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Publisher: SciELO   (Total: 745 journals)

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Showing 601 - 746 of 746 Journals sorted alphabetically
Revista Estudos Feministas     Open Access   (SJR: 0.208, CiteScore: 0)
Revista Facultad de Ciencias Económicas: Investigación y Reflexión     Open Access  
Revista Facultad de Ingenieria - Universidad de Tarapaca     Open Access   (Followers: 1)
Revista Facultad de Ingeniería Universidad de Antioquia     Open Access   (Followers: 1, SJR: 0.172, CiteScore: 0)
Revista Facultad de Medicina de la Universidad Nacional de Colombia     Open Access   (SJR: 0.125, CiteScore: 0)
Revista Facultad Nacional de Agronomía, Medellín     Open Access   (SJR: 0.138, CiteScore: 0)
Revista Facultad Nacional de Salud Pública     Open Access  
Revista Gaúcha de Enfermagem     Open Access   (SJR: 0.225, CiteScore: 1)
Revista Geológica de América Central     Open Access  
Revista Geológica de Chile     Open Access   (Followers: 1)
Revista Gerencia y Políticas de Salud     Open Access   (SJR: 0.136, CiteScore: 0)
Revista Habanera de Ciencias Médicas     Open Access   (SJR: 0.211, CiteScore: 0)
Revista Historia y Sociedad     Open Access  
Revista IBRACON de Estruturas e Materiais     Open Access   (Followers: 1)
Revista Ingenieria de Construcción     Open Access   (Followers: 1, SJR: 0.204, CiteScore: 0)
Revista Ingenierías Universidad de Medellín     Open Access  
Revista Integra Educativa     Open Access  
Revista Interamericana de Bibliotecología     Open Access   (Followers: 7)
Revista Internacional de Contaminación Ambiental     Open Access   (SJR: 0.152, CiteScore: 0)
Revista ION     Open Access  
Revista IUS     Open Access  
Revista Katálysis     Open Access  
Revista Lasallista de Investigación     Open Access   (SJR: 0.146, CiteScore: 0)
Revista Latino-Americana de Enfermagem     Open Access   (SJR: 0.339, CiteScore: 1)
Revista Latinoamericana de Bioética     Open Access  
Revista Latinoamericana de Desarrollo Económico     Open Access  
Revista Latinoamericana de Filosofía     Open Access   (Followers: 1)
Revista Latinoamericana de Investigación en Matemática Educativa     Open Access   (SJR: 0.171, CiteScore: 0)
Revista Latinoamericana de Psicopatologia Fundamental     Open Access   (SJR: 0.201, CiteScore: 0)
Revista Medica de Chile     Open Access   (SJR: 0.259, CiteScore: 1)
Revista Médica del Hospital Nacional de Niños Dr. Carlos Sáenz Herrera     Open Access   (Followers: 1)
Revista Médica Electrónica     Open Access  
Revista Médica La Paz     Open Access  
Revista Médico-Científica : Luz y Vida     Open Access  
Revista Mexicana de Análisis de la Conducta     Open Access   (SJR: 0.405, CiteScore: 1)
Revista Mexicana de Astronomía y Astrofísica     Open Access   (Followers: 2, SJR: 0.596, CiteScore: 1)
Revista Mexicana de Biodiversidad     Open Access   (SJR: 0.421, CiteScore: 1)
Revista Mexicana de Ciencias Agrícolas     Open Access   (Followers: 1)
Revista Mexicana de Ciencias Farmaceuticas     Open Access   (Followers: 1)
Revista Mexicana de Ciencias Geológicas     Open Access   (SJR: 0.308, CiteScore: 1)
Revista Mexicana de Ciencias Pecuarias     Open Access   (Followers: 1, SJR: 0.17, CiteScore: 0)
Revista Mexicana de Economía y Finanzas     Open Access  
