
Indonesian Green Technology Journal     Open Access  
Indonesian Journal of Conservation     Open Access  
Indonesian Journal of Sustainability Accounting and Management     Open Access  
Indoor Air     Hybrid Journal   (Followers: 2)
Information Systems Management     Hybrid Journal   (Followers: 10)
Informs Journal on Applied Analytics:     Full-text available via subscription   (Followers: 15)
Ingeniería Hidráulica y Ambiental     Open Access  
Inhalation Toxicology     Hybrid Journal   (Followers: 9)
Innovative Infrastructure Solutions     Hybrid Journal  
Integrated Environmental Assessment and Management     Hybrid Journal   (Followers: 8)
Interdisciplinary Environmental Review     Hybrid Journal   (Followers: 3)
International Aquatic Research     Open Access   (Followers: 4)
International Archives of Occupational and Environmental Health     Hybrid Journal   (Followers: 7)
International Electronic Journal of Environmental Education     Open Access   (Followers: 1)
International Environmental Agreements: Politics, Law and Economics     Hybrid Journal   (Followers: 14)
International Journal of Acarology     Hybrid Journal   (Followers: 1)
International Journal of Agricultural and Environmental Information Systems     Full-text available via subscription   (Followers: 1)
International Journal of Alternative Propulsion     Hybrid Journal   (Followers: 23)
International Journal of Corrosion     Open Access   (Followers: 10)
International Journal of Critical Infrastructures     Hybrid Journal   (Followers: 2)
International Journal of Disaster Risk Reduction     Hybrid Journal   (Followers: 18)
International Journal of Disaster Risk Science     Open Access   (Followers: 14)
International Journal of Ecological Economics and Statistics     Full-text available via subscription   (Followers: 4)
International Journal of Ecology & Development     Full-text available via subscription   (Followers: 2)
International Journal of Energy and Environmental Engineering     Open Access   (Followers: 3)
International Journal of Energy and Water Resources     Hybrid Journal  
International Journal of Environment     Open Access   (Followers: 3)
International Journal of Environment and Climate Change     Open Access   (Followers: 20)
International Journal of Environment and Geoinformatics     Open Access   (Followers: 4)
International Journal of Environment and Health     Hybrid Journal   (Followers: 5)
International Journal of Environment and Pollution     Hybrid Journal   (Followers: 2)

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Similar Journals
Journal Cover
Food and Chemical Toxicology
Journal Prestige (SJR): 1.144
Citation Impact (citeScore): 4
Number of Followers: 18  
 
  Hybrid Journal Hybrid journal (It can contain Open Access articles)
ISSN (Print) 0278-6915 - ISSN (Online) 1873-6351
Published by Elsevier Homepage  [2906 journals]
  • Hydrothermal synthesis of CuFe2O4 nanoparticles for highly sensitive
           electrochemical detection of sunset yellow

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      Abstract: Publication date: July 2022Source: Food and Chemical Toxicology, Volume 165Author(s): Somayeh Tajik, Hadi Beitollahi
       
  • Morus macroura Miq. Fruit extract protects against acetic acid-induced
           ulcerative colitis in rats: Novel mechanistic insights on its impact on
           miRNA-223 and on the TNFα/NFκB/NLRP3 inflammatory axis

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      Abstract: Publication date: Available online 18 May 2022Source: Food and Chemical ToxicologyAuthor(s): Rania M. Salama, Samar F. Darwish, Ismail El Shaffei, Noura F. Elmongy, Nouran M. Fahmy, Manal S. Afifi, Ghada A. Abdel-Latif
       
  • Transgenerational effects of parental bisphenol S exposure on zebrafish
           (Danio rerio) reproduction

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      Abstract: Publication date: Available online 18 May 2022Source: Food and Chemical ToxicologyAuthor(s): Liping Hao, Shaoguo Ru, Jingyu Qin, Weiwei Wang, Jie Zhang, Shuhui Wei, Jun Wang, Xiaona Zhang
       
  • RIFM fragrance ingredient safety assessment, styrene, CAS Registry Number
           100-42-5

    • Free pre-print version: Loading...

      Abstract: Publication date: Available online 17 May 2022Source: Food and Chemical ToxicologyAuthor(s): A.M. Api, D. Belsito, D. Botelho, M. Bruze, G.A. Burton, M.A. Cancellieri, H. Chon, M.L. Dagli, M. Date, W. Dekant, C. Deodhar, A.D. Fryer, L. Jones, K. Joshi, M. Kumar, A. Lapczynski, M. Lavelle, I. Lee, D.C. Liebler, H. Moustakas
       
  • Update to RIFM fragrance ingredient safety assessment,
           α,2,2,3-tetramethylcyclopent-3-ene-1-butyraldehyde, CAS Registry Number
           65114-03-6

    • Free pre-print version: Loading...

