Subjects -> HUMANITIES (Total: 1048 journals)
    - ASIAN STUDIES (176 journals)
    - CLASSICAL STUDIES (159 journals)
    - DEMOGRAPHY AND POPULATION STUDIES (172 journals)
    - ETHNIC INTERESTS (165 journals)
    - GENEALOGY AND HERALDRY (9 journals)
    - HUMANITIES (339 journals)
    - NATIVE AMERICAN STUDIES (28 journals)

NATIVE AMERICAN STUDIES (28 journals)

Showing 1 - 28 of 28 Journals sorted alphabetically
American Indian Quarterly     Full-text available via subscription   (Followers: 9)
American Music     Full-text available via subscription   (Followers: 24)
American Quarterly     Full-text available via subscription   (Followers: 26)
Anuario de Estudios Americanos     Open Access   (Followers: 4)
Comparative American Studies     Hybrid Journal   (Followers: 4)
Corpus. Archivos virtuales de la alteridad americana     Open Access  
European journal of American studies     Open Access   (Followers: 1)
Globe : revue internationale d’études québécoises     Full-text available via subscription   (Followers: 2)
Iberoromania     Hybrid Journal  
International Journal of American Linguistics     Full-text available via subscription   (Followers: 13)
Journal de la Société des Américanistes     Open Access  
Journal of the Early Republic     Full-text available via subscription   (Followers: 13)
Latin American and Caribbean Ethnic Studies     Hybrid Journal   (Followers: 7)
London Journal of Canadian Studies     Open Access  
Magallania     Open Access  
Mexican Studies/Estudios Mexicanos     Full-text available via subscription   (Followers: 3)
Native South     Full-text available via subscription   (Followers: 1)
PaleoAmerica : A Journal of Early Human Migration and Dispersal     Hybrid Journal   (Followers: 2)
Political Studies     Hybrid Journal   (Followers: 39)
Political Studies Review     Hybrid Journal   (Followers: 19)
Revista de Indias     Open Access   (Followers: 3)
Southeastern Archaeology     Hybrid Journal   (Followers: 1)
Southern Cultures     Full-text available via subscription  
Studies in American Indian Literatures     Full-text available via subscription   (Followers: 4)
Studies in Latin American Popular Culture     Full-text available via subscription   (Followers: 10)
Trace     Open Access  
Wicazo Sa Review     Full-text available via subscription   (Followers: 1)
William Carlos Williams Review     Full-text available via subscription   (Followers: 3)
Similar Journals
Journal Cover
Southern Cultures
Journal Prestige (SJR): 0.106
Number of Followers: 0  
 
  Full-text available via subscription Subscription journal
ISSN (Print) 1068-8218 - ISSN (Online) 1534-1488
Published by Project MUSE Homepage  [306 journals]
  • front porch
    • Abstract: Core Banks, Cape Lookout National Seashore, by Baxter Miller. Penny Hooper, Smyrna: "People don't like to talk about climate change but everybody knows what adaptations we have made . . . We've taken it in our stride, as people Down East tend to do, in terms of understanding this is what we're dealing with."We're going coastal in this issue. Coastal food politics, cultures, and economies have always been a complicated mélange of people competing to utilize changing lands, waters, plants, wildlife, fish, and climates. Defining—and sometimes divisive—issues of race, class, gender, and ethnicity undergird all histories and narratives in the South, and so it goes with our region's evolving coastal foodways. A talented ... Read More
      Keywords: Coast changes; Oyster fisheries; Oystering; Restoration ecology; Festivals; Fishing villages; Hatteras Island (N.C.); Climatic changes; Hatteras Island (N.C.); Crab industry; Bridges, Murray,; Crab fisheries; Oyster industry; Oysters; Pratt, Deborah,
      PubDate: 2018-06-05T00:00:00-05:00
       
  • "Veiled in Emerald" Apalachicola Ecology
    • Abstract: All illustration by Kristen Solecki.I walk into Boss Oyster Bar in Apalachicola, the little port town at the bottom of the famous river. Boss cuts to the chase, dispensing with ruffles and flourishes, a seafood shack of the old school, a bit scruffy, wind-whipped, with some young salt sitting there with a bushel of bivalves shucking as though the sunrise depended on it. You can sit on the porch over the water, gazing on the source of your food, and order your oysters fried, steamed, baked, or breaded, in stew, in a taco, in a po' boy, festooned with jalapeños, feta, or bacon. You can exercise such options, but why would you not want them as Nature intended—perfectly raw, untouched by anything more than a spritz of ... Read More
      Keywords: Coast changes; Oyster fisheries; Oystering; Restoration ecology; Festivals; Fishing villages; Hatteras Island (N.C.); Climatic changes; Hatteras Island (N.C.); Crab industry; Bridges, Murray,; Crab fisheries; Oyster industry; Oysters; Pratt, Deborah,
      PubDate: 2018-06-05T00:00:00-05:00
       