Revista Mexicana de Física     Open Access   (SJR: 0.203, CiteScore: 0)
Revista mexicana de física E     Open Access  
Revista Mexicana de Fitopatología     Open Access  
Revista Mexicana de Ingeniería Química     Open Access   (SJR: 0.328, CiteScore: 1)
Revista Mexicana de Investigación Educativa     Open Access   (Followers: 3, SJR: 0.291, CiteScore: 0)
Revista Mexicana de Micologí­a     Open Access  
Revista Mexicana de Sociologí­a     Open Access   (Followers: 9, SJR: 0.142, CiteScore: 0)
Revista Musical Chilena     Open Access   (SJR: 0.1, CiteScore: 0)
Revista MVZ Córdoba     Open Access   (SJR: 0.173, CiteScore: 0)
Revista Odonto Ciência     Open Access   (SJR: 0.101, CiteScore: 0)
Revista Opinión Jurídica     Open Access  
Revista Panamericana de Salud Pública     Open Access   (SJR: 0.452, CiteScore: 1)
Revista Paulista de Pediatria     Open Access   (SJR: 0.472, CiteScore: 1)
Revista Perspectivas     Open Access  
Revista Pilquen : Sección Ciencias Sociales     Open Access  
Revista Portuguesa de Cirurgia     Open Access   (Followers: 1)
Revista Portuguesa de Enfermagem de Saúde Mental     Open Access  
Revista Portuguesa de Imunoalergologia     Open Access   (Followers: 2, SJR: 0.141, CiteScore: 0)
Revista Portuguesa de Ortopedia e Traumatologia     Open Access  
Revista Portuguesa de Saúde Pública     Open Access   (SJR: 0.155, CiteScore: 0)
Revista Portuguesa e Brasileira de Gestão     Open Access  
Revista Signos     Open Access   (SJR: 0.174, CiteScore: 0)
Revista Universitaria de Geografía     Open Access  
Revista Uruguaya de Cardiologia     Open Access  
Revista Veterinaria     Open Access   (SJR: 0.105, CiteScore: 0)
RGO : Revista Gaúcha de Odontologia     Open Access   (SJR: 0.104, CiteScore: 0)
RISTI : Revista Ibérica de Sistemas e Tecnologias de Informação     Open Access   (SJR: 0.213, CiteScore: 1)
RLA : revista de linguistica teorica y aplicada     Open Access   (Followers: 1, SJR: 0.192, CiteScore: 0)
Rodriguésia     Open Access   (SJR: 0.734, CiteScore: 2)
SA Orthopaedic J.     Open Access   (Followers: 2)
Salud Colectiva     Open Access   (SJR: 0.22, CiteScore: 0)
Salud Mental     Open Access   (Followers: 1, SJR: 0.173, CiteScore: 1)
Sanidad Militar     Open Access  
São Paulo em Perspectiva     Open Access  
Sao Paulo Medical J.     Open Access   (SJR: 0.334, CiteScore: 1)
Saúde Coletiva     Open Access  
Saúde e Sociedade     Open Access   (SJR: 0.384, CiteScore: 0)
Saúde em Debate     Open Access  
Sba: Controle & Automação Sociedade Brasileira de Automatica     Open Access  
Scientia Agricola     Open Access   (SJR: 0.578, CiteScore: 2)
Scientiae Studia     Open Access  
Secuencia     Open Access   (SJR: 0.101, CiteScore: 0)
Serviço Social & Sociedade     Open Access   (Followers: 1)
Sexualidad, Salud y Sociedad (Rio de Janeiro)     Open Access   (Followers: 2)
Si Somos Americanos     Open Access  
Signos Filosóficos     Open Access   (SJR: 0.107, CiteScore: 0)
Signos Historicos     Open Access   (SJR: 0.102, CiteScore: 0)
Silva Lusitana     Open Access  
Sociedade & Natureza     Open Access  
Sociedade e Estado     Open Access   (Followers: 2, SJR: 0.127, CiteScore: 0)
Sociologia : Revista da Faculdade de Letras da Universidade do Porto     Open Access  
Sociologias     Open Access   (Followers: 2, SJR: 0.15, CiteScore: 0)