      Abstract: Publication date: Available online 16 May 2022Source: Food and Chemical ToxicologyAuthor(s): A.M. Api, D. Belsito, D. Botelho, M. Bruze, G.A. Burton, M.A. Cancellieri, H. Chon, M.L. Dagli, M. Date, W. Dekant, C. Deodhar, A.D. Fryer, L. Jones, K. Joshi, M. Kumar, A. Lapczynski, M. Lavelle, I. Lee, D.C. Liebler, H. Moustakas
       
  • Investigating the gut microbiome and metabolome following treatment with
           artificial sweeteners acesulfame potassium and saccharin in young adult
           Wistar rats

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      Abstract: Publication date: Available online 16 May 2022Source: Food and Chemical ToxicologyAuthor(s): Aishwarya Murali, Varun Giri, Hunter James Cameron, Saskia Sperber, Franziska Maria Zickgraf, Volker Haake, Peter Driemert, Tilmann Walk, Hennicke Kamp, Ivonne MCM. Rietjens, Bennard van Ravenzwaay
       
  • Occurrence of synthetic phenolic antioxidants in foodstuffs from ten
           provinces in China and its implications for human dietary exposure

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      Abstract: Publication date: Available online 16 May 2022Source: Food and Chemical ToxicologyAuthor(s): Wanyi Wang, Xin Wang, Qingqing Zhu, Qunfang Zhou, Yawei Wang, Chunyang Liao, Guibin Jiang
       
  • Deoxynivalenol enhances estrogen receptor alpha-induced signaling by
           ligand-independent transactivation

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      Abstract: Publication date: Available online 16 May 2022Source: Food and Chemical ToxicologyAuthor(s): M. Drouault, C. Delalande, H. Bouraïma-Lelong, V. Seguin, D. Garon, V. Hanoux
       
  • A user-friendly tool to assess combined exposures to indoor air pollutants
           in public spaces of children

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      Abstract: Publication date: Available online 16 May 2022Source: Food and Chemical ToxicologyAuthor(s): M.E. (Bette) Meek, Katleen De Brouwere, Tamas Szigeti, I. Zastenskaya
       
  • Toxicological evaluation of brominated vegetable oil in Sprague Dawley
           rats

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      Abstract: Publication date: Available online 16 May 2022Source: Food and Chemical ToxicologyAuthor(s): K.A. Woodling, Chitranshi P, C.C. Jacob, L. Loukotková, L.S. Von Tungeln, G.R. Olson, R.E. Patton, S. Francke, S.R. Mog, R.P. Felton, F.A. Beland, Y. Zang, G. Gamboa da Costa
       
  • Mycotoxins in raw materials, beverages and supplements of botanicals: A
           review of occurrence, risk assessment and analytical methodologies

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      Abstract: Publication date: Available online 3 May 2022Source: Food and Chemical ToxicologyAuthor(s): N. Pallarés, J. Tolosa, E. Ferrer, H. Berrada
       
  • Advancement in electrochemical strategies for quantification of Brown HT
           and Carmoisine (Acid Red 14) From Azo Dyestuff class

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      Abstract: Publication date: July 2022Source: Food and Chemical Toxicology, Volume 165Author(s): Fatemeh Karimi, Ersin Demir, Nida Aydogdu, Moein Shojaei, Mohammad A. Taher, Padideh Naderi Asrami, Marzieh Alizadeh, Younes Ghasemi, Somaye Cheraghi
       
  • Electrochemical sensors based on carbon nanostructures for the analysis of
           bisphenol A—A review

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      Abstract: Publication date: July 2022Source: Food and Chemical Toxicology, Volume 165Author(s): Omid Moradi
       
  • Taurocholic acid, a primary 12α-hydroxylated bile acid, induces leakiness
           in the distal small intestine in rats

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      Abstract: Publication date: Available online 15 May 2022Source: Food and Chemical ToxicologyAuthor(s): Hongxia Liu, Ohji Kohmoto, Ayana Sakaguchi, Shota Hori, Misuzu Tochigi, Koji Tada, Yeonmi Lee, Keidai Kikuchi, Satoshi Ishizuka
       
  • Polycyclic aromatic hydrocarbons and trace elements dietary intake in
           inhabitants of Athens, Greece, based on a duplicate portion study

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      Abstract: Publication date: Available online 14 May 2022Source: Food and Chemical ToxicologyAuthor(s): Constantina Grigoriou, Danae Costopoulou, Irene Vassiliadou, Sotirios Karavoltsos, Aikaterini Sakellari, Evangelos Bakeas, Leondios Leondiadis
       
  • RIFM fragrance ingredient safety assessment, 10-undecenal, CAS Registry
           Number 112-45-8

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      Abstract: Publication date: Available online 14 May 2022Source: Food and Chemical ToxicologyAuthor(s): A.M. Api, D. Belsito, D. Botelho, M. Bruze, G.A. Burton, M.A. Cancellieri, H. Chon, M.L. Dagli, M. Date, W. Dekant, C. Deodhar, A.D. Fryer, L. Jones, K. Joshi, M. Kumar, A. Lapczynski, M. Lavelle, I. Lee, D.C. Liebler, H. Moustakas
       