  • "We've Got to Be Awful Careful or We're Going to Lose It": Documenting
           Life Along Florida's Matanzas River
    • Abstract: All photographs by Anna Hamilton.My Florida childhood was muddy, awash in alligators, salt spray, and briny oysters. I grew up on—and in—northeast Florida's Matanzas River, a marshy estuary snaking from St. Augustine in St. Johns County southward into Flagler County. Layers of history are imprinted on the Matanzas, from shell middens of early indigenous people, Spanish landmarks, and the sites of bloody battles, to remnants of 1900s homesteaders, hunting clubs, and kitschy 1950s attractions. The river supports robust commercial and recreational fishing, thanks to efforts of conservationists in the 1990s. It is one of the last places in only a handful on Florida's east coast where we can still harvest oysters. But ... Read More
      Keywords: Coast changes; Oyster fisheries; Oystering; Restoration ecology; Festivals; Fishing villages; Hatteras Island (N.C.); Climatic changes; Hatteras Island (N.C.); Crab industry; Bridges, Murray,; Crab fisheries; Oyster industry; Oysters; Pratt, Deborah,
      PubDate: 2018-06-05T00:00:00-05:00
       
  • "A Self-Inflicted Wound": The Impact of Coastal Erosion and Restoration on
           Louisiana's Oyster Industry
    • Abstract: The case of Avenal v. the State of Louisiana drew public attention to the ongoing challenges of protecting natural resources—challenges that governments and communities across the country had been struggling with for decades. Aerial view of Louisiana wetlands, January 19, 2006. This image originates from the National Digital Library of the U.S. Fish and Wildlife Service.Photo courtesy of Wikimedia Commons.In December 2000, a jury in Plaquemines Parish awarded $48 million to five Louisiana oyster fishers. By filing suit against the state, Albert J. Avenal, Kenneth Fox, Clarence Duplessis, Nick Skansi, and Fox Oyster Company drew public attention to the ongoing challenges of protecting natural resources—challenges ... Read More
      Keywords: Coast changes; Oyster fisheries; Oystering; Restoration ecology; Festivals; Fishing villages; Hatteras Island (N.C.); Climatic changes; Hatteras Island (N.C.); Crab industry; Bridges, Murray,; Crab fisheries; Oyster industry; Oysters; Pratt, Deborah,
      PubDate: 2018-06-05T00:00:00-05:00
       
  • Pageants, Po' Boys, and Pork on a Stick: Documenting the Louisiana Shrimp
           and Petroleum Festival
    • Abstract: Shrimp and derrick, by Emily Roehl.Traveling down to the Gulf in Louisiana is like watching intricate sand patterns dissolve in the tide, land slowly giving way to water. Water is everywhere: along the side of the road, under the overpass, hanging in the sky.Three of us were together in a car hurtling by this watery landscape. Emily Roehl, an artist and oil scholar, had long wanted to visit one of Louisiana's premiere oil events for a research project. Julie Conquest, an artist and photographer, was game to shoot photographs. And Jeannette Vaught came on the project to gather audio interviews and oral histories with support from nonprofit organizations Foodways Texas and the Southern Foodways Alliance. We all drove ... Read More
      Keywords: Coast changes; Oyster fisheries; Oystering; Restoration ecology; Festivals; Fishing villages; Hatteras Island (N.C.); Climatic changes; Hatteras Island (N.C.); Crab industry; Bridges, Murray,; Crab fisheries; Oyster industry; Oysters; Pratt, Deborah,
      PubDate: 2018-06-05T00:00:00-05:00
       