Sociológica     Open Access   (Followers: 2)
Soldagem & Inspeção     Open Access   (SJR: 0.238, CiteScore: 0)
South African Dental J.     Open Access  
South African J. of Agricultural Extension     Open Access   (Followers: 4)
South African J. of Animal Science     Open Access   (Followers: 3, SJR: 0.387, CiteScore: 1)
South African J. of Childhood Education     Open Access   (Followers: 1)
South African J. of Enology and Viticulture     Open Access   (SJR: 0.301, CiteScore: 1)
South African J. of Industrial Engineering     Open Access   (Followers: 3, SJR: 0.201, CiteScore: 1)
South African J. of Occupational Therapy     Open Access   (Followers: 40)
South African J. of Surgery     Open Access   (Followers: 1, SJR: 0.162, CiteScore: 0)
South African Medical J.     Open Access   (Followers: 5, SJR: 0.45, CiteScore: 1)
Studia Historiae Ecclesiasticae     Open Access   (Followers: 3)
Summa Phytopathologica     Open Access   (SJR: 0.258, CiteScore: 0)
Superficies y vacio     Open Access  
Tecnología Química     Open Access  
Tecnología y Ciencias del Agua     Open Access   (SJR: 0.153, CiteScore: 0)
Temas y Debates     Open Access  
Tempo     Open Access   (Followers: 2, SJR: 0.103, CiteScore: 0)
Tempo Social     Open Access   (Followers: 2, SJR: 0.135, CiteScore: 0)
Teología y Vida     Open Access   (Followers: 1, SJR: 0.122, CiteScore: 0)
Terapia Psicológica     Open Access   (SJR: 0.394, CiteScore: 1)
Texto & Contexto - Enfermagem     Open Access   (SJR: 0.273, CiteScore: 1)
The European J. of Psychiatry (edicion en español)     Open Access   (Followers: 1)
Theologica Xaveriana     Open Access   (SJR: 0.14, CiteScore: 0)
Tinkazos     Open Access  
Tópicos del seminario     Open Access   (Followers: 1)
Toxicodependências     Open Access  
Trabalho, Educação e Saúde     Open Access  
Trabalhos em Linguistica Aplicada     Open Access  
Trans/Form/Ação - Revista de Filosofia     Open Access   (SJR: 0.1, CiteScore: 0)
Transinformação     Open Access   (Followers: 1, SJR: 0.192, CiteScore: 0)
Trends in Psychiatry and Psychotherapy     Open Access   (Followers: 9, SJR: 0.323, CiteScore: 1)
Tydskrif vir Geesteswetenskappe     Open Access   (SJR: 0.193, CiteScore: 0)
Tydskrif vir Letterkunde     Open Access   (SJR: 0.235, CiteScore: 0)
Ultima Década     Open Access  
Universidad y Ciencia     Open Access   (Followers: 1)
Universitas Medica     Open Access   (Followers: 1)
Universitas Philosophica     Open Access  
Universitas Scientiarum     Open Access   (SJR: 0.192, CiteScore: 1)
Universum : Revista de Humanidades y Ciencias Sociales     Open Access   (Followers: 1, SJR: 0.155, CiteScore: 0)
Vaccimonitor     Open Access   (Followers: 1, SJR: 0.177, CiteScore: 0)
Varia Historia     Open Access   (SJR: 0.152, CiteScore: 0)
Veritas : Revista de Filosofí­a y Teología     Open Access   (Followers: 1, SJR: 0.101, CiteScore: 0)
Veterinaria (Montevideo)     Open Access  
Veterinaria México     Open Access  
Vibrant : Virtual Brazilian Anthropology     Open Access  
Visión de futuro     Open Access  
Vniversitas     Open Access   (SJR: 0.16, CiteScore: 0)
Water SA     Open Access   (Followers: 2, SJR: 0.361, CiteScore: 1)
West Indian Medical J.     Open Access   (Followers: 1, SJR: 0.174, CiteScore: 0)
Yesterday and Today     Open Access   (Followers: 1)
Zoologia (Curitiba)     Open Access  