  • Trivalent arsenic impairs the effector response of human CD4+ and CD8+ T
           cells to influenza A virus ex vivo

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      Abstract: Publication date: Available online 14 May 2022Source: Food and Chemical ToxicologyAuthor(s): Robert A. Freeborn, Allison P. Boss, Luca M. Kaiser, Elizabeth M. Gardner, Cheryl E. Rockwell
       
  • RIFM fragrance ingredient safety assessment, methoxycitronellal, CAS
           Registry Number 3613-30-7

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      Abstract: Publication date: Available online 14 May 2022Source: Food and Chemical ToxicologyAuthor(s): A.M. Api, D. Belsito, D. Botelho, M. Bruze, G.A. Burton, J. Buschmann, M.A. Cancellieri, M.L. Dagli, M. Date, W. Dekant, C. Deodhar, A.D. Fryer, L. Jones, K. Joshi, M. Kumar, A. Lapczynski, M. Lavelle, I. Lee, D.C. Liebler, H. Moustakas
       
  • Update to RIFM fragrance ingredient safety assessment,
           1-(1,2,3,4-tetrahydro-4,4-dimethyl-1-naphthyl)propan-1-one, CAS Registry
           Number 74499-60-8

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      Abstract: Publication date: Available online 13 May 2022Source: Food and Chemical ToxicologyAuthor(s): A.M. Api, D. Belsito, D. Botelho, M. Bruze, G.A. Burton, M.A. Cancellieri, H. Chon, M.L. Dagli, M. Date, W. Dekant, C. Deodhar, A.D. Fryer, L. Jones, K. Joshi, M. Kumar, A. Lapczynski, M. Lavelle, I. Lee, D.C. Liebler, H. Moustakas
       
  • RIFM fragrance ingredient safety assessment, p-mentha-1,8-dien-7-yl
           acetate, CAS Registry Number 15111-96-3

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      Abstract: Publication date: Available online 13 May 2022Source: Food and Chemical ToxicologyAuthor(s): A.M. Api, D. Belsito, D. Botelho, M. Bruze, G.A. Burton, M.A. Cancellieri, H. Chon, M.L. Dagli, M. Date, W. Dekant, C. Deodhar, A.D. Fryer, L. Jones, K. Joshi, M. Kumar, A. Lapczynski, M. Lavelle, I. Lee, D.C. Liebler, H. Moustakas
       
  • RIFM fragrance ingredient safety assessment, p-methoxybenzaldehyde, CAS
           Registry Number 123-11-5

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      Abstract: Publication date: Available online 13 May 2022Source: Food and Chemical ToxicologyAuthor(s): A.M. Api, D. Belsito, D. Botelho, M. Bruze, G.A. Burton, M.A. Cancellieri, H. Chon, M.L. Dagli, M. Date, W. Dekant, C. Deodhar, A.D. Fryer, L. Jones, K. Joshi, M. Kumar, A. Lapczynski, M. Lavelle, I. Lee, D.C. Liebler, H. Moustakas
       
  • Analysis of potential migration compounds from silicone molds for food
           contact by SPME-GC-MS

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      Abstract: Publication date: Available online 13 May 2022Source: Food and Chemical ToxicologyAuthor(s): Esther Asensio, Joaquín Uranga, Cristina Nerín
       
  • RIFM fragrance ingredient safety assessment, phenethyl propionate, CAS
           Registry Number 122-70-3

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      Abstract: Publication date: Available online 13 May 2022Source: Food and Chemical ToxicologyAuthor(s): A.M. Api, D. Belsito, D. Botelho, M. Bruze, G.A. Burton, M.A. Cancellieri, H. Chon, M.L. Dagli, M. Date, W. Dekant, C. Deodhar, A.D. Fryer, L. Jones, K. Joshi, M. Kumar, A. Lapczynski, M. Lavelle, I. Lee, D.C. Liebler, H. Moustakas
       
  • Hydrogen sulfide disrupts insulin-induced glucose uptake in L6 skeletal
           muscle cells

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      Abstract: Publication date: Available online 13 May 2022Source: Food and Chemical ToxicologyAuthor(s): Camila Donoso-Barraza, Juan Carlos Borquez, Carlos Sepúlveda, Francisco Díaz-Castro, Claudia Sepúlveda-Quiñenao, Juan Manuel Rodríguez, Omar Porras, Rodrigo Troncoso
       
  • Theoretical assessment of the performances of commercial oximes on the
           reactivation of acetylcholinesterase inhibited by the nerve agent A-242
           (novichok)

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      Abstract: Publication date: July 2022Source: Food and Chemical Toxicology, Volume 165Author(s): Marcelo C. Santos, Fernanda D. Botelho, Arlan S. Gonçalves, Kamil Kuca, Eugenie Nepovimova, Samir F.A. Cavalcante, Antonio L.S. Lima, Tanos C.C. França
       
  • Synthesis of mesoporous antimicrobial herbal nanomaterial-carrier for
           silver nanoparticles and antimicrobial sensing