  • Georgia's Wild Oyster Harvest
    • Abstract: Georgia's coastline is roughly a hundred miles long, pegged at the north by the Savannah River and to the south by the St. Mary's. A series of barrier and coastal islands marks its length and protects an essential and pristine estuary from Atlantic waves. Between mainland bluffs and barrier islands is a salt marsh, the second largest in the United States, a maze where rivers and creeks skirt islets of mud and sand.Oysters thrive in such an estuary. These bivalve mollusks are ugly creatures. They grow in clusters and have razor-sharp edges. They stretch heavenward like spires on a devilish cathedral. They're as wild as their habitat. Restaurants rarely sell such unruly oysters. Riverside roasts, where oysters are ... Read More
      Keywords: Coast changes; Oyster fisheries; Oystering; Restoration ecology; Festivals; Fishing villages; Hatteras Island (N.C.); Climatic changes; Hatteras Island (N.C.); Crab industry; Bridges, Murray,; Crab fisheries; Oyster industry; Oysters; Pratt, Deborah,
      PubDate: 2018-06-05T00:00:00-05:00
       
  • The Fishing Village of McClellanville, South Carolina
    • Abstract: "Moose," hardened by the sea, 1998. All photos in this essay are by Vennie Deas Moore, and are housed at the South Caroliniana Library, University of South Carolina. Copies of Deas Moore's photographs are exhibited at the Village Museum in McClellanville, South Carolina.McClellanville, a seaside fishing village, was founded in the early 1850s by rice planters from the Santee Delta. The little village became the summer home of these wealthy planters, who left their plantations for a few months each year to escape illnesses like malaria. The village contained modest "shotgun" houses and some very fine, large homes of grand architectural detail. Several oyster and crab factories were built along Jeremy Creek.Here ... Read More
      Keywords: Coast changes; Oyster fisheries; Oystering; Restoration ecology; Festivals; Fishing villages; Hatteras Island (N.C.); Climatic changes; Hatteras Island (N.C.); Crab industry; Bridges, Murray,; Crab fisheries; Oyster industry; Oysters; Pratt, Deborah,
      PubDate: 2018-06-05T00:00:00-05:00
       
  • Rising: Perspectives of Change on the North Carolina Coast
    • Abstract: Five Little Birds, Hatteras Inlet, Cape Hatteras National Seashore, Dare County. A shoal off the southernmost point of Hatteras Island. Just as quickly as a sandbar emerges, it can recede, grow, or disappear. Subject to the forces of wind, salt, and sun, the birds are a reminder of the isolation and dynamism of North Carolina's barrier island system and the generations of adaptive and resilient "bankers" who have lived, worked, worshiped, played, grieved, and celebrated on this ribbon of sand they call home.Over sixty years ago, my grandfather was offered a sizable piece of waterfront property at the northern entrance of Buxton Village on Hatteras Island for $3,000 by his aunt, the famed village postmistress, Maude ... Read More
      Keywords: Coast changes; Oyster fisheries; Oystering; Restoration ecology; Festivals; Fishing villages; Hatteras Island (N.C.); Climatic changes; Hatteras Island (N.C.); Crab industry; Bridges, Murray,; Crab fisheries; Oyster industry; Oysters; Pratt, Deborah,
      PubDate: 2018-06-05T00:00:00-05:00
       
  • The Crabfather of Colington
    • Abstract: Illustrations by Natalie K. Nelson.Murray Bridges, the proprietor of Endurance Seafood, was in his sock feet. He was sitting on a burgundy recliner in the den of his brick ranch house in Colington, North Carolina, near Kill Devil Hills on the Outer Banks. Bridges, now in his mid-eighties, specializes in soft-shell crabs, but he wasn't working on the water that day. He was able to receive visitors on this mid-April afternoon in 2016 because a nor'easter was pummeling the pollen-laden pines and blooming dogwoods outside. The sun was bright and the sky was crystalline blue, but the temperature was in the low fifties. Roanoke Sound was roiling with white caps all the way back to Mann's Harbor, on the mainland."We ... Read More
      Keywords: Coast changes; Oyster fisheries; Oystering; Restoration ecology; Festivals; Fishing villages; Hatteras Island (N.C.); Climatic changes; Hatteras Island (N.C.); Crab industry; Bridges, Murray,; Crab fisheries; Oyster industry; Oysters; Pratt, Deborah,
      PubDate: 2018-06-05T00:00:00-05:00
       
