Authors:Kevser TOSUN; Hakan AKTAŞ Abstract: It was made by using genotypes belonging to the beef, cluster and single-featured determinate and indeterminate tomato group in the gene pool of the Company.Genotypes were evaluated in terms of yield per plant, average fruit weight, yeast diameter, fruit skin color, fruit firmness, TSS, titratable acidity, pH, EC values and properties such as total phenolic, total antioxidant, vitamin C, lycopene, B-carotene. The variation in the gene pool was observed by determining the genotypes that are superior in terms of biochemical properties.While the yields per plant of the genotypes in the study varied between 1.20-5.24 kg/plant, the average fruit weights varied between 60.22-579.5 g. L* values in tomato fruits varied between 34.43-45.68, a* values between 23.67-39.82, b* values between 15.62-46.84. In fruits, titratable acidity is 0.21-0.56%, pH is 3.70-4.81, TSS is 2.50-4.91%, vitamin C content is 5.48-15.39 mg/100 g, lycopene is 3.90-12.89 mg/100 g, B-carotene is 0.65 -3.10 mg/100g, total phenolic content of 0.74-3.13 mg/g and antioxidant capacity of 22.61-17% were determined. In this study, it is aimed to determine the genotypes with superior fruit biochemical properties and to develop new commercial varieties with superior functional nutritional quality by using the variation in the gene pool.It was made by using genotypes belonging to the beef, cluster and single-featured determinate and indeterminate tomato group in the gene pool of the Company.Genotypes were evaluated in terms of yield per plant, average fruit weight, yeast diameter, fruit skin color, fruit firmness, TSS, titratable acidity, pH, EC values and properties such as total phenolic, total antioxidant, vitamin C, lycopene, B-carotene. The variation in the gene pool was observed by determining the genotypes that are superior in terms of biochemical properties.While the yields per plant of the genotypes in the study varied between 1.20-5.24 kg/plant, the average fruit weights varied between 60.22-579.5 g. L* values in tomato fruits varied between 34.43-45.68, a* values between 23.67-39.82, b* values between 15.62-46.84. In fruits, titratable acidity is 0.21-0.56%, pH is 3.70-4.81, TSS is 2.50-4.91%, vitamin C content is 5.48-15.39 mg/100 g, lycopene is 3.90-12.89 mg/100 g, B-carotene is 0.65 -3.10 mg/100g, total phenolic content of 0.74-3.13 mg/g and antioxidant capacity of 22.61-17% were determined. This study, it is aimed to determine the genotypes with superior fruit biochemical properties and to develop new commercial varieties with superior functional nutritional quality by using the variation in the gene pool. PubDate: Wed, 28 Dec 2022 00:00:00 +030
Authors:Mevlüt TÜRK; Taşkın Ahmet SÖNMEZ Abstract: The research was carried out in Isparta ecological conditions in order to determine examine the quality characteristics of some grasspea genotypes in 2020-2021 growing season. In the research, 120 grasspea genotypes and 4 cultivars (Corea, Iptaş, Gürbüz and Karadağ) were used as plant material. The experiment was carried out according to the augmented trial design. In the study, crude protein ratio, acid detergent fiber (ADF), neutral detergent fiber (NDF), total digestible nutrient (TDN), digestible dry matter (DDM), dry matter intake (DMI) and relative feed values (RFV) were determined. Except digestible dry matter, in terms of all parameters examined in the study, statistically significant differences were determined between genotypes. According to the research results; crude protein ratios is 13.52-24.64%, ADF 7.19-10.22%, NDF 11.52-24.23%, TDN 88.16-92.07%, DDM %80.94-83.30%, DMI 4.95-10.42%, RFV varied between 316.7-668.3. According to the results of the research, it was determined that the genotypes “GP242, GP234, GP207, GP209, GP213 ve GP226” were superior to other genotypes in terms of quality values in the climate and soil conditions of Isparta province. It was concluded that these genotypes are suitable for use in other studies as breeding material. PubDate: Wed, 28 Dec 2022 00:00:00 +030
Authors:Çetin SAYILĞAN; Burhan KARA, Mehmet KOCATÜRK, Mehmet PAMUKCU, Filiz KARA, Mehmet AYDOĞDU Abstract: The number of days to emerge mostly varies in relation to cultivation practices, soil, climate and plant structure. In this study, it was aimed to determine the factors affecting the number of days of emergence of chickpeas and the relations between these factors and the number of days to emergence. 126 local chickpea cultivars and 3 control cultivars sampled from Turkey's coastal and crossing zone production area were used as material. As a result of the correlation analysis, a negative (r= -0.1876) significant relationship was determined between the number of emergence days and the soil moisture content. While negative (r= -0.4088) and very important relationship was determined between the number of emergence days and soil temperature, positive (r= 0.3961) and very important relationships were determined between the number of emergence days and total amount of precipitation per day. Linear relations between the number of emergence days and soil temperature, soil moisture content and total daily precipitation (The number of emergence days = 34.381268 – 1.0377124*Soil temperature, The number of emergence days = 17.902857 – 0.7112605*Soil moisture content and The number of emergence days = 15.34083 + 0.1943364*Total precipitation) was determined and the expected emergence days was estimated as a result of modeling. PubDate: Wed, 28 Dec 2022 00:00:00 +030