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      Abstract: Publication date: July 2022Source: Food and Chemical Toxicology, Volume 165Author(s): Nahid Moradi, Seyedeh-Masoumeh Taghizadeh, Nahal Hadi, Ali Ghanbariasad, Aydin Berenjian, Kuan Shiong Khoo, Sunita Varjani, Pau Loke Show, Alireza Ebrahiminezhad
       
  • The disruption of human trophoblast functions by autophagy activation
           through PI3K/AKT/mTOR pathway induced by exposure to titanium carbide
           (Ti3C2) MXene

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      Abstract: Publication date: Available online 12 May 2022Source: Food and Chemical ToxicologyAuthor(s): Limei Yang, Le Hu, Hongyu Tang, Xuemei Chen, Xueqing Liu, Yue Zhang, Yixian Wen, Yongxiu Yang, Yanqing Geng
       
  • ROS antagonizes the protection of Parkin-mediated mitophagy against
           aluminum-induced liver inflammatory injury in mice

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      Abstract: Publication date: Available online 12 May 2022Source: Food and Chemical ToxicologyAuthor(s): Bonan Xiao, Yilong Cui, Bo Li, Jian Zhang, Xuliang Zhang, Miao Song, Yanfei Li
       
  • High-dose metformin induces a low-glucose dependent genotoxic stress

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      Abstract: Publication date: Available online 12 May 2022Source: Food and Chemical ToxicologyAuthor(s): Ting Lyu, Hongyuan Zhou, Yihui Wang, Minyan Jiang, Qian Tao, Juanlin Chen, Yitong Guo, Qiuping Zhang, Xu Wang, Xihan Guo
       
  • Update to RIFM fragrance ingredient safety assessment, phenylacetaldehyde
           diethyl acetal, CAS Registry Number 6314-97-2

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      Abstract: Publication date: Available online 12 May 2022Source: Food and Chemical ToxicologyAuthor(s): A.M. Api, D. Belsito, D. Botelho, M. Bruze, G.A. Burton, M.A. Cancellieri, H. Chon, M.L. Dagli, M. Date, W. Dekant, C. Deodhar, A.D. Fryer, L. Jones, K. Joshi, M. Kumar, A. Lapczynski, M. Lavelle, I. Lee, D.C. Liebler, H. Moustakas
       
  • Prenatal caffeine exposure induced renal developmental toxicity and
           transgenerational effect in rat offspring

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      Abstract: Publication date: Available online 11 May 2022Source: Food and Chemical ToxicologyAuthor(s): Xiaoqi Zhao, Bin Li, Ying Xiong, Zhiping Xia, Shuangshuang Hu, Zhaoxia Sun, Hui Wang, Ying Ao
       
  • RIFM fragrance ingredient safety assessment, tetrahydromyrcenol, CAS
           Registry Number 18479-57-7

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      Abstract: Publication date: Available online 10 May 2022Source: Food and Chemical ToxicologyAuthor(s): A.M. Api, D. Belsito, D. Botelho, M. Bruze, G.A. Burton, M.A. Cancellieri, H. Chon, M.L. Dagli, M. Date, W. Dekant, C. Deodhar, A.D. Fryer, L. Jones, K. Joshi, M. Kumar, A. Lapczynski, M. Lavelle, I. Lee, D.C. Liebler, H. Moustakas
       
  • Comparative immunomodulatory effects in mice and in human dendritic cells
           of five bacterial strains selected for biocontrol of leafy green
           vegetables

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      Abstract: Publication date: Available online 10 May 2022Source: Food and Chemical ToxicologyAuthor(s): Elisabeth Uhlig, Giulia Elli, Noora Nurminen, Elin Oscarsson, Pamela Canaviri-Paz, Stina Burri, Anne-Marie Rohrstock, Milladur Rahman, Beatrix Alsanius, Göran Molin, Kathrin Stephanie Zeller, Åsa Håkansson
       
  • Di-2-ethylhexyl phthalate (DEHP) induced lipid metabolism disorder in
           liver via activating the LXR/SREBP-1c/PPARα/γ and NF-κB signaling
           pathway

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      Abstract: Publication date: Available online 7 May 2022Source: Food and Chemical ToxicologyAuthor(s): Yue-Qiang Huang, Yi-Xi Tang, Bai-Hao Qiu, Milton Talukder, Xue-Nan Li, Jin-Long Li
       
  • RIFM fragrance ingredient safety assessment, 9-decen-1-ol, CAS Registry
           Number 13019-22-2

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      Abstract: Publication date: Available online 7 May 2022Source: Food and Chemical ToxicologyAuthor(s): A.M. Api, D. Belsito, D. Botelho, M. Bruze, G.A. Burton, M.A. Cancellieri, H. Chon, M.L. Dagli, M. Date, W. Dekant, C. Deodhar, A.D. Fryer, L. Jones, K. Joshi, M. Kumar, A. Lapczynski, M. Lavelle, I. Lee, D.C. Liebler, H. Moustakas
       