  • Carry On, Corned Ham
    • Abstract: This will probably be the last time that I hold forth at length about corned hams. This treasure of eastern North Carolina culture has been a cause of mine since I discovered that no one had ever heard of it outside of the three or four counties around where I grew up—New Bern in Craven County. Now, the world has taken notice and my work is done. Proof of this is found in the meat counters of the Piggly Wigglys, where ham is returning after an absence of many years. I give its appearance on an episode of PbS's A Chef 's Life the credit for this. But I'm getting ahead of myself.Corned hams were always around when I was a child. The first one of the year would show up beside the turkey at Thanksgiving. There would be ... Read More
      Keywords: Coast changes; Oyster fisheries; Oystering; Restoration ecology; Festivals; Fishing villages; Hatteras Island (N.C.); Climatic changes; Hatteras Island (N.C.); Crab industry; Bridges, Murray,; Crab fisheries; Oyster industry; Oysters; Pratt, Deborah,
      PubDate: 2018-06-05T00:00:00-05:00
       
  • "Alongside shrimp and bluefish": Ocracoke Fig Cake
    • Abstract: Illustration by Phil Blank.I have had a longtime love affair with Ocracoke Island—a sixteen-mile stretch of land on North Carolina's Outer Banks. I eloped there, returned for my honeymoon, and try to go back every year for a family vacation. My tryst with Ocracoke fig cake is almost as long. I encountered my first slice at Ocracoke Seafood Company in 2009 as a newlywed. Plastic-wrapped portions of the spice cake were sold for $3 a piece out of the refrigerated case alongside shrimp and bluefish. Ocracoke fig cake is one of the few recipes I know of with a definitive origin story. The consensus among the island's nearly 1,000 full-time residents is that the late Margaret Garrish first made the cake in the 1960s when ... Read More
      Keywords: Coast changes; Oyster fisheries; Oystering; Restoration ecology; Festivals; Fishing villages; Hatteras Island (N.C.); Climatic changes; Hatteras Island (N.C.); Crab industry; Bridges, Murray,; Crab fisheries; Oyster industry; Oysters; Pratt, Deborah,
      PubDate: 2018-06-05T00:00:00-05:00
       
  • Cut It Clean: Oyster Shuckers in Eastern Virginia
    • Abstract: Sisters Clementine Boyd and Deborah Pratt in Urbanna, Virginia, 2013.Deborah Pratt and her younger sister Clementine Boyd are stabbers. For almost forty years, stabbing has supported them and their families, brought them fame, and taken them around the world. Stabbing is a method of shucking oysters that winds through generations of African American families in the Chesapeake Bay region. It's done like this: you pin a muddy oyster to the table. It looks like some kind of sea rock, impossible and impenetrable. When you find the lip of the oyster, you gently wiggle in your knife. Then, you stab down at the heart, which really means slicing away the bottom muscle. You flip it over, and you cut the second muscle ... Read More
      Keywords: Coast changes; Oyster fisheries; Oystering; Restoration ecology; Festivals; Fishing villages; Hatteras Island (N.C.); Climatic changes; Hatteras Island (N.C.); Crab industry; Bridges, Murray,; Crab fisheries; Oyster industry; Oysters; Pratt, Deborah,
      PubDate: 2018-06-05T00:00:00-05:00
       
  • Hannah Mary's Corn Pone
    • Abstract: My friend Bill McIntire, a Lewes native, wrote me, "We just always have it as a side at Christmas morning breakfast with bacon, eggs, scrapple, etc., there's always some left over for subsequent breakfasts, but we never had it any other time. The pone is large, like I said, so often one pone will get split up so that several households can have some for their Christmas." All illustrations by Nate Beaty.Sweet potatoes flourish in sandy soil. Strawberries announce the advent of spring. Figs sweeten the landscape in August. Canada geese flock to harvest cornfields in winter. Oysters, drum fish, mullet, clams, and spot add a signature dimension to coastal tables, but so, too, do local preparations for stewed pork and ... Read More
      Keywords: Coast changes; Oyster fisheries; Oystering; Restoration ecology; Festivals; Fishing villages; Hatteras Island (N.C.); Climatic changes; Hatteras Island (N.C.); Crab industry; Bridges, Murray,; Crab fisheries; Oyster industry; Oysters; Pratt, Deborah,
      PubDate: 2018-06-05T00:00:00-05:00
       
  • Collards
    • Abstract: Illustration by Phil ... Read More
      Keywords: Coast changes; Oyster fisheries; Oystering; Restoration ecology; Festivals; Fishing villages; Hatteras Island (N.C.); Climatic changes; Hatteras Island (N.C.); Crab industry; Bridges, Murray,; Crab fisheries; Oyster industry; Oysters; Pratt, Deborah,
      PubDate: 2018-06-05T00:00:00-05:00
       
 
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