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Similar Journals
Journal Cover
South African Journal of Animal Science
Journal Prestige (SJR): 0.387
Citation Impact (citeScore): 1
Number of Followers: 3  

  This is an Open Access Journal Open Access journal
ISSN (Print) 0375-1589 - ISSN (Online) 2221-4062
Published by SciELO Homepage  [745 journals]
  • Carcass and meat quality of Karacabey Merino and Kivircik lambs under an
           intensive finishing system

    • Abstract: Carcass and meat quality traits of male and female lambs are important considerations in planning gender-based production and developing a marketing strategy for the product. Thus, the aim of this study was to determine the effects of sex on carcass and meat quality of Kivircik and Karacabey Merino lambs. Twenty male and 17 female lambs were used. Lambs were weaned at 45 days old and then fed ad libitum with concentrates and roughage until slaughter at 120 days. The study was carried out in two experiments at three-month intervals. Kivircik lambs had greater dressing percentage (47.96% vs 46.49%, P
       
  • Effects of legume seeds and processing treatment on growth, carcass traits
           and blood constituents of fattening lambs

    • Abstract: This study aimed to evaluate the effects of faba bean, white lupin and pea seed when fed as protein supplements on growth performance, carcass characteristics and haematological characteristics of growing lambs. Forty-eight Gentile di Puglia male lambs, weaned at 38 + 2 days old with an average initial bodyweight of 12.8 + 0.5 kg, were divided into six homogenous groups. The six dietary treatments were RFB (diet containing raw faba bean seeds); EFB (diet containing extruded faba bean seeds); RL (diet containing raw lupin seeds); EL (diet containing extruded lupin seeds); RP (diet containing raw pea seeds); and EP (diet containing extruded pea seeds). Feeding lupin seeds reduced average daily feed intake compared with the other protein sources. Carcass conformation, loin weight as a percentage of half-carcass weight, and fat weight as a percentage of loin weight improved in the lambs that consumed both EP and RP diets. Extrusion reduced hide weight as a percentage of empty bodyweight and fat weight as a percentage of leg weight. The protein source had a significant effect on glucose and total cholesterol concentrations, albumin, a r globulin, β-globulin, and γ-globulin percentages and albumin-globulin ratios. The processing treatment decreased total cholesterol concentrations. Thus, feeding the various legumes did not affect growth performance, but only carcass characteristics; changes which may be due to the differences in feed intake. Extrusion also had minor effects, and further work is required to investigate the use of these protein sources, both raw and extruded.
       
  • Effect of bypass fat on growth and body condition score of male Beetal
           goats during summer

    • Abstract: The objective of the present study was to investigate the effect of feeding rumen bypass fat on the growth of male Beetal goats. Twenty-seven male kids with an average bodyweight of 34 ± 1.8 kg (mean ± SD) and aged 12 to 15 months were randomly divided into three treatment groups under a completely randomized design. The treatments consisted of : i) CON, basal diet without added fat (basal diet of chopped sorghum with 0.75 kg concentrate per animal); ii) MF, basal diet with added fat at 2.5% of dry matter in concentrate (Energizer-RP10, Scothorn Nutrition, Malaysia); and iii) HF, basal diet with added fat at 5% of dry matter in concentrate. Dry matter intake (DMI) and faecal score were recorded daily. Live bodyweight was recorded fortnightly. Linear body measurements, which included wither height (WH), heart girth (HG), body length (BL), and body condition scores (BCS), were recorded monthly. The results indicated that the addition of bypass fat in concentrate did not affect DMI linearly. However, a quadratic trend of DMI was observed in response to fat addition (P
       
  • Growth, carcass and meat quality traits of two South African meat
           rabbit breeds

    • Abstract: Rabbits could contribute to meat production in South Africa. However, little research has been done on rabbit farming in the country, including on the performance of locally available meat breeds. This study examined the meat production of the New Zealand White (NZW) and Phendula rabbit breeds. The live weights (LW) and average daily gains (ADG) of 80 (44 male, 36 female) NZW and 40 (22 male, 18 female) Phendula rabbits, housed in single-sex groups of three, were recorded from weaning (5 weeks) until slaughter (11 weeks). The slaughter weight, and carcass, organ, and carcass portion weights were recorded for 10 male rabbits and 10 females of each breed, and the physical and proximate chemical quality of the loin meat was determined. The breeds differed for the reference carcass (RC) yield (NZW: 85.3 ± 0.14%; Phendula: 84.9 ± 0.24%) and the proportions of the low-value fore (NZW: 38.6 ± 0.26%; Phendula: 37.6 ± 0.28%) and high-value intermediate (NZW: 19.6 ± 0.16%; Phendula: 20.4 ± 0.28%) parts. Females had greater LW and ADG at 11 weeks old, and reduced dressing percentages, but greater RC yields owing to lighter heads and red offal. Females also had smaller proportions of the fore part. Meat quality did not differ between the breeds or sexes. Overall, both breeds compared well to previous reports. However, they appeared to mature relatively early, as indicated by the significant sex differences, and the high carcass and meat fat content.
       