  • Gut modulatory effects of flaxseed derived Maillard reaction products in
           Sprague-Dawley rats during sub-chronic toxicity

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      Abstract: Publication date: Available online 7 May 2022Source: Food and Chemical ToxicologyAuthor(s): An-Ran Zheng, Chao-Kun Wei, Zhi-Jing Ni, Kiran Thakur, Jian-Guo Zhang, Zhao-Jun Wei
       
  • RIFM fragrance ingredient safety assessment, 2-methyloctanal, CAS Registry
           Number 7786-29-0

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      Abstract: Publication date: Available online 6 May 2022Source: Food and Chemical ToxicologyAuthor(s): A.M. Api, D. Belsito, D. Botelho, M. Bruze, G.A. Burton, J. Buschmann, M.A. Cancellieri, M.L. Dagli, M. Date, W. Dekant, C. Deodhar, A.D. Fryer, L. Jones, K. Joshi, M. Kumar, A. Lapczynski, M. Lavelle, I. Lee, D.C. Liebler, H. Moustakas
       
  • Curcumin can improve Parkinson's disease via activating BDNF/PI3k/Akt
           signaling pathways

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      Abstract: Publication date: Available online 6 May 2022Source: Food and Chemical ToxicologyAuthor(s): Tian Jin, Yong Zhang, Benson, O.A. Botchway, Jian Zhang, Ruihua Fan, Yufeng Zhang, Xuehong Liu
       
  • Corrigendum to “Protracted rosiglitazone treatment exacerbates
           inflammation in white adipose tissues of adipocyte-specific Nfe2l1
           knockout mice” [Food Chem. Toxicol. 146 (2020) 111836]

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      Abstract: Publication date: Available online 5 May 2022Source: Food and Chemical ToxicologyAuthor(s): Suping Ren, Yongyong Hou, Zhuo Zuo, Zhiyuan Liu, Huihui Wang, Yuanyuan Xu, Masayuki Yamamoto, Qiang Zhang, Jingqi Fu, Jingbo Pi
       
  • Update to RIFM fragrance ingredient safety assessment,
           p-(2,2-dimethoxyethyl)toluene, CAS Registry Number 42866-91-1

    • Free pre-print version: Loading...

      Abstract: Publication date: Available online 5 May 2022Source: Food and Chemical ToxicologyAuthor(s): A.M. Api, D. Belsito, D. Botelho, M. Bruze, G.A. Burton, M.A. Cancellieri, H. Chon, M.L. Dagli, M. Date, W. Dekant, C. Deodhar, A.D. Fryer, L. Jones, K. Joshi, M. Kumar, A. Lapczynski, M. Lavelle, I. Lee, D.C. Liebler, H. Moustakas
       
  • Diallyl disulfide ameliorates ethanol-induced liver steatosis and
           inflammation by maintaining the fatty acid catabolism and regulating the
           gut-liver axis

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      Abstract: Publication date: Available online 5 May 2022Source: Food and Chemical ToxicologyAuthor(s): Shi-Xuan Liu, Hong Liu, Shuo Wang, Cui-Li Zhang, Fang-Fang Guo, Tao Zeng
       
  • Maternal genetic effect on apoptosis of ovarian granulosa cells induced by
           cadmium

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      Abstract: Publication date: Available online 4 May 2022Source: Food and Chemical ToxicologyAuthor(s): Yi Sun, Yake Lv, Yuchen Li, Jingwen Li, Jin Liu, Lingfeng Luo, Chenyun Zhang, Wenchang Zhang
       
  • Quantitative probabilistic assessment of caffeine intake from tea in
           Chinese adult consumers based on nationwide caffeine content determination
           and tea consumption survey

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      Abstract: Publication date: Available online 2 May 2022Source: Food and Chemical ToxicologyAuthor(s): Ling Yong, Yan Song, Xiao Xiao, Haixia Sui, Haibin Xu, Rong Tan, Xiufang Yang, Jian Song, Jianwen Li, Sheng Wei
       
  • Apigenin ameliorates di(2-ethylhexyl) phthalate-induced ferroptosis: The
           activation of glutathione peroxidase 4 and suppression of iron intake

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      Abstract: Publication date: Available online 30 April 2022Source: Food and Chemical ToxicologyAuthor(s): Dongxu Han, Yujie Yao, Lu Chen, Zhiying Miao, Shiwen Xu
       
  • PINK1/Parkin-mediated mitophagy mitigates T-2 toxin-induced nephrotoxicity

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      Abstract: Publication date: June 2022Source: Food and Chemical Toxicology, Volume 164Author(s): Xuliang Zhang, Jiayu Du, Bo Li, Siming Huo, Jian Zhang, Yilong Cui, Miao Song, Bing Shao, Yanfei Li
       
  • Fipronil and fipronil sulfone in chicken: From in vitro experiments to in
           vivo PBK model predictions

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      Abstract: Publication date: Available online 29 April 2022Source: Food and Chemical ToxicologyAuthor(s): L.S. Lautz, G. Stoopen, A.J. Ginting, R.L.A.P. Hoogenboom, A. Punt
       
