Publisher: Scientific Research Publishing   (Total: 230 journals)

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Showing 201 - 230 of 230 Journals sorted alphabetically
Open J. of Therapy and Rehabilitation     Open Access   (Followers: 3)
Open J. of Thoracic Surgery     Open Access  
Open J. of Urology     Open Access   (Followers: 6)
Open J. of Veterinary Medicine     Open Access   (Followers: 2)
Optics and Photonics J.     Open Access   (Followers: 18)
Pain Studies and Treatment     Open Access   (Followers: 2)
Pharmacology & Pharmacy     Open Access   (Followers: 1)
Positioning     Open Access   (Followers: 4)
Psychology     Open Access   (Followers: 6)
Social Networking     Open Access   (Followers: 3)
Sociology Mind     Open Access   (Followers: 2)
Soft     Open Access  
Soft Nanoscience Letters     Open Access   (Followers: 1)
Spectral Analysis Review     Open Access  
Stem Cell Discovery     Open Access   (Followers: 5)
Surgical Science     Open Access   (Followers: 1)
Technology and Investment     Open Access  
Theoretical Economics Letters     Open Access   (Followers: 2)
Wireless Engineering and Technology     Open Access   (Followers: 3)
Wireless Sensor Network     Open Access   (Followers: 3)
World J. of AIDS     Open Access   (Followers: 2)
World J. of Cardiovascular Diseases     Open Access   (Followers: 2)
World J. of Cardiovascular Surgery     Open Access   (Followers: 3)
World J. of Engineering and Technology     Open Access  
World J. of Mechanics     Open Access   (Followers: 2)
World J. of Nano Science and Engineering     Open Access   (Followers: 3)
World J. of Neuroscience     Open Access  
World J. of Nuclear Science and Technology     Open Access   (Followers: 4)
World J. of Vaccines     Open Access   (Followers: 2)
Yangtze Medicine     Open Access  

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Journal of Analytical Sciences, Methods and Instrumentation
Number of Followers: 4  

  This is an Open Access Journal Open Access journal
ISSN (Print) 2164-2745 - ISSN (Online) 2164-2753
Published by Scientific Research Publishing Homepage  [230 journals]
  • A Review on Efficiency Improvement Methods In Orc System: An Exergy

    • Authors: K Nagamalleswara Rao, Gollangi Raju
      Abstract: Exergy, one of the handed-down energy conservation technique, which can obtain from thermodynamic laws (first & second), it will disclose the work presence within the system, amount of irreversibility as well as what are the possible ways to reduce inefficiencies in the system. In this discourse mainly highlighted on various techniques and possible methods for efficiency improvement in Organic Rankine cycle (ORC). That means mainly concentrated on following key-parameters like selection of working fluid, suitable expander, different heat source of evaporator and modifications in heat exchanger based on the application of ORC system through an exergy approach for better performance, decrease energy losses and destruction rate. This review can help to pontificate for better summarized results that was done before and suggested some ideas for how to select an optimized parameter for better efficiency and to decrease destruction rate in ORC system.
      PubDate: 2021-12-09
      DOI: 10.11591/ijaas.v11.i1.pp%p
      Issue No: Vol. 11, No. 1 (2021)
  • Risk management system for monitoring and control of a small lettuce

    • Authors: Roberto Ferro, Edgar A Aguirre, Jhon Monje, Juan Guzmán, Juan Goyeneche, William Mosquera
      Abstract: The management of agricultural risks is a scenario that allows knowing the probable factors that can affect a crop, knowing the variables allows to design a control and project mitigation in case of any affectation, failure to do so may cause loss of production, the objective of This research was the design and construction of a monitoring system for greenhouses which allowed to carry out a small-scale control of the environment, through the knowledge of the behavior of different agroecological variables that intervene in the process, allowing to generate different scenarios for the control of the different variables of nutrition, irrigation and lighting, it was possible to carry out a set of experiments that showed that the system allows to control the production in the established time as well as the effect of the control on the quality of the vegetable.
      PubDate: 2021-12-09
      DOI: 10.11591/ijaas.v11.i1.pp%p
      Issue No: Vol. 11, No. 1 (2021)
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Edinburgh, EH14 4AS, UK
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