Authors:Cemal KONUR; İlknur AKGÜN Abstract: In this study, 20 advanced generation hybrid barley genotypes, 5 cultivars (İnce-04, Burakbey, Ünver, Larende and Tarm-92) and 5 mutant genotypes (selected from Cobalt-60 Gamma radiation treatment to Tarm-92 cultivar) were investigated in terms of some agricultural characteristics and quality in Isparta conditions. The research was carried out in the Field Crops experimental areas of the Faculty of Agriculture between 2019-2020, according to the randomized blocks trial design, with 3 replications and 500 seeds were planted per square meter. With sowing, 6 kg of phosphorus (P2O5) and 5 kg of nitrogen (N) were applied per decare, and the rest of the nitrogen (5 kg/da) was given during tillering. Plant height, spike length, spike number per spike, grain number per spike, 1000 grain weight, hectoliter weight, husk rate and protein per grain were examined in different genotypes, and the relationships between these characteristics were determined by correlation analysis.As a result of the research, the properties that can directly or indirectly affect the grain yield and quality (M-4 in spike length; M-14 in the number of spikelets; M-14 and M-15 in the number of grains per spike; M-20; M-4, M-10, M-15 and M-17 in hectoliter weight; G1, G2 and M-5 genotypes in protein ratio) were determined superior to control cultivars. PubDate: Wed, 28 Dec 2022 00:00:00 +030
Authors:Asena KORKMAZ; Görkem YANIK, Ayhan GÖSTERİT Abstract: Entomopathogenic fungi is one of the biological methods as an alternative to pesticides, which is becoming widespread in greenhouse cultivation. Therefore, it is critical to understand how bumblebees will react to entomopathogenic fungi varieties. In this study, it was determined whether various entomopathogenic fungi (1.5 % Beauveria bassiana strain Bb-1, 1.5 % Lecanicillium lecani strain V1-1, and 1.5 % Paecilomyces fumosoreus strain PFs-1) has effect on food consumption preferences of Bombus terrestris worker. Sugar syrup and pollen consumption amounts, as well as the number of dead workers, were determined for 20 micro colonies with 20 B. terrestris worker on 3rd, 7th, 10th, 14th,17th and 21st control days. Base on the sugar syrup consumption values, it was determined that they consumed the standard one at a similar rate with those containing fungi. In pollen application, it was determined that the consumption of pollen containing L. lecani showed a statistically significant difference only on the 14th control day. In both preference groups, the highest mortality rates were assessed as 13.00 % and 15.50 % on the 3rd control day. In the following control days, mortality rates gradually decreased. The results obtained from the study reveal that entomopathogenic fungi has no significant harmful effect on bumblebees. PubDate: Wed, 28 Dec 2022 00:00:00 +030
Authors:Cuma Nur KILIÇ; Adnan YILDIRIM, Civan ÇELİK Abstract: This study aimed to determine the phenological developments and fruit quality characteristics of some persimmon (Fuyu, Hachiya, Hanna Fuyu, and Rojo Brillante) cultivars grown in the Denizli province. For this purpose, phenological developmental periods such as bud burst, the beginning of flowering, full flowering, end of flowering, and front of harvest, and tree development characteristics such as crown height, crown width, trunk diameter, and the number of primary branches were determined. In addition to these, differences in terms of pomological and chemical properties between cultivars were revealed. In the study, it was determined that all cultivars performed the bud burst stage in April and reached the full flowering period in May. Five months after full bloom, that is, in October, all cultivars were harvested. In terms of tree characteristics, the Hanna Fuyu cultivar, which showed the strongest growth among persimmon cultivars, was the lowest Fuyu cultivar. In terms of fruit characteristics, it was determined that the largest fruits belonged to the Hachiya cultivar. As a result of the analyzes made in the fruit juices of persimmons, it was determined that the amount of TSS varied between 20% and 13%, the pH value varied between 5.9% and 5.64%, and TA between 0.14% and 0.28%. As a result, it was determined that all of the persimmon cultivars specified in the study were suitable for cultivation in the Denizli province in terms of flower formation, phenological development periods, and fruit quality. PubDate: Wed, 28 Dec 2022 00:00:00 +030
Authors:Taşkın Ahmet SÖNMEZ; Mevlüt TÜRK Abstract: The research was carried out in Isparta ecological conditions in order to determine examine the seed yield and some agronomic characteristics of some grasspea genotypes in 2020-2021. In the research, 120 grasspea genotypes and 4 cultivars (Corea, Iptaş, Gürbüz and Karadağ) were used as plant material. The experiment was carried out according to the augmented trial design. In the study, plant height, number of pods per plant, pod length, pod width, number of seeds per pod, 1000 seed weight, biological yield and seed yield were determined. In terms of all parameters examined in the study, statistically significant differences were determined between genotypes. According to the research results; plant height of genotypes is 14.48-76.80 cm, number of pods per plant 2.81-62.00, pod length 2.10-4.10 cm, pod width 0.71-1.40 cm, number of seeds per pod 1.23-4.32, 1000 seed weight 41.69-238.00 g, biological yield 3.06- 82.40 g/plant, seed yield varied between 0.34-33.00 g/plant. According to the results of the research, it was determined that the genotypes “GP40, GP18, GP161, GP145” were superior to other genotypes in the climate and soil conditions of Isparta province. It was concluded that these genotypes are suitable for use in other studies as breeding material. PubDate: Wed, 28 Dec 2022 00:00:00 +030