  • A reusable and sensitive electrochemical sensor for determination of
           Allura red in the presence of Tartrazine based on functionalized
           nanodiamond@SiO2@TiO2; an electrochemical and molecular docking
           investigation

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      Abstract: Publication date: Available online 28 April 2022Source: Food and Chemical ToxicologyAuthor(s): Mohammad Mehmandoust, Pouran Pourhakkak, Farzaneh Hasannia, Özgür Özalp, Mustafa Soylak, Nevin Erk
       
  • In vitro toxicity of glyphosate in Atlantic salmon evaluated with a 3D
           hepatocyte-kidney co-culture model

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      Abstract: Publication date: June 2022Source: Food and Chemical Toxicology, Volume 164Author(s): L. Søfteland, P.A. Olsvik
       
  • Endogenous hydrogen sulfide counteracts polystyrene nanoplastics-induced
           mitochondrial apoptosis and excessive autophagy via regulating Nrf2 and
           

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      Abstract: Publication date: June 2022Source: Food and Chemical Toxicology, Volume 164Author(s): Siwen Li, Yu Ma, Shuzi Ye, Ying Su, Die Hu, Fang Xiao
       
  • Nanomaterials: An alternative source for biodegradation of toxic dyes

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      Abstract: Publication date: June 2022Source: Food and Chemical Toxicology, Volume 164Author(s): Ariba Khan, Arpita Roy, Sidharth Bhasin, Talha Bin Emran, Ameer Khusro, Aziz Eftekhari, Omid Moradi, Hassan Rokni, Fatemeh Karimi
       
  • Ultrasensitive electrochemical sensor for detection of rutin antioxidant
           by layered Ti3Al0.5Cu0.5C2 MAX phase

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      Abstract: Publication date: June 2022Source: Food and Chemical Toxicology, Volume 164Author(s): Ahmet Şenocak, Vildan Sanko, Süreyya Oğuz Tümay, Yasin Orooji, Erhan Demirbas, Yeojoon Yoon, Alireza Khataee
       
  • Lupeol inhibits pesticides induced hepatotoxicity via reducing oxidative
           stress and inflammatory markers in the rats

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      Abstract: Publication date: Available online 26 April 2022Source: Food and Chemical ToxicologyAuthor(s): Melis Coremen, Ismet Burcu Turkyilmaz, Huseyin Us, Ayca Sezen Us, Sefa Celik, Ayşen Ozel, Omur Karabulut Bulan, Refiye Yanardag
       
  • Pre-validation of an alternative test method for prediction of
           developmental neurotoxicity

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      Abstract: Publication date: Available online 25 April 2022Source: Food and Chemical ToxicologyAuthor(s): SunHwa Jeong, Seon-Mi Park, Na Rea Jo, Jin-Sook Kwon, Jimin Lee, KangMin Kim, Seon Myeong Go, Lian Cai, Dohee An, Sung Duck Lee, Sang-Hwan Hyun, Kyung-Chul Choi, Eui-Bae Jeung
       
  • Risk assessment of consumer spray products using in vitro lung surfactant
           function inhibition, exposure modelling and chemical analysis

    • Free pre-print version: Loading...

      Abstract: Publication date: June 2022Source: Food and Chemical Toxicology, Volume 164Author(s): J.B. Sørli, S. Sengupta, A.C.Ø. Jensen, V. Nikiforov, P.A. Clausen, K.S. Hougaard, Sara Højriis, M. Frederiksen, N. Hadrup
       
  • Tectorigenin ameliorated high-fat diet-induced nonalcoholic fatty liver
           disease through anti-inflammation and modulating gut microbiota in mice

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      Abstract: Publication date: June 2022Source: Food and Chemical Toxicology, Volume 164Author(s): Ruiqian Duan, Kai Huang, Xiao Guan, Sen Li, Ji'an Xia, Meng Shen, Zhu Sun, Zhiquan Yu
       
  • 4-Phenylbutyric acid alleviates 3-acetyldeoxynivalenol-induced immune
           

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      Abstract: Publication date: June 2022Source: Food and Chemical Toxicology, Volume 164Author(s): Hai Jia, Tongkun Zhang, Ning Liu, Xuemeng Si, Jun Bai, Ying Yang, Zhaohui Chen, Zhenlong Wu
       
  • Metabolomic profile and computational analysis for the identification of
           the potential anti-inflammatory mechanisms of action of the traditional
           medicinal plants Ocimum basilicum and Ocimum tenuiflorum

    • Free pre-print version: Loading...

      Abstract: Publication date: Available online 21 April 2022Source: Food and Chemical ToxicologyAuthor(s): Andrea Beltrán-Noboa, John Proaño-Ojeda, Mabel Guevara, Blanca Gallo, Luis A. Berrueta, Francesca Giampieri, Yunierkis Perez-Castillo, Maurizio Battino, José M. Álvarez-Suarez, Eduardo Tejera
       
  • DEHP induces ferroptosis in testes via p38α-lipid ROS circulation and
           destroys the BTB integrity

    • Free pre-print version: Loading...