  • Effects of dietary inclusion of Opuntia ficus-indica on the glycemia and
           productive performance in lactating sows

    • Abstract: Sows with increased blood glucose during late gestation may have decreased feed intake in lactation. Supplying dietary fibre to the sow reportedly modulates blood glucose and improves feed intake. The objective of this study was to evaluate the effects of dietary inclusion of cactus (Opuntia ficus-indica) on the regulation of blood glucose and productive performance in lactating sows. Data from 52 hybrid sows were analysed. The sows were divided into two groups, namely a control group (CG), that is, sows fed conventionally; and an experimental group (EG), that is, sows fed commercial feed plus cacti. Blood glucose in late gestation, and feed intake, milk production and milk quality, development of the piglet, energy balance, post-weaning body weight balance and the interval from weaning to oestrus were recorded. Pre-prandial blood glucose was 55.9 mg per dL in EG and 71.4 in CG. Sows on EG had greater daily feed intake and lower negative energy balance (5.4 kg/day and -2.8 MJ/day) than those on CG (4.5 kg/day and -9.4 MJ/day). Sows fed EG produced more milk (8.6 L/day) than those on CG (8.1 L/day). The quality of milk produced and the weaning weight of piglets were similar for the two groups. Body weight balance after weaning was greater for sows fed EG, 3.5% versus -1.5% in those fed CG. The weaning to oestrus interval was 0.6 days less for sows fed EG than those fed CG. Feeding cactus to lactating sows regulated blood glucose, which improved most of their productive indicators.
       
  • Effects of clove powder supplementation on performance, blood
           biochemistry, and immune responses in broiler chickens

    • Abstract: The goal of this study was to evaluate the effects of clove (Syzygium aromaticum) supplementation levels on performance, blood parameters, and immune response of broilers. A total of 336 one-day-old broilers were assigned to one of eight treatments: 1% to 6% clove supplementation levels, a positive control (vaccinated) and a negative control (unvaccinated). Bodyweight gain, feed intake, feed conversion ratio, serum protein profile, and immune responses were measured weekly. Lymphoid organs were weighed at 21 and 35 days. Levels of dietary clove between 2% and 6% supplementation resulted in a gradual decrease in weight gain and feed intake with an increase in feed conversion ratio at two and three weeks, whereas those that received 4% to 6% supplementation had reduced weight gain and the 3% to 6% supplemented animals consumed the least amount of feed at four and five weeks. High levels of clove supplementation (4%, 5%, and 6%) resulted in reduced total serum protein and albumin and the greatest activity of aspartate aminotransferase at 35 days. Antibodies to viruses against which the birds had been vaccinated were not affected by different levels of clove supplementation compared with the positive control. However, they were increased in birds in the negative control group without vaccination. Relative weights of lymphoid organs were not affected by any treatments at 21 and 35 days. These results indicate that clove supplementation at levels greater than 2% can lead to negative effects on performance without improving the health of the liver and immune responsiveness of broilers.
       
  • Identification of genomic regions that contribute to wet carcass
           syndrome in sheep

    • Abstract: Wet carcass syndrome (WCS), which is observed predominantly in sheep, affects carcass quality negatively. After slaughter the carcass appears to be 'wet' with a subcutaneous accumulation of watery fluid. Not all animals in a contemporary group are afflicted, and experimental attempts to induce WCS have been unsuccessful. The reported prevalence of WCS in Dorper and Dorper crosses gave rise to the hypothesis that it may have a genetic basis. Therefore, the primary objective of this investigation was to test this hypothesis using a high-density SNP assay to search loci that may predispose sheep to WCS. Muscle samples from 43 afflicted and 41 unafflicted sheep were collected from slaughterhouses in the province of Northern Cape, South Africa, and in southern Namibia. Tests against candidate genes proved uninformative, as did runs of homozygosity. Potential associations between WCS and an autosomal genetic marker were investigated further in a case-control genome-wide association study. Separate analyses for each sex were motivated because single nucleotide polymorphisms (SNPs) on the X chromosome suggested quantitative trait loci. These analyses revealed significant associations between SNP and WCS in males, but not in females. Three SNPs that reached genome-wide significance in males are in strong linkage disequilibrium with the Duchenne muscular dystrophy, 5-hydroxytryptamine receptor 2C, and Teneurin transmembrane protein 1 genes. These genes are identified as positional candidate genes, and the Duchenne muscular dystrophy, 5-hydroxytryptamine receptor 2C genes have biological effects that have been documented in other species, making them plausible functional candidate genes for WCS in sheep.
       