Authors:Fahriye UMUT; Şengül BİLGİN, Levent İZCİ Abstract: The immune system is responsible for protecting the host from threaten against pathogenic microorganisms. A well immune system provides defense against pathogenic organisms and gives resistance with food components. Malnutrition weakens the immune system and makes the individual more susceptible to infection. In nutrition, seafoods have an important in human nutrition and its contribution to the immune system due to the nutritional components it contains. Seafoods and especially fish; polyunsaturated fatty acids (such as omega-3), immunomodulatory amino acids such as melatonin, tryptophan, taurine and polyamines, fat-soluble vitamins A, D and E, water-soluble vitamins B6 and B12 and selenium, phosphorus, calcium and zinc to strengthen immunity contains important minerals. Carotenoids, which are abundant in shellfish, are important compounds in that they are precursors of vitamin A and thus participate in the body defense system. In this study were investigated the effects of seafood nutritional components on the immune system. PubDate: Wed, 28 Dec 2022 00:00:00 +030
Authors:İkbal Demet NANE; Öznur DİLER Abstract: The main reason for the intense discharge of chemical pollutants into nature is the increase in the world population. These pollutants disrupt the natural balance in soil, water and air. However, this effect is most prominent in the aquatic ecosystem. These pollutants are considered to be predominantly endocrine disruptors (EDCs) and which well known EDC is Bisphenol A. Bisphenol A is a chemical used in making polycarbonate plastics and epoxy resins. Also it is one of the most produced chemicals worldwide and it cause serious problems to health of aquatic population. This review provides information about the discharge routes of BPA, its effects in the aquatic system and its mechanisms of action. PubDate: Wed, 28 Dec 2022 00:00:00 +030
Authors:Mustafa BİÇGİ; İsmail KARACA Abstract: In this study, the detection of adult and late stage (3rd and 4th stages) larvae of Colorado potato beetle (Leptinotarsa decemliniata) on potato plant was investigated with the YOLOv4 object detection algorithm. At the end of the training, the most suitable model was tried to be determined by changing the input image resolution of the network to “416 x 416”, “608 x 608”, “832 x 832”, “1024 x 1024” and “1440 x 1440” in the “cfg configuration” file. As a result of the training, the most suitable object detector model was obtained in the 3000th iteration by changing the input image resolution to “1024 x 1024” in the “cfg configuration” file. Recall 0.78, precision 0.85, F1-score 0.81, mAP 87.53 and IoU 57.99 was obtained as the evaluation metric of the suggested model. In addition, determining the emergence time of overwintered adult potato beetle by using yellow sticky traps, pitfall traps and visual inspection method were discussed. The usability of the traps in early warning systems and the population monitoring possibilities were investigated by using the YOLOv4 object detection algorithm. PubDate: Wed, 28 Dec 2022 00:00:00 +030
Authors:Emre BIÇAKÇI; Mevlüt TÜRK Abstract: This study was carried out in 2018-2020 to determine the forage values of 10 common shrub species (Quercus coccifera, Quercus infectoria, Fraxinus ornus, Fraxinus excelsior, Colutea melanocalyx, Coronilla emerus, Cotoneaster nummularia, Crataegus monogyna, Paliurus spina-christi, Juniperus oxycedrus) in the maquis area around Akkeçili village in Isparta. In the study, dry matter ratio, crude protein ratio (CP), NDF, ADF, total digestible nutrients (TSN), relative feed value (RFV) and tannin ratio were determined seasonally. According to the results of the analysis of variance, the difference between seasons and bush types was found to be statistically very significant in all the examined characteristics.Considering the results obtained on a seasonal basis, the highest CP, TDN and RFV were detected in the spring season, decreased with the progression of the seasons, and the lowest values were determined in the winter season. The lowest dry matter, ADF, NDF and tannin ratios were detected in the spring and increased as the seasons progressed.When the species were compared, the lowest dry matter ratio was found in C. melanocalyx, NDF and ADF ratio in P. Spina-christi and C. melanocalyx, condensed tannin ratio in F. excelsior, F. ornus, C. melanocalyx and C. emerus. The highest CP was obtained from C. emerus, TDN P. spina-christi and RFV C. melanocalyx species. As a result, it has been determined that the shrub, shrub-shaped tree and shrub species in the maquis have the potential to produce quality feed for ruminants in the critical period in semi-arid and arid regions. PubDate: Wed, 28 Dec 2022 00:00:00 +030
Open Access journal