      Abstract: Publication date: June 2022Source: Food and Chemical Toxicology, Volume 164Author(s): Ling Yang, Liping Jiang, Xiance Sun, Jing Li, Ningning Wang, Xiaofang Liu, Xiaofeng Yao, Cong Zhang, Haoyuan Deng, Shaopeng Wang, Guang Yang
       
  • An applicable method for extraction of whole seeds protein and its
           determination through Bradford's method

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      Abstract: Publication date: Available online 20 April 2022Source: Food and Chemical ToxicologyAuthor(s): Fatemeh Karimi, Yasamin Hamidian, Fatemeh Behrouzifar, Reza Mostafazadeh, Azade Ghorbani-HasanSaraei, Marzieh Alizadeh, Seyed-Morteza Mortazavi, Mobina Janbazi, Padideh Naderi Asrami
       
  • Toxic effects of 4-methylimidazole on the maturation and fertilization of
           mouse oocytes

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      Abstract: Publication date: Available online 20 April 2022Source: Food and Chemical ToxicologyAuthor(s): Yajuan Lu, Hanyu Tang, Junjie Xu, Fei Sun
       
  • A review of common non-ortho-phthalate plasticizers for use in food
           contact materials

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      Abstract: Publication date: Available online 20 April 2022Source: Food and Chemical ToxicologyAuthor(s): Patrick Harmon, Rainer Otter
       
  • Jujube peel polyphenols synergistically inhibit lipopolysaccharide-induced
           inflammation through multiple signaling pathways in RAW 264.7 cells

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      Abstract: Publication date: Available online 20 April 2022Source: Food and Chemical ToxicologyAuthor(s): Dongbei Shen, Caie Wu, Gongjian Fan, Tingting Li, Jinfeng Dou, Jinpeng Zhu, Chunmei Li, Xiuying Kou
       
  • The crucial role of thioredoxin interacting protein in the liver insulin
           resistance induced by di (2-ethylhexyl) phthalates

    • Free pre-print version: Loading...

      Abstract: Publication date: Available online 20 April 2022Source: Food and Chemical ToxicologyAuthor(s): Wang Zhang, Peng Xu, Jing-ya Li
       
  • Toxic mechanisms of the trichothecenes T-2 toxin and deoxynivalenol on
           protein synthesis

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      Abstract: Publication date: Available online 19 April 2022Source: Food and Chemical ToxicologyAuthor(s): Jiefeng Li, Yating Wang, Ying Deng, Xu Wang, Wenda Wu, Eugenie Nepovimova, Qinghua Wu, Kamil Kuca
       
  • Kaempferol prevents the activation of complement C3 protein and the
           generation of reactive A1 astrocytes that mediate rat brain degeneration
           induced by 3-nitropropionic acid

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      Abstract: Publication date: Available online 19 April 2022Source: Food and Chemical ToxicologyAuthor(s): Carmen Lopez-Sanchez, Joana Poejo, Virginio Garcia-Lopez, Jairo Salazar, Virginio Garcia-Martinez, Carlos Gutierrez-Merino
       
  • Pumpkin extract and fermented whey individually and in combination
           alleviated AFB1- and OTA-induced alterations on neuronal differentiation
           in vitro

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      Abstract: Publication date: Available online 18 April 2022Source: Food and Chemical ToxicologyAuthor(s): Massimo Frangiamone, Manuel Alonso-Garrido, Guillermina Font, Alessandra Cimbalo, Lara Manyes
       
  • PINK1/Parkin-mediated mitophagy as a protective mechanism against
           AFB1-induced liver injury in mice

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      Abstract: Publication date: Available online 18 April 2022Source: Food and Chemical ToxicologyAuthor(s): Qi Wang, Fubo Jia, Chen Guo, Yuping Wang, Xuliang Zhang, Yilong Cui, Miao Song, Zheng Cao, Yanfei Li
       
  • Mercury and cancer: Where are we now after two decades of research'

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      Abstract: Publication date: Available online 18 April 2022Source: Food and Chemical ToxicologyAuthor(s): Anatoly V. Skalny, Michael Aschner, Marina I. Sekacheva, Abel Santamaria, Fernando Barbosa, Beatriz Ferrer, Jan Aaseth, Monica MB. Paoliello, Joao BT. Rocha, Alexey A. Tinkov
       
  • Current status of electrochemical detection of sunset yellow based on
           bibliometrics

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      Abstract: Publication date: June 2022Source: Food and Chemical Toxicology, Volume 164Author(s): Yuhong Zheng, Shuduan Mao, Jiangwei Zhu, Li Fu, Najmeh Zare, Fatemeh Karimi
       
  • Omarigliptin attenuates rotenone-induced Parkinson's disease in rats:
           Possible role of oxidative stress, endoplasmic reticulum stress and immune
           modulation

    • Free pre-print version: Loading...