  • Alchemilla vulgaris effects on egg production and quality expressed by
           heat-stressed quail during the late laying period

    • Abstract: Potential for mitigating effects of heat stress through dietary Alchemilla vulgaris (AV) supplementation during the late laying period of Japanese quail (Coturnix coturnix japonica) were investigated. A 2 x 3 factorial arrangement of environmental temperature (ET) regimes and levels of dietary supplementation with AV (0%, 1%, and 3%) was used in a 75-day experiment. Twenty-five quail were randomly assigned to each treatment with five replicate cages of five birds. The birds were housed in temperature-controlled rooms at 22 ± 2 °C for 24 h/day (TN) or 34 ± 2 °C between 09h00 and 17h00 followed by 22 ± 2 °C for 16 h/day (HS). The interaction of ET and supplement regimes was rarely significant. In HS quail supplemented with 1% AV, egg production was reduced and FCR was increased compared with the other treatments. Dietary AV was found to reduce egg production in TN conditions, but 3% AV supplementation in the HS group prevented decreased egg production and improved FCR. Various indicators of egg quality were significantly affected by supplementation with AV at certain times during the experiment. Most effects of HS on egg quality were manifest in the first 15 days of ET regimes. Although HS significantly decreased eggshell weight until 31-45 days, AV supplementation improved it on the 45th day and then maintained it through the end of the experiment. Thus, AV may mitigate some effects of HS by partially preventing decreased egg production and increased FCR during the late laying period of Japanese quail.
       
  • Natural feed additives for broiler chickens

    • Abstract: The study aims to evaluate the effects of ginger root powder and apple cider vinegar as natural feed additives on growth performance, meat quality, antimicrobial activity, and blood parameters of broiler chicken. A total of 450 one-day-old unsexed broiler chicks (Ross) were obtained from commercial hatchery and randomly distributed into three groups. Each group contained 3 replicates of 50 chicks. The 3 groups were randomly allocated to 3 treatments, where they were offered apple cider vinegar, Tv, ginger group, Tg, and control group, Tc. All the birds were offered a starter diet first 21 days filled by a grower diet from 22nd to 35th day and thereafter on a finisher diet up to day 35. There was no significant difference in thawing breast weight, muscle weight, water holding capacity, and colour of the broiler chickens supplemented with ginger root and apple cider vinegar. The bacterial colonies obtained from heart, lungs, and air sacs showed a significant difference between the bacterial colonies of lungs and heart and between colonies of lungs and liver. The final body weight between the three treatments was not affected by the natural feed additive supplementation. However, there was no significant impact of ginger root and apple cider vinegar supplementation on broiler serum total protein, total cholesterol, triglyceride (Tri), ALT, and AST levels. The results concluded that herbal natural feed additives have negative impact on growth performance, meat quality, antimicrobial activity, and blood parameters of broiler chickens.
       
  • The in vitro investigation of lycopene effects on post-thawed ram
           sperm

    • Abstract: This study was conducted to evaluate the effects of lycopene on quality parameters of cryopreserved ram semen. Semen samples were collected from three Santa Inês rams to form a seminal pool (n = 8). Aliquots from each pool were diluted in Tris-egg yolk extender to create experimental groups containing 0 μΜ (control), 0.1 μΜ, 1 μΜ and 5 μΜ lycopene. The samples were evaluated for sperm kinetics, integrity of plasma and acrosomal membranes, intracellular reactive oxygen species (ROS) production and lipid peroxidation immediately after thawing and after incubation for two hours at 37 °C. The addition of lycopene had no effect on the parameters that were evaluated at the time of thawing when compared with the control. However, after incubation, the groups with added lycopene showed a decrease in progressive motility. All experimental groups showed a significant reduction in linearity and straightness following incubation. Furthermore, the 5 μΜ lycopene group showed a decrease in wobble and an increase in amplitude of lateral head displacement. In conclusion, the addition of lycopene to the freezing extender of ram semen affected the kinetics parameters of cryopreserved spermatozoa after a two-hour incubation period.
       
 
 
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