      Abstract: Publication date: Available online 16 April 2022Source: Food and Chemical ToxicologyAuthor(s): Haidy E. Michel, Mariam M. Tadros, Moataz S. Hendy, Shereen Mowaka, Bassam M. Ayoub
       
  • Metabolic conjugation reduces in vitro toxicity of the flavonoid
           nevadensin

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      Abstract: Publication date: Available online 15 April 2022Source: Food and Chemical ToxicologyAuthor(s): Lena Müller, Lucas Keuter, David Bücksteeg, Thomas Uebel, Markus Wilken, Lina Schürmann, Matthias Behrens, Hans-Ulrich Humpf, Melanie Esselen
       
  • Innate immune suppression by SARS-CoV-2 mRNA vaccinations: The role of
           G-quadruplexes, exosomes, and MicroRNAs

    • Free pre-print version: Loading...

      Abstract: Publication date: Available online 15 April 2022Source: Food and Chemical ToxicologyAuthor(s): Stephanie Seneff, Greg Nigh, Anthony M. Kyriakopoulos, Peter A. McCullough
       
  • A time-course study of microglial activation and dopaminergic neuron loss
           

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      Abstract: Publication date: Available online 14 April 2022Source: Food and Chemical ToxicologyAuthor(s): Hui-Ming Yang, Yong-Ling Wang, Chong-Yue Liu, Yu-Ting Zhou, Xiao-Feng Zhang
       
  • Hazard characterization of graphene nanomaterials in the frame of their
           food risk assessment: A review

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      Abstract: Publication date: Available online 14 April 2022Source: Food and Chemical ToxicologyAuthor(s): Óscar Cebadero-Domínguez, Angeles Jos, Ana M. Cameán, Giorgiana M. Cătunescu
       
  • Electrochemical layered double hydroxide (LDH)-based biosensors for
           pesticides detection in food and environment samples: A review of status
           and prospects

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      Abstract: Publication date: Available online 11 April 2022Source: Food and Chemical ToxicologyAuthor(s): Hessamaddin Sohrabi, Omid Arbabzadeh, Mahdi Falaki, Mir Reza Majidi, Ning Han, Yeojoon Yoon, Alireza Khataee
       
  • Endocrine-disrupting chemicals affect sertoli TM4 cell functionality
           through dysregulation of gap junctional intercellular communication in
           vitro

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      Abstract: Publication date: Available online 9 April 2022Source: Food and Chemical ToxicologyAuthor(s): Affiefa Yawer, Eliška Sychrová, Jan Raška, Pavel Babica, Iva Sovadinová
       
  • A novel fluorescence sensor based on a tripodal carboxylic acid for
           detection and measurement of Cu2+ in tomato: Experimental and
           computational studies

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      Abstract: Publication date: Available online 8 April 2022Source: Food and Chemical ToxicologyAuthor(s): Romina Yousefi, Amir Mohammad Rasekh Mehrabi, Ghodsi Mohammadi Ziarani, Jahan B. Ghasemi, Alireza Badiei, Hassan Rokni
       
  • Cytochrome P450 isoforms contribution, plasma protein binding,
           toxicokinetics of enniatin A in rats and in vivo clearance prediction in
           humans

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      Abstract: Publication date: Available online 7 April 2022Source: Food and Chemical ToxicologyAuthor(s): Manisha Bhateria, Kajal Karsauliya, Ashish Kumar Sonker, C. Yahavi, Sheelendra Pratap Singh
       
  • Superoxide anion radical induced phototoxicity of
           2,4,5,6-Tetraminopyrimidine sulfate via mitochondrial-mediated apoptosis
           in human skin keratinocytes at ambient UVR exposure

    • Free pre-print version: Loading...

      Abstract: Publication date: Available online 6 April 2022Source: Food and Chemical ToxicologyAuthor(s): Saumya Shukla, Deepti Chopra, Sunil Kumar Patel, Sandeep Negi, Ajeet K. Srivastav, Ratnasekhar Ch, Lakshmi Bala, Ashish Dwivedi, Ratan Singh Ray
       
  • Differences in kinetics and dynamics of endogenous versus exogenous
           advanced glycation end products (AGEs) and their precursors

    • Free pre-print version: Loading...

      Abstract: Publication date: Available online 6 April 2022Source: Food and Chemical ToxicologyAuthor(s): Katja C.W. van Dongen, Leonie Kappetein, Ignacio Miro Estruch, Clara Belzer, Karsten Beekmann, Ivonne M.C.M. Rietjens
       
  • Recent advances in carbon nanomaterials-based electrochemical sensors for
           food azo dyes detection

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      Abstract: Publication date: Available online 5 April 2022Source: Food and Chemical ToxicologyAuthor(s): Hassan Karimi-Maleh, Hadi Beitollahi, P. Senthil Kumar, Somayeh Tajik, Peyman Mohammadzadeh Jahani, Fatemeh Karimi, Ceren Karaman, Yasser Vasseghian, Mehdi Baghayeri, Jalal Rouhi, Pau-Loke Show, Saravanan Rajendran, Li Fu, Najmeh Zare
       
 
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